For more than 30 years, our Sonoma County Sauvignon Blanc has been one of our most popular and highly regarded wines. The fruit sourced for this Sauvignon Blanc comes from vineyards located in five different appellations in Sonoma County.

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Size: 750ML

Proof: 27 (13.5% ABV)

Origin: United States

Distillery: Kenwood Vineyards

Kenwood Vineyards Sonoma Series Sauvignon Blanc Wine Tasting Notes

Nose: Intense varietal aromas of lemongrass, melon and cilantro.

Palate: Appetizing notes of lemongrass, guava and passion fruit combine with a fresh and crisp mouthfeel.

Finish: A tangy finish.

Distillery Information

One of California's premium wine pioneers, Kenwood Vineyards is in the heart of Sonoma County. They craft wines with unique varietal character driven from Sonoma's diverse terroir. Their small-lot winemaking philosophy reflects our dedication to the details, ensuring our wines capture the best Sonoma has to offer.

Crater Lake Estate Rye Whiskey is a Straight American Rye Whiskey grown, distilled, and aged entirely at our distillery in Bend, Oregon. We begin with just 14 acres of legacy rye grain and lava rock filtered water. Once each year, the 100% rye mash is distilled in single batches and aged at least five years in the Central Oregon High Desert. Each bottle holds the character of that year’s rye crop honed over the years by the crisp mountain air. With only a few barrels produced each year, this is truly one of the world’s rarest rye whiskies.

Tequila Ocho Punta 108 Over Proof is a powerful, unfiltered tequila that delivers an exceptional taste experience at 54% ABV. Handcrafted with passion and precision, this tequila is made from 100% Blue Weber agave, grown in single estates to highlight the unique characteristics of each harvest. The ripest agaves are carefully selected, and through a slow, traditional distillation process, their complex flavors are preserved without any additives. Created by master distiller Carlos Camarena and tequila visionary Tomas Estes, Tequila Ocho Punta 108 exemplifies the purity and depth of agave, offering a vivid expression of terroir that’s rare in tequila. It’s a bold, full-bodied spirit with rich agave flavors, perfect for those who appreciate a true artisanal tequila.

A richly honeyed Cardhu with lush, tropically sweet, rum cask-rounded flavours and peppery wood-spice, which combine to create a vibrant taste of paradise. Light on its feet, lush and sweet while also lively and fresh, with a surprisingly spicy, peppery finish, so making an especially exotic apéritif malt.

TASTING NOTES

APPEARANCE: Clear gold.​

BODY: Light to medium.​

NOSE: Beguiling first impressions begin with the fresh, sweet fruitiness of lemon zest and white grape enriched by exotic notes of pink grapefruit and ripe mango, all on a faintly mossy base, a note that evolves into freshly ironed linen. A notably spicy and woody note soars high above. A drop of water dries these aromas and introduces a pinch of white pepper.​

PALATE: A creamy-smooth and full texture, the taste erupting with sweet flavour. Tingling on the tongue, the fruity and malty sweetness behind this suggesting home- made rum toffee and more exotic hints of spiced pineapple and green banana, made more appetising still by spicy and drying, bracingly crisp, clean oak. A dash of water creates a delightful and even smoother texture, still strong in peppery spice.

Another masterpiece out of San Luis del Rio, it has a nose of fruit aromatics, a hint of honey, vanilla and roast agave; the palate offers ginger, cinnamon, burnt sandalwood, banana and tangerine, with a long, soft finish. Viva VIDA!

Launched in 2010, it is highly mixable and has arrived to much anticipated industry acceptance and high bartender demand. Hand crafted, it is twice distilled, very slowly in small wood-fired, riverside copper stills to flavor specifications that underscore its versatility in cocktails.

Bottle Size: 750ml

One London distillery, nine stills and as many botanicals make the world's most awarded gin under the supervision of the world's most experienced Master Distiller.

A quintessential London dry gin made with big juniper character and strong citrus notes, this is an authentic London dry for those that enjoy the real taste of gin.

Beefeater London Dry Gin is still made in London with our founder James Burrough's original recipe of 9 botanicals featuring bold juniper, zesty Seville orange and lemon peel. Desmond Payne - the world's most experienced master distiller - oversees a bold and distinct gin that sets the standard for London dry gins and claims the title of The World's Most Awarded Gin*

With nearly 200 years of distilling heritage, there was a time when we would hand weigh our botanicals for every batch of gin we produced... We call it this morning.

*Based on International Spirits Awards from 2004 - 2020

This whisky is matured in in a range of specially selected ex-bourbon and rejuvenated oak casks. It is bottled at 46% abv. This whisky has a Kosher certificate.

Tasting Notes

Nose: Dark chocolate fudge with cinnamon and pepper spices, followed by lush fruit – green apples, mango, banana and guavas

Palate: Rich and complex. A creamy texture with hints of vanilla, oak and cinnamon, and a hint of nutty toffee

Finish: A creamy-vanilla flavour which is in no rush to ebb away

Bottle size: 750ml

PRODUCT NOTES:
• Don Camilo Extra Anejo Organic Tequila is a unique and rare Organic tequila, only 94 barrels of it are available.
• Aged for at least 8 years in Kentucky Bourbon barrels.
• The quality and taste profile are of the finest quality. Dark brown color, full body, an exceptional bouquet of exotic fruits, vanilla and oak aromas, strong firm taste, with long, yet gentle aftertaste.

• Every detail was carefully considered when crafting this tequila: the finest quality organic agave plants with the highest sugar content, the cold distillation process in order to preserve the best tequila flavors, the specially selected bourbon barrels, the 8 long years of maturation at Fabrica de Tequilas cellars under controlled humidity, and, finally, a single-barrel cask-strength bottling.

Maker Notes

Espolòn Flor de Oro is a Reposado Tequila to honor and celebrate one of the greatest traditions in Mexican culture, Día de Los Muertos. A new to world expression of tequila, made by taking Reposado, aged in new Oak barrels, and blended with organic Marigold Extract; creating a unique, and elegant flavor profile. 100% hand-harvested Blue Weber Agave is cooked in autoclaves and distilled in both pot and column stills. Creating a perfect balance of flavor and smoothness.

Our aged liquid, matured for at least two months in America Oak barrels, is finished with a Marigold extract to achieve a refined and elegant Reposado taste.

TASTING NOTES

End of Days Distillery was born from a legacy of hard work and hustle, where creating something with your own two hands meant a day well lived. Our family of premium handcrafted spirits honors our agricultural roots and the timeless values taught to us by the dreamers and doers of the world. Like every great artisan, we know there’s no substitute for unwavering integrity, ultra-premium ingredients and passion for the process.

“How are you spending your time?”

It’s a question we ask ourselves every day, and it drives our obsession for crafting small-batch spirits that thrill the palate and inspire the soul. Every sip is a celebration of what matters most. A rallying cry to seize the moment, create something meaningful. And a reminder to love the now.

LIMITED EDITION CASTAWAY SERIES BARREL AGED RUM

Our limited edition anniversary rum is distilled from cane sugar and molasses and masterfully blended using woods from around the world including Mongolian, French, and Brazilian. The time spent in these cask leads to additional depth of flavor and character.

Subtle hints of vanilla, oak, and caramel which are extracted over time from the wood of the traditional American Oak Barrel. The additional woods yield unique tasting notes like toasted sugar, allspice, nutmeg, and sweet tobacco. This magical combination produces a lighter, more refined spirit.

100% de Agave Reposado has been aged for just less than a year in new  white oak barrels. The oak barrels give Reposado a mellowed taste,  pleasing bouquet, and its pale color. Reposado keeps the blue agave  taste and is gentler to the palate. It has a distinct taste that  acquires a sophisticated nuance without losing its great heritage. The  Reposado barrels, called pipon, are usually made of white oak and  accommodate Tequila batches of up to 10,000 liters.

Kentucky Peerless Distilling Co. traces their roots back to the 1880's, to the heart of Henderson Kentucky. Peerless Whiskey was founded by a businessman with a bold personality Henry Kraver, who revived the brand from the brink of ruin in the late 1880s. Under Kraver's guidance, rose from the ashes, increasing production 25-fold. But the growth of the brand was subsequently stunted by the very unforgiving era of Prohibition. Now, a century later, Peerless Whisky is in the hands of Kraver's great-grandson Corky Taylor and great-great-grandson Carson Taylor. Keeping Kraver's legacy alive, the duo has resurrected the brand, even distilling under the original Distilled Spirits Plant number, DSP-KY-50 in a centuries-old warehouse in downtown Louisville, near the Ohio River. Peerless Whiskey is distilled using a process that values quality over cost. They use a sweet mash, which is costlier than the more commonly used sour mash. The spirit also enters the barrel at a lower 107 proof, which results in the use of 17% more barrels. Water is added before the maturation process as opposed to after, transforming it from a dilutant to an ingredient. The straight rye is non-chill filtered and bottled at barrel strength, revealing a robust, authentic, unadulterated whiskey that was ranked No.15 by Whisky Advocate, on their list of Top 20 Whiskies of 2017. Peerless Kentucky Straight Rye Whiskey is an incredibly well-balanced whiskey with smooth, sweet notes of brown sugar, oak, and citrus. We craft our spirits at an unhurried pace, like my great-grandfather did. Only the best bourbon and rye whiskey leaves our doors says Corky Taylor.

Thirstday is a Tequila Cream with mellow flavors, is a state where Tequila meets smoothness and creaminess. Passionately created by women for everyone.

Thirstday is produced with premium Tequila blanco, milk and natural flavoring.  Our Tequila is a distilled spirit made from the cooked and fermented juice of the agave that when mixed with milk and premium spices and fruits creates an incredible smooth, creamier and versatile drink.

Thirstday’s Cinnamon is the perfect balance of premium Tequila Blanco, milk, and cinnamon flavoring. Indulge in the smooth and creamy texture that is sure to tantalize your taste buds.

Deanston is an artisan whisky, one that is crafted the traditional way. The best Scottish ingredients are sourced to help create this unique single malt. Being located on the banks of the River Teith, the distillery is blessed with an abundance of pure, fresh water.

Matured for 12 years in ex-bourbon barrels, its delicate taste of sweet, honeyed fruit and gentle warmth will bewitch you. Not even a hint of smoke. Smooth, easy and an absolute delight.

AWARDS
2020 - Best Distillers Single Malt Whisky up to 12 Years Old, Gold, San Francisco World Spirits Competition
2017 - Category Winner, World Whiskies Awards
2017 - Double Gold, San Francisco World Spirits Competition
95 points, Ultimate Spirits Challenge

Bottle Size: 750ml

Beluga Allure Vodka became the symbol of sporting achievements by the Russian Beluga Polo Team – a seasoned winner of international polo competitions. The «resting» period of this vodka lasts two whole months. Like the name of the drink, the Allure bottle is exquisite and dainty, elegant and mild. It has a direct correlation with this aristocratic, royal sport.

Its exquisite appearance uses genuine brown leather combined with a soft gold stamping. Every detail of this design emphasizes the nobility of Beluga Allure vodka. The bottle itself gives the impression of an expensive and stylish item, reveling in an atmosphere of luxury and wealth.

Produced in Northern France near the Belgium border, Wignac Ciders are 100% organic ciders made from table apples, cider apples and juice from wine grapes from Burgundy! The ciders have no added sugar, no added sulfites, and are naturally gluten-free.

The Wignac estate was established in 2016, when Edouard and Eliane de Merode, a brother and sister, started producing Wignac cider in the Ardennes. Many Americans remember the Ardennes as the region where major battles of WWI and WWII took place.  Edouard and Eliane want to show that the Ardennes can also be known for something beautiful too - its cider.
Located near the famous terroir of the Champagne region, Edouard and Eliane seek to reinvent and rejuvenate the image of cider and the region while maintaining the traditional making of cider on the Wignac estate. Both Edouard and Eliane grew up in the countryside surrounded by the nature, so was only natural to have their estate certified organic. And before their orchards were planted, the estate already boasted organic Angus cows.

Wignac was the name of Edouard and Eliane’s great-great grandmother, la Marquise de Wignac, from whom Edouard and Eliane inherited the Domaine du Château de Guignicourt sur Vence (Ardennes – France) The château was built in 1710 by the Wignacourt family and it has been in the family ever since – despite being seized during the French Revolution.  It was eventually given back to the family by Napolean I in the early 1800’s!

Wignac ciders are unique and unlike traditional French ciders. ‘Le Lièvre” is a mix of cider apples and table apples. “Le Goupil” is a rosé cider made of cider and table apples to which juice from wine grapes from Burgundy has been added. 

Le Lievre offers aromas and flavors of a fresh apple, picked directly from the tree. Le Goupil offers delicate aromas and flavors of apples, with a hint of sweetness from the juice from wine grapes.

Packing: 12 bottles of 330 ml

Tequila Ocho Reposado Barrel Select Widow Jane 2022 undergoes a meticulous production process that starts with hand-harvested blue Weber agave grown in the Jalisco Highlands. The agave is carefully cooked and crushed to extract its flavorful juices, which are then fermented and distilled to create a high-quality tequila.

Following distillation, the tequila is aged in carefully selected oak barrels. This particular expression benefits from the expertise of Widow Jane, known for their unique aging techniques and selection of exceptional barrels. The aging process allows the tequila to develop its characteristic flavor profile and acquire the desirable attributes associated with a reposado tequila.

On the nose, Tequila Ocho Reposado Barrel Select Widow Jane 2022 offers inviting aromas of caramel, vanilla, and oak, alongside hints of cooked agave and subtle spices. These fragrant notes create a sensory experience that prepares the palate for what's to come.

Upon tasting, the tequila delights with a well-rounded and balanced flavor profile. The initial sweetness of caramel and vanilla is complemented by the distinct flavors of cooked agave. The aging process contributes to the tequila's smoothness, while also infusing it with gentle oak undertones and a touch of spice. The resulting taste is a harmonious blend of flavors that lingers pleasantly on the palate.

Tequila Ocho Reposado Barrel Select Widow Jane 2022 is a limited edition release, highlighting its exclusivity and desirability among tequila enthusiasts. The bottle design is likely to reflect the attention to detail and sophistication associated with both Tequila Ocho and Widow Jane, presenting a visually striking and elegant package.