The first release of A. Overholt features a Monongahela Mash. Centuries ago, farmer-distillers in the Monongahela Valley cultivated rye that became the first American Whiskey, renowned for a big robust flavor with notes of warm spice. Inspired by our Pennsylvania roots, as straightforward as ever.

COLOR: Clover Honey
AROMA: Caramel, subtle layers of sandalwood and caraway
TASTING NOTES: Brown butter, honeysuckle, clove, seasoned oak
FINISH: Pleasant, lingering notes of warm rich baking spice

RYE 80% | MALTED BARLEY 20% | CORN 0%