Tasting Notes

The brainchild of Jeff Bell (PDT) and Thomas Pastuszak (The NoMad), Bertoux is structured on the French classics, including the heavy use of the Colombard grape variety, with a distinctively American penchant for cocktails blended into the structure and flavor profile of the brandy. Created from 3yr-7yr old pot-distilled brandies that are aged in a combination of French and American Oak casks, the spirit is forward, primary, full flavored and well balanced all at once. If that doesn't fit the bill for a perfect all-purpose mixing spirit than we don't know what will.

This is coconut rum the way it was meant to be, original strength and smooth as an ocean breeze.It's inspired by the places where you sail up, swim ashore, and pay for a round with wet money. Now being served in places where shoes are not an option.

TASTING NOTES

COLOR AND CLARITY: Moonlight white and crystal clear

AROMA: Fresh, sun-ripened coconut with a breeze of Caribbean rum

BODY: Coconut, creamy, smooth full and round

TASTE: Island coconut, followed by a soft, flavorful expression of classic Caribbean light rum

FINISH: Warm, lingering sweet coconut steeped in a light and refreshing Caribbean rum

From the Barbary Coast to the exotic spice markets of the Far East to the white beaches of the Caribbean, Blue Chair Bay's Spiced Rum takes you on a globe-trotting adventure. The warm, sun-kissed amber color hints at its tropical, heady aroma. Soft, sweet vanilla meets fiery cinnamon and other spices to evoke visions of palm trees and pirate flags. Mix with a cola and set sail!

TASTING NOTES

COLOR AND CLARITY: Water white and crystal clear with a hint of pale natural golden vanilla

AROMA: Sweet and creamy sun-baked vanilla meringue

BODY: Round and smooth

TASTE: Spiced and buttery natural vanillas combined with a blend of tropical fruits and golden cane

FINISH: Warm and lingering creamy vanilla

From the shores of the Caribbean comes the Blue Chair Bay®flagship, aged less than 100 feet from the high water line. There's something about the sunlight and the wind on the water that gets into the oak casks and into every drop of Blue Chair Bay®. Mix up a Wet Money or show your colors with Sumthin' Blue. Lift your glass and check your troubles at the shore.

TASTING NOTES

COLOR AND CLARITY: Water white and crystal clear

AROMA: Light, golden sugar and tropical fruits, followed by subtle spices and beach-aged hints of vanilla, r um cake and gentle oak

BODY: Fresh, smooth and clean

TASTE: Classic light Caribbean rum with hints of golden sugar, tropical and dried fruits, mild spice, gentle vanilla and bread pudding

FINISH: Rich, graham cracker crust finish

We took our classic beach made white rum and added caramelized banana with a whiff of island spice and toasted coconut to create a new gold standard. The classic Banana daiquiri just got an upgrade, and new cocktails like the PB&B, Grilled Banana Punch and Bananas Fostertini are a whole new way to experience the islands anytime, anywhere.

TASTING NOTES

COLOR AND CLARITY: Water white and crystal clear

AROMA: Vanilla, caramel and butter rum notes infused with perfectly sun-ripened banana, featuring hints of roasted granola and toasted coconut

BODY: Creamy banana smooth with notes of warm baking spices

TASTE: Sun-ripened banana with hints of granola, caramel, butter rum and vanilla with toasted coconut and tropical dried citrus fruits

FINISH: Warm, caramelized banana with notes of classic white rum

From its sweet sun-baked vanilla meringue aroma to its warm and creamy finish, this perfectly smooth and exotic blend will whisk you away to the free spirit and joy of the islands.

TASTING NOTES

COLOR AND CLARITY: Water white and crystal clear with a hint of pale natural golden vanilla

AROMA: Sweet and creamy sun-baked vanilla meringue

BODY: Round and Smooth

TASTE: Spiced and buttery natural vanillas combined with a blend of tropical fruits and golden cane

FINISH: Warm and lingering creamy vanilla

Blue Chair Bay Rum is inspired by the island lifestyle of multi-platinum singer-songwriter Kenny Chesney. This authentic Caribbean rum is blended with natural ingredients. Blue Chair Bay Rum was born on the beach with every drop made in the Caribbean.

Cinnamon, nutmeg, and clove meet coconut for a whole nother way to spice. Take it straight and see what Kenny means when he says, 'sixth gear with nowhere to steer. Or light up a Shooting Star and see where the night takes you.

Kahla is made from 100% hand-selected arabica coffee beans and the finest sugar cane in the hills of Veracruz, Mexico, where the ingredients are grown side-by-side. Dark and delicious, it is equally enjoyable on the rocks as it is in cocktails like the Kahla Cold Brew Martini, among other enticing possibilities.

AWARDS:
2017, Gold Medal - Beverage Tasting Institute

Enjoy the following cocktail recipe:

1 L Wild Turkey 101
20 g cardamom seeds
150 g dried, unsweetened cranberries
3 sticks cinnamon

In a wide-mouthed glass infusion jar, place the Wild lurkey 101 and the cardamom seeds. Close and leave in a cool dark place for 1 day. Strain out cardamom and add the cranberries and cinnamon. Close and leave for another 2 days, agitating once per day. Strain solids and store in the original Wild Turkey bottle with proper labeling.

Wild Turkey Rye is best enjoyed neat or on the rocks.

AWARDS:
2017,Gold Medal - Beverage Tasting Institute

Bottled at 90 proof, this hand-selected, small batch bourbon is aged for a minimum of 10 years in #4 "Alligator" charred American Oak barrels resulting in rich caramel and vanilla flavors and uniquely smooth finish. These bold notes make our 10 Year perfect for classic cocktails, like the Boulevardier (a Negroni riff with bourbon!)

The Russell's Reserve legacy was born in 2000 to mark a relationship between father and son, Kentucky Bourbon Hall of Fame Master Distillers Jimmy & Eddie Russell. An indelible bond forged in bourbon, with more than 101 years of combined whiskey mastery between them. Family is in Russell's Reserve's DNA. It's crafted by a family, it's named after a family, and were inviting everyone to become a part of it.

So, sit back, take a sip, and welcome to the family.

AWARDS:
2017 - Gold, Beverage Testing Institute
2016 - 95 Points, Extraordinary Recommendation, Ultimate Spirits Challenge

Master Distiller Eddie Russell tapped the southern roots and enthusiasm of Matthew McConaughey to help create this small batch bourbon. After a two year development process together, McConaughey knew they finally created what would become Longbranch after tasting the "83rd" sample on a camping trip. The result 8-year-old Kentucky Straight Bourbon refined with Texas mesquite and American oak charcoals, resulting in smooth, smoky sweetness and deep complexity.

AWARDS:
2020 - Double Gold, San Francisco World Spirit Awards
2019 - Gold, Beverage Testing Institute

Bottle Size: 750ml

AWARDS:
2018 - 89 Points, Ultimate Spirits Challenge
2018- Silver, San Francisco World Spirits Competition
2016 - "Hot Brands" List, Impact Data Bank
2015 - 90 Points, Gold, Beverage Tasting Institute

Bottle Size: 750ml

Bottle Size: 750ml

The Glen Grant was founded over 180 years ago in Speyside, Scotland by former whisky-smuggling brothers John and James Grant. The unique and seductively refined taste for which The Glen Grant is renowned is the result of the innovative, tall copper pot stills and special purifiers James 'The Major' Grant, son of founding brother James Grant, introduced well over a century ago and that are still used to this day.

Best enjoyed neat or over a large ice cube.

AWARDS:
2017 - Double Gold, San Francisco World Spirits Competition
2017 - 95 Points, Ultimate Recommendation, Ultimate Spirits Challenge
95 Points, Wine Enthusiast

Bottle Size: 750ml

Cabo Wabo Blanco is Thick Cut tequila. We turn 100% Blue Weber Agave into tequila the way it was meant to be – with full-on agave flavor you can taste. It’s never influenced by barrel wood – only by hard work, passion and dedication.

TASTING NOTES
Colorless, but full of flavor. Enough spice to give a kick, but goes down so clean, you’ll want another.