Uncompromising belief in the extraordinary has always been our credo. It’s given us the drive to do things our own way since 1878.

It’s an attitude that manifests itself in our latest creation. Based on our original elixir, we’ve crafted a truly special flavour that put Jägermeister again in a class of its own: We call it Jägermeister Manifest.

We created Manifest for those who can taste the time, effort and process that goes into a crafted elixir.

The highly complex and distinctively mature finish lingers long after it’s been knocked back, making Manifest a truly unique beast – a shot to be savoured. Serve slightly chilled and experience it for yourself.

Made with 100% Natural Color & Flavor, Martini & Rossi Fiero is a refreshingly low-ABV drink with flavors of hand cut sweet Spanish oranges from Murica Spain. Each orange is peel is hand cut into long strips and spread on linen threads left to dry naturally under the Italian sun. This craft method is laborious and produces small quantities but allows us to keep intact most of essential oils contained in the peel.

Martini & Rossi Fiero has a bold flavor and color, with intense citrus notes which come from zesty Spanish oranges. Along with an intense citrus taste, Fiero has a hint of bitterness which comes from the signature aromatic artemisia botanical, which is a signature of all Martini & Rossi products.

Bottle Size: 750ml

Very Olde St. Nick's Summer Rye Cask Strength Whiskey embodies the essence of the season with its vibrant flavors and bold character. Crafted with precision and aged to perfection, this whiskey delivers a sensory experience that captures the spirit of summer. With its high proof and intense rye profile, it offers a delightful interplay of spicy notes, citrusy undertones, and a satisfying warmth. Perfect for savoring on long summer evenings or sharing with friends during lively gatherings.

THE UNKNOWN IS BECOMING TOO FAMILIAR

If you’re reading this, it’s time to escape the mundane and do what’s never been done. It’s time to step into the dark. How can you get there? With a rum as dark as the abyss and a Beast feared throughout the world.

LEGEND HAS IT

A ship carrying spiced rum from the Caribbean was attacked by a monstrous Kraken. The Beast thrust upon the ship its massive limbs, plunging the vessel and the men on board into impenetrable darkness.

THE LONE SURVIVOR

All of the barrels of rum were destroyed except one, which was badly stained by the squid’s black ink. It was dubbed “The Kraken Rum.” It is now known as a liquid of unparalleled darkness.

KRAKEN® BLACK ROAST: DARK & BOLD FLAVORS ARE HERE TO STAY

DARK COMPLEXITY: UNEXPECTEDLY RICH, DARK AND SMOOTH.

Tasting Notes

AROMA: Dark and bold

FLAVOR: Coffee and spice

FINISH: Rich and smooth

The Most Awarded Tequila in History 602 INTERNATIONAL MEDALS AND AWARDS

Made as Nature and Time Intended from the Finest Highlands Agave

Cierto Tequila represents thousands of years of biological and cultural evolution. It is nature’s ritual in a glass –no additives, no artificial ingredients, no shortcuts. Our Master Distillers, Enrique Fonseca and Sergio Mendoza, are fourth- and fifth-generation agaveros, whose family has grown agave since the 1800s. Like fine winemakers who farm the land themselves, their growers' lens and deep knowledge of agave make for the best tasting Tequila. The truth is right here in Jalisco. 

Cierto is made with fully mature, estate-grown agave from the Atotonilco Highlands, where the ancient red clay soil coaxes its roots to grow deeper and absorb its complex minerality. Enrique and Sergio personally tend to each orchard, harvesting plant-by-plant only when they recognize it has reached its potential, at the Maduro and Pinto stages. At La Tequileña distillery in the town of Tequila, agave is hand-cut and slowly cooked in low pressure ovens to yield the juice that forms Cierto's base. Inspired by Scotch whisky-making, we distill twice, in copper pots and column stills, to showcase the natural character of the terroir and agave.

Cierto is made with pure water filtered through ancient volcanic springs at the Volcán de Tequila. Only natural ingredients are used: water, yeast and agave. Nothing artificial is ever added to Cierto. It takes time to perfect a great Tequila. Our aged tequilas are gently matured in French Limousin oak casks which previously held fine wine, cognac and Armagnac – persuading the agave’s delicate essence to emerge. Each blend includes rare tequilas from the Fonseca family’s private tequila library, a vast collection spanning a variety of cellar characteristics.

DESCRIPTION

Cierto Private Collection Añejo is a unique blend of rare Añejos patiently aged in French Limousin oak. This smooth expression opens with luxurious orange and oak aromas and finishes with a complex array of coffee, chocolate, and caramel flavors. Best when served on the rocks and savored slowly.

"An ethereal añejo tequila with silky smooth texture and exceptional drinkability."

Crafted in the enchanting landscapes of Oaxaca, Los Ocotales Cirial Mezcal encapsulates the heart and soul of Mexican tradition. Made from the revered agave Cirial, this mezcal undergoes a meticulous process. Hand-harvested piñas are slow-roasted in earthen pits, imparting smoky, earthy flavors. Naturally fermented and double-distilled, it reveals a complex palate of smoky, fruity, and earthy notes. This mezcal celebrates Mexican heritage, offering a rich experience that captures the essence of the land and culture it represents.

This Pisco is a symbol of the traditional method of winemaking and subsequent distillation of wine as it has been for generations in the Ovalle area to obtain this endearing 100% handmade Pisco.

Crafted from the dried leaves and stems of the damiana herb thriving in Baja California, this liqueur boasts a light, herbal essence. Encased in a uniquely shaped bottle inspired by an Incan Goddess, it offers exceptional versatility for mixing.

Vodka: Stolichnaya Stoli Razberi

A unique blend of Russian vodka & and aromatic essence of fresh raspberries create a distinctive taste..

Size: 750mL

Proof: 75 (37.5% ABV)

Origin: United States

Distillery: Latvijas Balzams AS

Detailed Description

stolichnaya razberi is a flavored grain-based vodka. Grain vodkas are the most popular and tend to be smooth and fruity. Grain based vodkas generally do not require as much distillation as vegetable based vodkas as grain produces less impurities during the fermentation process.

Stolichnaya Stoli Razberi Vodka Tasting Notes

Nose: Intense nose of raspberry jam, boiled sweets and hot berry fruit infusions.

Palate: The palate has raspberry ripple creaminess, balanced by the sweet spice of rye and wheat grain vodka, and lifted by crisp citrus notes.

Finish: Finished with hints of pepper and wild raspberry cane.

Distillery Information

Built in 1900 by order of the Tsar, Latvijas Balsams in the Baltic city of Riga, Latvia is a magnificent cathedral to vodka. Owned by the S.P.I. Group, owners of Stolichnaya, this is where Russian Stolichnaya vodka has been bottled for over 66 years (since 1948). It is also home to Riga Black Balsam, a traditional Latvian vodka-based herbal liqueur.

Wild black Amarena cherries soaked in Lazzaroni Amaretto flavored sugar syrup.

Only the very best black Amarena cherries are carefully selected, stoned and sweetened to garnish cocktails, desserts, cakes or ice-creams.

great as an ingredient or garnish on entrees or desserts, especially on ice cream; once the cherries are finished, it is possible to use the syrup for thirst-quenching long drinks, ice lollies, water-ices and milkshakes; adding the syrup to fresh milk, you’ll obtain fresh and tasty shakes.

Product uniqueness
Made using wild, black amarena cherries from Apulia region in Italy. Flavored with Lazzaroni Amaretto, based on the maceration of famous Amaretti Chiostro di Saronno biscuits. Lazzaroni has been making Authentic Italian Amaretto Lazzaroni, in Saronno Italy, since 1851.

Rare selection of whiskey aged 6 years in bourbon barrels. Deep and rich with a lingering finish, Uncle Bob's Whiskey 6 boasts complex flavors of caramel and warm oaky vanilla.

During the prohibition era, brave wheel-men packed whiskey behind six straight cylinders, and raced across frozen lakes to bring fine spirits back stateside. Today, Whiskey 6 embodies that same maverick spirit.

Bottle size: 750ml

Vodka: Pinnacle Raspberry

This fresh raspberry vodka captures the juicy zing of sun-ripened raspberries straight off the vine. Add a sweet and tart kick to lemonade or soda without the trouble of finding your own berry patch.

Size: 750mL

Proof:70 (35% ABV)

Origin: United States

Distillery: Beam Suntory Inc.

Detailed Description

Raspberry flavors in every sip of Pinnacle and is inspired by a time honored recipe handed down from generation to generation. Handcrafted in small batches and quadruple distilled with spring water from the Northern region of France, this unique spirit has a smooth, balanced finish that will please any vodka connoisseur.

Pinnacle Raspberry Vodka Tasting Notes

Nose: Notes of clean, sweet berry.

Palate: Fresh and juicy raspberry.

Finish: Clean and ultra smooth.

Distillery Information

Beam Suntory, Inc. is a subsidiary of Suntory Beverage & Food Ltd, which itself is a subsidiary of Suntory Holdings of Osaka, Japan. Its headquarters are in Chicago, Illinois. It is the third largest producer of distilled beverages worldwide behind Diageo and Pernod Ricard.

HMS Royal Oak was in the vanguard of ships to engage the French in the famous Battle of the Saints. Captained by Thomas Burnett, the Royal Oak maneuvered skillfully and brought to bear all of her 74 guns on the enemy for the duration of the battle. With 8 men lost and 20 wounded, the Royal Oak played an integral role in the first skirmishes of the battle and encouraged us to create a rum of rarity, intensity, and boldness.

TASTING NOTES

Bright amber color with a nose of prunes, raisin fruit, toasty oak and tropical spiced. Intense mouth-feel of sweet sultana fruit, tobacco, and chocolate, with vanilla from the oak. Complex finish with sweet fruit, caramel, and spice.

RUM BLEND

Admiral Rodney Royal Oak, the original Admiral Rodney blend, contains 7-12 year old Coffey still rum that has been aged exclusively in previously used Bourbon casks and blended to perfection.

Bright, golden color with subtle oak and vanilla notes.

TASTING NOTES

AROMA: The nose is delicate and fruity offering aromatics reminiscent of baked or grilled pineapple, but is best identified as pure, baked agave.

TASTE: Lush caramel with layers of semi-sweet vanilla, fruit and spice evolving to subtle oak and vanilla notes.

FINISH: Long and creamy finish with lingering smoky and spicy notes.

Crafted through centuries of expertise by our Master Liquorists and meticulously selected ingredients, Distillerie Massenez presents the finest Creams & Liqueurs since 1870. Each bottle boasts a luxurious creaminess, impeccable balance, and exquisite aromas, establishing them as staples in the global bar scene. These high-quality offerings promise to delight every palate with an unparalleled range of flavors. Experience the legacy of Distillerie Massenez—a testament to timeless craftsmanship and unparalleled taste.

We adore red velvet cupcakes. So much so, we made a bottle of Baileys out of them! This mouthwateringly sweet blend of Irish cream, Irish whiskey and spirits, red velvet cupcake, and other flavours is an instant classic inspired by a trip to our favourite cake shop.

A drink that tastes like a cupcake? It’s what dreams are made of. Our Baileys Red Velvet is swirled with our mouthwatering Irish Cream for a chocolately treat straight out of the bakeshop. Enjoy over ice, as a shot or as a grown-up baking boost. You can have your cupcake and drink it too!

Ypióca Cachaça Prata, a Brazilian rum crafted from freshly extracted sugarcane juice, undergoes a two-year aging process in Brazilian freijó wood barrels and is adorned with a straw covering woven from carnaúba palm.

With a bouquet reminiscent of tea, Ypióca Cachaça Prata boasts a velvety texture, featuring nuanced flavors such as caramel, buttered toffee, fruit, and pepper. Clocking in at 40% alcohol by volume, it exhibits a slightly sweeter profile compared to its counterpart, Ouro, while presenting a milder woody essence.

A Vermouth di Torino based on red wine produced according to the authentic recipe of Clemente Chazalettes of 1876, where alongside the artemisia, you can notice the characteristics of the Piedmontese herbs savory and marjoram and the more exotic ones of ambrette and coriander.
The Queen who baptized him is Margherita of Savoy who in 1907 granted the royal patent and the use of the Royal House coat of arms to the Chazalettes house.