Etsu Double Orange and Etsu Double Yuzu Gin are distilled at the Akita Distillery, in the Akita prefecture of Japan in the Honshu Island. Akita Prefecture is located on the coast of the Sea of Japan and extends east to the Ōu Mountains, the longest mountain range in Japan. It is these mountains that Etsu Double Orange and Etsu Double Yuzu take their fresh and light aromas from.
Etsu Double Orange Gin and Etsu Double Yuzu have been macerated for seven days using traditional botanicals. After maceration, only the gin is distilled without the botanicals, which allows the oils to infuse.
Only after the distillation process is fresh water from the mountain source added, which gives these gin their fresh taste.

Tasting notes

Appearance: Clear, transparent.

Nose: Fresh citrus, orange.

Palate: Lively palate, orange and citrus fruits.

Finish: Round, supple finish.

Full-bodied, creamy milk chocolate liqueur, handcrafted with only natural ingredients, gluten-free, and refined with Belgian chocolate. Handcrafted with love.

TASTE, LOOK & FEEL
Experience the creamy milk chocolate sensation, a delicately melting indulgence by Mozart Chocolate Liqueur.

LOOK: Deep semi-brown, glistening color

TASTE: Full-bodied cream liqueur

FEEL: Very creamy and smooth

HIGHLY AWARDED: In appreciation of our high product quality, as a result of our proficiency, experience, and passion in producing Mozart Chocolate Liqueur, we received these awards for Mozart Cream Chocolate.

World Spirits Award 2022 - Double Gold

The Hennessy V.S.O.P blend is the expression of eight generations of Master Blenders know-how. To perpetuate the legacy of the original Hennessy V.S.O.P, Hennessy Master Blenders have constantly sought to create a completely harmonious blend: it is the definitive expression of a perfectly balanced cognac. Based on a selection of firmly structured eaux-de-vie, aged largely in partially used barrels in order to take on subtle levels of oak tannins, this highly characterful cognac reveals balanced aromas of fresh vanilla, cinnamon and toasty notes, all coming together with a seamless perfection. Hennessy invites you to take a glimpse into the heritage and inspiration that fuels Latin Global Superstar Maluma with the release of Hennessy V.S.O.P Limited Edition by Maluma. This vibrant limited edition bottling of Hennessy V.S.O.P encapsulates his ever-evolving perspective & constant strive for reinvention.

Inspired by the iconic anthem "Detroit Rock City," KISS Detroit Rock Rum is a premium dark rum that delivers on both flavor and legacy. This exceptional spirit reflects the hard-hitting energy of the song, with a smooth and balanced profile crafted from a selection of the finest Dominican rum casks aged between 8 to 15 years. Bottled at 45% strength, it offers a bold, high-quality rum experience that is sure to impress both rum aficionados and KISS fans alike.

Tasting Notes

• Nose: The rum opens with a nuanced spice and distinct oak character, complemented by enticing tones of arrack, dried figs, sultanas, brown sugar, and chocolate.
• Palate: The initial restrained sweetness builds with layers of rich flavors, including arrack, dark chocolate, apricot, dried figs, nuts, butterscotch, and orange, creating a harmonious complexity that evolves with each sip.
• Finish: The finish is long and full-bodied, with clear barrel character and a touch of sweetness that rounds out the tasting experience.

Master Blender’s Craft
Internationally acclaimed Master Blender, Daniel Henriksson, worked closely with the legendary band to create a rum that honors the bold spirit of Detroit Rock City. The rum is crafted with meticulous care to offer a smooth yet impactful profile, blending quality and artistry into every drop.

Bottle Design
The bottle’s artwork features references to the KISS double platinum award-winning Destroyer album, which opens with the unforgettable "Detroit Rock City." It’s a collector’s item for fans and an ideal tribute to the band’s legacy.

Serving Recommendation
Best enjoyed as a sipping rum, KISS Detroit Rock Rum is perfect served neat or over a large ice cube, allowing its complex flavors to shine through.

Royal Batch brings you the opportunity to enjoy KISS Detroit Rock Rum with a high-quality, exclusive experience. This premium rum is a must-have for both music lovers and spirits enthusiasts, offering a blend of craftsmanship and rock-and-roll energy that can only come from a rum of this caliber.

With its unique blend and tribute to one of rock and roll’s most enduring songs, KISS Detroit Rock Rum stands as a true testament to both musical heritage and exceptional rum craftsmanship. Whether you’re a KISS fan or a rum enthusiast, this premium dark rum delivers a memorable experience with every pour.

Named after the closing track of KISS’s 1974 debut album, Black Diamond, this premium dark rum captures the spirit and energy of the iconic band. Aged up to 15 years in Caribbean casks, KISS Black Diamond Premium Dark Rum is a remarkably smooth rum that delivers depth and complexity. Bottled at 40%, it embodies the boldness and character of its rock-inspired namesake.

Tasting Notes

• Nose: Opens with a nuanced aroma of pronounced oak, accented by dried fruit, butterscotch, arrack, vanilla, orange peel, and nuts.
• Palate: The taste is rich and layered, offering a restrained sweetness balanced by oak character. Distinct notes of dried apricot, arrack, vanilla, nuts, dried dates, vanilla fudge, cinnamon, and chocolate create a full-bodied experience.
• Finish: The finish is slightly spicy yet well-rounded, leaving a lasting impression of warmth and complexity.

Legacy and Inspiration
Much like the powerful impact of Black Diamond, immortalized on KISS Alive, this rum encapsulates the energy and creativity of KISS. Its design draws inspiration from the band’s early days, including references to their iconic costumes and makeup. KISS Black Diamond Premium Dark Rum is a true collector’s item for KISS fans and an excellent rum for those seeking quality and artistry in their spirits.

Serving Recommendation
Ideal for sipping, enjoy KISS Black Diamond Premium Dark Rum neat or over a large ice cube, allowing the deep layers of flavor to shine through.

For those seeking an exclusive and premium drinking experience, Royal Batch ensures that KISS Black Diamond Premium Dark Rum delivers both a refined and memorable spirit, perfect for music lovers and connoisseurs alike.

Inspired by the vibrant streets of New York City and the iconic 1974 rock hit, KISS Cold Gin is the ultimate tribute to the hometown of the hottest band in the world.

With classic gin tones like juniper, citrus, and herbs coming through on the palate courtesy of the five-time distillation process, it's a must-have for KISS and gin fans alike.

TASTING NOTES

NOSE: Spicy, clear tones of juniper, generous aromas, classic gin character.

PALATE: Well balanced, clear character of juniper, citrus and herbs, lemon peel, angelica root.

FINISH: Intensifies, grows in the mouth, full bodied, clear and lasting character of juniper, dry finish, distinctively crisp and astringent character.

AN EXTRAORDINARY SPIRIT

Wilde Irish Gin is an exquisite blend of botanicals with a delicious mouthfeel and delightfully rogue flavor. It's not for those who make our world great, but for those who make it interesting. 

Oscar Wilde Spirits, Inc. was founded in 2021 by long-time friends and business partners Stuart Hall and Conor Quinn to create a premium Irish gin for the world market.

Flavor Profile: Citrus forward, with soft juniper and distinctive floral nose

The world’s first premium Mediterranean Fig vodka is now available to order online! Bring home the flavor of handpicked European figs from Greece, Italy and Turkey. Whether you enjoy a classic Mediterranean Mule, or you are a mixologist creating one of our seriously delicious signature cocktails, Figenza transforms any home into a cocktail bar and any cocktail maker into a master mixologist. Due to its rich distinct texture, and harmonious fruit-forward flavor, Figenza is a dynamic vodka that makes extraordinary cocktails. At 31% alcohol by volume, Figenza is gluten-free and made with 6x distilled, ultra premium vodka from Scandinavian double-filtrated glacier water.

A New World Gin made in small, 3,000 bottle batches in historic Charleston, South Carolina, best served on the rocks with a slice of lemon and fresh mint.

The Brand Story

Made in America and RAISED IN THE SOUTH.

We launched Dixie Vodka in 2014 with a simple mission: to create an all-American premium craft vodka that represented the best of Southern flavor, craftsmanship, and hospitality. We’ve come a long way from selling our vodka door-to-door in our hometown of Charleston, South Carolina, but our mission has remained the same. We continue to search high and low to uncover the best flavors of the South to hand-infuse into our award-winning lineup of vodkas. They come from small towns and big cities; they are grown from our soil, are crafted by our hands, and represent the South in our backyard and beyond—just like all of us.

Dixie Wildflower Honey Flavored Vodka is a distinctive Southern spirit born from a collaboration between Dixie Vodka and Savannah Bee Company. This unique vodka infuses Dixie Southern Vodka with southeastern wildflower honey sourced from Savannah Bee Company, delivering a touch of natural sweetness and floral elegance. Beyond its exceptional flavor, this partnership benefits The Bee Cause Project, supporting honeybee health and education through observation hives and public awareness programs.

Tasting Notes
This clear and clean vodka greets you with light floral aromas and a subtle honeyed sweetness. On the palate, notes of honey, carnation, melon, and aloe blend seamlessly with a crisp, satiny body. A hint of rose lingers in the breezy finish, making it perfect for cocktails or simple pairings. Enjoy it with iced tea, lemonade, or ginger beer for a refreshing twist, or let its delicate flavors enhance creative cocktail recipes.

Dixie Wildflower Honey Flavored Vodka is more than just a spirit—it’s a celebration of craftsmanship, sustainability, and community. Discover this flavorful vodka and support its meaningful cause by purchasing it through Royal Batch.

Now available for the first time in America, the Bushmills 12 Year Old Single Malt Whiskey is a full-bodied, deep amber whiskey that is both complex and approachable. The whiskey is triple-distilled from 100% malted barley and matured for a minimum of 11 years in former sherry casks and bourbon casks, before combining and finishing for 6-9 months in Marsala wine casks, creating a whiskey rich in dried fruit and nut flavors.

RUMOR Rosé deliciously blends Grenache, Cinsault, Syrah, Mourvèdre and Vermentino grapes, resulting in a dry flavour profile, without any bitterness. With zero residual sugar, RUMOR is light, chiselled, and full of flavor, holding a classic pale pink hue that carries delicate citrus and fruit aromas. The easy drinking rosé has an abv of 13% and holds a clean-cut mouthfeel from the very first sip, finishing crisply dry with a stony touch, to evoke the ultimate sense of class and elegance.

A combination of sophistication and lightness, and a beautiful blush pink, RUMOR is an easy-drinking, high-quality rosé. It masterfully blends delicate citrus and fruit aromas with a well-rounded crisp and dry finish, perfect for celebrations, no matter how big or small, whatever the weather. The current vintage is a reflection of the past season in Provence that was marked by particularly hot and dry  weather, however, the terroirs located in the inner valleys of the winery benefited from some welcome showers at the beginning of September, allowing the grapes to reach their full maturity. Best served chilled, RUMOR is a rosé of depth that is  enjoyed as an apértif or as a favored companion to a variety of refined foods such as Provençal cooking, tapas, vegetables, or grilled seafood.

About the Brand

CALIFORNIA CRAFT WHISKEY

Founded in 2010 by San Francisco native Adam Spiegel, Sonoma Distilling Company began as one of the first 200 distilleries in the country and the very first in Sonoma wine country. With a focus on handcrafted, grain-to-glass small batch-production using old-school methods, Sonoma Whiskey is authenticity bold and unpretentious, steeped in traditional values but fueled by the evolved needs of the modern palate. 

“While working with great Master Distillers and Blenders over the years, I’ve focused on continually raising the bar with each new product and batch. There are no ‘Masters’ here per se; we’re all just passionate, hard-working people striving every day to better ourselves and our craft. I like to say that we’re making whiskeys in a small way, for a big world.” Adam Spiegel, Founder & Whiskeymaker

STRAIGHT WHISKEY

Unapologetically robust and full-bodied, these Straight Bourbon and Rye whiskeys are double distilled in handmade copper pot stills.

CHERRYWOOD WHISKEY  

Lightly house smoked barley gives these Straight Cherrywood Bourbon and Rye whiskeys a uniquely flavorful and distinctive palate that cannot be found anywhere else.

Sonoma Distilling Cherrywood Smoked Bourbon

MASH BILL: 67% CORN | 20% RYE | 13% CHERRYWOOD SMOKED BARLEY

FLAVOR PROFILE: MARASCHINO CHERRY, SMOKE, ALLSPICE, AND VANILLA

FOOD PAIRING: ROASTED ROOT VEGETABLES, RED SNAPPER, AND CHEESECAKE

Wild Chinese Mezcal from La Luna Mezcal

The agave used for this batch was 100% wild Cupreata , which was cooked longer and was all capon. After cooking, it is left to rest for almost a week, more bagasse is used in the vats that are formulated, and all processes are treated more delicately, and the distillation cuts were different than other batches. Making our artisanal mezcal have the seal of La Luna mezcal

This Mezcal with flavors and aromas   of lemon, penca leaves, pine and resin leaves an expression to a special landscape.

About the Brand

Our love and appreciation of mezcal began more than 15 years ago, when very few people had a clue about mezcal, including us. It was by chance that one of our founders had a great experience with mezcal while attending a wedding in Oaxaca, and it sparked intrigue and curiosity to learn more about this mysterious spirit.

Back at this time in 2005, when most were drinking tequila, we decided to open the first mezcal bar in Mexico City: “La Botica.” This bar helped create a buzz about mezcal and was the first of many steps on our journey in the world of mezcal.

As other aficionados began to discover mezcals from Oaxaca, we were exploring the different agave regions of Mezcal’s Denomination of Origin (D.O.) – which is the largest in the world.

This helped us to learn about the different varietals of agaves, as well as the distinctive expressions from many maestros mezcaleros distilling artisanal mezcal.

When some mezcal brands had started to venture outside of Oaxaca, we were exploring less known agave regions, where excellent mezcal is produced, but cannot be legally named mezcal because it is outside of the Mezcal D.O.

We are proud to be able to present the first mezcal ever to be produced using only solar power, therefore having minimal carbon footprint & environmental impact. Moreover, the production method allows the agave flavors to shine and the mezcal features a clean, non-smoked, superb flavor profile.

Mezcal De Leyendas San Luis Potosi Maguey Verde Mezcal

Artisanal / Mezcal Blanco

100% Agave / A. Salmiana

42.1% Alc.Vol. / 750mL

Limited production

Aromas: Herbal, bell pepper and chile jalapeño.

Flavors: Slightly sweet, strong mineral notes, gently smoked.

Barrell Bourbon Batch 032 began with a balance of two sets of barrels: a selection of 5 and 6-year-old barrels with a creamy and tropical profile and a selection of 6, 7 and 10-year-old barrels vatted for their complex, old, woody character. These two sets of barrels were slowly blended over three months. A small group of spice driven 7-year-old barrels with notes of cinnamon toast, coffee bean and chocolate were then carefully added to complete the blend. The result is a decadent and rich bourbon with layers of spice and nuttiness

Barrell Craft Spirits in Louisville, KY has created a limited release whiskey called Barrell DSX2 PX Cask Whiskey. It is a blend of different whiskeys, including a 14-year-old Indiana whiskey as the base, along with 18-year-old Kentucky whiskey, bourbon, and rye to enhance its complexity. The whiskey was then finished in a Pedro Ximénez sherry cask for a period of 2-6 months. This finishing process adds sweet and rich flavors of dried fig, raisin, and toffee to the whiskey.

Barrell DSX2 PX Cask Whiskey has received recognition for its quality, being a finalist at the Ultimate Spirits Challenge with a score of 91 points and winning a Double Gold medal at the New York International Spirits Competition in 2022. It is non-chill filtered and bottled at a cask strength of 62.04% ABV.

The Barrell Private Release Series, of which DSX2 is a part, showcases the art of blending, where each component and the barrel in which they are aged contribute to the unique character of each bottling.

A 6 month accelerated-aged Kentucky Bourbon.

WBW has a unique flavor with a light front end of Cabernet berries with a smooth bourbon middle and a long-lasting Carmel finish on the back of the mouth.

The mash was made in Kentucky, then sent in barrels to a manufacturer to accelerate the aging process by using ultrasonic waves (more Bourbon to stave contact). The Bourbon was then finished at our San Diego distillery in French Oak Cabernet wine barrels used to make Charles Woodson's Napa Valley wine.

A rich, peaty malt that makes a real monster of a gift

This set, containing a full-sized bottle of The Peat Monster, combined with two laser-etched glasses, is the perfect way to introduce one of our most loved creations. It’s a multiple award-winner, with the carefully crafted blend producing a style of peaty-smoky Scotch malt whisky no single distillery can create.

The ideal way to introduce a friend to the pleasures of smoky whisky

Available in a special limited-edition pack while stocks last, this set is currently the only way to pick up tulip-shaped glassware decorated with the emblematic Peat Monster icon. Brimming with peat smoke character and accented by delicate notes of citrus fruit and creamy vanilla, The Peat Monster is balanced and full on the palate with a sweet impression and a long finish.

In 2019, we started dressing The Peat Monster in a new label. The design stems from our 10th anniversary limited release, and when we evolved the recipe, we couldn’t resist reprising this design from Marc Burckhardt to accompany it. All batches of The Peat Monster released since 2019 now feature this specially-commissioned artwork.

Still very much the whisky for those who love big, rich, smoky-peaty malts, our latest version of THE PEAT MONSTER is older and more elegant than before.

Inspired by feedback from smoky whisky lovers, our new Painting Label of THE PEAT MONSTER incorporates single malts with a more aromatic and graceful style of smokiness. We have sought to retain the peaty intensity for which THE PEAT MONSTER has long been celebrated, whilst creating a depth and elegance not seen before.

New batches of THE PEAT MONSTER boast a spectrum of powerful coastal flavours, combining the smokiness of a driftwood fire with more medicinal peat notes. Orchard fruits and rich cask-derived creaminess balance the multi-layered smoke. It is a new peaty landscape, as the Painting Label shows.

The evolution is a subtle one. We hope you will hunt down both labels and enjoy teasing out the contrasts.

FLAVOUR PROFILE
Peaty and smoky, with a creamy and fruity character on the palate

Technical details

Bottled at 46% , Not chill filtered , Natural colour , Lead whiskymaker: John Glaser