Introducing a distinguished addition to the Matsui range, this single malt originates from the Kurayoshi Distillery, situated in the picturesque foothills of Mt. Daisen. Crafted with precision, it undergoes maturation in cherry wood casks, imparting unique flavors and character.

Crafted at Matsui’s Kurayoshi distillery, the invigorating Hakuto Gin presents a delightful fusion of nine distinct botanicals: pear, juniper berry, coriander seeds, orange peels, yuzu peels, wakayama mochi, gyokuro, cherry blossoms, and black peppers. This amalgamation yields a harmonious blend of sweetness and spice, delivering a flavor sensation that is unparalleled. Whether sipped neat over ice, mixed with tonic water, or incorporated into cocktails, this offering stands as yet another stellar creation from the promising Matsui brand.