Freeland Bourbon pays homage to the South, and to Grandma Freeland, the namesake of Freeland Spirits. Soft caramel, vanilla and spice dance into the whiskey from charred American oak barrels. A final rest in Oregon’s Elk Cove Pinot Noir barrels adds an element of Pacific Northwest terroir. Blended with precision by our Master Distiller, Molly Troupe, to achieve balanced texture and harmony of flavors.

ABV: 46%

Finish: long and velvety

Mash Bill: 70% corn, 20% rye, 10% malted barley

Taste: Rounded and smooth, soft caramel and baked berries layered with vanilla bean, cocoa and spice

Aroma: Toffee, marmalade, smoked pecan and clove

Color: Rich mahogany

Freeland Spirits Gin is small batch crafted using a unique blend of traditional heat distillation along with vacuum distillation, which allows us to use fresh, Pacific Northwest ingredients. Fresh herbal essences of rosemary, mint and crisp cucumber lift the nose. Grapefruit and lemon peel brighten the brisk juniper and bold spice. Pink peppercorn, coriander and star anise mingle with 10 additional dried botanicals in the copper pot still.

ABV: 45%

Finish: lingers with complexity

Taste: Layered spice balanced by freshness, strikingly smooth texture, rounded body

Aroma: Garden herbs, vibrant spice, citrus bursts, floral hints, spruce undertones

Freeland Spirits Dry Gin is a London Dry-style dry gin distilled in Portland, Oregon. For all you rebels defying the odds and breaking through the glass ceilings, we created a Navy Strength Gin, because strong gals deserve strong gin. The aromatics are concentrated and bold, tickling the senses with hints of spice, citrus peel, and the ever present juniper berry. Our women owned and operated distillery offers the best of the Pacific Northwest in every sip.

ABV: 57% (114 proof)

TASTE: Leads with juniper and is backed up with notes of pine forest, mulled spices, green olive and a hint of citrus.