Pierre Huet Calvados AOC Pays D’Auge VSOP Brandy
Recent Awards: Silver Medal, 84 points, Bartenders Spirits Awards (BSA) 2024
This Calvados VSOP follows the strict Calvados AOC Pays d’Auge guidelines that require double-distillation in a traditional copper pot still called an “alembic á repassé.” It is then aged for 4 years in casks that previously held Calvados.
Clear, golden color. Aromas of caramelized apple with a slight woodsy-ness. On the palate this Calvados has a very bright and appley flavor. The finish is spicy.
The fermented cider that is used for making Pierre Huet Calvados (called calvados cidre) is fermented for 12 months in hundred-year-old oak barrels before being distilled. The Calvados is then put in oak barrels once again and aged for four years.
700ML 40% alc/vol.
| PRODUCT NAME | Pierre Huet Calvados AOC Pays D’Auge VSOP Brandy |
| PRODUCT CODE | RBBA1000043104 |
| CATEGORY | PIERRE HUET |
