Maker Notes

Our distillers hand-picked the highest quality barrels to blend a Straight Bourbon Whiskey guaranteed to warm the heart and soothe the soul. At 100 proof, J.J. Pfister Bourbon is a superb blend of 4 and 5 year aged barrels, with no less than 3 char.

TASTING NOTES

Our blended Straight Bourbon Whiskey offers a powerful nose of allspice, dark caramel, black pepper, and saddle leather – juxtaposed with fragrant floral notes of dark violet. The palate is a favorable balance of sweet and savory with a touch of spice – with notes of dark butter scotch, cocoa, cherry, and chocolate. The spice of Bourbon will follow through the long, warm finish with welcomed additions of honeyed oak, vanilla, black pepper, and turned earth.

Coming from the South Pacific Distillery in the Fiji Islands, this unique expression, an alliance of both pot and column stills, was distilled in 2009. Very intense, this vintage rum, aged for 7 years in Fiji and 2-3 years in Ferrand casks in France, is rich and round, with notes of buttery vanilla, caramel, cocoa and ginger ale as well as quince, hazelnuts and coconut.

TASTING NOTES

Nose: Very intense, it opens on notes of prickly pear and varnishes a profile that is woody and oily. It then becomes
fruitier and spicier on banana, pecan, nutmeg and oak.

Palate: It is rich and round, it follows the nose with notes of buttery vanilla caramel, cocoa, ginger ale and fruity notes of quince, hazelnuts and coconut.

SYMBOL: The medallion on the label symbolizes the tropical flower, a figure of the green flora of Fiji.

Maker Notes

Our Chocolate Bourbon is created by cold macerating Dandelion Chocolate nibs with Treecraft Bourbon.  We selected Dandelion’s Costa Esmeraldas nibs from northern Equador because they have the taste of chocolate buttercream frosting with bananas creating a perfect balance of flavors.

Step into a world of refined luxury with the Moët & Chandon End of Year 6 Pack minis with 6 Flutes—an unparalleled celebration experience redefined. Each exquisitely crafted miniature bottle of Moët & Chandon champagne is complemented by a petite flute ingeniously designed to attach effortlessly to the bottle's neck, eliminating the hassle of separate glasses. This innovative feature not only enhances convenience but also adds a touch of sophistication to your festivities, allowing you to indulge in Moët & Chandon's renowned elegance wherever you go. Elevate your celebrations to new heights with this exclusive ensemble, creating memorable moments that sparkle with style and distinction. Cheers to ingenuity, luxury, and the art of celebration.

OUR STORY

Belle Glos showcases distinctive Pinot Noirs produced from California’s most noteworthy coastal wine-growing regions. While each vineyard location lies near the Pacific Ocean, the climate differences are significant, varying with the amount of fog, wind, sunlight, and soil type at each site. Each Vineyard Designate is crafted to distill the purest essence of the locale into elegant expressions of California Pinot Noir. Owner/winemaker, Joe Wagner chose the name Belle Glos (pronounced “BELL GLOSS”) to honor his grandmother, Lorna Belle Glos Wagner. Lorna was a co-founder of Caymus Vineyards, an inspirational figure to Joseph and an avid lover of Pinot Noir.

Belle Glos Pinot Noir Clark & Telephone 2019 has Deep ruby red color with lush aromas of ripe cherry, nutmeg, and dark chocolate laced with clove, cedar, and lightly toasted oak. Bold and unctuous on the palate with dark ripe fruit, baking spices, cocoa, and blueberry pie filling. The texture is rich and velvety which leads to a long, structured finish.

Crafted by the esteemed Robert Mondavi winery, this red blend offers a unique twist. Aged in rye whiskey barrels, it combines rich berry flavors with hints of spice and a velvety texture. Ideal for pairing with hearty dishes or enjoying solo, this wine merges tradition with modern experimentation for a memorable experience.

Organic Mixology's OM Chocolate Liqueur is an award-winning spirit that combines organic sugarcane distillate with fair-trade chocolate and a touch of agave nectar. This blend results in a liqueur that's both indulgent and mindful of its ingredients. 

Tasting Notes:

Aroma: Rich, roasted cocoa with subtle hints of vanilla and caramel.

Palate: Smooth and velvety, offering bittersweet chocolate flavors complemented by a whisper of sea salt.

Finish: Lingering notes of cocoa and a gentle warmth, leaving a satisfying aftertaste.

For those seeking to experience the exceptional quality of OM Chocolate Liqueur, Royal Batch offers this distinguished spirit, ensuring a premium addition to your collection.

On the Nose: toffee, cocoa, and citrus

On the Palate: cinnamon, peppercorns, citrus peel, and rye spice.

95% / 5% Malted Rye Mashbills

4 Year-Old Rye Whiskey

On the Nose: butterscotch, fig, and nutmeg

On the Palate: smooth salted caramel transitions into smoky charred oak, leather, and warm baking spices, accented with a hint of tobacco

21% / 36% Rye Mashbills

8 - 15 Year-Old Bourbons

Redwood Empire Devils Tower High Rye Bourbon Whiskey is a standout craft spirit with a high rye content, delivering bold and spicy flavors. Named after Wyoming's Devils Tower, this bourbon pays tribute to the region's natural beauty. Crafted by Redwood Empire with a commitment to quality, it offers a versatile experience—perfect neat, on the rocks, or in cocktails. This bourbon is a testament to Redwood Empire's dedication to crafting unique and exceptional spirits.

Redwood Empire Foggy Burl Single Malt Whiskey is a unique expression that captures the coastal influence of its namesake. Crafted with precision, this single malt offers a complex and nuanced drinking experience, reflecting the region's coastal fog. Ideal for sipping neat or on the rocks, it exemplifies Redwood Empire's commitment to quality and innovation in the world of single malts.

Mary Dowling's Toasted Barrels Bourbon is a carefully crafted Kentucky Straight Bourbon Whiskey with a high rye mash bill. Noteworthy for its bold and spicy character, it stands out with the use of toasted barrels, adding unique notes of caramel, vanilla, and subtle smokiness. Perfect for sipping neat, on the rocks, or in cocktails, it combines traditional craftsmanship with innovative flair, reflecting Mary Dowling's commitment to quality and artistry in distillation.

CÎROC Ultra-Premium Vodka is distilled from fine French grapes for an exquisitely smooth, fresh vodka experience. The essence of CÎROC™ Ultra- Premium Vodka comes from fine French grapes, which are distilled a fifth time at the historic Distillerie de Maison Villevert - Chevanceaux in the South of France. CÎROC Ultra-Premium Vodka is gluten free.

TASTING FEATURES

NOSE: Refined, citrus aromas

TASTE: Smooth, lightly sweet and enriched by the natural character of grapes

FINISH: Crisp and clean

El Gran Legado De Vida Reposado Tequila is a testament to tradition and craftsmanship. Aged to perfection, it offers a rich aroma with hints of oak, caramel, and vanilla. Smooth and complex on the palate, it delivers flavors of roasted agave and spice, culminating in a satisfying finish. A true expression of Mexican distillation excellence.

COLOR: Garnet red with light amaranth hints.

PERFUME: Intense, with a very wide range of fragrances that can range from captivating spicy to sweeter, floral and fruity notes. Delicate memory of vanilla.

TASTE: Full, soft, with the right tannic balance and great persistence. Excellent notes of cocoa and overripe fruit. We are facing a full-bodied, classic wine that represents in an excellent way the important character of our lands. It doesn’t fear the aging period.

Renowned for its exceptional quality and craftsmanship, Alto del Carmen Pisco Reservado is a premium Chilean spirit. Crafted from hand-selected Muscat grapes grown in the pristine Elqui Valley, it embodies the essence of its terroir. With delicate floral notes and a hint of citrus, it's perfect for sipping neat or as the base for classic cocktails like the Pisco Sour. Its rich history and dedication to tradition make it a beloved choice among discerning spirits enthusiasts worldwide.

Hailing from New Zealand's Marlborough region, Monkey Bay Sauvignon Blanc presents a classic blend of tropical and herbal scents in its bouquet. Its palate delights with ripe grapefruit, gooseberry, passion fruit, and pineapple flavors, all enveloped in a refreshing, crisp texture. Balancing intense fruit notes with a lively acidity, this wine is often praised for its versatility, complementing seafood and chicken dishes with finesse or standing elegantly on its own.

Our Sonoma Coast Chardonnay is 100% barrel fermented and is all about balance. The cool coastal influence provides rich acidity and delicious tropical fruit flavors, while the barrel fermentation lends itself to creamy toasted notes of spice and vanilla. Very food friendly and crowd pleasing!

If you love sweet and sour, then look no further. Smirnoff Sour Berry Lemon brings the perfect balance of sweet and sour with tart, tangy and fruity flavors of berry and lemon.

Gustoso Artisanal Rum is produced from100% locally grown sugarcane grown exclusively in the highlands of Michoacan, Mexico.

The terroir and cool nights of this high altitude create ideal conditions for the cultivation of sugar cane and the creation of a complex, deeply flavored rum known as Gustoso Artisanal Rum. The family-run sugar cane farms craft sustainably produced, small-batch rum that stands in stark contrast to the lighter, mass-produced options. is drier, more flavorful twist is beloved by serious rum aficionados and mixologists, and the communities in Mexico.

Gustoso Blanco

A blend of fermented cane juice distilled in a pot and first pressed molasses distilled in a copper column.

Aroma: Creamy with buttery and herbal notes, a hint of cinnamon and ripe banana.

Taste: Full lush mouth feel, beautifully textured, lasting impression of cream, spice and vanilla.