Rum-based cream liqueur. It combines a mild pumpkin flavor with holiday spices like ginger, cinnamon, and clove. Sugarlands Appalachian Pumpkin Spice Latte Sippin' Cream is a traditional combination of cream and spice that will make you want fall all year long. It can be enjoyed straight or in a mixed drink. 

At Baileys, we think business can be a force for positive change which is why we’re working on our most significant recipe to date; Ingredients for Good, a Recipe in the Making. Our aim is to make a positive difference to our communities and our planet. After all, treating is an act of caring not just for ourselves, but for the world around us. Whether that’s turning up on our neighbour’s doorstep with banoffee pie post-heartbreak or buying Irish Cream Liqueur from a B Corp Certified business.

Since Baileys launched in 1974 we've paid a premium for top quality milk from our farmer-owned co-operative dairy supplier. Through them, we ensure the high standards of animal welfare and traceability in the milk that transforms into Baileys Irish Cream Liqueur. In recent years we've reduced the amount of water used in our factories and switched to 100% renewable electricity to power them. We pay our employees a living wage and ensure they have access to leading benefits, like six months paid family leave for parents.

But we know we need to go further, like reducing the greenhouse gas emissions from our suppliers that produce our delicious Baileys. Our recipe for good is still in the making. That’s why we’re working to improve our impact all the time and have set ambitious goals for 2030.

Our NEW Baileys Colada is the perfect treat for all your summertime occasions. A blend of our irresistible Irish Cream with the flavors of creamy coconut & sweet, juicy pineapple to create a smooth & creamy drink thats ready to serve straight from the fridge. This delicious treat is best enjoyed over ice or blended with ice for a refreshing summertime cocktail. Baileys Colada is the best way to vacation this summer.

At Baileys, we think business can be a force for positive change which is why we’re working on our most significant recipe to date; Ingredients for Good, a Recipe in the Making. Our aim is to make a positive difference to our communities and our planet. After all, treating is an act of caring not just for ourselves, but for the world around us. Whether that’s turning up on our neighbour’s doorstep with banoffee pie post-heartbreak or buying Irish Cream Liqueur from a B Corp Certified business.

Since Baileys launched in 1974 we've paid a premium for top quality milk from our farmer-owned co-operative dairy supplier. Through them, we ensure the high standards of animal welfare and traceability in the milk that transforms into Baileys Irish Cream Liqueur. In recent years we've reduced the amount of water used in our factories and switched to 100% renewable electricity to power them. We pay our employees a living wage and ensure they have access to leading benefits, like six months paid family leave for parents.

But we know we need to go further, like reducing the greenhouse gas emissions from our suppliers that produce our delicious Baileys. Our recipe for good is still in the making. That’s why we’re working to improve our impact all the time and have set ambitious goals for 2030.

Enjoy all the deliciousness of Baileys, with 40% less calories and 40% less sugar than Baileys Original Irish Cream. We’ve combined cream from Ireland and the rich cocoa and vanilla flavors of Baileys to create a light and versatile treat with all of the yummy taste of the original Baileys you know and love. Whether you are out at brunch or relaxing at home with friends, treat yourself with the new Baileys Deliciously Light Cream Liqueur. Enjoy over ice, in coffee or blended.

Baileys Deliciously Light - per 2.5 fl. oz. serving - Average Analysis: calories-139; carbs-9.3 g; protein-0.8 g; fat-3.7 g; sugar – 7.8g. Compared to Baileys Original Irish Cream per 2.5 fl. oz. serving: calories-233; carbs-16.1g; protein-2.1g; fat-10.1g; sugar 13.3g

Dorda Liqueurs are Pure Enjoyment.
Named after the Dorda family, Dorda Liqueurs are the perfect balance of sweetness with the spicy flavor of Chopin Rye Vodka. The family is in the pursuit of the best spirits and extracting the best flavor. They do not use any artificial ingredients in their hand-crafted liqueurs. The results are spirits always packed with flavor, decadent, sweet, salty, zesty and pure delight. Enjoy them neat, in a cocktail, coffee or baking.

Dorda Coconuts

Made with real coconuts, macerated in Chopin Rye Vodka, this all-natural coconut liqueur provides the purest, lightest and easiest way to incorporate coconut into any drink. Transport your tastebuds to paradise. It is natural, coconut perfection.

Try this recipe: 

Cococabana

1½ ounces Chopin Vodka
¾ ounce Dorda Coconut Liqueur
¾ ounce Fresh orange juice
¾ ounce Pineapple juice
¼ ounce Coco Real Coconut Cream
Fresh grated nutmeg
Pineapple leaves
Orange slice

In a large shaker combine vodka, Dorda Coconut Liqueur, coconut cream, pineapple and orange juices. Add a scoop of ice, cap and shake vigorously for 8 seconds. Strain over ice into a Collins-style Tiki glass. Grate fresh nutmeg over the top. Garnish with orange wheel and pineapple leaves.

Dorda Liqueurs are Pure Enjoyment.
Named after the Dorda family, Dorda Liqueurs are the perfect balance of sweetness with the spicy flavor of Chopin Rye Vodka. The family is in the pursuit of the best spirits and extracting the best flavor. They do not use any artificial ingredients in their hand-crafted liqueurs. The results are spirits always packed with flavor, decadent, sweet, salty, zesty and pure delight. Enjoy them neat, in a cocktail, coffee or baking.

Dorda Double Chocolate

Dorda Double Chocolate Liqueur is a decadent blend of rich, bittersweet chocolate and Chopin Rye Vodka. Named after our family patriarch, Tad Dorda, each bottle is crafted at our family-owned distillery in the village of Krzesk, Poland. 

Dorda Double Chocolate Liqueur is made with a double helping of the finest dark chocolate and Chopin Rye Vodka, making it the purest, most decadent, velvety-smooth, all-natural chocolate liqueur on the market.

Try this recipe:

Dorda Double Chocolate Liqueur makes for the perfect after-dinner drink.

Ingredients
2 parts Dorda Liqueur | 1 part Chopin Rye Vodka | Shaved chocolate for garnish

* Mix all ingredients in a cocktail shaker flled with ice and shake vigorously.
* Strain and pour into a chilled cocktail glass of your choice, over fresh ice.

*For variations on this cocktail, try substituting Chopin Rye Vodka with Cointreau, Amaretto, Clase Azul Tequila, coconut rum or whiskey.

Dorda Liqueurs are Pure Enjoyment.
Named after the Dorda family, Dorda Liqueurs are the perfect balance of sweetness with the spicy flavor of Chopin Rye Vodka. The family is in the pursuit of the best spirits and extracting the best flavor. They do not use any artificial ingredients in their hand-crafted liqueurs. The results are spirits always packed with flavor, decadent, sweet, salty, zesty and pure delight. Enjoy them neat, in a cocktail, coffee or baking.

Dorda Sea Salt

Dorda Sea Salt Caramel Liqueur is made with the Dorda family’s Chopin Rye Vodka, caramel made from scratch at the family distillery and a perfectly balanced touch of Maldon Sea salt.

Try this recipe:

Ingredients
1 part Dorda Sea Salt Caramel Liqueur
4 parts vanilla or chocolate ice cream
2 parts milk

Instructions
Blend ingredients together.

Top with chocolate syrup, whipped cream and garnish.

CRISMA is made with a blend of genuine 3 year aged Barbados Rum from the Foursquare Rum Distillery, Jamaican Coffee and Cream sourced from Holland. Bottled at 17% ABV (34 Proof), from one of the most renowned rum distilleries in the world. Each bottle bears the manufacturing and best by dates – shelf stable – but to maintain best quality and taste, recommended to refrigerate after opening.

Initial Impressions: Extremely smooth, creamy and delicious. Would easily make for a fantastic after dinner drink, exceptional in coffee. Rich notes of butterscotch and caramel carry from the nose, to the palate and make for a delightful sip wanting to go back for more.

Aroma: Vanilla, butterscotch candies, caramel and milk chocolate with a hint of chocolate covered cherries and mint.

Palate: Smooth and creamy character – notes of butterscotch, coffee with cream, subtle spices, vanilla, and rich milk chocolate.

The holidays are filled with family gatherings that include, well, a lot of family. Which makes it the perfect time to enjoy Ole Smoky Shine Nog. We took a traditional recipe and added our exceptional moonshine to create a holiday hooch that’ll help you handle all the chaos of the season. Let mirth and merriment commence.

Maker Notes

Middle West Bourbon Cream celebrates new traditions. Our award winning Michelone Reserve Bourbon Whiskey is blended with sweet cream, for a rich and smooth small batch liqueur. Enjoy with coffee, hot cocoa, or eggnog, as a spirited addition to desserts, or straight up on the rocks.

Tasting Notes: Sweet aroma with subtle notes of vanilla / amaretto / caramel / dark chocolate / bourbon spice

TASTE THE CARIBBEAN
Marigot Bay Cream Liqueurs are made from St. Lucian rum, real cream, and natural flavors at St. Lucia Distillers on the western coast of Saint Lucia. Just a hop, skip, and a jump away is picturesque Marigot Bay, an intimate tropical oasis that captures the heart and beauty of the island, much like Marigot Bay Cream Liqueurs. 

Marigot Bay Peanut Rum Cream is a unique blend of roasted peanuts, real cream, exotic Caribbean spices, and Saint Lucian rum. Inspired by the traditional Caribbean peanut punch, this creamy and delicious cocktail in a bottle can be enjoyed straight out of the fridge, on ice, or in a delicious boozy milkshake. 

TASTE THE CARIBBEAN
Marigot Bay Cream Liqueurs are made from St. Lucian rum, real cream, and natural flavors at St. Lucia Distillers on the western coast of Saint Lucia. Just a hop, skip, and a jump away is picturesque Marigot Bay, an intimate tropical oasis that captures the heart and beauty of the island, much like Marigot Bay Cream Liqueurs. 

Marigot Bay Chocolate Coffee Cream is a lucsious blend of Saint Lucian rum, rich dark chocolate, espresso coffee, and real cream. Perfectly capturing the flavors of the Caribbean, Marigot Bay Chocolate Coffee Cream is delicious straight out of the fridge, on ice, or shaken up in an espresso martini. 

A cream-based coconut liqueur, Coquito is a traditional Puerto Rican Holiday cocktail. BACARDÍ Coquito is made with BACARDÍ Superior Rum and a mix of vanilla, cinnamon and other festive spices.

TASTING NOTES
A silky coconut flavor, toasty spices and hints of vanilla and cinnamon that celebrate the Caribbean culture and holidays.

This unique, authentic spirit is one of the first of its kind in the market. The Perfect blend of whisky and cream. Let the velvety whiskey cream envelop your tastebuds and enhance your evening. Perfect in coffee, over ice or blended into some of your favorite cocktails. The proud recipient of the Century Award – 100 Points - a perfect score, from Proof Award and name the Best Cream Liqueur by SFWSC in 2021

Tasting Notes: 

Nose: Roasted pecan with a hint of sweetness

Palate: Rich, full and creamy, with sweet notes on pecan pir followed by subtle spice and toasted oak finishing with a roasted pecan flavor

Skip the baking, we’ve got your dessert all bottled up and ready to serve. The perfect blend of whisky and cream with flavors of rich, buttery caramel and vanilla. Let this velvety whisky cream envelop your tastebuds and enhance your evening. Perfect over ice or blended into some of your favorite cocktails

Tasting Notes:

Nose: full and rich notes of sweet caramel

Palate: Rich sweet cream, followed by toasted oak notes. Finishing in a sweet and subtly salty butter caramel finish with a lingering buttery mouth-feel

Marigot Bay Cream Liqueurs are made from St. Lucian rum, real cream, and natural flavors at St. Lucia Distillers on the western coast of Saint Lucia. Just a hop, skip, and a jump away is picturesque Marigot Bay, an intimate tropical oasis that captures the heart and beauty of the island, much like Marigot Bay Cream Liqueurs. 

Fewer things bring you straight to the beach like Marigot Bay Coconut Rum Cream. A tropical blend of coconut cream, real cream, and Saint Lucian rum, this cocktail in a bottle will immediately transport you to beautiful Marigot Bay in Saint Lucia. 

Marigot Bay Cream Liqueurs are made from St. Lucian rum, real cream, and natural flavors at St. Lucia Distillers on the western coast of Saint Lucia. Just a hop, skip, and a jump away is picturesque Marigot Bay, an intimate tropical oasis that captures the heart and beauty of the island, much like Marigot Bay Cream Liqueurs. 

Marigot Bay Spiced Rum Cream is a traditional blend of Saint Lucian rum and real cream with Caribbean spices, including nutmeg, cinnamon, vanilla, and clove. The addition of barrel-aged Saint Lucian rum gives Marigot Bay Spiced Rum Cream a deeply complex character. Enjoy straight out of the fridge, on ice, or in your hot chocolate with whipped cream and nutmeg grated on top.

At Baileys, we think business can be a force for positive change which is why we’re working on our most significant recipe to date; Ingredients for Good, a Recipe in the Making. Our aim is to make a positive difference to our communities and our planet. After all, treating is an act of caring not just for ourselves, but for the world around us. Whether that’s turning up on our neighbour’s doorstep with banoffee pie post-heartbreak or buying Irish Cream Liqueur from a B Corp Certified business.

Since Baileys launched in 1974 we've paid a premium for top quality milk from our farmer-owned co-operative dairy supplier. Through them, we ensure the high standards of animal welfare and traceability in the milk that transforms into Baileys Irish Cream Liqueur. In recent years we've reduced the amount of water used in our factories and switched to 100% renewable electricity to power them. We pay our employees a living wage and ensure they have access to leading benefits, like six months paid family leave for parents.

But we know we need to go further, like reducing the greenhouse gas emissions from our suppliers that produce our delicious Baileys. Our recipe for good is still in the making. That’s why we’re working to improve our impact all the time and have set ambitious goals for 2030.

Skip the baking, we’ve got your dessert all bottled up and ready to serve. The perfect blend of whisky and cream with buttery peanut butter notes that are complimented by sweet hints of fresh banana. Let this velvety whisky cream envelop your tastebuds and enhance your evening. Perfect over ice of blended into an adult shake.

Tasting Notes:

Nose: Round notes of rich peanut butter, roasted nuts and caramel with a slight note of banana on the end

Palate: Opens rich and sweet, quickly followed by notes of rich creamy peanut butter and warm whisky and finishing with lingering sweet banana notes.

Skip the baking, we’ve got your dessert all bottled up & ready to serve. We've taken a classic and taken it to the next level with a splash of our favorite whisky. The perfect blend of whisky and cream with tart, juicy granny apple notes followed up by hints of rich caramel. Let this velvety whisky cream envelop your tastebuds and enhance your evening. Perfect over ice or blended into an adult shake.

Select Club Caramel Apple Whisky and Cream Liqueur is a delightful blend that brings the flavors of fall into a luscious, creamy drink. This unique liqueur combines the smoothness of premium whisky with the sweet, rich taste of caramel and the crispness of fresh apples. The result is a decadent, dessert-like beverage that perfectly balances sweetness and warmth. Ideal for sipping on its own, over ice, or as an ingredient in cocktails, this liqueur adds a festive touch to any occasion. Available through Royal Batch, Select Club Caramel Apple Whisky and Cream Liqueur promises a delightful indulgence that captures the essence of autumn in every sip, making it a perfect choice for cozy gatherings or special celebrations.

NOSE: Sweet, tart notes of fresh granny smith apple with warmer notes of burnt caramel on the nose 
PALATE: Juicy notes of fresh green apple blend with the sweet cream  and warm whisky followed up by lingering notes of sweet caramel and juicy apple aromas.