Bailoni Wachauer Gold Apricot Brandy

Bailoni Wachauer Gold Apricot Brandy

Bailoni Wachauer Gold Apricot Brandy is a distinguished Austrian spirit crafted by the Bailoni distillery, established in 1872 in the Wachau Valley. This artisanal brandy is produced using fully ripened apricots that are destoned, mashed, fermented, and then triple-distilled in a copper pot still. The distillate is aged for a minimum of two years, resulting in a refined liqueur with full and fruity aromas and rich apricot flavor.

Tasting Notes

• Appearance: Golden amber with a vibrant hue.

• Aroma: Intense apricot nectar with subtle hints of honey and thyme.

• Palate: Sublimely sweet and fruity, with a lush, silky texture. Flavors of dried apricot and apricot preserves lead to a long, honey-thyme finish.

Serving Suggestions

Bailoni Wachauer Gold Apricot Brandy is best enjoyed neat, on the rocks, or as a key ingredient in cocktails such as a sour, rickey, or eggnog. Its rich apricot flavor also pairs beautifully with desserts and cheeses.

This exceptional brandy from Bailoni is available through Royal Batch, offering a true taste of Austrian craftsmanship.