Based out of Frisco, Texas, Devils River Whiskey was founded by Mike Cameron, co-founder of Rebecca Creek Whiskey, and president of the Texas Distilled Spirits Association. Their 90-proof bourbon is crafted from the pure Devils River spring waters. Texas Ranger John Coffee Hays named this great waterway the "Devils River" in 1840. The naturally-filtered limestone spring water is considered the purest water in Texas. In college, Cameron would take frequent trips to the feisty Southwest Texas river, the tributary of the Del Rio that would inspire the name of his new whiskey label. Devil's River whiskey is distilled using a signature method, in traditional copper pot stills designed for distilling complex, flavorful, dark spirits. The Bourbon is crafted from a high-rye proprietary blend of meticulously selected grains, giving the spirit its warm, golden notes. The grains are distilled with proprietary yeast strains designed to boost its bold flavors. The mash is then distilled in traditional copper pot stills and combined with the pure, iron-filtered, limestone-filtered spring water of the whiskey's namesake, before being aged in dark #4 charred oak barrels. This dark char enhance the bourbon's deep amber colors and bolster its sweet flavors. Chill filtered and bottled at 45% ABV you can expect smooth sweet flavors of oak, honey, and caramel. Devil Rivers Bourbon earned five gold medals "Best Bourbons 10 Years and Younger" by four separate spirits competitions, including the 2017 Denver International Spirits Competition, 2017 Los Angeles International Spirits Competition, 2017 New York's Top Fifty and the 2017 International SIP awards.

A unique blend of eaux-de-vie from Grande and Petite Champagne, the Cognac AOC’s most prestigious terroirs, combined to create a Fine Champagne Cognac. The eaux-de-vie are aged in French oak barrels before being blended by our Cellar Master in true Cognac tradition. The blend shapes body and roundness, and also gives our Cognac De Luze XO its finesse and elegance on the palate.

Aromas
Toffee, candied fruit, cinnamon and warm brioche.  

Food pairing
Caviar, duck à l’orange, chocolate-based desserts, crème brûlée.

Serving suggestions

Enjoy neat at room temperature, over a single small ice cube, or served in a chilled glass.

Okay, ladies, this is vodka with natural flavors that will finally let you up your cocktail game. Whether your preference is over ice or with a mixer (might we suggest fresh citrus juice and a splash of club soda), our Skinnygirl Tangerine Vodka goes down smooth and easy, with the delicious taste of a freshly peeled tangerine. Throw in some fresh sliced citrus to whatever concoction you design, and youve got yourself one low-calorie, amazingly refreshing vodka cocktail with natural flavors.

Bottle Size: 750ml

DINGLE SINGLE MALT WHISKEY BATCH NO.5

Bringing this marriage of Bourbon, Pedro Ximénez and Madeira casks together has allowed the Bourbon casks to release a warm aroma of spices. Creating a unique single malt Irish whiskey bombarding the senses with molten honeycomb and salted caramel. While the Pedro Ximénez and Madeira casks combine beautifully to bring sun-dried raisins forward, scented with creamy blossom honey and saturated with vanilla. This is a wonderfully warm, lingering and mellow whiskey.

Royal Salute is the only permanent whisky range aged 21 years and older, making it the world's leading luxury whisky range. When he created Royal Salute 21 in 1953, Charles Julian, who was also an expert tea blender, had the responsibility of defining Royal Salute's signature blend: an unforgettable commanding, complex, velvet smooth Scotch whisky, with a powerful and sophisticated style. Royal Salute 21 years old was launched as a reference to the 21-gun salute, the tradition of firing guns to celebrate special State and Royal occasions. Its unique flagon is made of porcelain, crafted by Wade Ceramics (UK). The first flagon in 1953 was crafted by Royal Doulton.

Let’s get this party started. A hearty yet refined step up from the party punch you may remember, Ole Smoky® Hunch Punch Moonshine is a delicious and potent concoction that combines our smooth moonshine with a summertime blend of juices from oranges, pineapples and cherries. It packs a punch for any bunch. The only thing left to do put ice in the bucket.
Pack Size: 6 x 50ml

A proprietary blend of corn, rye and barley.

Featured in

• ROLLING STONE
  
• MEN'S JOURNAL
  
• US WEEKLY
  

ALL ORDERS PLACED WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to inaccurate inventory and unavailability.

Size: 750mL

Proof: 80 (40% ABV)

Origin: United States

Distillery: Stillhouse Spirits Co.

Detailed Description

Stillhouse Spirits Co. renowned for its unbreakable stainless steel can and award-winning whiskey, announces their first release of Stillhouse Black Bourbon - the first ever bourbon rested and mellowed in roasted small batch coffee beans.

Stillhouse Black Bourbon Whiskey Tasting Notes

Nose: Grain Alcohol, Oak, Coffee.

Palate: Ethanol, Wood, Rye Spice.

Finish: A little of the coffee taste in the finish.

Detailed Description

Founded by Brad Beckerman Stillhouse Spirits Co. produces a 100% clear American corn whiskey. Released in 2010 this award-winning corn whiskey is crafted and finished in the some of the top distilleries in Virginia and Kentucky.

Bitter-sweet blend of Chase Vodka with thick-cut marmalade and Seville and Valencia orange peels, aged in oak barrels for 6 months to create the perfect orange flavoured vodka.

To create Chase Aged Marmalade Vodka, we marinade our Original Potato Vodka with thick-cut marmalade and ribbons of peel from Seville oranges. We then distil it again with orange peel from Seville and Valencia. Finished by ageing in oak barrels for six months.

A stunning orange flavoured vodka. Best enjoyed as a Marmalade Mule or a delicious twist in a variety of vodka cocktails.

TASTING NOTES

Nose: Bitter orange marmalade with a touch of american oak

Palate: Sweet and fresh orange & mandarin with tangy bitter orange peels.

Finish: Long bitter-sweet finish.

Johnnie Walker Gold Label Reserve is a whisky that plays nicely with others but always holds its own. This award-winning Scotch is made from whiskies chosen for their sweet, honeyed qualities. We select them when they're at their most vibrant for vivid flavor in every mouthful.

Tasting Notes

SMELL: Heather honey aromas and woody notes.

TASTE: Vibrant and tropical fruit with smooth, creamy vanilla.

FINISH: A lingering sweet, smoky finish.

Rarity reflected in every drop. Johnnie Walker King George V has been created to celebrate the monarch who granted us our first Royal Warrant in 1934. Our makers drew on our archives to hand-select whiskies from distilleries that existed during his reign. This includes some of the rarest in our reserves, including irreplaceable casks from the now-closed Port Ellen distillery. Much like its namesake, it has a great depth of character and elegant reserve.

Tasting Notes

SMELL: Sweet, smoky aromas from Port Ellen greet you. It’s followed by notes of orange, raisins, figs and cinnamon.

TASTE: Abundant spice and dried fruits from Speyside and Highland whiskies are perfectly balanced with vanilla. They release layers of sweet fruits, dark chocolate, toffee and roast nuts.

FINISH: Port Ellen gives a coastal smokiness that gathers momentum through the long finish.

Enjoy the following cocktail recipe: 

60 ml Bulleit Rye Whiskey
5 ml Amaro Averna
7 ml St. Elizabeth's Allspice Dram
2 dashes DeGroffs Pimento Bitters
Star anise, for garnish

Add all ingredients except garnish into a shaker. Shake and strain into a chilled cocktail glas.Garnish with star anise.

Cruzan Banana Rum features a sweet, fresh, authentic taste. On the island, we dont go bananas. We drink them.

Bottle Size: 750ml

From the heart of St. Tropez, La Fte is a premium ros label that's sure to be your drink of choice all summer long. This pastel pink wine is bold and refreshing with every sip, and has delectable notes of dried fruit, bonbon and hazelnut.

Bottle size: 750ml

Midleton Dair Ghaelach, which means quite simply, Irish oak, is the result of a six-year exploration by the Midleton Masters into using native oak to mature Irish whiskey.

Led by then Master of Maturation, Kevin O’Gorman, the two prerequisites for the project were to source Irish oak in a sustainable way, viable for the long-term, and to craft a new and outstanding style of Single Pot Still Irish Whiskey.

This whiskey is a range of releases that have been matured in barrels made from virgin Irish oak from particular forests across Ireland. The oak selected for each release influences this special whiskey with the true and unique flavour of Ireland.

Its provenance told in each sublime sip, this is the tale of our native oak striking harmony with the classically rich and spicy Single Pot Still Irish Whiskey character. This is a whiskey like no other.

The story of each bottle of Midleton Dair Ghaelach can be traced right back to the very oak trees that helped to create its refined and unmistakable taste.

Midleton Dair Ghaelach is non-chill filtered, cask strength and natural colour.

Distilled, matured and bottled by Midleton Distillery, Co. Cork, Ireland.

St‑Germain is a French liqueur made with fresh elderflowers, handpicked in full bloom every spring. Up to one thousand carefully selected flowers to fill every bottle! The result: a finely crafted, perfectly balanced liqueur that leaves a lasting memory.

The world’s first elderflower liqueur was lunched in 2007. Inspired by Paris and its iconic quarter St‑Germain‑des‑Prés, St‑Germain sets a precedent as a modern liqueur made for cocktails, and perfect for the aperitif. Its versatility makes it a great tool for the world’s best bartenders and a must have in your home bar.

The wild, natural sweetness of fresh, handpicked elderflowers gives St Germain a transformative flavour; indulgent, yet delicate with a fresh natural sweetness and notes of pear and honeysuckle. Brilliant in a Spritz, or why not add a dash of ‘je ne sais quoi’ to your favorite cocktail, gin & tonic or sparkling wine?