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Vamonos Riendo Joven Mezcal

Vamonos

750 ml | 40% ABV
Mezcal

Cierto Blanco Tequila

Cierto

750 ml | 40% ABV
Tequila | Blanco

The Most Awarded Tequila in History 602 INTERNATIONAL MEDALS AND AWARDS

Made as Nature and Time Intended from the Finest Highlands Agave

Cierto Tequila represents thousands of years of biological and cultural evolution. It is nature’s ritual in a glass –no additives, no artificial ingredients, no shortcuts. Our Master Distillers, Enrique Fonseca and Sergio Mendoza, are fourth- and fifth-generation agaveros, whose family has grown agave since the 1800s. Like fine winemakers who farm the land themselves, their growers' lens and deep knowledge of agave make for the best tasting Tequila. The truth is right here in Jalisco. 

Cierto is made with fully mature, estate-grown agave from the Atotonilco Highlands, where the ancient red clay soil coaxes its roots to grow deeper and absorb its complex minerality. Enrique and Sergio personally tend to each orchard, harvesting plant-by-plant only when they recognize it has reached its potential, at the Maduro and Pinto stages. At La Tequileña distillery in the town of Tequila, agave is hand-cut and slowly cooked in low pressure ovens to yield the juice that forms Cierto's base. Inspired by Scotch whisky-making, we distill twice, in copper pots and column stills, to showcase the natural character of the terroir and agave.

Cierto is made with pure water filtered through ancient volcanic springs at the Volcán de Tequila. Only natural ingredients are used: water, yeast and agave. Nothing artificial is ever added to Cierto. It takes time to perfect a great Tequila. Our aged tequilas are gently matured in French Limousin oak casks which previously held fine wine, cognac and Armagnac – persuading the agave’s delicate essence to emerge.

Each blend includes rare tequilas from the Fonseca family’s private tequila library, a vast collection spanning a variety of cellar characteristics.

DESCRIPTION

Cierto Private Collection Blanco is a perfect representation of agave. Rested before bottling, the aroma is fresh and herbaceous, imparting sweet floral notes. This expression displays elegance and complexity that inspires the senses while remaining smooth and fresh. Perfect for margaritas or served on the rocks as a light pre-dinner cocktail.

“A finely crafted, luxurious tequila with remarkable smoothness.”

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Hand Barrel Single Barrel select Kentucky Straight Bourbon Whiskey

Hand Barrel

750 ml | 52.5% ABV
Whiskey | Bourbon

Maker Notes

From barrel to bottle, Hand Barrel was established to bring you a whiskey experience unlike any other. We sought to create a vessel that was unique, sleek, and unlike anything else in the industry; a contemporary take on a centuries-old American pastime that would also protect the vital liquid gold inside. Once the bottle was perfected, we sought out a handcrafted bourbon that would match our bottle in quality.

There are a thousand small, yet critical decisions that go into making a batch of bourbon. Each and every step of Hand Barrel’s process has been considered and deliberate; from the territory of distillation, the mix of grains utilized in our mash bill, the height at which our barrels are matured in the rickhouse, and the individual barrels selected for each bottling run. The resulting product, true in character, rich and authentic, is exactly how we like our bourbon.

Whether it’s our unique mash bill, our #4 alligator charred barrels that impart spice and complexity, or our non-chill filtered process, we are constantly searching for the X factor that will elevate Hand Barrel to the next level.

SINGLE BARREL SELECT KENTUCKY STRAIGHT BOURBON WHISKEY

MASH BILL: 64% corn - 24% rye - 12% malted barley

CASK: American White Oak barrels - Char #4

NON-CHILL FILTERED

TASTING NOTES

NOSE: Vanilla, Oak, Winter Spice

PALATE: Vibrant vanilla oak gives way to a mouth warming cinnamon- clove spice that delights the tongue.

FINISH: Fiery and bold with a subtle hint of sweetness.

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Dixie Southern Vodka

Dixie Vodka

750 ml | 40% ABV
Vodka

The Brand Story

Made in America and RAISED IN THE SOUTH.

We launched Dixie Vodka in 2014 with a simple mission: to create an all-American premium craft vodka that represented the best of Southern flavor, craftsmanship, and hospitality. We’ve come a long way from selling our vodka door-to-door in our hometown of Charleston, South Carolina, but our mission has remained the same. We continue to search high and low to uncover the best flavors of the South to hand-infuse into our award-winning lineup of vodkas. They come from small towns and big cities; they are grown from our soil, are crafted by our hands, and represent the South in our backyard and beyond—just like all of us.

VODKA WITH A SOUTHERN DRAWL.

Our flagship vodka, Dixie Southern Vodka, is The South’s Best Tasting Vodka—and we’re not whistlin’ Dixie. Our smooth Southern spirit has won a whole mess of awards to back it up. It is the perfect companion for whatever wets your whistle. Dixie Southern is 6x distilled from all-American corn, naturally gluten free, and Certified South Carolina product.

As smooth and refreshing as a “breath of fresh mountain air,” our classic corn-based vodka serves as the perfect backdrop for any creative or classic cocktail in the book.

Tasting Notes

This vodka has a clear color and a fragrance that evokes scents of lemon loaf, poppy seeds, pine, and a mountain stream. It has a smooth and vibrant texture with a light body and a dry taste, followed by a warming, medium-length aftertaste of a slightly sweet ethanol and a touch of dried cherry. This crisp and refreshing vodka feels like a breath of fresh mountain air, offering a clean and invigorating experience.

 

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Smoke Wagon Small Batch Bourbon Whiskey

Smoke Wagon

750 ml | 50% ABV
Whiskey | Bourbon

The story of Nevada H & C Distilling Co. begins in 2004 when the screenwriter Jonathan Hensleigh met co-founder Aaron Chepenik in a bar in Eagle Rock, Los Angeles. They quickly realized they had the same vision of opening a bar, opening The Griffin together. After a couple years of sampling their inventory, they began discussing what they liked and didn't like about the bourbons and vodkas they were selling. One night, the idea of creating their own spirits popped up, which eventually led to them opening the first distillery in the city of Las Vegas. The City Council had to create a license especially for them since none existed beforehand. It took them 6 years of gathering equipment and setting it up, with several hurdles along the way. The bright side was that by the time they opened their doors they had several high-rye bourbons ready, which meant they could begin operating immediately. They have two brands under their belt now, both with several medals from the San Francisco World Spirits Competition: Silver Dollar American Vodka and Smoke Wagon. The latter comprises several bourbons, including the Smoke Wagon Small Batch Bourbon Whiskey. It's a high-rye bourbon that was aged in hand-picked barrels at the heart of their old warehouse, ensuring the consistency of its flavor. It's a blend of their younger, rye-forward vintages with smoother, creamier, and sweeter older whiskey. Bold and intense, this expression is bottled at 100 proof and has received a Gold Medal at the San Francisco World Spirits Competition in 2016, 2017, and 2020.

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Willett 9 Year Old Single Barrel Straight Bourbon Whiskey

Willett

750 ml | 69.4% ABV
Whiskey | Bourbon

Willett 9 Year Old Single Barrel Straight Bourbon Whiskey Special Barrel "Barrel No. 5272 - VWS32" at 138.9 proof is a true gem among bourbon enthusiasts. This carefully crafted spirit hails from the Willett Distillery, a historic and renowned distillery in Bardstown, Kentucky. Known for their commitment to quality and tradition, Willett has been producing exceptional bourbon for generations, and this 9-year-old single barrel expression is no exception.

Aged to Perfection:
The 9-year aging process is a testament to Willett's dedication to producing premium bourbon. During its time in oak barrels, this bourbon undergoes a remarkable transformation. The aging process imparts a rich complexity to the whiskey, allowing it to develop its distinctive flavors and character.

Unparalleled Strength:
At 138.9 proof (or approximately 69.45% alcohol by volume), Willett 9 Year Old Single Barrel is undeniably robust. This high proof not only adds a fiery kick but also intensifies the flavors and aromas present in the bourbon. The result is a whiskey that demands respect and careful sipping.

Tasting Notes:

Willett 9 Year Old Single Barrel Straight Bourbon Whiskey offers a sensory journey that is nothing short of extraordinary. Here are some tasting notes to savor:

Appearance: In the glass, this bourbon has a deep, rich amber hue, a visual testament to its extended time in the barrel.

Nose: As you approach the glass, you'll be greeted by an enticing bouquet of caramel, vanilla, and toasted oak. There's a hint of charred spices and dried fruits, offering a glimpse of the depth to come.

Palate: The first sip is a revelation. Rich and full-bodied, the bourbon coats your palate with flavors of butterscotch, toffee, and dark chocolate. The high proof makes its presence known with a warming, spicy kick, but it's well-balanced by the sweetness and complexity of the underlying notes.

Finish: The finish is long and satisfying, leaving you with a lingering warmth and a memory of its intricate flavor profile. Oak and spice dance together, inviting you to savor the experience.

A Collector's Delight:
Willett 9 Year Old Single Barrel Straight Bourbon Whiskey at 138.9 proof is often sought after by collectors and connoisseurs alike. Its single barrel nature means that each bottle is unique, with slight variations in flavor and character from barrel to barrel, making it a fascinating addition to any collection.

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Pueblo Viejo Anejo Tequila

Pueblo Viejo

750 ml | 40% ABV
Tequila | Anejo

Selvarey White Rum

Selvarey

750 | 35% ABV
Rum

Roots Kanela True Cinnamon

Roots

750 ml | 24% ABV
Liqueur | Amaro

Uncle Val's Peppered Gin

Uncle Val's

750 ml | 45% ABV
Gin

In 1895, Samuele Sebastiani emigrated to the United States from Tuscany. A stonemason by trade, he quarry-mined the hills of Sonoma, California for cobblestones that were used to build the streets of San Francisco. He worked long hours, lived frugally and saved carefully, and in 1904, purchased enough land in Sonoma to open the doors to Sebastiani Winery. Sebastiani Winery was the only winery in Sonoma to remain open during Prohibition, and, as the Great Depression set in, Samuele carried out major construction projects in Sonoma including building an ice-skating rink and hotel in order to create jobs. Today, August Sebastiani, Samuel's great-grandson, is the President of 35 Maple Street Distillery, the makers of Uncle Val's Restorative Gin. The gin is named after Vaerio Cecchetti, Sebastiani's favorite uncle and a retired physician near Lucca, Italy. "In addition to being a highly regarded doctor, Uncle Val is a great cook and avid gardener," says Sebastiani. While Uncle Val's Botanical Gin is crafted from a botanical bill composed of five ingredients (juniper, lemon, sage, lavender and cucumber), Uncle Val's Peppered Gin uses only four botanicals: juniper, red bell pepper, black pepper and pimento. Sebastiani uses immersion bags (think big tea bags) in order to infuse the gin with the flavors from the botanicals. The immersion bags are steeped in the gin for several hours, although some remain in the gin longer in order to impart a heavier aroma and flavor. The juniper adds a classic element of tartness and crispness to the gin. From there, Uncle Val's Peppered Gin becomes something entirely its own. The roasted red peppers add a unique earthiness, while the black pepper adds a clear spice that's balanced by a savoriness gleaned from the pimento. After the gin is distilled five times over, Sebastiani's team filters it using carbon and lava rock (or pumice), which has a porous density that's perfect for filtering gin. Then, the gin is brought to proof using naturally sweet spring water from the Cascade Mountains before being bottled and labeled by hand. "Gin was invented in the Netherlands by a doctor, Franciscus Sylvius, who was a professor of medicine in Leyden, Holland, back in the 1650s," Sebastiani says. "He was trying to find a cure-all for kidney and stomach disorders, so he infused juniper berries into distilled spirits. The elixir became so popular that distillers began commercial production and by the end of the 1680, the Dutch were exporting more than 10 million gallons of gin each year. Gin is the only spirit that started out as a medicine, so it's fitting that we named ours after Uncle Val." Uncle Val's Peppered Gin is truly unlike any other gin on the market. 

 

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Vamonos

Vamonos Riendo Joven Mezcal

750 ml | 40% ABV
Mezcal

Sunora

Sunora Cream De Bacanora Mocha

750 ml | 15% ABV
Bacanora

Zafra

Zafra Rum 30 years old

750 ml | 40% ABV
Rum

Becherovka

Becherovka Liqueur

750 | 38% ABV
Liqueur | Amaro

Cierto

Cierto Blanco Tequila

750 ml | 40% ABV
Tequila | Blanco

Broken Shed

Broken Shed Vodka

750 ml | 40% ABV
Vodka

Dixie Vodka

Dixie Southern Vodka

750 ml | 40% ABV
Vodka

Smoke Wagon

Smoke Wagon Small Batch Bourbon Whiskey

750 ml | 50% ABV
Whiskey | Bourbon

Shibui

Shibui Sherry Cask 18 year Old Single Grain Whisky

750 ml | 40% ABV
Whiskey | Japanese

Pueblo Viejo

Pueblo Viejo Anejo Tequila

750 ml | 40% ABV
Tequila | Anejo

Selvarey

Selvarey White Rum

750 | 35% ABV
Rum

Roots

Roots Kanela True Cinnamon

750 ml | 24% ABV
Liqueur | Amaro

Kula Rum

Kula Dark Rum

750 ml | 40% ABV
Rum

Willett

Willett Family Estate 7 Year Old Bourbon Limited Bottling

0 ml | 66.7% ABV
Whiskey | Bourbon

Selected Brands

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