Enjoying a bottle of Garrison Brothers Small Batch Texas Straight Bourbon Whiskey is an experience unlike any other. Our bourbon is amber-crimson like a Texas sunset, darker, richer, and fuller than almost any other bourbon on the market.

We dont source whiskey from elsewhere and we never will. Our bourbon is made from corn-to-cork in Hye, Texas, one barrel at a time. It's handcrafted from a sweet mash of premium, #1 food-grade corn, soft red winter wheat from local farms, and two row barley.

TASTING NOTES

Subtle nose of golden delicious apple-meat and honey. Sweet floral verbena, fresh cut grass, saddle leather, cinnamon and honey. Springtime flavors of honeysuckle and orange candy, yellow pound cake, baking spices, lemon gumdrops, and sugar cookies. Long and engrossing finish. Complex. Smoky county fair caramel apple sprinkled with walnuts and cinnamon.

Courvoisier VSOP is a skillfully crafted cognac that is a blend of several crus with a perfect balance between Fins Bois, Grande and Petite Champagnes, at the peak of their aromatic potential. The result is an exquisitely balanced cognac with notes of peach and toasted almond with the gentle hint of vanilla and jasmine.

Situated in the village of Old Meldrum in the Scottish Highlands, the Glen Garioch (pronounced Glen Geery) Distillery was founded in 1797 by John and Alexander Manson. The distillery is one of the oldest in Scotland, and takes its name from the Valley of the Garioch, which is situated adjacent to the distillery and is known for producing the finest barley in all of Scotland. The distillery the most easterly in Scotland enjoys the temperate climate and cool breeze that are ideal for the production and maturation of whisky. Glen Garioch Single Malt Scotch Whisky is made from barley harvested from the Valley of the Garioch. After the barley has been harvested, it is mashed and fermented with water drawn from the Silent Spring. In 1968, production of whisky at Glen Garioch Distillery was suspended as the area surrounding the distillery experienced a severe drought. Four years later, an incredibly pure spring was discovered upon a neighboring farm. The Silent Spring, as it came to be known, could neither be seen nor heard without modern instruments, and has been Glen Garioch's water source for over four decades. Once the barley has been fermented, it is distilled twice first through Glen Garioch copper-pot wash still and then again through its spirit still. Glen Garioch 1797 Founder's Reserve Single Malt Scotch Whisky was crafted to celebrate the Manson Brothers, who founded the distillery over two centuries ago. The whisky has a copper-golden hue, along with an aroma of vanilla, dried apples, pears and bright citrus. Notes of dried fruits dominate the palate, and are complemented by touches of ginger, raisins and cinnamon. The finish is sweet and flavorful, with hints of cedar, oak and cloves. Glen Garioch Founder's Reserve Single Malt earned the Double Gold Medal at the San Francisco World Spirits Competition in 2011 and 2012, and a score of 92 points from Wine Enthusiast Magazine.

CAMUS BORDERIES VSOP is a Single-Estate Cognac produced exclusively from CAMUS’ own magnificent vineyards in the very heart of the prestigious Borderies Appellation.

Borderies is the oldest and smallest cru in the appellation, representing less than 5% of the cognac AOC. With its 188 hectares (464 acres), CAMUS owns the largest extension of vineyards belonging to one single producer within the Cru. Thanks to their unique clay-limestone soil rich in flints, our parcels in the Borderies Cru give origin to a very distinctive Single Estate VSOP, with deep floral notes.

TASTING NOTES

Color: Beautiful, consistent orange color with flashes of rich amber.

Nose: Reveals enticing notes of vanilla pods and orange zest, on a bed of soft spice and floral aromas.

Palate: Ample and unctuous, with a robust yet elegant structure and a light hint of woodiness. Beautiful, long finish, well-balanced and wonderfully fresh.

This Chardonnay charms with ripe pear and apple flavors, delivering a hint of toast in its fresh California style. Savor notes of vanilla, pineapple and honeydew in this classic, sunny white.

TASTING NOTES
This Chardonnay charms with ripe pear and apple flavors, delivering a hint of toast in its fresh California style. Aromas of peach and pear are underscored by a trace of tropical fruit on the nose, giving way to an enticing palate of apricot, pineapple and nutmeg spice. A touch of caramel and vanilla oak on the finish lends a subtle richness to this classic, sunny white.

The Patron Spirits Company was launched in 1989 by John Paul DeJoira and Martin Crowley. With its inception, came the world's first ultra-premium Tequila. A new state-of-the-art facility was constructed in Jalisco in 2002, to facilitate its profound reception. It became the first spirits brand in its class to sell one million cases. Francisco Alcaraz is the Master Distiller & Blender behind the recipe for the Mexican spirit. Produced at the Hacienda de Patrn, the distillery sources agaves from Los Altos in Jalisco. Roca Patrn is crafted from 100% Weber Blue Agave which are harvested after six to seven years by expert Jimadors. The agaves are then crushed by a two-ton volcanic stone Tahona, a centuries-old tradition that breaks down the fibers. The freshly milled desert succulents are slow-roasted in a brick oven for 79 hours, before being fermented in wooden vats. The agave juice is distilled in small batches through handmade copper stills with the agave fibers to produce an earthy flavor. Named after the Spanish word for 'stone, this Gran Patron Aejo Piedra is produced using traditional artisanal methods. The tequila is aged in a combination of French Limousin and new American oak barrels for four years before being bottled in elegant crystal.

The 503 Canned Cocktails Chocolate Espresso Martini is a deliciously bold blend, perfect for those who appreciate a refined, ready-to-drink cocktail experience. This rich espresso martini combines Cascadia Coffee Roasters cold brew coffee, known for its smooth and deep flavor, with decadent Mexican chocolate, adding a touch of spice and warmth. It’s balanced with the premium 504 Vodka, delivering a silky, clean finish that elevates the coffee and chocolate notes. With ingredients kept simple—just water, vodka, chocolate, and coffee—503 keeps the flavor profiles pure and focused, capturing the essence of a high-quality cocktail with each sip. Ideal for any occasion, this canned cocktail brings sophistication and convenience to coffee cocktail lovers everywhere. Find the 503 Canned Cocktails Chocolate Espresso Martini at Royal Batch for a unique and indulgent experience.

I'm your Huckleberry Lemonade

503 Vodka hand mixed with wild picked huckleberries and homemade lemonade. Our Double Gold winning, full strength canned cocktail is crisp and refreshing. Made with all real ingredients. 

▪Real 503 Vodka, real ingredients
▪Sweet, tart, crisp and refreshing
▪No artificial flavors, colors or sweeteners
▪Full strength, hand made cocktail
▪Wild picked huckleberries blended with homemade lemonade

AWARDS

2024 - Los Angeles International Spirits Awards - Gold - 90 Point
2023 - Canned Challenge - Double Gold
2022 - Pr%f Awards - Century Club - 100 Point
2022 - Pr%f Awards - Innovative Spirit Award - 100 Point
2022 - Sunset International Spirits Awards - Gold - 92 Point
2022 - SIP Northwest - Gold
2022 - Craft Distiller Spirits Competition - Silver
2021 - American Distilling Institute - Gold
2021 - American Distilling Institute - Best of Class RTD
2021 - American Distilling Institute - Best of Category RTD
2021 - Fifty Best - Gold
2021 - USA Spirits Ratings - Bronze - 77 Point

CLASSIC COCKTAILS

Crafthouse Classic Cocktails are made from the highest quality all-natural ingredients. They All of our ready to drink cocktails contain no artificial colors, flavors, sweeteners, or preservatives. 

We use only exceptional spirits, collaborating with the finest producers (many of whom are our friends). You will never find malt, low-grade grain neutral spirits or unnamed “brewed alcohols” in our pre-mixed cocktails. 

Each Crafthouse Classic Cocktail is made just as it would be at a cocktail bar. We simply make them in larger batches. It is important to note that unlike many RTD’s (ready to drink) in the market, our cocktails each have their own ABV (alcohol by volume). You would never expect a Moscow Mule and an Old Fashioned to contain the same percentage alcohol, would you? 

Our cocktails in cans are not watered down. They have full and distinct flavor while still maintaining an accessible profile. Carefully curating our lineup, we worked diligently to provide something for every taste, occasion and mood. 

In alignment with our team’s individual concern for the impact on the environment, Crafthouse Cocktails strives to make sustainable decisions. We recently moved to 100% recyclable aluminum for our 200mls bottle and are introducing a new 1.75L bag-in-box option with less packaging. Our 750mls glass bottle is also 100% recyclable and reusable. 

GOLD RUSH

Since the day the Gold Rush Cocktail was created at the original Milk & Honey bar on New York’s Lower East Side, the Gold Rush drink has been a modern-day classic. In essence, a Gold Rush drink is a perfectly balanced bourbon whiskey sour made with honey syrup. We add a dash of aromatic bitters for depth and complexity in every Gold Rush cocktail.

The Gold Rush Cocktail is a great addition to any home bar. Whether you’re hosting a gathering and looking for a crowd pleaser or you just want to elevate what you drink after a long day at work, our gold rush drink is for you. We promise every sip will taste like Gold Rush drink made in a tavern on New York’s Lower East side. 

Serve our Gold Rush drink over ice, garnished with citrus twists, ginger, fresh berries or fresh mint.

14.9% ABV ✴ 134 CALORIES PER SERVING. AVAILABLE IN 200MLS CANS.

Following the success of our celebrated Empress 1908 Indigo Gin and Empress 1908 Elderflower Rose Gin, Victoria Distillers is pleased to announce the latest innovation, Empress 1908 Cucumber Lemon Gin. Inspired by the accompanying flavours of afternoon tea, our Master Distiller expertly blends eight botanicals to create an exquisite spirit. Experience lively citrus notes, fresh cucumber, fragrant jasmine and delicate spice. The result is an exceptional gin bursting with flavour that is sure to transform cocktails from ordinary to extraordinary.

Empress Cucumber Lemon Gin is bursting with flavour. Discover bright and bold citrus notes from lemon peel, crisp hints of garden cucumber, classic, lively juniper, subtle spice from cardamon and soft, fragrant florals of jasmine. Easily enjoyed in both elevated classics and bespoke cocktails, our latest creation is bound to add a new and refreshing sensory experience to any drink menu.

Sourced from the deserts of San Luis Potosí, our 14 year old Salmiana is cooked in a 200 year old oven made from brick layered upon stone for 7 days using steam seeping through Sabine wood floors. This process allows our mezcal to maintain the truest flavor profiles of a ripe Salmiana agave. 

After 7 days of gradually applied heat, our Salmiana begins the maceration with a Roman concrete double tahona. Our juices then flow via copper grates into a larger pit, finishing the maceration process with a large single tahona stone for the perfect extraction. The aguamiel then flows through copper grates into our open air vats where we use natural fermentation ignited with pulque from the very same Salmiana. After 3 full days, we then distill through our 200 year old copper still, twice. 

A bright, clean and vegetal nose with robust aromas of crisp green bell pepper, fresh cut grass and lemon peel. Upon your first sip, we awaken your palate with a hint of olive and fresh Serrano pepper, cooked Salmiana, and a distinct creamy mouthfeel, which then finishes with lemon zest, green poblano pepper, and an elegance that lingers gracefully.

A sweet and herbaceous expression, well-balanced with hints of red apple, ripe fruits and a mild smoky layer to finish.

100% AGAVE

ORIGIN

SAN PABLO HUIXTEPEC, OAXACA

DISTILLATION

DOUBLE

Combining the smoothness of Canadian whisky with the vibrant essence of blackberries, this variant from Crown Royal offers a unique drinking experience. Crafted in Manitoba, it blends rich grains with natural blackberry flavors, resulting in a harmonious balance of fruity sweetness and whiskey depth. With a deep purple hue and enticing aroma, it delivers layers of flavor, from juicy blackberries to caramel and oak, with a smooth, satisfying finish. Versatile and approachable, it can be enjoyed neat, on the rocks, or in cocktails, adding a sophisticated twist to classic drinks.

Maker Notes

Sam Brannan was tall, charismatic, and had a talent for evocative and powerful writing, as well as distilling fine brandy. In 1846, Sam took a voyage on the ship “Brooklyn” from New York to San Francisco with a printing press in tow. When he landed in San Francisco, he started the town’s first newspaper, The California Star, which debuted on January 9, 1847. 

In 1848, Sam bolted into the old San Francisco Plaza and was the first to announce the stupendous discovery, “Gold, Gold, Gold, from the American River!”. The whole city followed his lead in the search of gold and his newspaper, The California Star, became known as, “The Voice of the Gold Rush.” 

The Calistoga Star brandies are a nod to not only Sam’s first newspaper in San Francisco, The California Star, but also his love for distilling brandy he called “Calistoga Cognac” that critics during the era called “a brandy equal to the finest brandies in France”.

Distillate: Chardonnay, French Colombard, Grenache, Muscat and Symphony grapes from the Central Valle

Aging: Cellared for a minimum of 7 years and up to 15 years in a combination of 60% Column aged in used Bourbon barrels and 40% Alembic aged in French Oak

Color: Amber

Aroma: Toasted oak, orange zest, clove, cinnamon

Palate: Rich palate with a warming sensation from the alcohol; notes of caramel, plum, walnut and oak

Inspired by the "Peaky Blinders" TV series and based on an original recipe from the early 1900s, Bushmills Peaky Blinders Prohibition Recipe Irish Whiskey has fragrant hints of toffee, sage, and citrus and subtle notes of leather. This blended whiskey is capped with a rich amber hue and has a sweet taste with a smooth finish.

Peaky Blinders Inspired by the hit TV series on BBC is this special edition whiskey from Bushmills. It has aged whiskey from 100% Irish malted barley and Knappogue Castle water. It's triple-distilled for exceptional quality, so enjoy this iconic whiskey in cocktails or straight.

Dancer duo Les Twins have performed for Beyonce, Meghan Trainor and Missy Elliott. Now, long-time collaborator Hennessy celebrates their compelling energy with two motion-filled labels for its Very Special cognac. Dancers, choreographers, creative directors, producers and models, identical twins Lil Beast and Ca Blaze were born and raised in a northern suburb of Paris, but they have taken their unique dance style to the world.

Clase Azul Tequila Reposado is a symbol of Mexican tradition and culture. Made with slow-cooked 100% Blue Weber Agave, our ultra-premium reposado tequila is unique and incomparable. This Reposado is masterfully aged for eight months in American whiskey casks creating its unique hazelnut and vanilla flavors as well as exceptionally smoothness. Its decanter is our most recognized icon with its distinctive "feathered" design, painted by hand in cobalt blue.

Tasting Notes

COLOR: Gold color with bright yellow highlights. 

BODY: Medium. 

AROMA: Agave syrup, vanilla, candied orange peel, and American oak. Light notes of cinnamon and banana. 

FLAVOR: Hazelnut, vanilla, cloves, cinnamon, and a subtle hint of agave syrup. 

Pairing

> A rich cut of pork such as pork shoulder or pork ribs accompanied with acidulated sauce.

> Aged cheese (sheep milk cheese and smoked provolone), with honey and old style mustard.

> Bittersweet chocolate mousse with hazelnuts and orange.

This exclusive offer is a tribute to one of America’s famous gunsmiths, Henry Deringer, who designed The Philadelphia Deringer, a popular concealed carry percussion handgun of the era. Because of their small size and easy availability, Deringers sometimes had the dubious reputation of being a popular assassin tool. John Wilkes Booth fired the most famous Deringer used for this purpose in President Abraham Lincoln’s assassination. This Bourbon is aged in new charred white oak casks. Minimal batch offering. Unmatched character and incredibly smooth.