Hailing from the Hinch Distillery in Ballynahinch, Northern Ireland, this delightful Single Pot Still whiskey features oats in its mashbill, imparting a subtle creaminess. While the majority matures in bourbon casks, a small portion ages in sherry casks, adding a touch of spice to the overall character.

Tasting Notes

Nose: Delight in aromas of porridge and cream, accented by hints of lime zest and cinnamon spice.

Palate: Experience the indulgence of oat and raisin cookies alongside lemon shortbread, with a gradual build of spice.

Finish: Revel in a creamy, zesty conclusion, complemented by lingering peppery oak notes.