Yellow Corn - Red Corn - Blue Corn - Millet - Malted Barley. A two year aged, double distilled bourbon with a unique mash bill to highlight the range of flavors possible in corn. Those are then balanced by a bit of earthy sweetness from the millet and malt.

Made with utmost care and precision, this vodka exemplifies purity and smoothness. The Block Distilling Co takes pride in using only the finest locally sourced ingredients, ensuring a superior quality product.

With a commitment to traditional distilling techniques, The Block Distilling Co has perfected their vodka-making process to deliver a remarkably clean and crisp taste. Each batch undergoes rigorous testing and meticulous attention to detail, resulting in a vodka that is smooth on the palate and free from any harshness or impurities.

The Block Distilling Co Vodka stands out for its versatility, making it an ideal choice for classic cocktails or enjoying it neat. Its neutral flavor profile allows it to complement and enhance the flavors of other ingredients, making it a favorite among mixologists and vodka enthusiasts alike.

Since opening its doors in 2017, The Block Distilling Co. has focused half of its efforts on crafting premium whiskey. Batch No. 1 of their Four Grain Straight Whiskey, aged for a minimum of two years, debuted in December 2019, earning a Silver Medal at the San Francisco World Spirits Competition in March 2020.

This whiskey boasts a unique mash bill of oats, rye, wheat, and malted barley, offering a harmonious blend of flavors. Aged in Canton Cooperage 53-gallon barrels for 36 months with toasted heads, it develops depth while minimizing harsh tannins.

With notes of apple, vanilla, and spice, this whiskey delivers a creamy mouthfeel and a long, spicy finish. Diluted, it reveals intensified sweetness and spice, making it a standout in the craft distilling scene.

Maker Notes

The Night Sweats Straight Bourbon was created in partnership with the band to benefit The Marigold Project, Nathaniel Rateliff’s nonprofit that supports community and nonprofit organizations working on issues of economic, racial and social justice.

In fact, $10 of every bottle sold goes to The Marigold Project (TMP).

This partnership all began in 2021 with a cocktail, The Marigold Sour. Our version of the classic Whiskey Sour features a tincture infused with marigold petals and a house-made marigold syrup. Using the cocktail to help raise funds for TMP lead us to a discussion about new ways to collaborate and promote TMP’s mission. Now here we are, with two batches of The Night Sweats Straight Bourbon under our belts and thousands donated!

TASTING NOTES
The earthy sweetness of the millet (a small kernel ancient grain) does the balancing act in this Bourbon. The peppery red corn and sweet tortilla blue corn notes give it that traditional bourbon sweetness. It’s a big whiskey that sips neat but isn’t scared of an ice cube either. Dark caramel and brown sugar compliment the grain notes that remain prominent in this spirit.

Notes of clove, allspice, peppercorn, and cardamom. This spicy, cold weather gin takes a Negroni to a whole other level.

Maker Notes

MADE IN DENVER AT THE BLOCK BUILDING

The Block Distilling Co. does things the hard way. The long way. Taking raw ingredients, using industrial equipment, blending culinary and chemistry methods to create artful, unapologetic spirits. It’s not the only way, but it’s our way. Because a good drink does not discriminate. So, here’s to assembling a community of punks & politicians, pole dancers & priests. The cis, the fluid, the hetero & gay. The weird, the wise, the weathered & worn. The tessellated. The one-off. We made this for you. This is your spirit(ual) awakening. Full stop.

Winter Barreled Gin barrel rested version of the Autumn Gin. The +6 months in the barrel adds notes of brown sugar, vanilla and caramel to the spice notes of clove and cardamom recipe. This is one crazy hybrid of gin and whiskey that holds up in an old fashioned or on its own with a cube.