A BOURBON OF THE LAND

A true farm-to-table bourbon, Frey Ranch Four-Grain Straight Bourbon Whiskey is 100% sustainably grown, malted, distilled, matured, and bottled on the Frey Ranch. Aged for 5 years, this 90-proof bourbon is smooth yet complex with oak and citrus aromas followed by vanilla, caramel, banana chips, and dried hay on the palate. With a 4-grain mash bill of non-GMO corn, winter cereal rye, winter wheat, and two-row barley-malted on site, this is a flavorful bourbon that can easily be enjoyed on its own, yet also holds up in any whiskey-based cocktail.

Awards

Whiskies of the World 2020 – Best in Class – Gold Outstanding

USA Spirits Ratings 2020 - Gold

Los Angeles International Spirits Competition 2022 - Gold

The Original Wheated Bourbon Whiskey features an exceptionally smooth taste, substituting wheat for rye grain. Bottled at 90 proof, this bourbon stands out with its burnt orange color. Its softer flavor notes make this bourbon great for sipping or making cocktails.

TASTING NOTES

A sweet nose with a presence of caramel. Tasting notes of honey, butterscotch, and a soft woodiness. It's smooth, delicate and calm. Features a smooth finish with a sweet honeysuckle flair.

Most Recent Awards

2023 Gold New York World Wine & Spirits Competition
2023 Silver San Francisco World Spirits Competition
2023 Gold ASCOT Awards
2023 Silver International Spirits Challenge

Size: 1750 ml

WITH ITS UNMISTAKABLE TASTE AND AN INCREASINGLY INTERNATIONAL FOLLOWING, THE ITALIAN VERMOUTH PAR EXCELLENCE IS IDEAL FOR MAKING REFINED, EXCLUSIVE COCKTAILS.

Carpano Antica Formula stands out from all the other vermouths thanks to its unique bouquet and its unmistakable vanilla notes.
First invented in 1786 in Turin by Antonio Benedetto Carpano, it has survived in its original inimitable recipe thanks to the love and the skill of Fratelli Branca Distillerie which, with its motto “Novare Serbando”, has been able to preserve the product’s original qualities and characteristics.

INGREDIENTS

WHITE WINES from selected Italian grape varieties from the Romagna, Puglia and Sicily regions, processed within 24 hours of receiving to prevent oxidation.

BOTANICAL INGREDIENTS

Antica Formula's unique bouquet is enriched by the finest quality vanilla sourced from Madagascar, Papua New Guinea, and Tahiti. The saffron used is of exceptional quality, handpicked from Iran, known for its antioxidant properties. The wormwood exclusively comes from the Alps of Piedmont and the Aosta Valley, fulfilling the historical tradition of using absinthe in Vermouth. Burnt sugar further enhances the aromaticity, bringing all the flavors together.

You loved it so much, it’s here to stay - celebrate with CÎROC SUMMER CITRUS! CÎROC Summer Citrus flavored vodka is the perfect golden hour drink to make a toast this summer season and all year long.

TASTING NOTES

NOSE: Juicy blood orange & tangy fresh squeezed citrus notes

TASTE: Opening with a sun-kissed nose of bright juicy blood orange, tangy fresh-squeezed citrus taste with hints of lime zest, culminating in a silky-smooth finish

FINISH: Velvety smooth

Basbas is the most awarded hierbas in the world—a craft-distilled herbal spirit made with only the highest quality ingredients picked at their peak. The result is an impossibly smooth floral libation that stands on its own or in a cocktail.

“Bas” means “wild” in Euskera (the Basque language), a reference to wild foraged herbs. The recipe has been protected by Ibiza's Carreró family for generations but dates back to 16th century monks living in the Isles Balearia. Often used as a remedy, the monks fermented wild anise, then extracted essential oils of other herbs like rosemary, juniper, chamomile and sage into the alcohol.

25% ABV / 50 Proof 

This gin rested in new American oak barrels with a medium long toast  (Burgundy Style). Toasting allows the oak to impart a rich medley of aromas while adding intense complexity to our spirit.

Tasting Notes

Nose: Citrus, cinnamon and cardamon on the nose, with a hint of spicy, peppery notes.

Palate: A rich, complex taste of juniper, citrus, oak and vanilla, with pomelo and floral notes.

Finish: Pomelo and toasted caramel continue on the finish, with a pinch of cinnamon and sweet spice.

AWARDS

ASCOT AWARDS 2021, USA, Platinum, Best in Category

SIP AWARDS 2021, USA, Double Gold

World Gin Awards 2019, London, UK, Gold

Tequila CAZADORES^® Añejo Cristalino owes its sheen transparency to its time-consuming and thorough filtration process. Its foundation is first achieved through the slow and harmonious process of fermentation and distillation. This high-quality tequila rests in New American oak barrels for 12 months and then filtered to remove its color while conserving the sensory qualities of an añejo tequila. It’s mellow wood, green and almond notes is perfect for enjoyin neat.

OUR AÑEJO CRISTALINO

TASTING NOTES

MARTINI & ROSSI Bianco Vermouth is a white vermouth that owns up to its fashionable namesake for the authentically open-hearted drinker. This dry vermouth has a unique base made from white wines, like Trebbiano, that is graced with extracts of aromatic herbs and flowers. Made with quality ingredients, this dry white vermouth displays a wealth of flavor with soft vanilla notes and a recognizable taste.

Rough chunks of grand Grana Padano cheese and sweet, olive oil drizzled with red and yellow peppers taste Bellissimo with this cocktail mixer. You can also enjoy this vermouth bianco wine in creatively bold alcohol drinks like a Bianco and Tonic. Enjoy the moment with MARTINI & ROSSI. Please Drink Responsibly.

PAUILLAC BARRIQUES

Fans around the world will be able to toast with the new exclusive Hennessy V.S.O.P Limited Edition bottle, specially designed to commemorate the partnership between Hennessy and the NBA. Hennessy V.S.O.P Privilège is a balanced cognac, expressing 200 years of Hennessy's know-how. The fruit of nature’s uncertainties, this unique blend has tamed the elements to craft and embody the original concept of cognac. The emotion awakened by the pleasure of tasting it continually reveals new facets of its personality. The savoir-faire of the Maison Hennessy is fully expressed in this balanced cognac: the selection of eaux-de-vie, aging and assemblage. A cognac of remarkable consistency and vitality, Hennessy V.S.O.P Privilège conveys all of the savoir-faire of the Hennessy master blenders who have ensured the continued success of this harmonious assemblage for 200 years. 

Maker Notes

Our vodka is the only all-natural, color-changing vodka, crafted for a true one-of-a-kind cocktail experience.

CHASE YOUR DREAMS
Handcrafted in our small-batch, family-owned distillery-and infused with the finest botanicals, Unicorn Butterfly Pea Vodka can be enjoyed in its natural, bold cobalt blue, or color-changing into simple, stunning cocktails.

Gluten-Free | No Carbs | Zero Sugar | All Natural | Small-Batch | Family-Owned

Stand out in a crowd
Our vodka’s cobalt blue color is all-natural. It comes from the infusion of butterfly pea flowers post-distillation. The flowers have a delicate pH that reacts to acidity by transforming into a royal purple and then a delicate pink.

Unicorn Butterfly Pea Vodka has a naturally soft floral aroma, vibrant cobalt color, smooth body and pleasant finish.

Our distilled ethanol is mixed with water from the Cedar River Watershed — in the snowy foothills of the Cascade Mountains, just east of Seattle. The spirit is then filtered through activated carbon to remove impurities and infused with butterfly pea flowers, rose hips and tangerine peels.

The result is an unforgettable taste and a truly unique experience — check out our cocktail library for more eye-catching, color-changing cocktail recipes.

THE BENROMACH STORY

We are a traditional Speyside distillery owned by a family of whisky-lovers intent on making single malt the right way with true character.

We keep things simple. A handful of distillers relying entirely on our expertise and senses to make the finest handmade whisky; Speyside single malt matured exclusively in first-fill casks, with a subtly smoky character. It takes just four ingredients – barley, water, yeast, and a human touch.

All of our casks are hand-filled, individually weighed, stenciled by hand, and stowed in our traditional dunnage warehouses. Why? Because at Benromach we believe making whisky by hand guarantees genuine character.

OUR HISTORY

Our family, the Urquharts of Elgin, have always been passionate about whisky. Our ancestor John began laying down casks of single malt at different distilleries in 1915, when everyone else was blending their whiskies.

It was the realization of a long-held dream when we acquired Benromach Distillery in 1993. Five years of meticulous refitting of the distillery followed before HRH Prince Charles officially reopened our doors in 1998.

Time well spent creating a style of single malt reminiscent of the days before commercial maltings. A time when Speyside distilleries malted their own barley using peat to fuel the fires and impart a distinctive touch of smoke to their whiskies. The resurrection of Benromach Distillery signaled the rediscovery of a lost style of Speyside single malt.

Mezcal is a traditional Mexican beverage, steeped in history, created by fermenting and distilling the heart (piña) of the agave (maguey) with a process passed down through centuries by the people who live where agave grows.

With this method in mind, we wanted to create the best mezcal in Los Angeles and all surrounding areas. As the San Francisco World Spirits Competition winner of 2021, we dedicate our days to producing a traditional, artisanal and ancient spirit.

La Luna Mezcal originates in one of the most abundant regions in Mexico, with its untamed ocean, vast avocado groves, and forest sanctuaries harboring Monarch butterflies. Michoacán also has a rich cultural history of craftsmanship. The story of this land continues with La Luna and outstanding artisanal products that pay homage to a beautiful state.

Made mostly from cultivated A. cupreata, this is an expression ideal for introducing tasters to mezcal. Its bright, floral nose, citrus flavors, smooth textures, and delicate touch of smoke make it ideal for cocktails.

Central to the flavor profiles created at El Pandillo is the source of water used and in the case of Terralta, it all comes from a deep well, 150 meters down in the earth. What does this mean for flavor? To answer this question, we will first have to talk about the two other water sources at the distillery for contrast.

First, there is the harvested rain water, and secondly, a fresh spring. These two sources are used in a close to 50/50 ratio for 3 of the 4 other brands made at El Pandillo - Pasote, G4, and ArteNOM. The flavors here are clean and crisp, as one would expect from rain water, backed by floral and herbal notes. Volans, the 4th brand produced at 1579 is a blend of spring and well water, and it’s here where the minerality of the earth encasing the deep well begins to come through. But in Terralta, as it’s only source for water, the soil and earth are king.

Where the other profiles are lofty and light, you’ll find Terralta firmly secured in the ground from which the agave grow. The soils of Los Altos are rich in iron, giving them a red coloring, and softness compared to the rockier soils of the Valley of Tequila.

Clean, floral and fruity, our blanco tequila is equally impressive sipped alone or mixed into a colorful cocktail. An un-aged award-winner, Azuñia Blanco Organic Tequila boasts agave, lemon and tropical fruit flavors, finishing off with notes of light pepper and citrus. Try it in our popular Azuñia Orgánica, our honestly authentic version of the Organic Skinny Margarita, or take a more adventurous turn at your next mixer by stirring it into one of our signature craft cocktails.

> Made with 100% pure Weber Blue Agave grown in dedicated fields of the Tequila valley
> Piñas harvested by hand and roasted 36 hours in traditional clay hornos
> Fermented naturally in open-air vats with wild borne yeast
> Finished with double pot still distillation
> USDA Certified and BioAgriCert Organic

Dubbed the world’s best Reposado tequila, Azuñia Reposado Organic Tequila rests in American oak barrels for up to eight months before making its way to your table or soiree. Boasting a light agave aroma and hints of butterscotch, oak, smokiness and caramel, it offers a smooth, slight vanilla finish ideal for sipping on its own or blending into a tequila mule or similar tequila cocktail.

> Made with 100% Weber Blue Agave grown in dedicated fields of the Tequila valley
> Piñas harvested by hand and roasted 36 hours in traditional clay hornos
> Fermented naturally in open-air vats with wild borne yeast
> Finished with double pot still distillation
> Aged up to 8 months in American Oak barrels
> USDA Certified & BioAgriCert Organic