Introducing the Wonders of Wood, a series of Dublin Distilled Single Pot Still whiskeys that has been honoured as the World’s Best Single Pot Still Whiskey in 2022!

The second edition of our Wonders of Wood bottlings consists of our Single Pot Still crafted from a recipe of 50% malted barley and 50% unmalted barley which has been triple distilled in our Dublin distillery and fully matured in virgin Portuguese oak casks. This special release is bottled at 50% abv with no chill filtration.

In partnership with the Tree Council of Ireland, each release in the Wonders of Wood series will help to plant exclusively native Irish tree Species in our very own designated acre of land in Ireland.

DESCRIPTION

Introducing the Wonders of Wood, a series of Dublin Distilled Single Pot Still whiskeys that has been honoured as the World’s Best Single Pot Still Whiskey in 2022!

The second edition of our Wonders of Wood bottlings consists of our Single Pot Still crafted from a recipe of 50% malted barley and 50% unmalted barley which has been triple distilled in our Dublin distillery and fully matured in virgin Portuguese oak casks. This special release is bottled at 50% abv with no chill filtration.

In partnership with the Tree Council of Ireland, each release in the Wonders of Wood series will help to plant exclusively native Irish tree Species in our very own designated acre of land in Ireland.

THE FIRST 10 YEAR OLD STRAIGHT AMERICAN SINGLE MALT WHISKEY

Stranahan’s Mountain Angel is pushing the boundaries of American Single Malt Whiskey. This is an ultra-premium expression made with pristine Rocky Mountain ingredients.

PROCESS & PROFILE

Due to Denver’s high altitude and the usage of new American Charred Oak barrels, Mountain Angel had a unique angel’s share loss that allowed Stranahan’s to achieve a 10-Year-Old Single Malt with a depth of flavors and aromas comparable to a Scotch Whisky more than twice its age.

After 10 years in new American oak barrels, Stranahan’s Mountain Angel is pushing the boundaries of American Single Malt Whiskey, producing a flavor profile never before achieved in the category. Mountain Angel’s very limited quantities is a testament to premium quality, patience and the small batch approach associated with Stranahan’s.

Maker Notes

In ancient folklore, sirens have been a symbol of seduction and power.

An irresistible force that drew sailors in with their beauty and mystery. When the men got too close, they fell prey. Every woman has a siren inside of her. It's in her movement, her curves, her song, her whisper, and the twinkle in her eye. She is an irresistible force indeed. 

Siren’s Tale French Vodka

Siren’s Tale is a small batch vodka produced and bottled in France. Our liquid is made from French wheat, distilled 5 times, and charcoal filtered, producing a delightfully smooth vodka that's perfect for sipping and mixing. 

Maker Notes

Our Naturally flavored coconut rum is the perfect addition to any summer cocktail, or delicious straight when served chilled. Carefully sourcing our spirits from only the highest quality rum distillate, every sip will remind you of warm sands and cool breezes.

Maker Notes

Our most charismatic vermouth is made using a double infusion of red vermouth and bitter herbs.

VINIFICATION

Rojo Amargo starts with an initial infusion of mountain plants, with their small roots and highly aromatic flowers. The vermouth then rests for two years in chestnut barrels gently absorbing the aromas and, once the ageing process is complete, a second herb mixture is added consisting of a combination of plant bark and roots from the area around the winery, which give the vermouth even more character and its bitter tang.

TASTING NOTES

Nose: Zesty aromas of ripe orange peel with a subtle touch of cinnamon follow through into balsamic notes of clove and dried fruits such as apricot.

Mouth: Smooth and full-bodied palate with fresh sensations of orange, followed by a superbly bitter taste that is round, intense and reminiscent of tobacco, chinchona bark and honeyed caramel.

Vermouth made from a unique infusion of aromatic herbs and aged in the barrel before bottling at our winery.

The first release in this fine collection is dedicated to The Macallan’s extraordinary Distillery. The Home Collection celebrates our origins, which have been deeply rooted in community since 1824.

THE STORY OF THE HOME COLLECTION, THE DISTILLERY

The Macallan Home Collection, The Distillery celebrates our time-honoured traditions and community spirit – both encapsulated at The Macallan Distillery and around the world.

Inspired by the natural beauty of The Macallan’s 485-acre Estate, artist and The Macallan employee Colin Rizza has beautifully depicted the Distillery in watercolour. Colin and his family have deep ties to the Distillery, having worked here for over three decades. The delicate, complex nose, sweet spice and gently mellowing palate and rich, medium finish are waiting to welcome you into our home in the heart of Speyside, Scotland. 

COLOUR: Deep gold

NOSE: Butterscotch, figs, dates, almond, polished oak, milk chocolate and a gentle floral note

PALATE: Butterscotch, oak spice, then ginger and vanilla

FINISH: Medium finish with ginger and oak

The Dead Rabbit Irish Whiskey is a super premium Irish Whiskey that aims to capture all the edge and attitude of the legendary Irish emigrant Dead Rabbit NYC Gang and the award-winning Irish bar of the same name, located in downtown Manhattan, New York City. It is a five-year old blend featuring Irish malt and grain whiskey, finished in virgin American oak for 5 years and crafted by Master Distiller, Darryl McNally, in collaboration with Jack McGarry and Sean Muldoon, the founders of the award-winning New York bar, The Dead Rabbit Grocery & Grog, which has topped the list of the World’s 50 Best Bars numerous times.

Bonfire night: aromas of oozing toasted marshmallows, roasted pineapple, and baked apples studded with cloves, with the tang of cordite lingering in the background.

Craigellachie sits firmly in the heart of Speyside, flat bang in the middle of scotch territory. It obstinately stands alone on a rock overlooking the confluence of the rivers Fiddich and Spey. But rid your mind of that typical ‘Speyside’ flavor, for Craigellachie rebels against this. It consciously makes no concessions to modern-day house rules. Craigellachie is an unapologetic and unique whisky, robust and muscular with a hint of pineapple. The distillery was built in 1891 when the great Alfred Barnard described our whisky as 'a style seldom met', and we've been old-fashioned - in style and flavor - ever since.

INTRODUCING COCKTAIL MIXERS
Celebrating the finest and carefully naturally sourced ingredients including zesty limes and agave from Mexico, California tomatoes and Spanish sea salt, Fever-Tree has crafted the ideal mixes to create authentic vodka-driven Bloody Marys and tequila-powered Margaritas.

GINGER ALE
Crafted using essential oils from our signature blend of three gingers from the Ivory Coast, Nigeria and Cochin, India. This classic Ginger Ale has an authentic and refreshing taste and aroma. Perfectly balanced to enhance the flavor notes of the finest whiskies, bourbons and rums, but equally as delicious on its own as a soft drink. Non-GMO certified. Naturally sourced ingredients. No artificial sweeteners or colors.

TASTE
A distinctive ginger flavour created by blending the world’s finest gingers. Added complexity comes from supportive citrus notes, resulting in an overwhelmingly clean finish – making this the perfect mixer for dark spirits.

KEY INGREDIENTS
Fever-Tree Premium Ginger Ale is crafted using essential oils from our signature blend of three gingers from the Ivory Coast, Nigeria and Cochin, India. This classic Ginger Ale has an authentic and refreshing taste and aroma. Perfectly balanced to enhance the flavor notes of the finest whiskies, bourbons and rums, but equally as delicious on its own as a soft drink. Non-GMO certified. Naturally sourced ingredients. No artificial sweeteners or colors.

Thirstday is a Tequila Cream with mellow flavors, is a state where Tequila meets smoothness and creaminess. Passionately created by women for everyone.

Thirstday is produced with premium Tequila blanco, milk and natural flavoring.  Our Tequila is a distilled spirit made from the cooked and fermented juice of the agave that when mixed with milk and premium spices and fruits creates an incredible smooth, creamier and versatile drink.

Thirstday’s Cinnamon is the perfect balance of premium Tequila Blanco, milk, and cinnamon flavoring. Indulge in the smooth and creamy texture that is sure to tantalize your taste buds.

Discover the vibrant flavors of Mexico with Agavie Silver Tequila. Crafted with passion and tradition, this tequila embodies the spirit of agave and the rich heritage of its production.

Agavie Silver Tequila is made from hand-selected blue agave plants, cultivated in the fertile soils of Mexico's tequila-growing regions. Each agave is carefully harvested and expertly processed to create a tequila that captures the essence of this iconic spirit.

Indulge in the enticing aromas of baked agave, with hints of citrus and herbal undertones. On the palate, savor the crisp and smooth taste, as the agave's natural sweetness mingles with subtle peppery notes. Agavie Silver Tequila is perfect for sipping neat, on the rocks, or as the foundation for crafting refreshing cocktails.

With a commitment to quality and authenticity, Agavie Silver Tequila delivers a truly enjoyable experience. Its versatility makes it a delightful choice for both casual gatherings and special occasions.

Immerse yourself in the essence of Mexico with Agavie Silver Tequila and raise a toast to the spirit of agave. Salud!

Note: Please enjoy Agavie Silver Tequila responsibly. Must be of legal drinking age to purchase.

Overflowing with spice, oaky intensity and caramelised fruit, this single malt whisky is the pride and joy of our Heritage Collection. Aged entirely in American oak casks over 18 long years for a rare intensity, it is the ultimate reflection of our traditional Speyside craft. By using first-fill casks that have not been used for single malt previously, we enhance our spirit with the wood's maximum flavours of vanilla, oak and toffee.

COLOUR: Antique Gold

NOSE: Toasted oak with deep notes of treacle toffee and caramelised autumn fruits.

TASTE: Baked spiced apple and vanilla smoked raisins. Rich, smooth and utterly satisfying.

FINISH: The sweetness and spice fade naturally leaving a light cloud of smoke and toasted oak. A finish which is elegant and wonderfully long.

Kings County Distillery Straight Bourbon is a bourbon made like a scotch whiskey. We use 80% New York organic corn and 20% English Golden Promise barley for a high-malt recipe that forgoes the wheat or rye typical of Kentucky bourbons. This mash is then double pot distilled for a rich and flavorful white spirit. After aging in a variety of new charred oak barrels for anywhere between 3 and 6 years, our bourbon is carefully blended to ensure quality and complexity. With prominent notes of caramel and vanilla, as well as undertones of dark berries, this bottle is cited frequently in lists of best craft bourbons.

Tasting Notes 

Aroma: hints of maraschino cherries, vanilla beans, freshly brewed coffee, and toffee.

Taste: flavors of raisins, maple syrup, spicy cinnamon, and brown sugar.

Finish: A touch of cinnamon sugar and caramel.

A relative newcomer in the agave spirits world, Avilas have been produced exclusively in Morelos, Mexico for the past 30 years using the unique production method of both smoking and steaming the agave piñas.

Revel, the first Avila to come to market in the US, is made from 100% pure Blue Weber agave using zero additives or sweeteners.

Size: 750ML

Proof: 96 (48% ABV)

Origin: Mexico

Detailed Description:

Revel Avila Añejo is truly a labor of love - having been perfected over many years by their master distiller. Aged 24 months in new French oak, the results are a complex and beautifully intense spirit, made to be sipped neat. Take your time with it, as each sip evolves from front to finish, and always enjoy it with good company.

Tasting Notes:

Nose Oak and barrel char on the nose

Palate: Notes of toasted coconut, almond and cardamom

Finish: A bold, earthy finish is reminiscent of a fine cognac and holds a rich, open aftertaste.

In 1872, a merchant named Louis-Napoléon Mattei named his aperitif wine after his native Cap Corse, a peninsula of Corsica that juts northward into the Mediterranean. A territory of France, Corsica has over the centuries been influenced by both France and Italy, as well as northern Africa. Mattei discovered the beneficial properties of cinchona tree bark during a voyage to the Caribbean, and he brought it to Cap Corse to blend with local wine made from Muscat and Vermentinu grapes. He added spices that made their way through Cap Corse’s bustling port, as well as Cedrat (citron), a thick-peeled ancestor of lemon. Cap Corse Mattei Quinquina was soon exported across the globe.

A true Quinquina Blanc, and unique among aperitif wines. The profile of the Cap Corse Mattei BLANC aperitif wine is defined by its distinctly Corsican components. Its all-mistelle base is of Vermentinu and Muscat Petit Grains, lending a terrific minerality, acidity and floral tones. The local Cedrat (aka citron) adds unique citrus aroma and a silky texture. Since its creation in 1872 by Louis-Napoléon Mattei, Cap Corse Mattei is the oldest and best known aperitif of Corsica. Still today family owned, and all macerations, aging and bottling are done in house.

As a quinquina, Cap Corse Mattei BLANC is flavored with cinchona bark (quinine), which adds spice and depth in the mid and back palate. Fantastic on ice with tonic or soda, and even more so with a pour of gin or an agave spirit.

Rewards agave lovers with the ripe essence of the plant itself, roasted to perfection to bring out its herbaceous depths. A deeper sniff reveals fragrant undertones of fresh herbs and citrus fruits.

Utterly clean and clear, with an exquisitely bright mouthfeel.  Savory notes of intense agave balanced with flavors of pineapple on the mid-palate. 

Aztecs were among the most loyal, ferocious fighters in history. Victories and sacrifices were celebrated by drinking the sacred agave plant. This PASOTE spirit lives on in our matchless Jalisco Highlands tequila. Distilled with volcanic rockfiltered water and estate-grown agave, this liquid art is distinctively herbal and incredibly pure. From the guerreros who guard each bottle to the exacting effort put into its content, we are certain you will revel in our tribute to warriors everywhere.

TASTING NOTES

Aroma: Rewards agave lovers with the ripe essence of the plant itself, roasted to perfection to bring out its herbaceous depths. A deeper sniff reveals fragrant undertones of fresh herbs and citrus fruits.

Taste: Utterly clean and clear, with an exquisitely bright mouthfeel. Savory notes of intense agave are balanced with flavors of crisp and juicy pineapple on the mid-palate.

Finish: A long finish full of character. The robust yet balanced agave taste deliciously lingers on coating the mouth.