Situated just south of Volnay and Pommard in the Côte de Beaune, Meursault is the most extensive southerly white wine commune of the Côte-d'Or. The perfect south-easterly exposure and the stony, marl soil contribute greatly to the remarkable finesse of which the wines of Meursault are capable. Typical Meursault tend to be very full, mellow wines and mature somewhat sooner than the wines from the neighbouring communes of Puligny and Chassagne.
Vinification & Ageing
Fermentation: Traditional in oak barrels with complete malolactic fermentation.
Ageing: 8 to 10 months ageing in oak barrels, 15% new.
Barrels: Louis Latour cooperage, French oak, medium toasted.
Tasting Note
Our Meursault Blanc 2020 has a nice pale gold hue. On the nose, it reveals aromas of yellow fruits accompanied by vanilla notes. Nice roundness in the mouth with notes of fresh almond. The finish is balanced by melted wood and a beautiful minerality.
Food Pairing
Prawn cocktail avocado - grilled sea bass - stew of veal in a cream sauce - Beaufort cheese.