Do you enjoy sipping on a cold glass of plum wine after a meal? As a substitute for dessert, there's nothing better than a fruit-flavored variety that gives you the sweet taste you crave. Our KINSEN Plum wine is the perfect drink to end the night on. With a delicious taste that highlights several different flavor notes, our plum wine has a complex flavor you and your guests will love. Pair it with a sharp cheese for an even tastier finish!

Richly aromatic with violet candy, plum and maraschino cherry notes. The palate is sweet with medium body and lightly tangy flavors or ripe plum, red cherry, and sweet pear.

Plum Wine: An Important Cultural Tradition in Japan

KINSEN PLUM is an enticingly tart and sweet plum wine, ideal for serving as an aperitif or a dessert wine. KINSEN PLUM, or golden fan, is TAKARA’s own rendition with white wine base, of a traditional drink called “ume-shu,” (created with traditional plum and rice-base distilled drink called shochu) enjoyed by Japanese people through the centuries. With refreshing and mouthwatering flavors of summer fruit, this tawny elixir perfectly blends California white wine and ume-based flavors of the renowned plum species cultivated in Japan.

Global travelers have sampled plum wine in Japan and brought their appetite for the drink to their home countries. Plum wine is now in demand in the United States, where Takara Sake USA Inc. is the number one online sake store.