The term "splinter group" means a subset of people who have broken off from the rest to pursue their own agenda. The Splinter Group as a company is a group of Napa Valley winemakers who have teamed up to finish classic American Whiskeys in ex-Wine casks. The Sinter Group was founded in 2013 by John Wilkinson of winemaker Bin to Bottle and Dave Phinney of Orin Swift Wines. They have since been joined by other experienced oenophiles (wine lovers) in the area, representing decades of experience. As non-distilling producers, they source their aged Whiskeys from established producers across the midwest and southeastern United States and then blend them on site in northern California. The married spirits are finally finished in first-fill Wine casks. They have completed four products to date, including an American Whiskey, Bourbon, Rye, and a Sweet Vermouth. Straight Edge Bourbon is a blend of Tennessee and Kentucky Bourbons aged five, seven, and eight years old. The net mash bill is approximately 70% corn with the balance 17% rye and 13% malted barley. The blend is then finished in local Napa Cabernet Wine casks brining a lush, ripe plum aroma and taste to the traditional Bourbon flavor profile. It has a nice balance and solid mouthfeel and is bottled at 42% ABV. The Wine cask finishing also deepens the color to an antique mahogany hue with hints of red. This Bourbon stands tall on its own as a flavorful sipping Whiskey taken neat or with a few rocks. 

James A. Miller, the founder of Chicken Cock Whiskey, took so much pride in his beloved chickens and his exceptional whiskey it led him to name his whiskey "Chicken Cock.” To this day we continue to take pride in the beautiful roosters that adorn our exceptional whiskey. As such, the fourth edition of Chicken Cock’s limited annual tin release is guided by a like-minded pride in roosters and good whiskey. The Onagadori rooster and Mizunara Oak from Japan inspired this year’s release.
The Onagadori rooster is not only stunning but also incredibly rare, with its distinctive long tail. Similarly, Mizunara oak is renowned for its rarity and difficulty coopering, taking up to two centuries to mature before it can be used to make whiskey barrels. It’s likely the Mizunara oak trees used in this batch were already growing when Miller began making whiskey in the 1800s.

Chicken Cock Whiskey’s Mizunara is our award-winning Kentucky Straight Bourbon Whiskey, enhanced by the unique character of first use Mizunara Japanese Oak finishing. Limited to only 10 barrels of total production.

Handcrafted in Singapore with Real Vanilla

Singapore’s First Gin has been designed to reect the cultures and cuisines of its home country. The usual suspects appear old-world botanicals like Coriander Seed and Liquorice. We then introduce Asian ingredients like Amchoor, rich botanicals like Java Pepper, and Vanilla Planifolia.

TASTING NOTES

NOSE: Gentle citrus nose followed by a herbal and spice note.

PALATE: Smooth and creamy, held over the tongue an earthy herbal flavor appears with a slight sweetness.

FINISH: Long and smooth finish with a slight peppery warmth that lingers.

RECENT AWARDS

> The Guide Gin 2021 - Winner

> The Spirits Business 2021 - GOLD

> SIP AWARDS 2020 - GOLD

MADE FROM 100% BLUE WEBER AGAVE

Our tequilas are made with 100% Blue Weber Agave exclusively grown in Tequila, Jalisco, hand-selected at the peak of maturity, then slow-cooked in traditional masonry ovens.

An ultra-premium tequila filled with 150 years of history and heritage Our powerful Extra Anejo floods the senses with praline, roasted pineapple, and vanilla. On the palate its weight is tempered with gently-extracted wood tannins for a balanced and complex finish.

AGING: 36 Months in ex-bourbon American oak barrels

A premium bourbon whiskey that is highly sought after by bourbon aficionados around the world. This bourbon is produced by Lucky Seven, a craft distillery located in Kentucky, USA, which is renowned for its high-quality and unique bourbons.

The Frenchman Single Barrel Select is made from carefully selected corn, rye, and malted barley, which are aged in charred oak barrels for a minimum of seven years. This extended aging process gives the bourbon its smooth and complex flavor profile, with notes of vanilla, caramel, oak, and spice.

What sets Lucky Seven The Frenchman Single Barrel Select apart from other bourbons is its unique finishing process. After the bourbon has aged for seven years in the charred oak barrels, it is transferred to French oak barrels that were previously used to age red wine. This finishing process imparts subtle fruit and floral notes to the bourbon, adding to its complexity and depth of flavor.

Each bottle of Lucky Seven The Frenchman Single Barrel Select is hand-selected by the master distiller and is bottled at cask strength, meaning it is not diluted with water before bottling. This results in a higher alcohol content, typically around 60% ABV, which makes it a bold and powerful bourbon.

This is a must-try for bourbon lovers who appreciate complexity, depth, and a little bit of adventure in their whiskey. Its unique finishing process and cask strength bottling make it a stand-out in the crowded bourbon market, and its smooth, complex flavor profile is sure to impress even the most discerning palate.

Herradura Ultra is the perfect blend of our premium Aejo and extra Aejo barrels. Using a unique distillation process, Ultra is fine-filtered to a crystal-clear color. A feast to the senses, Ultra delivers an aroma of wood and vanilla intertwined with subtle spices. Its flavor is rich and sweet. A subtle hint of agave nectar is added after distillation to offer a superior taste that will provide tequila drinkers with the smoothest finish possible. Bottoms-up to our hands-down smoothest tequila.

Bottle Size: 750ml

HMS Princessa was originally a Spanish vessel captured by the British in 1780 at the battle of Cape St. Vincent. Captained by Charles Knatchbull with Rear Admiral Francis Samuel Drake abroad, this 70 gun ship of the line was one of the first ships to engage the French in the Battle of the Saints. Fighting valiantly, the Princessa engaged the enemy throughout the battle and inspired us to create this rum that embodies power and integrity.

TASTING NOTES

Deep mahogany color with honeyed raisins on the nose and a hint of vanilla and tobacco. Sweet with intense brown sugar, crème brulee tones balanced by dry toasty oak. Complex finish with good oak integration, caramel, and tropical spice.

RUM BLEND

Admiral Rodney Princessa contains Coffey still rum pulled off lower sections of the still resulting in a robust and complex flavor profile. This rum is aged from 5-9 years in Bourbon and Port casks before being blended together by our Master Blender.

Unique tea-based herbal liqueur made from natural ingredients. It contains exceptionally fine purified alcohol, natural extracts from herbs and black tea, fruit extracts and distillates, sugar and water from the Tatra mountains.

Taste: Sweet taste of candied honey and long pleasant tea after-taste. Fresh raspberries and Assam tea aromas blended together with fantastic forest botanicals complexity.

On the right or west bank of the Rhône adjacent to the vineyards of Côte-Rôtie, the Condrieu area is one of the world‘s most elite. The steep vineyards are difficult to cultivate, and as a result only 50 acres in Condrieu are currently under vine. Here, Delas controls a small hillside vineyard in the Vérin area planted exclusively to Viognier. Soils are granite-based with a fine topsoil of decomposed mica that washes away easily. The Viognier is finicky with low yields (about 2 tons oer acre), yet the limited quantities of wine it produces can be exquisite.

The climate is moderately continental, hot and dry in summer, regular rainfalls during the other seasons. The vineyard has often been a victim of history and almost disappeared on several occasions, during the barbarian invasions, in the days of the “Grandes Compagnies” (in the 17th and 18th centuries) and, more recently, at the end of the 19th century, with the phylloxera infestation. Well before the modern period, the trading port of Condrieu and its river fleet carried the reputation of its wines far and wide

Tasting Notes
The color is a straw yellow, with green tinges. This Condrieu has layers of amazingly powerful and complex aromas: violets, apricots, peaches, honey and dried fruit. On the palate, these exuberant flavors are rich, powerful, and highly seductive, with an unctuous texture and a mass of exotic fruit on the finish.

Dos Artes Calavera Limited Edition Joven Tequila is a vibrant blend crafted with both young and aged tequila. Presented in beautifully hand-painted ceramic bottles, each one is a unique piece of art. This tequila offers a smooth, yet bold flavor profile, with hints of sweet agave, vanilla, and light oak. Its limited production makes it a sought-after collector's item, ideal for both sipping and showcasing its striking design.

RUSSELL’S RESERVE SINGLE RICKHOUSE

Inspired by the unique conditions of the rickhouses at the Wild Turkey Distilling Co, the Russell Family proudly introduce the Single Rickhouse collection, featuring a limited release of liquid from a single rickhouse. This collection explores the often unsung contributions specific resting places have on a whiskey’s final character, celebrating varied nuances of whiskey aging across these different environments.

The inaugural release, Russell’s Reserve Single Rickhouse from Camp Nelson C is bottled from a small batch of just 72 barrels. Aged on the optimal center cut floors 3 and 4, bottled at 112.4 barrel proof, and non-chill filtered, this rich and decadent bourbon delivers a rich, unexpected blend of flavors that captures the essence and spirit of its roots. Camp Nelson C has since been dismantled – making this unique bottling truly one of a kind.

TASTING NOTES

COLOR: Rich, dark amber

AROMA: Vanilla, caramel and cream that transition to fresh and dried fruit and then notes of brown sugar, oak and char.

TASTE: Thick and rich introduction with notes of toffee, coconut and vanilla that transition to notes of apple, dried fruit, toasted pecan, chocolate and baking spices.

FINISH: Long finish with silky mouthcoating that transitions to a pleasant balance of oak, baking spices and rich sweetness.

STOLEN American Whiskey begins with a mature 11-year-old whiskey. Ever insatiable, STOLEN tapped into industry experts by adding a layer of artistry rooted in extracting staves from ex-whiskey barrels and toasting them in a 360-degree rotation over an oak wood fire. Turning the staves at key points during the toast allowed STOLEN to capture richly nuanced flavors across the entire wood gradient, resulting in a smoky consistency for every barrel stave. To impart these fire roasted notes into the whiskey, STOLEN employs a secondary, barrel-finishing process where the juice is continually analyzed for taste and nosed for aroma until it peaks in boldness resulting in an additional layer of finished flavor complexity that differentiates STOLEN Whiskey from other traditional American whiskies and bourbons. On the nose is a roasted coffee bouquet that enhances dark fruits and lingers through an exceptionally long finish. On the palate, natural flavors of toasted caramel, dark molasses and smoky chocolate mingle. STOLEN Whiskey's initial buttery mouthfeel ultimately balances out a bold and lasting finish. 

Product Details:
Sam Gold Pyramid Infused Vodka is a premium spirit that transcends the conventional. Meticulously distilled, it begins with the finest grains, undergoes a precise infusion process, and is meticulously filtered to achieve unparalleled purity. The infusion involves a curated selection of botanicals and flavors, resulting in a vodka that stands out for its complexity and sophistication.

Tasting Notes:
Delight in the intricate layers of flavor that Sam Gold Pyramid Infused Vodka offers. On the palate, experience a harmonious blend of subtle sweetness and nuanced botanicals. The initial notes unfold with a burst of [specific flavor] followed by [another specific flavor], creating a rich and well-balanced profile. The finish is smooth, leaving a lingering impression that invites another sip.

About the Brand:
Sam Gold Pyramid is synonymous with a commitment to excellence in the world of spirits. The brand prides itself on a meticulous approach to crafting each product, ensuring that every bottle is a testament to quality and innovation. With a dedication to pushing boundaries, Sam Gold Pyramid seeks to redefine the vodka experience by marrying tradition with modern artistry. The Infused Vodka reflects the brand's ethos—precision, creativity, and an unwavering pursuit of perfection. Elevate your moments with the sophistication that only Sam Gold Pyramid can deliver.

Bulleit is rooted in cocktail culture, so naturally we crafted our take on two classic, ultra-premium cocktails: the Bourbon Old Fashioned and Rye Manhattan.

We engaged some of the most celebrated and creative bartenders to help us refine and perfect these recipes. That’s how we know you’ll enjoy a bar quality cocktail experience straight from the bottle.

The Bulleit Old Fashioned Cocktail exudes notes of sweet oak, nutmeg and light toffee that elegantly come together with the flavor of orange bitters. The Bulleit Manhattan Cocktail offers clean, satiny and woody notes of straight rye whiskey with sweet vermouth and bitters.

Just sit back, pour, garnish as desired and enjoy.

Carefully crafted with real Kentucky bourbon, Bird Dog Salted Caramel Flavored Whiskey has already received a Double Gold Medal from the prestigious San Francisco World Spirits Competition and a Gold from the SIP International Tasting Competition in 2021. Forget dessert — this is what you’re having after your next meal!

TASTING NOTES

Color: Golden-reddish amber
Nose: Caramels and oak, with hints of vanilla
Body: Creamy caramel presents but is quickly accompanied by traditional bourbon flavors of vanilla and oak
Finish: Lingering and warm, flavors fade into a sweet yet salty caramel

Don’t stress trying to mix this classic that includes a bit of everything. We’ve concocted a zingy Long Island Iced Tea recipe for you that’s ready with a twist of the cap.

Maker Notes

Dr Bill, our Director of Whisky Creation, was born with a taste for adventure. And with this single malt he sought to create a whisky as unpredictable as his travels.

Quinta Ruban is a whisky journey into the wild – a dark and delectable forest where the wind whistles with gusts of peppermint and dark swirls of chocolate can happen at any moment.

In our giraffe-high stills, it begins soft and fruity, then gets darker and deeper as we let it age for 14 years in bourbon casks and port casks from Portugal.

The finished whisky is a thicket of voluptuous flavour combinations. Walnut and black pepper. Mandarin orange and melted marshmallow. Dark chocolate bar and peppermint.

From Scotland’s tallest stills, Glenmorangie’s Quinta Ruban is first aged in ex-bourbon casks, which impart smooth, fruity notes.

Transferred into specially selected ruby port pipes from Portugal’s finest estates, Quinta Ruban gains new depth, velvety textures and bold chocolate flavours.

This whisky is non-chill-filtered to highlight its complex aromas and rich mouthfeel.

Like stepping into a chocolate-minty-orange unknown, the journey is as delicious as the destination.

Maker Notes

Martell VSOP is an authentic expression of the Martell style. The House perpetuates an uncompromising savoir-faire by ageing its eaux-de-vie exclusively in barrels of fine-grained oak. This specificity encourages the development of refined aromas, exemplified by the lusciously fruity notes of Martell VSOP.

Product Discovery

The Color: Warm copper with glints of gold.

The Aroma: Intense aromas of ripe yellow fruits: mirabelle plum, greengage, apricot and vine peach.

The Taste: An elegant and perfectly balanced cognac. Luscious fruit notes. Hints of wood and soft spices.

Martell VSOP is a blend of eaux-de-vie, the youngest of which has aged for at least 4 years. This cognac offers a perfect balance between the lusciously fine, fruity notes and the subtle woody overtones. Elegant and harmonious, Martell VSOP is an authentic expression of the Martell style.

Discover Sensational Martell VSOP Red Barrel - Unveiling the Perfect Blend of Flavors. Indulge in Luxury & Experience the Epitome of Elegance. Limited Offer!

A partnership between American rapper Yelawolf and Next Century Spirits, this award-winning cinnamon-flavored expression cuts their flagship bourbon down to 70 proof and adds an extra-spicy kick into the mix.

American flavored cinnamon whiskey that kills all the other similar whiskies out there! Get your bottle and share with friends!

Building on the 100-proof whiskey, this expression takes away some heat and adds a spicy cinnamon kick to the profile that has notes of baking spice and vanilla on the nose. Brown sugar, honey, and cinnamon enter on the palate and give way to a finish with a lingering heat, toasted oak, and dark chocolate notes.