DESCRIPTION: This white sparkling wine (formerly known as Almond Champagne) is naturally fermented, with just an essence of natural almond added so it's guaranteed to dazzle your guests. A must have sparkling wine for all occasions. This gold-medal winning sparkling wine is also referred to as the "OH MY GOSH" sparkling wine.

FLAVOR AND AROMA NOTES: Persistent small bubbles form a light mousse on top of the wine in the glass. This sparkling is naturally fermented with pure almond flavor added. The almond is very clean and aromatic with sweet almond marzipan dominating the bouquet and lingering in the finish along with a hint of caramelized sugar. Crisp refreshing finish.

AWARDS: 2022 Rodeo Uncorked International Wine Competition- Silver Medal. California State Fair: Gold Medal, Best of Class, Rated 95 GOLD MEDAL: Riverside Wine Competition: SILVER MEDAL: Orange County Fair, American Wine Society, Presentation NWIWC,Los Angeles County Fair: BRONZE MEDAL: Pacific Rim National, Houston Livestock Show, Orange County Fair

Maker Notes

Our very own Wilson Creek watermelon sparkling wine makes a wonderful addition to your spring and summertime events. This refreshing bubbly wine is bursting with crisp and juicy watermelon flavors that is sure to add some sweetness to your day!

The sparkling watermelon is a refreshing sparkling wine made in the classic "Charmat" method. Bursting with aromas and flavors of watermelon. Clean and refreshing, full and rich to the finish.  Enjoy regular shipments of our Watermelon Sparkling wine throughout the year, plus receive special member-only perks and discounts by joining a Wilson Creek Wine Club. 

Tasting Notes: Semi-sweet or off-dry

Maker Notes

Experience the essence of paradise with Coconut Nui Sparkling, a captivating fusion of sparkling wine and luscious coconut flavor. This unique creation will transport you to sun-drenched beaches, swaying palm trees, and gentle ocean breezes with every sip.

WINEMAKER'S NOTES 

Semi-sweet or off-dry, French Columbard and Chardonnay, TA:6.2 gm/L, PH: 3.13, RS:3.1, Alcohol: 11.0%, Natural Tank fermentation. On the palate, this sparkling wine delivers a harmonious blend of flavors. The crisp and lively bubbles enliven your taste buds, while the rich essence of coconut sweeps across your palate, offering a velvety and creamy texture.

Maker Notes

A fresh nose of lemon, lime and orange zest, and a smooth finish of ripe red berries, cranberry, pomegranate and a hint of blood orange. Features a taste medley straight from the Southern Mediterranean.

WINEMAKER'S NOTES

Semi-sweet or off-dry, French Columbard and Chardonnay, TA:6.2 gm/L, PH: 3.29, RS:5.8, Alcohol: 11.0%, Natural Tank fermentation.

DESCRIPTION: This sparkling wine is semi-sweet or off-dry.

FLAVOR AND AROMA NOTES: A Sparkling wine made with French Columbard and Chardonnay naturally fermented through secondary fermentation resulting in a crisp, not too dry sparkling wine. 

PAIRING SUGGESTIONS: Pairs well with mild cheeses such as Brie and Apricot Stilton cheese. MOSCOW MULE WILSON CREEK STYLE

DESCRIPTION: The Orange Mimosa is a sparkling citrus delight that captures the essence of the popular cocktail. Tasty and refreshing! A perfect crowd-pleaser! 

WINEMAKER'S NOTES: Semi-sweet or off-dry, French Columbard and Chardonnay, TA: 6.2 gm/L, PH: 3.13, RS:5.8, Alcohol: 11.0%, Natural Tank fermentation