Avuá Prata Cachaça is rested in stainless steel vats before being hand bottled. The result is a LUSH and CRISP spirit with subtle floral notes perfect for exciting new cocktails, or the O'Clássico Caipirinha. Discover and enjoy our unique hand crafted Avuá Prata Cachaça cocktails.

"Take Fazenda da Quinta, an artisanal producer deep in the backcountry of Rio de Janiero state: a few hundred acres of cane grown without pesticides, cut by hand, run through a water-wheel-powered, and pot-distilled. Avuá Prata, rested in steel, is soft and creamy, with grassy tequila-like notes and a light but persistent funk or "hogo" that makes you want more. It makes a stellar caipirinha." Dave Wondrich, Esquire

Blanco Tequila Infused with Espresso and Stevia

The days of high-calorie, excessively sweetened, and completely artificial synthetic milk products are over. Using the base of our exquisite blanco sipping tequila, which has a creamy, almost buttery profile, weve added espresso and organic stevia, to create the perfect profile for a coffee tequila. With a kick of caffeine and no added sugar or calories, we leave you with liquid motivation, the Cafe Fino. The name says it all, Cafe = You know this one / Fino = Fine, Thin, Refined, Delicate.

Bottle Size: 750ml

Our Old Elk Sour Mash Reserve is a nod to our start up roots. Inspired to craft smooth and innovative whiskey, we took our award-winning high-malt bourbon and began the journey to discover what would change experimenting with a different yeast. The robust foundation of the liquid anchors the heady complexities from the unique yeast. The result are 30 barrel batches of whiskey that transport you. 

Proof varies per batch

ACCOLADES
Gold Medal, Ascot Awards, 2021

With a score of 91 points, this wine greets the senses with an aromatic bouquet of glazed lemons, pear drops, ripe gooseberries, acacia flowers, and wet stones. The palate is lively and refreshing, featuring bright notes of tarragon and citrus peel. It is medium- to full-bodied, with lively acidity that adds to its crisp and dynamic profile. The finish is both crunchy and flavorful, showcasing the excellence of organically grown grapes.

Handcrafted in Washington, Woodinville Straight Bourbon Whiskey, finished with toasted Applewood Staves, epitomizes artisanal excellence.

Back in 2017, the Harvest Release showcased the flagship Bourbon enhanced with Applewood Staves, garnering instant acclaim. Now, this celebrated edition returns nationwide.

Tasting Notes: Following maturation, the whiskey undergoes a unique transformation with the infusion of toasted applewood staves. This process imparts layers of complexity, revealing captivating aromas of apple and berry, perfectly complementing the classic bourbon notes of rich caramel, decadent dark chocolate, and velvety vanilla. The journey culminates in a sweet, lingering finish that tantalizes the palate.

Building off the wild success of Freakshow Cab - the first wine in the Freakshow lineup - we searched near and far to find the next main attraction. Known for taking the road less traveled, we decided an exceptional offering that displays the undeniable brut of Lodi Syrah was just the ticket. Freakshow Red is a mash-up of man meets wild...Syrah’s untamed and mysterious allure is refined and polished with the addition of Petite Sirah. Prepare your eyes and taste buds for a FREAK like no other!

TASTING NOTES
The man, the myth, the untamed and refined – our Freakshow Red Wine unveils the wild, unruly blend staring our very own man meets beast. Composed of Syrah, Petite Sirah and Souzao, the 2021 act unveils aromas of juicy raspberry, black cherry, butterscotch and toasted baguette. Full bodied with polished, velvety tannins, flavors of dried plum, crème brulee and toasted oak are carried through a long finish that will have you reaching for more.

Batch No. 2492813

First introduced to great acclaim in the Fall of 2014, Michter’s US★1 Toasted Barrel Finish Bourbon is a groundbreaking whiskey expression. It is made by taking Michter’s US★1 Kentucky Straight Bourbon and then aging it for an additional period in a second custom made barrel. This second barrel is assembled from 18-month air-dried wood and then toasted but not charred. The truly unique and delicious taste of Michter’s US★1 Toasted Barrel Finish Bourbon represents a remarkable achievement given that it is Kentucky Straight Bourbon with nothing extra added or done except placement in a second toasted barrel.

COOPERAGE

First Barrel: Fire-charred, new American white oak barrels
Second Barrel: Toasted barrel made from 18-month air-dried wood

Fundador Supremo 18 was named the Best Brandy in the World 2019 at the IWSC Awards. The world’s expert tasters gave us the highest award in the competition, among the more than 100 brandies submitted. This Solera Gran Reserva has aged in casks that have contained 18-year-old Oloroso Sherry, which gives this brandy the category of Ultra Premium.

TASTING NOTES

COLOUR: Intense amber with a golden rim, luminous and bright. Its notes of wood stand out, providing an elegant and persistent finish.

AROMA: Warm, round, with notes of nuts and toasted nuances. Complex and structured.

TASTE: Smooth, powerful with very persistent notes of vanilla, walnuts and nuts. Harmonious, vinous and rounded, with very complex nuances due to its long evolution in wood seasoned with very old Olorosos.

FINISH: Aftertaste with notes of wood that provide an elegant and persistent finish.

AWARDS

Best Brandy of the year - International Wine Spirit Competition 2019

Platinum Medal - San Francisco World Spirit Competition 2021

Double Gold Medal - San Francisco World Spirit Competition 2022, 2021, 2020, 2019

Gold Medal - China W&S Awards 2020

Gold Medal - Best Valued CWSA 2022

Double Gold Medal - China W&S Awards 2022

Double Gold Medal - China W&S Awards 2019

Gold Medal - International Spirit Challenge 2019

Hiram Walker's Anisette Cocktail Mixers present a touch of sophistication to your drink repertoire. Blending the essence of anise with high-quality ingredients, these mixers impart a distinct licorice-like flavor and a subtle sweetness. Ideal for crafting classic cocktails such as the Sazerac or adding a unique dimension to contemporary mixes, Hiram Walker's Anisette Cocktail Mixers offer versatility and depth to your libations. Elevate your cocktail experience with the refined and nuanced notes of this exceptional mixer, perfect for both casual gatherings and refined soirées alike.

The Glenturret Triple Wood is a sweet and spicy yet soft whisky that builds on the distinctive fruity flavours of our new make spirit. Matured in American and European oak sherry seasoned casks alongside Bourbon barrels. The three different cask styles have been thoughtfully combined to create a whisky with an alluring golden colour and a delightful subtle character. 

TASTING NOTES

TOFFEE APPLE, CITRUS and FRESHLY CUT OAK. Gentle WOOD SPICES... GINGER with VANILLA leads to a light, soft, FRUITY finale.

With bright flavors bursting from the bottle, Cruzan Mango Rum pairs perfectly with fresh fruit juices in drinks like our signature Cruzan Confusion. Pour a glass and kick back. Wherever Cruzan Mango goes, a refreshing cocktail is sure to follow. Capturing the sweet, bold, tropical taste of ripe mango, this fruit-forward favorite is an exceptionally smooth spirit that shines every time.

Maker Notes

To become our Gran Reserva,  our 100% blue agave Silver is aged in new French oak barrels. This gives our premium extra añejo a full-bodied taste that critics have compared to an aged cognac or Armagnac. To fully appreciate the experience, we recommend serving Gran Reserva in a snifter rather than a shot glass.

TASTING NOTES

At first, you are pleasantly surprised by the sweet, delicate, honey-like opening nose; the honey component expands to include vanilla, buttercream and toffee, yielding to a smooth caramel finish.

AWARDS

Best of the Best by the prestigious Rob Report and awarded top tequila by the Worlds Spirit Competition

Limited Edition 19 Crimes x Universal Monsters comes to life in the dark!

Frankenstein was the creation of Victor Frankenstein & was just a little misunderstood. He wasn't a monster; just upset people didn't want to hang out. So next time an eight-foot-tall guest arrives, pour him a glass.

Packing: 3 bottles of 19 Crimes Frankenstein Cabernet Sauvignon Wine 750 ml

You’d never imagine that a high-end flavored whisky aged 23 years could be filled with such bold flavor... but Crown Royal Golden Apple has rewritten the rules. An exquisite blend of whiskies aged 23 years and the taste of golden delicious apples, paired with decadent notes of creamy vanilla, toasted oak and cinnamon – coming together in a display of bold richness that refuses to be ignored. Crown Royal Golden Apple is designed for refined, high-energy celebrations, best served neat or on ice.

TASTING NOTES

NOSE: Fresh apples and caramel

PALATE: Creamy vanilla, toasted oak and baking spices (cinnamon and nutmeg).

FINISH: Warm and lingering with caramel and light spice

Unaged and clean with intense aromas of fresh agave. Vibrant with lemon peel, black pepper, and minerals. Smooth as silk, with a slight sweet kick on a lengthy finish, which is so easy it's criminal.
“96 Points” Tasting Panel Magazine

Derived from the carefully chosen yield of fully ripened, hand-selected fruits, G.E. Massenez crafts an exclusive essence extracted from the fermented mash. The Prisonere Pear captivates with its aromatic and taste characteristics, enclosed within a bottle shaped like a pear containing an entire fruit. This unique method involves affixing the bottle to a blossoming pear tree, nurturing the fruit's growth inside. Once matured, the fruit and bottle are gently separated. The Williams Pear Eau-de-Vie from Massenez boasts exceptional sophistication, potency, and harmony, delivering a profound sensation that faithfully embodies the essence of the original fruit.

SMOOTH, SPICED, GRANDDAD-APPROVED

Savor the bold essence of Leroux Blackberry Flavored Brandy. Indulge in its distinct flavor, a perfect blend of richness and sweetness.