It is a celebration of where it all began back in 1820, taking you on a sensorial journey through the fragrant aisles of John Walker’s original grocery store. Rare and exceptional whiskies, including ghost stocks from the long-closed distilleries of Pittyviach, Cambus and Port Ellen, have been explored to craft a whisky that reimagines the exotic flavours of the 1820s. All the whiskies in this limited edition have been aged for at least 28 years.

Tasting Notes

SMELL: A complex, rich whisky with layers of flavor in which an array of fruit aromas come together in harmony, balanced with warming spices and a soft, rolling smoke redolent of the rich array of exotic goods on offer. Dried fruit such as sultanas and figs are sweetened by hints of candied ginger, before berries, brown sugar and aromatic spices fill up the senses.

TASTE: The first sip opens the doors to reveal delicious layers of spice mingling with sweet honey and rich molasses inspired by the rows of tempting jars. Waves of sultanas, cocoa beans and herbal notes are carried on wisps of soft smoke leading you further down the aisles of John’s store with every sip.

FINISH: A sweet spice lingers as the door closes behind you.

Blue Spot’s name was derived from the Mitchell’s practice of marking their maturing casks of whiskey with a mark or daub of coloured paint to determine the age potential of the whiskey. Blue Spot was a 7 year old whiskey, Green Spot (10 year old), Yellow Spot (12 Year Old) and Red Spot (15 year old). As a colourful history would have it, this revered Blue Spot remained underground until now and its introduction reunites the historical Spot Family for the first time in over 56 years.

Tasting Notes

Nose: A light mix of pineapple, kiwi, green banana and lime zest followed by Pot Still spices, baked apple, hazelnut and toasted wood.

Taste: A smooth mouthfeel with a subtle mix of fruit, a hint of clove oil and cracked black pepper corns. Sweet spices, vanilla and cinnamon add to the wood's nutty contribution.

Finish: Blue Spot Blue Spot Embodying the unmistakable qualities of Single Pot Still Irish Whiskey. Blue Spot is matured for no less than 7 years in Bourbon casks, Sherry butts and Portuguese Madeira casks all bottled at cask strength for you to enjoy! Nose A light mix of pineapple, kiwi, green banana and lime zest followed by Pot Still spices, baked apple, hazelnut and toasted wood. Taste A smooth mouthfeel with a subtle mix of fruit, a hint of clove oil and cracked black pepper corns. Sweet spices, vanilla and cinnamon add to the wood's nutty contribution. finish A lasting and distinctly palatable balance of exotic fruits and spices.

The Ultimate expression of our passion, Tequila Herradura Aniversario commemorates 150 years of excellence. Crafted to embody the essence of sophistication, it’s aged for 100 months to create an exceptionally mature and complex tequila worthy of celebration.

This Canadian Club is the oldest Canadian whisky ever released! Canadian Club Chronicles 43 Years Old is the third release in the Chronicle Series, an ongoing effort from Canadian Club to release ultra-aged whiskies from the same stock distilled in 1977. The 2020 edition is called The Speakeasy, honoring the brand’s role during Prohibition. Before it was bottled, a splash of 11-year-old rye was blended into the whisky to brighten it up. When it was produced in 1977, it was also blended with small additions of cognac, rye and sherry. Under Canadian law, distillers can add up to 9.09% of other alcoholic liquids to their whiskies. Canadian Club Chronicles 43 Years Old is bottled at 45% ABV and has been released in limited edition.

DAOU was the first in Paso Robles to produce a 98-point wine, and they seem inclined to make it a habit. The 2016 Patrimony, 100% Cabernet Sauvignon aged 30 months in all new French oak, delivers stunning layers of flavor on a ripe frame with fantastic juiciness. Blueberry jam, blackberry pie, truffles, espresso and violets...really, all the explosive aroma and flavor you could ask for in a seriously killer Cabernet.

Garrison Brothers Laguna Madre - Garrison Brothers Laguna Madre Limousin Oak-Immersed Straight Bourbon Whiskey is a limited release, highly sought-after bourbon whiskey. For the lucky few able to get their hands on a bottle, treasure it and enjoy it with the ones you love on the most special occasions. After all, it took eight years to make – Garrison Brothers' oldest bourbon to date.

Clase Azul Mezcal Guerrero reveals one of Mexico's best-kept secrets: the wondrous state of Guerrero, a little-explored region that shows us yet another facet of Mexican culture. This member of the Clase Azul family was inspired by the singularity of Guerrero’s landscapes, gastronomy, art, and heritage –– but also by the strength and leadership of the women from this region.

Clase Azul Mezcal Guerrero is a truly unique piece. Beyond its beautiful decanter, its majestic flavor comes from a very rare variety of agave: the papalote agave. This plant grows wild in the mountain ranges in the state of Guerrero, where both the coastal climate and the freshness of green forests come through in its flavor profile.

TASTING NOTES

Color: Crystal clear with light straw-colored highlights.

Body: Full bodied

Aroma: Grapefruit skin, fresh wood, rosemary, peanut oil, hints of butter and daisy flowers.

Taste: Fresh wood, seaweed, lemon juice, pepper and light notes of tobacco.

PAIRING

> Semi-fatty fish and shellfish (shrimp, snapper, mahi mahi, or scallops) cooked with butter and lemon or prepared inceviches.

> Tapas with avocado and sour dressings (ranch and honey mustard).

> White chocolate with tamarind jam or salted peanuts.

Next level espresso martini in a can. La Vida Mocha is a delicious blend of local cold brew coffee, Mexican chocolate and Wildfire Cinnamon Rum. Served cold or hot, La Vida Mocha is the perfect start or finish to your day.

▪Real Wildfire Cinnamon Rum, real ingredients
▪No artificial flavors, colors or sweeteners
▪Full strength, hand made cocktail

AWARDS

2022 - Pr%f Awards - Silver
2020 - American Distilling Institute - Bronze

All natural, fresh grapefruit juice, blood orange puree and 503 Vodka blended for the perfect balance of sweet and tart in our greyhound cocktail. This full strength, canned cocktail is perfect for a round of golf, post hike recovery, out on the water or just lounging in the backyard.

▪Real 503 Vodka, real ingredients
▪Balance of sweet and grapefruit tart
▪No artificial flavors, colors or sweeteners
▪Full strength, hand made cocktail
▪Fresh grapefruit, blood orange puree and 503 Vodka

AWARDS

2023 - Canned Challenge - Double Gold
2023 - Canned Challenge - Best of Show 2nd Place
2022 - American Distilling Institute - Bronze
2021 - USA Spirits Ratings - Gold - 94 Point
2020 - Fifty Best - Double Gold
2020 - American Distilling Institute - Gold

Loose leaf black iced tea, fresh squeezed lemon, 503 Vodka and tea -infused simple syrup make simply the best hard tea out there. Refreshing on a sunny day and excellent with your favorite, fresh fruit garnish. 10% ABV.

▪Real 503 Vodka, real ingredients
▪No artificial flavors, colors or sweeteners
▪Full strength, hand made cocktail

AWARDS

2021 - Sunset International Spirits Awards - Gold
2020 - Fifty Best - Gold
2020 - American Distilling Institute - Silver

The most authentic Moscow mule in a can, the Wicked Mule is a blend of fresh ginger, lime, ginger syrup and 503 Vodka. Clocking in at 14%, the Wicked Mule offers a full strength, bar quality experience in a can.

▪Real 503 Vodka, real ingredients
▪Bright, ginger forward Moscow Mule
▪No artificial flavors, colors or sweeteners
▪Full strength, hand made cocktail
▪Fresh ginger and lime blended with 503 Vodka

AWARDS

2023 - Canned Challenge - Double Gold
2023 - Canned Challenge - Best of Show 3rd Place
2021 - USA Spirits Ratings - Bronze - 77 Point
2019 - American Distilling Institute - Bronze

I'm your Huckleberry Lemonade

503 Vodka hand mixed with wild picked huckleberries and homemade lemonade. Our Double Gold winning, full strength canned cocktail is crisp and refreshing. Made with all real ingredients. 

▪Real 503 Vodka, real ingredients
▪Sweet, tart, crisp and refreshing
▪No artificial flavors, colors or sweeteners
▪Full strength, hand made cocktail
▪Wild picked huckleberries blended with homemade lemonade

AWARDS

2024 - Los Angeles International Spirits Awards - Gold - 90 Point
2023 - Canned Challenge - Double Gold
2022 - Pr%f Awards - Century Club - 100 Point
2022 - Pr%f Awards - Innovative Spirit Award - 100 Point
2022 - Sunset International Spirits Awards - Gold - 92 Point
2022 - SIP Northwest - Gold
2022 - Craft Distiller Spirits Competition - Silver
2021 - American Distilling Institute - Gold
2021 - American Distilling Institute - Best of Class RTD
2021 - American Distilling Institute - Best of Category RTD
2021 - Fifty Best - Gold
2021 - USA Spirits Ratings - Bronze - 77 Point

Highlighted by our house made hazelnut bitters with a touch of orange, the Mt Hood Old Fashioned delivers a 40-proof craft canned cocktail. Our specialty bitters are blended with rye and Canadian whiskey and a bit of Vermont maple syrup.

▪Real whiskey, real ingredients
▪No artificial flavors, colors or sweeteners
▪Full strength, hand made cocktail

AWARDS

2022 - Pr%f Awards - Gold
2021 - Fifty Best - Silver
2021 - New York Int'l Spirits Competition - Bronze - 91 Point

A unique blend of rye and corn mash aged for 5 years in neutral American oak. ABG! 80 proof

AWARDS

2022 - American Distilling Institute - Bronze
2021 - USA Spirits Ratings - Silver - 82 Point

503 Vodka is distilled from corn then filtered 10 time and cut down to 90 proof- super smooth using pure cascade water.

Ink Purple in color, this wine that comes from the homes of Daniel and Georges DAOU, provides the deepest expression of a marriage between Cabernet Sauvignon and Cabernet Franc. At the first sip, the density of this wine strikes you as something ethereal. On the nose, you are mesmerized with scents of rose petals, cigar box, blackberry Jam, Dark cherries, hibiscus, stone fruit, vanilla and dark chocolate. The tannins are soft and supple with an underlying power that spells elegance throughout the entire tasting experience. The middle palate is balanced and delivers a smooth transition between the attack and the finish. The finish won’t stop while keeping the wine fresh and vibrant.

The 2020 Patrimony is aging at a leisurely pace, it takes time in the glass to unfold to rich blackberry pie, roasted coffee, chargrill and a shimmery streak of graphite. The velvety palate is packed with sweet berry fruit and savory accents and finishes tightly wound. It's barely nudged in bottle this year and will continue to develop over the next 15+ years.

The 2020 Patrimony Cabernet Sauvignon is nothing short of a blockbuster. This is an uber-concentrated wine that offers explosive aromas of lilac, hibiscus, thyme and dark chocolate. Intense qualities of ripe blackberries, black currant and blueberries accompany a beautiful harmony of flavors that begin with a impressive entry and linger for several minutes. Full-bodied and silky in texture, this wine displays immense elegance backed by a wonderful minerality, all while remaining fresh and vibrant. This wine will reward careful cellaring and bottle aging for decades to come. 97 Points WA

ROYAL SALUTE IS THE ONLY SCOTCH WHISKY COLLECTION THAT BEGINS AT 21 YEARS OF AGE

Inspired by a passion for tradition, born as a tribute to a queen, crafted with a desire for perfection. The story of Royal Salute is unlike any other whisky.

In 1953, the young Princess Elizabeth ascended the throne. The occasion called for a tribute fit for a queen and so, in Strathisla, the oldest working distillery in the Scottish Highlands, an exquisite blend was created. It was given the name Royal Salute – after the famous 21-gun-salute – and so began the story of a remarkable whisky.

To this day, Royal Salute has marked each significant event in the lives of the British Monarchy and is unique in having only ever used whiskies aged at least 21 years in its blends. It is this unique commitment to quality and tradition that has given rise to the informal motto, “We Begin Where Others End”.

Behind this drive for perfection lies the true secret to the success of Royal Salute – its legendary vault. Over the decades, the custodians of Strathisla have collected and stored whiskies of immense distinction. Behind locked doors, these liquids lie in wooden casks, ageing, maturing, patiently waiting for the moment they are ready to make magic.

Rémy Martin has introduced a new, limited-edition Rémy Martin XO, created in partnership with Parisian gilding studio, Atelier Thiery.

The artistic collaboration features Atelier Thiery’s own touch on the Rémy Martin XO decanter. It’s adorned with gold leaf, made in part from 18-karat gold. This serves as an illustration of the parallels between cognac and gold, the company says, “representing the expertise required, timelessness, shared inspirations, prestige and symbolism.”

Each bottle contains a blend of up to 400 Rémy Martin eaux-de-vie, sourced from Grand Champagne and Petite Champagne, located in the Cognac region.