Giffard Rhubarb Liqueur
Liqueur made from the infusion of green and red rhubarb chunks.
TASTING NOTES
Color: Slightly opaque brick red color.
Scent: Intense aroma, typical of rhubarb.
Taste: A stewed note that prevails over the astringent characteristic of the fruit, making the liqueur both lively and sweet.
About the product
5,000 years ago, rhubarb was used for medicinal purposes by the Chinese. It is thanks to the English that it made its appearance in the kitchen a few centuries later.
Harvested in the spring, rhubarb is the favorite plant of pastry chefs who combine it with sugar and strawberries to balance its intense acidity. It is also possible to make syrup, liqueur or wine from rhubarb.
Degree: 20% | Country of Origin: France
Awards: Master medal (Fruit liqueurs category) at the Spirits Business Master 2018
| PRODUCT NAME | Giffard Rhubarb Liqueur |
| PRODUCT CODE | RBBA1000067868 |
| CATEGORY | Liqueur |
