This traditional Korean spirit provides a whole new experience of rice soju. It’s made from organic wheat with a careful and slow process. Its unique floral aroma requires two years of preparation before it can be bottled and drank. If you’re looking to have a unique experience when drinking, this soju was made for you.

Tasting notes: Medium-high nutty floral with a slightly spicy taste.

Andong Jinmaek 20 Soju is a traditional Korean alcoholic beverage originating from the city of Andong. Crafted using locally sourced ingredients and a traditional distillation method, it offers a smooth texture, clean taste, and subtle sweetness. With its lower alcohol content, it's perfect for casual drinking and pairing with Korean cuisine. Beyond its flavor, it holds cultural significance, often enjoyed during traditional celebrations and ceremonies. Andong Jinmaek 20 Soju has gained recognition internationally, serving as a symbol of Korean identity and craftsmanship.

Aged in oak barrels for three years, Poet’s Rock offers a distinctive flavor profile.

Introduced in 2022, Poet’s Rock is the newest member of the Jinmaek product line, representing the highest and finest quality.

AWARDS

Poet’s Rock has received Double Gold Medal from SFWSC 2022 and Gold Medal from SFWSC 2023.