Made with whiskey and real brewed tea, this spirit takes your tastebuds on a wild ride that’s smooth and sweet. With the delicious taste of Twisted Tea and extra hints of lemon, Twisted Tea Sweet Tea Whiskey can make anyone a whiskey fan. Try it on ice, as a shot, or as the perfect addition to a mixed drink.

Crafted from malts finished in ex-bourbon, brandy and peated Oloroso casks, the chestnut-hued Paul John Christmas Edition 2022 from the exotic shores of Goa, offers rich aromas of sweet oak, dry spice and baked apples and peaches, enhanced with dark chocolate. Soft flavours of mellow peat, orange dark chocolate and a light peppery spice laced with delicious plum cake and butterscotch lead to a deep, creamy, and lingering finish of a profuse hazelnut.

The 5th Edition of the limited Christmas Edition series from the award-winning Paul John Indian Single Malt, this rare malt presents the delightful magic of Christmas!

Tasting Notes

Nose: Rich aromas of sweet oak, dry spice, baked apples and peaches, enhanced with dark chocolate.

Palate: Soft and sweet flavours of mellow peat, orange dark chocolate, and a light peppery spice laced with delicious plum cake and butterscotch.

Finish: Deep, creamy and lingering with a profuse hazelnut laced with dark chocolate.

Colour: Rich chestnut

Spring has sprung. Fall has fell. RumChata Pumpkin Spice is tasty as homemade pumpkin pie. Try our latest for a symphony of smooth Carribean rum, silky Midwestern cream, and your favorite fall spices.

Available for a limited time only!

Delightful peppermint and chocolate for a seasonal finish.

About this product

Deep, intensely flavorful and velvet-smooth, our 2020 Apothic Crush is a luscious Red Blend brimming with appealing fruit character. Ripe black cherry, wild blackberry and raspberry fruit notes are layered on the inviting palate with toffee and milk chocolate. The long, lingering finish adds hints of rich, silky caramel. A blend of Petite Sirah, Pinot Noir and Zinfandel, this is a Crush that demands to be shared.

Viticulture Notes

We selected the majority of the grapes for Apothic Crush from Lodi and other bold regions in California’s Central Valley. Lodi is known as a producer of intensely concentrated, silky textured fruit. California’s 2020 vintage experienced a cool, mild growing season with an accelerated heat spell in August, resulting in early ripening. Vintage 2020 in California shows vibrant acidity and concentrated flavors.

Winemaking Notes

We harvested a majority of the grapes for our Apothic Crush at night in cool temperatures to preserve the character of the fruit. The Pinot Noir was cold soaked for 1-2 days, then fermented between 80° to 85°F. The other varieties were fermented between 86° to 90° F. To create a silky mouthfeel and toasted caramel characteristics, we aged the blend in a mixture of French and American oak.

Mint and oak on the nose and tongue with notes of chocolate maple cream and a long, robust finish that hints at fresh-baked sourdough. Enjoyed near or with a drop of water, this sophisticated blend is sure to mobilize humans and robots alike.

TASTING NOTES

NOSE & PALATE: Mint, Oak

FINISH: Sourdough, Bread

Smyrna Raki 6 Filtration Gold is a premium expression of raki crafted with a meticulous dedication to tradition and quality. Distilled using virgin fresh grape suma sourced from the fertile Aegean region, it features a distinct aroma derived from the unique grape varietals grown there. The suma is expertly distilled with Çeşme’s renowned anise seeds in copper alembics, ensuring a harmonious balance of flavors.

This spirit undergoes a rigorous 6-stage filtration process, enhancing its purity and smoothness. Its unique character is further enriched by the use of subterranean mineral water, drawn directly from the distillery’s grounds, which contributes to its signature flavor profile. Smyrna Raki 6 Filtration Gold stands as the only gold medal winner in the Raki & Ouzo category at the 2018 San Francisco World Spirits Competition, a testament to its exceptional craftsmanship and taste.

Locally Sourced Excellence
The ingredients are carefully chosen, with grapes, anise seeds, and mineral water sourced entirely from the ancient Smyrna region, preserving the authentic spirit of its origins. Unlike other rakis, no additional ethyl alcohol is added, ensuring a uniquely gentle and authentic taste.

Tasting Notes

• Nose: A bright and aromatic bouquet of sweet grapes mingled with the herbal and spicy notes of anise seeds.
• Palate: Silky smooth and gently sweet, with the distinct flavors of fresh suma complemented by a warm, licorice-like character from the anise.
• Finish: Long and clean, with a refreshing minerality and a lingering hint of aniseed spice.

Discover the award-winning Smyrna Raki 6 Filtration Gold at Royal Batch, where authentic quality meets a tradition of excellence.

Smyrna Raki 5 Filtration is a premium raki that reflects the timeless traditions of the Aegean region. Crafted using fresh grapes grown in these legendary lands, its aroma is a tribute to the region's fertile terroir. Distilled with Çeşme’s renowned anise seeds in traditional copper alembics, this raki undergoes a precise 5-stage filtration process, ensuring a refined and pure drinking experience.

The character of Smyrna Raki 5 Filtration is further elevated by the use of subterranean mineral water sourced directly from the distillery, which lends a clean, natural quality to its flavor profile. Acknowledged for its excellence, it shares the distinction of being a gold medal winner at the 2018 San Francisco World Spirits Competition, standing out in the Raki & Ouzo category.

Locally Sourced Ingredients
Every component, from the fresh grapes and anise seeds to the mineral water, is sourced from the ancient Smyrna region, highlighting the authentic connection to its heritage. The use of virgin suma, without any added ethyl alcohol, creates an exceptionally gentle and authentic flavor that distinguishes Smyrna Raki 5 Filtration from others.

Tasting Notes

• Nose: A fragrant interplay of sweet grape essence with the herbal, earthy aroma of anise.
• Palate: Smooth and balanced, offering a delightful harmony between the natural sweetness of the grapes and the subtle, spicy warmth of anise.
• Finish: Crisp and clean, with a gentle mineral undertone and a lingering hint of licorice.

Experience the authentic taste of Smyrna Raki 5 Filtration, available now at Royal Batch, where tradition meets sophistication.

Maker Notes

When something has nothing but upside, sailors say it’s “copper-bottomed.” As coincidence would have it, our Moscow Mule is darn near perfect. The ginger beer has just the right amount of kick. (We know because we make it ourselves.) Then we mix it with some premium vodka and a little all-natural lime. Copper-bottomed indeed.

Serving size: 12oz / 1 x can | Calories: 330 | Sugar: 33 | Carbohydrates: 36

The average bar Moscow Mule serving size is 5-6 fl oz on ice.

Salt Point canned cocktails have 2 standard cocktails in each can.

AWARDS

Sip Awards 2022 - Gold

Maker Notes

Not all margaritas are created equal. Especially this one. House-made triple sec, lime, and just the right amount of carbonation. It all adds up to a premium, top-shelf Margarita that’s down for anything.

Serving size: 12oz / 1 x can | Calories: 274 | Sugar: 20 | Carbohydrates: 22

The average bar Margarita serving size is 5-6 fl oz on ice.

Salt Point canned cocktails have 2 standard cocktails in each can.

AWARDS

Sip Awards 2022 - Gold

Maker Notes

Not reinvented, just perfected. Our complex but easy goin’ Highball features the finest Aromatic gin, all-natural cucumber, lemon and a splash of carbonation. It’s been described as a gin drink that doesn’t taste like a gin drink. And we like that description.

Serving size: 12oz / 1 x can | Calories: 310 | Sugar: 30 | Carbohydrates: 32

The average bar Gin Highball serving size is 5-6 fl oz on ice.

Salt Point canned cocktails have 2 standard cocktails in each can.

AWARDS

Sip Awards 2022 - Gold

Santa Teresa 1796 Speyside Whisky Cask Finish represents a limited-edition iteration of our award-winning flagship Santa Teresa 1796 Rum, a product steeped in 225 years of tradition and meticulously crafted by our expert Maestros Roneros. Employing the revered Solera method, this exceptional rum undergoes triple aging for heightened richness. It is then further matured for up to 13 months in Speyside whisky casks, traversing four distinct types of oak barrels before reaching the bottle. The outcome is an immersive, opulent experience that seamlessly marries the finest qualities of rum and whisky in each delightful sip.

TASTING NOTES

Color: Exhibits a profound reddish-amber hue.

NOSE: The whisky cask aging imparts a uniquely rich bouquet with pronounced notes of whisky, complemented by caramelized brown sugar. Subtle undertones of baked fruit, woody spice, and delicate traces of smoke enhance the aromatic profile.

PALATE: Familiar flavors of toffee and sugarcane honey harmonize with apricot, dried fruit, almonds, and dark chocolate. These notes gradually transition to encompass malted barley and wood, concluding with a subtle hint of smoke.

FINISH: The enduring, dry finish gracefully evaporates into a crescendo of tingling black pepper notes.

This classic Rum cocktail is the perfect combination of BACARDÍ Carta Blanca Rum, zesty lime and the sweetness of sugar.

CRAFTED WITH BACARDÍ

A sublime rum for cocktails, it doesn’t dominate other flavours nor does it disappear when mixed. Perfect for classic rum cocktails.

Crafted from Austria's sour Weichsel cherry varieties, known for intense flavor, Rothman & Winter Orchard Cherry Liqueur blends harvested cherry juices with corresponding eau-de-vie. Without spice or vanilla, it preserves the cherries' vibrant essence, a favorite among cocktail enthusiasts. Tasting notes reveal a vivid, ripe cherry taste with almond undertones—bold, clear, and never overly sweet or artificial.

Rothman & Winter's Orchard Apricot Liqueur is the result of a meticulous process that involves harmonizing the essence of Austria's prized Klosterneuberger apricots, freshly picked during the season, with an eau-de-vie derived from the same succulent fruit. Each year, Destillerie Purkhart thoughtfully sources their apricots from family-owned orchards nestled in the picturesque Danube Valley and its surroundings. This liqueur offers a versatile alternative to traditional "apricot brandy" or "apricot-infused brandy" in recipes, and it pairs beautifully with sparkling wine or wheat beer. You can also get creative by using it in place of triple sec to add a unique twist to your Margarita.

The Rothman & Winter assortment represents a legacy of three generations dedicated to crafting liqueurs that exude exceptional character and authenticity. Each fruit liqueur in their range commences with the fruit's very own eau-de-vie and its luscious juice, ensuring an explosion of fruit flavors. The company meticulously bottles its liqueurs with a higher alcohol content and less sugar to intensify the fruit's essence, offering endless possibilities for mixing in various beverages. Enjoy Rothman & Winter liqueurs with a glass of bubbly or a simple soda, or use them as a key ingredient in your favorite cocktails.

Lucky Seven The Hold Up 9 Year Whiskey is a premium spirit known for its exceptional aging process. Aged for nine years, this whiskey embodies the perfect balance of time, craftsmanship, and flavor development. With a rich and deep amber hue, it promises a complex and nuanced taste profile. Anticipate notes of caramel, oak, vanilla, and possibly hints of spice, creating a sensory experience that reflects the careful aging in charred barrels.

The Angel's Envy Bourbon and Rye Gift Set is a divine experience for whiskey enthusiasts. This curated pairing showcases the exceptional craftsmanship of Angel's Envy, featuring rich and nuanced bourbon alongside the distinctive character of their rye. Perfectly aged and beautifully presented, it's an ideal gift for those who savor the artistry of premium spirits. Elevate the spirits aficionado's collection with this heavenly combination.

DeGroff crafts this signature Italian-style Bitter Aperitivo to deliver excellence in cocktails. 

DeGroff Bitter Aperitivo is handcrafted entirely from natural botanical ingredients including fruits, roots, flowers and leaves. It is finished with glacier-fed spring water from Mt. Hood, Oregon’s highest mountain peak. The masterful balance of flavors give DeGroff Italian-style Bitter Aperitivo a bold, yet sultry profile that provides bartenders and cocktail enthusiasts with an exciting new option for classic cocktail mixology. 

TASTING NOTES: The balance of peat and oak, the subtle sweetness that lets you in the door and the tempting smell of a nearby campfire, all balance out to make an exceptional whiskey. 

AWARDS & ACCOLADES

94 Points, Excellent, Highly Recommended - Ultimate Spirits Challenge (2022)

Double Gold Medal - San Francisco World Spirits Competition (2022)

Double Gold - SIP Awards  (2022)

Gold, 91 Points - Bartender Spirits Awards  (2022)

92 Points - Whiskey Advocate Magazine (2023)