DISCOVER THE TASTE OF SPAIN

Spain’s sensationally smooth, golden liqueur.

SENSORIAL DESCRIPTOR

Licor 43 is a liqueur with a complex, but harmonic flavour profile that can be perceived at four levels:

CITRUS: Reminiscence to the lively citrus aromas of Mediterranean citrus gardens.

BOTANIC: The subtle spiced touch of coriander.

SWEET: The sweet palate of mature fruit and nuances of vanilla.

FLORAL: Soft notes of Mediterranean orange and lemon blossom, with a certain point of astringency derived from the peel of citrus fruits, smoothed with notes of mature fruits.

Discover the Exquisite Flavors of Licor 43 Cuarenta Trees! Indulge in the Original Spanish Liqueur That Will Ignite Your Taste Buds. Try it Today!

DISCOVER THE SECRET OF MEDITERRANEAN SPAIN
The delicate fusion of the traditional horchata from Valencia & Licor 43 Original makes a deliciously light, silky Spanish liqueur: the extraordinary Licor 43 Horchata.

SENSORIAL DESCRIPTOR
Licor 43 Horchata is a deliciously light, creamy Spanish liqueur inspired by the traditional horchata recipe from Valencia and infused with Licor 43 Original with delicately sweet Mediterranean flavours layered with tiger nut, spice and citrus.

COLOUR: Creamy, subtly golden.

AROMA: Spicy and citrus tones, tiger nut horchata, roasted nuts and a subtle floral touch of summer sunsets on the Mediterranean coast.

TASTE: Creamy, light, refreshing, complex and subtly sweet. Horchata, touches of spices and citrus combined.

This unique liqueur, a perfect blend of Licor 43's signature flavors and rich cocoa, offers a delightful experience for your senses. The velvety smoothness of chocolate harmoniously intertwines with the sweet and citrusy essence of Licor 43, creating a decadent treat that captivates with every sip. Whether enjoyed on its own, over ice, or as a luscious addition to cocktails and desserts, Licor 43 Chocolate promises to elevate your moments of indulgence to new heights. Explore the allure of this sumptuous fusion and savor the pleasure of Licor 43 Chocolate.

SENSORIAL DESCRIPTOR

Licor 43 Chocolate is a liqueur with a complex yet harmonious flavor profile that can be perceived on three levels:

COLOUR: Creamy, dark milk chocolate with golden reflections and reddish tones of chocolate.

AROMA: Intense cocoa tones with a slight acidity that adds a touch of freshness to the distinct sweet and vanilla notes of Licor 43.

TASTE: The texture of milk chocolate adds depth to the entire taste experience. The complexity of this product can be even better appreciated by letting the liquid slowly pass through your palate and ensuring it is nice and chilled, reminding us of the adventure of melting a chocolate in your mouth and discovering what’s inside.

DISCOVER THE TASTE OF SPAIN

Spain’s sensationally smooth, golden liqueur.

SENSORIAL DESCRIPTOR

Licor 43 is a liqueur with a complex, but harmonic flavour profile that can be perceived at four levels:

CITRUS: Reminiscence to the lively citrus aromas of Mediterranean citrus gardens.

BOTANIC: The subtle spiced touch of coriander.

SWEET: The sweet palate of mature fruit and nuances of vanilla.

FLORAL: Soft notes of Mediterranean orange and lemon blossom, with a certain point of astringency derived from the peel of citrus fruits, smoothed with notes of mature fruits.

Discover the Exquisite Flavors of Licor 43 Cuarenta Trees! Indulge in the Original Spanish Liqueur That Will Ignite Your Taste Buds. Try it Today!

Licor 43 Crème Brûlée is the delicious fusión of Licor 43 Original and Crème Brûlée with the surprising touch of salted caramel.

COLOUR: Licor 43 Crème Brûlée is a light-yellow cream liqueur, with a subtle orange tint.

AROMA: Its aroma and flavour evoke memories of traditional desserts. The botanical and citrus tones of Licor 43 are harmoniously combined with the salty caramel, further enhacing the vanilla. This way, the distinct dessert taste is brought to life!

TASTE: Upon sipping it, the silky and creamy texture gives way to the complex aromas, revealing the botanical aromas and citrus fruit notes that are mixed with the vanilla and toasted sugar, not to mention a surprising final dash of salted caramel.