This Chivas Extra 13 blended Scotch whisky selectively matured* in Oloroso Sherry Casks is inspired by the Chivas brothers’ 13 King Street Emporium in Aberdeen, where they imported different spirits, exotic spices, and luxury food items from across the globe. Imparting its own unique combination of characteristics onto the Chivas blend, this finish brings new and contrasting flavour notes to the spirit for the first time.

THE BLEND

Discover new flavours with Chivas Extra 13 Oloroso Sherry Cask. Selectively ageing classic Chivas whisky for 13 years in Oloroso sherry casks results in an incomparable taste experience. The end result is marvellously rich, as sherry casks draw out the full-bodied flavours of our whisky. 

After being selectively matured in the Oloroso sherry casks, the sweet and rich notes of our Scotch blend are magnified – delivering intense flavours with every sip.

TASTING NOTES

CASK FINISH: A portion of this whisky is selectively matured in Oloroso sherry casks for a rich finish.

NOSE: Vanilla caramel notes appear on the nose.

PALATE: Sweet ripe pears in syrup, cinnamon sweets and crisp almonds.

FINISH: Rich and intense.

Don Julio 1942 Alma Miel Joven Tequila is a rare gem from Don Julio, a tribute to founder Don Julio González. Its unique aging in agave syrup barrels gives it a distinctive sweetness. The bottle, an elegant masterpiece, houses a rich blend of vanilla, caramel, and subtle spice, delivering a smooth, luxurious finish. This tequila, marrying tradition with innovation, is a sought-after choice, perfect for sipping or as the star of top-tier cocktails.

The French Bloom Discovery Box - composed of a bottle of Le Blanc, a bottle of Le Rosé and 2 French Bloom flutes - is made for sharing. The perfect gift to encourage a successful Dry January, to celebrate a pregnancy, to mark Valentine's Day, for corporate  gifting or to celebrate Mother’s Day.

LE BLANC
A blend of de-alcoholized organic French Chardonnay wine, organic grape juice and natural flavors such as lemon. Mineral freshness, pear aromas and tropical notes are followed by an evolution of Granny Smith apple, lightly spiced citrus and white flowers.

LE ROSÉ
A blend of de-alcoholized organic French Chardonnay and Pinot Noir wines, organic grape juice, Gensac spring water and natural organic flavors such as lemon.

De-alcoholized organic wine, organic grape juice, French sparkling Gensac spring water, organic lemon juice, organic natural flavors.

Department 66 Others Grenache wine is a luxurious expression of the Grenache grape, hailed for its exceptional quality and depth of flavor. Sourced from old vines in the esteemed Maury region of France, this wine showcases the mastery of winemaking. It boasts intense aromas of dark berries, hints of spice, and a touch of earthiness that captivate the senses. On the palate, it delivers a rich and velvety texture, with layers of ripe fruit flavors intermingling seamlessly with subtle notes of cocoa and herbs. Its complexity and structure make it a standout choice for enthusiasts seeking a wine that embodies the essence of the Grenache varietal while reflecting the unique terroir of its origin.

Made with utmost care and precision, this vodka exemplifies purity and smoothness. The Block Distilling Co takes pride in using only the finest locally sourced ingredients, ensuring a superior quality product.

With a commitment to traditional distilling techniques, The Block Distilling Co has perfected their vodka-making process to deliver a remarkably clean and crisp taste. Each batch undergoes rigorous testing and meticulous attention to detail, resulting in a vodka that is smooth on the palate and free from any harshness or impurities.

The Block Distilling Co Vodka stands out for its versatility, making it an ideal choice for classic cocktails or enjoying it neat. Its neutral flavor profile allows it to complement and enhance the flavors of other ingredients, making it a favorite among mixologists and vodka enthusiasts alike.

An expression of the finest craftsmanship. After a long and delicate aging process, the extra-aged tequila is matured for a short period in French oak Cognac barrels creating a balanced, soft, and unique flavor with notes of vanilla, red fruit and cinnamon. A perfect expression of the land that nurtures the fine Weber blue agave and the hands that craft its final liquid, Milenio is considered the best representation of 1800® Tequila’s roots and worthy of only those who appreciate the finest tequila.

The ultimate luxury expression, extra-aged and matured in French Oak Cognac barrels

EXPERIENCE THE TASTE OF PARADISE WITH MALIBU PINEAPPLE BAY BREEZE READY-TO-DRINK CAN! SAVOUR THE DELIGHTFUL BLEND OF SWEET PINEAPPLE FLAVOR AND TANGY CRANBERRY TASTE PERFECTLY BALANCED WITH SMOOTH MALIBU. PERFECT FOR ANY OCCASION, THIS CONVENIENT CANNED COCKTAIL BRINGS THE ESSENCE OF CAREFREE HOLIDAYS TO EVERY SIP

Packing: 4 Cans of 355 ml 

A delicious, well-balanced wine made to exacting standards, our Legacy Red Blend is bursting with rich, dark fruit flavors complemented by hints of toasted wood and fresh cracked pepper.

Awards: Best Buy Wine Enthusiast 2020 - 90 points

Flavor Notes: Ripe plum, black cherry, and toasted cedar in the glass. On the nose, you should expect rich, dark fruit and pepper.

Food Pairings: Pairs well with BBQ ribs, leg of lamb, and grilled skirt steak.

PaQuí Reposado is lightly aged for four months in American oak. What makes it unique and delightful is that the wood flavors do not dominate like so many of the competing reposados. Rather, the oak and agave flavors are in beautiful balance making it clear that our Reposado reflects the pure agave flavors of its PaQuí Silvera base. This Reposado offers no resistance. Fresh, savory, and light on its feet. 

Wine Enthusiast rated PaQuí Reposado 93 pts, outscoring all the other billion-dollar brands’ reposados.

Crafted with 100% Blue Weber Agave in the Highlands of Jalisco, Mexico. 

PaQuí Reposado Tequila Tasting Notes

Nose: Florals, soft spice, white tea and fruit. The subtle oak imparts aromas of soft vanilla and custard.

Palate: A balance of fruit, florals and spicy flavors. Earthy tones with a touch of clove, mint and bay leaf. Clean and crisp with a delicate finesse. Oak influence is light and tempers the agave without masking it.

Finish: The finish is long and amazingly soft.

88 Tequila Reposado Ultra Premium epitomizes Mexico's tequila craftsmanship. Aged for a minimum of six months, it offers a golden hue and a rich flavor profile. With notes of cooked agave, vanilla, and caramel, it delivers a velvety mouthfeel and a lingering finish. Perfect for savoring neat or in premium cocktails, it's the epitome of excellence in tequila.

This premium AWAYUKI Gin (ah-wa-yu-kee) is infused using the finest pink and white strawberries grown in Japan’s Nara Prefecture. Distilled from 100% grain. Only one farm is licensed to produce these delectable strawberries in each market, and they are strictly managed. Therefore, their rarity is extremely high, and only the highest quality products are distributed. The berries have a beautiful sweet flavor, particularly rich aromatics, and are a striking glossy color.

Made with the Finest Artisanal natural botanicals and the rarest white, pink, and red strawberries grown in Japan’s Nara Prefecture.

Tasting Notes

A rich and flavorful classic gin infused with the world’s most precious and rare strawberries: Awayuki, White Pearl, and Kotoka Strawberries are hand-grown in Japan. Harvested with careful attention to detail at the peak of ripeness, the natural flavor of these luscious strawberries is a richer, more vibrant flavor that balances perfectly with the earthy tones of the juniper and other botanicals.

Tasting Notes
Powerful notes of brambly fruits, cola and spice are backed by toasty oak providing exceptional depth, length and texture.

Vineyard Notes
Sourced from the Sta. Rita Hills near Santa Barbara, this is a big, rich California Pinot Noir that serves as a wonderful complement to our Chardonnay. The coastal influence of this region highlights the fruit’s natural acidity and provides for an elegant presentation from start to finish.

Winemaker Notes
100% Pinot Noir sourced from La Viña Vineyard in Sta. Rita Hills. Submerged cap fermented in 100% stainless steel. Barrel aged for 10 months in French oak. Bottle aged for 12 months prior to release.

Hailing from the sun-soaked California vineyards, the 2021 Dark Horse Pinot Noir stands as a luminous and harmonious wine. Its stunning garnet hue heralds an aromatic introduction, boasting the luscious scents of ripe strawberry and Bing cherry, subtly enhanced by traces of dried rose and lavender. Its velvety texture caresses the palate, guiding towards a satisfyingly moderate yet lingering conclusion. Within this finale lies a tapestry of flavors—cherry compote takes center stage, while nuances of plum, strawberry, and a delicate hint of tomato leaf add complexity and depth to this captivating wine.

PaQuí Silvera is crafted to be the perfect sipping tequila with its inviting aromas, complexity and smooth glycerine like body. Our proprietary selective distillation process brings out the best of the agave while removing the fusil oils and congeners that make most tequilas burn. On the nose, aromas of fresh green grass and jasmine. On the palate, a burst of sweet agave fruit upfront followed by citrus, vanilla, white pepper, and a pleasant mineral note. Finishes silky and soft, inviting the next sip. 

Wine Enthusiast rated Silvera 94 pts, easily outscoring the biggest tequila brands in its price category.

Distilled from 100% Blue Weber Agave picked at 25 to 26 brix in the Highlands of Jalisco, Mexico.

PaQuí Silvera Tequila Tasting Notes

Nose: Big fruity aroma of sweet agave. Notes of citrus, jasmine, and fresh green grass. Complex and inviting.

Palate: A rush of sweet agave with floral, grassy aromas, and sweet agave fruit upfront followed by vanilla, white pepper, and other herbal undertones including lemon and honeysuckle. Complex, smooth, and round with some minerality. Lively and subtly spicy upfront but finishes with gently lingering flavors and a soft, smooth finish.

Finish: Finishes silky and soft with a slight spice finish.

In 1872, Benjamin and Eduardo Camp moved from Spain to Cuba, founding the Matusalem Rum Distillery in Santiago de Cuba. With decades of experience in distillation, solera aging, and blending Spanish brandy, they established a renowned rum brand. After the Cuban Revolution in 1959, the distillery relocated to the Dominican Republic. Today, it maintains the original recipes and techniques, including solera aging for their Ron Matusalem 18 Year Old Gran Reserva Rum. This process, traditionally used for aging cognacs and sherries, involves continuously blending rums of different ages, resulting in a progressively complex flavor profile.

Etsu Double Orange and Etsu Double Yuzu Gin are distilled at the Akita Distillery, in the Akita prefecture of Japan in the Honshu Island. Akita Prefecture is located on the coast of the Sea of Japan and extends east to the Ōu Mountains, the longest mountain range in Japan. It is these mountains that Etsu Double Orange and Etsu Double Yuzu take their fresh and light aromas from. Etsu Double Orange Gin and Etsu Double Yuzu have been macerated for seven days using traditional botanicals. After maceration, only the gin is distilled without the botanicals, which allows the oils to infuse. Only after the distillation process is fresh water from the mountain source added, which gives these gin their fresh taste.

Tasting notes

Appearance: Clear, transparent.

Nose: Fresh citrus fruits of lemon and yuzu.

Palate: Yuzu, citrus, a nice freshness.

Finish: Rounded, supple, silky.

Our award-winning Small Batch Bourbon Whiskey, infused with Burleson’s Texas Wildflower Honey, resulting in a smooth, light bourbon with a sweet honey finish. Our Master Distiller transformed used bourbon barrels into small, wooden cubes that were immersed in honey. After fully absorbing it, they were placed in the belly of a stainless-steel tank, letting the bourbon soak up those delicious honey flavors every single day for seven months.