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Bookers Charlies Batch 2023-01 Straight Bourbon Whiskey

Bookers Bourbon

750 ml | 63.3% ABV
Whiskey | Bourbon

MASTER DISTILLER NOTES

The color of this batch is pleasant to the eye with an amber color of a well-aged bourbon. The nose is balanced without too much wood and with hints of oak, toasted nuts, and vanilla. This is the aroma that Dad always looked for in his Booker’s. The taste is balanced with a slight warmth and has a pleasant finish. This batch came out just the way Dad liked it, and I know he would be happy that I named it for Charlie. I hope you enjoy this batch of Booker’s as much as I do.

LABEL INSPIRATION

The first release of the Booker’s Bourbon 2023 Collection is Booker’s Batch 2023-01 “Charlie’s Batch.” This batch is named in honor of Charlie Hutchens, the craftsman behind the signature wooden boxes that each bottle of Booker’s Bourbon comes in. He is also a longtime family friend and former employee of my dad, Booker Noe.

Charlie started his career working at the Booker Noe Distillery. He was quite the storyteller and would entertain others with his tall tales throughout the workday. He was also one to pay close attention to the details, doing something over and over again until it was perfect – just like Dad was with his whiskey. It’s not hard to see why they got on so well.

After several years, Charlie left the business to open his own cabinet shop with his brother. Charlie handcrafted the very first Booker’s Bourbon wooden boxes in his garage, and he’s created every box for us since. He and his brother have expanded their business to create other fine wood products for different brands and projects in the Beam family, including supplying custom furniture to the new Fred B. Noe Distillery – where Booker’s Bourbon is now distilled.

Charlie still lives near our Booker Noe Distillery and enjoys fishing and vacationing with his family in South Carolina. One of these days, my son Freddie and I hope to get out there to fish with him. Our whole family is so grateful for Charlie as he was one of the first people to help us make Booker’s Bourbon a recognizable brand. Charlie is a very worthy recipient of his own batch, and we are excited to honor him.

TASTING NOTES

COLOR: Our darkest and deepest amber and henna color.

TASTE: Deep and complex flavors of vanilla, nuts and oak.

AROMA: Robust vanilla and caramel notes; slightly smoky.

FINISH: Long and full; perfect for easygoing sipping.

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Glengoyne Cask Strength Scotch Whisky

Glengoyne

750 ml | 59.6% ABV
Whiskey | Scotch

About the Brand

THE GLENGOYNE WAY

Unhurried since 1833
When everything is hurtling along around us, we hold true to practices honed over centuries. our unique distillation process has evolved little by little in pursuit of perfection over the best part of two centuries
Nothing is precious as time
we believe nothing is as precious as time. its passing can be measured, but its value cannot. so, we'll keep moving at our own pace, to create extraordinary whisky, creating impressions that stand the test of time.

Hidden beginnings 
Taking advantage of a secret waterfall, generations of the Connell family made illicit spirits in the wooded hills behind where our distillery stands today. our legal status may have changed but we still use water from the same hills today, connecting us to our origins like a river to its source.

Glen of the geese 
Every winter, the hill behind our distillery becomes a beacon for migrating flocks of geese, which is why our home on the highland border is known as the glen of the geese or, in gaelic, glen guin. but our guests have inspired more than just our whisky's name. in a world that seems to spin faster every day, we're proud to be the slowest whisky distiller in scotland.

The right way is the long way
And while our methods might appear meandering, they are anything but. like those geese, we're guided by an unwavering clarity of purpose and the knowledge that sometimes the right way is a long way.

Our unique process
In the stillness of our quiet glen, we know that patience is rewarded. nothing is rushed and every stage of our whisky-making process is given as long as it needs. uniquely-shaped stills nurse the simmering wash during the longest distillation of any Scottish whisky, prolonged contact with the copper coaxing sweet and fruity notes from the gently rolling vapors. that's why our barley is only ever dried by air, allowing the true Glengoyne spirit to shine through.

Our precious casks
From here the precious spirit is transferred to casks made to order from European and American oak, themselves prepared for six years before they're ready to carry our whisky to maturity. the natural color of the whisky is a testament to decades within the wood alone. nothing else is added, this is how we craft a whisky unlike any other. this is the Glengoyne way

Glengoyne Cask Strength

Bottled at the strength it emerges from the cask, this delicious amber gold dram is un-chillfiltered, unfussed, and untamed; the closest you’ll get to open the cask yourself. 

On the nose, you’re met with baked lemon, rich sticky toffee pudding, malt biscuits, plum, hazelnut, and an unmistakable hit of zesty apple. To taste, expect a weighty mouthful of rich vanilla and fresh fruits that develop into poached pears with cinnamon spice and a drizzle of honey. The finish is long and rewarding, with Medjool dates, apricot, toffee, and honey.

TASTING NOTES

APPEARANCE: Amber Gold

NOSE: On the nose, you’re met with baked lemon, rich sticky toffee pudding, malt biscuits, plum, hazelnut, and an unmistakable hit of zesty apple.

PALATE: To taste, expect a weighty mouthful of rich vanilla and fresh fruits that develop into poached pears with cinnamon spice and a drizzle of honey.

FINISH: The finish is long and rewarding, with Medjool dates, apricot, toffee, and honey.

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Lallier Serie R 018 Brut Champagne

Lallier Champagne

750 ml | 12% ABV
Champagne

THE REFLEXIONS R.018

From our Reflexions R Champagne collection, reinterpreted year after year to reflect the unique character of each harvest. R.018 is the heart of Lallier signature style, the perfect balance of our four atmospheres: Freshness, Purity, Depth and Intensity.

THE ORIGINS

Sourced predominantly from the 2018 harvest, which makes up 70% of the blend. Grapes were sourced from over 50 crus within Côte des Blancs, Montagne de Reims,Vallée de la Marne and Côte des Bar regions, in mid-September. An early harvest, starting late August, yieled remarkable quantities of fruit in the vineyards, with three excellent grape varieties. The resulting base wine is fleshy, rich and intense, with a delicate freshness.

THE BLEND

The harvest of 2018, which makes up 70% of Reflexion R.018 offers intense fruity notes with a delicate sweetness. The remaining 30% is made up of reserve wines from the 2014 and 2017 harvests, each dominated respectively by intensity and fruitiness.

THE EXPERIENCE

Lallier R.018 is a versatile Champagne, which can be enjoyed as an aperitif, for spontaneous sharing moments with close friends and family. It can also be a perfect pour at the start of a bright and joyful meal.

COLOR: Light golden color with jade reflections.

NOSE: Fresh and intense citrus aromas, with notes of ripe fruit, acacia flower and a touch of honey.

PALATE: A lively and fresh opening, with generous and intense character. Clean, long finish, with a slightly silky texture

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El Dorado 8 Year Old Rum

El Dorado

750 ml | 40% ABV
Rum

Situated along the northern coast of South America, Guyana was colonized by the Netherlands in the early 17th century. Much like other European countries at the time, the Dutch used their settlement's tropical climate Guyana enjoys an average temperature of up to 89.6 F and up to 137.8 inches of rainfall annually as a source of raw, fresh ingredients that were unable to be harvested on the European continent. In 1658, Guyana began exporting sugar back to the Netherlands and within a decade, farmer's along the Demerara River began distilling their excess cane sugar into rum. By the turn of the century, the tiny Caribbean country had over 300 unique distilleries. Today, Demerara Distillers Co. the last remaining rum distillery in the country pays homage to Guyana's rich tradition of distilling fine rum with El Dorado 8 Year Old Rum. El Dorado Rum is made from fresh, raw sugar cane cultivated in Guyana's rich, alluvial soil. After the sugar cane has been harvested by hand, it is transported back to Demerara Distillery by barge. There, the molasses is fermented with a proprietary strain of yeast specifically designed to control the brix of the wash (brix is the measure of dissolved solids in a solution). Following fermentation, the rum is distilled through Demerara Distillers antique wooden and copper stills (the stills, which are up two two centuries old, were used when the country was still a settlement). Following distillation, El Dorado 8 Year Old Rum is matured in bespoke, 45-gallon American oak casks that were previously used to mature whiskey. The hand-coopered barrels are allowed to mature in a custom-built warehouse, where Guyana's intense heat and tropical climate forces the rum and wood to mingle. Once the rum has rested for a minimum of eight years, it is brought to proof and bottled by hand. The rum has a dark aroma, with hints of tobacco, caramel and toffee. Notes of stone fruits, banana, creme brulee and papaya dominate the palate, and lead to a soft and slightly sweet finish with traces of oak and butterscotch. The rum was named the Best Rum of 2014 by F. Paul Pacult's Spirit Journal, which also named it one of the top ten spirits of the year. In addition, El Dorado 8 Year Old was named the second best rum at the Imbibe Magazine tasting competition in London.

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Dom Perignon P2 Vintage 2004 Champagne

Dom Perignon

750 ml | 12.5% ABV
Champagne

SEASON 2004, EASE & GENEROSITY

With its remarkable ease and generosity, the 2004 winemaking year stands out in the history of Dom Pérignon. 
The year unfolded in a virtually ideal scenario. Each season segued to the next with ease and fluidity, devoid of disturbances or excess. A rather cool August was followed by a few weeks of dry heat that made the vintage.
The harvest began on September 24th, providing grapes that were superbly ripe. 

NOSE & PALATE - AN AFFIRMED AND PRECISE MINERALITY

The 2004 fruit remains discreet, yet more clearly defined in this second plenitude of the Vintage. Citrusy notes of pink grapefruit and blood oranges gently cede to figs. 
The additional time on the lees elevates the minerality of the vintage with the sublime maturity that is Dom Pérignon’s signature. Plénitude 2, 2004, has notes of Cocoa, mocha, roasted nuts, brioche and honey. 

The wine balances on the edge with immediacy and surprise, evolving between tension and weightlessness. 
It has an extreme, tactile precision, deep and sculptural. 
The sensations come together in a persistent and elegant finish, underlined by sappy, licorice notes.

FOOD & WINE PAIRING

Dom Pérignon Vintage 2004 Plénitude 2 offers attractive pairing possibilities, diving into concepts, ingredients, styles, to explore different recipes.
The wine is vibrant, a trait that can be revealed by lobster, molé verde and cardamom. 
The combination of veal, dashi broth and spirulina will bring out the paradoxical facet of the wine while pigeon, pistachio and kalamanci baklava will highlight its light.
The wine is tactile: a green tomato sorbet will magnify its silky, creamy character.
The wine exhibits a balanced tension: a facet that can be explored thanks to roasted pineapple, candied citrus peel and aniseed. 

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HH Bespoke Rum

HH Bespoke

750 ml | 40% ABV
Gin

Harlem Haberdashery draws inspiration from the rich cultural history and distinctive style of the Harlem Renaissance. The result is a classic silhouette set off in our definitive expression of spirits. HH Bespoke Spirits are created by the family behind the Black-owned and operated award-winning boutique Harlem Haberdashery and celebrity custom clothing and accessories business 5001 FLAVORS

Launched in 2018 the spirit collection has received accolades from: Black EnterpriseDelish, DistillerForbesNew York Amsterdam News, The New York TimesThrillist and many more media outlets. The spirits have presented at Harlem Eat Up, Museum of the City of New York and United Negro College Fund Summer Gala, and other live events. The spirits are carried at numerous bars, restaurants, and retailers across New York, Massachusetts and California.

Bottle Size: 750ml

 

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Dalwhinnie Distillers Edition Single Malt Scotch Whisky

Dalwhinnie

750 ml | 43% ABV
Whiskey | Scotch

Situated along the Grampian Mountains in the Highlands region of Scotland, Dalwhinnie Distillery was founded in 1897 by John Grant, and was originally named Strathspey Distillery. In 1898, Grant declared bankruptcy and sold the distillery to AP Blyth, who renamed the distillery Dalwhinnie. The name, which roughly translates to "meeting place"in ancient Gaelic, is a reference to the cattle farmers who would pause at the distillery on their journey south to the cattle markets in Crieff and Falkirk. Dalwhinnie Single Malt Scotch Whisky is made exclusively from freshly harvested, plump barley, which is milled and mashed with water sourced from Lochan an Doire Uaine (meaning "Loch of the Green Thicket"). The pure spring water, which travels through local peat before reaching the loch (the loch itself is situated 2,000 feet above sea level), imparts a soft yet subtle complexity to the whisky. Since no other distillery may legally use water drawn from Lochan an Doire Uaine, no other distillery is able to replicate the unique, malty-sweet taste of Dalwhinnie Single Malt Scotch Whisky. After the barley has been milled and mashed, it is fermented in the distillery's original, wooden washbacks. While wooden washbacks are more expensive and difficult to maintain as compared to stainless steel washbacks, they absorb a portion of the heat generated during fermentation, and thus, enable a slower and longer fermentation process. Following fermentation, the wash is distilled twice, first through Dalwhinnie's copper-pot wash still, and then again through its copper-pot spirit still. Dalwhinnie Distillers Edition Highland Single Malt Scotch Whisky was distilled before being matured for approximately fifteen years in oak casks. After its initial maturation, the whisky was double-barreled, or finished, for an additional year in casks that were formerly used to mature Oloroso sherry, before it was finally bottled. The whisky has an aroma of fresh orchards, honey and soft spices that open up to notes of malt, sweet grapes, heathered spices and honey on the palate, and lead to a long finish with touches of oak and vanilla.

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Club Kokomo Kokomojito Rum Cocktail (4 pack) 355ml

Club Kokomo

355 ml | 10% ABV
Ready To Drink | Canned Cocktails

By the Brand

"Crafted and produced in San Diego, California and founded by Mike Love of the Beach Boys, Club Kokomo Spirits focuses on providing consumers with a top shelf sensory visit to the islands of the Caribbean. Years ago Mike enjoyed a particularly well-made Mojito as he hummed the chorus of his co-authored hit song Kokomo. His penchant for wordplay took over as he uttered the word, “Kokomojito”. Ever since, Mike’s dream has been to share the spirit of Kokomo to the world. From that original state of mind to a present day reality, Welcome to Club Kokomo.

Hand crafted by our award-winning spirits formulator, Geoff Longenecker, We are excited to bring you rum and gin cocktails made with integrity and a true passion for the unique flavors and tropical inspiration of the Caribbean. Our entire cocktail lineup is made with natural juice, flavors and sugars - nothing artificial here. Each cocktail is also gluten free and features over 10% alcohol by volume. We will never waver on bringing you big flavor and big fun.

To make this all possible and to ensure product quality and consistency, Club Kokomo uses award-winning spirits in every product. Both our rums and gins are designed and produced exclusively for us by our sister company and highly acclaimed artisan distillery in San Diego, California - Seven Caves Spirits. We will continue to serve up new craft cocktails coming soon and our master distiller is at the helm of our extensive flavor library. We are proud to work so closely with Geoff, and can’t wait to show you what lies ahead in Club Kokomo."

Kokomojito
This is where it all started - famously coined by Mike Love himself. Our version of the classic Mojito delivers a smooth blend of lime and mint with a subtle hint of lemongrass. Those steel drums you hear are an added bonus.

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Sheep Dip Islay Blended Malt Scotch Whisky

Sheep Dip

750 ml | 40% ABV
Whiskey | Scotch

British farmers have long used an insecticide, referred to in layman's terms as Sheep Dip, to delouse their sheep prior to shearing. This liquid both cleanses the sheep of parasites and preserves the sheep's wool, and is commonplace on West Country farms. As farmers became enterprising with their grains and began distilling their own, homemade whisky, they cleverly hid the substance in barrels labeled SD short for Sheep Dip to avoid paying taxes on the whisky. Eventually, even farmer's wholesalers began selling the whisky, billing it as Sheep Dip. Unfortunately, not all of the farmer's purchasing the whisky had flocks of sheep, and thus ultimately the scheme was uncovered by the British government. Sheep Dip Malt Whisky is made on the fully-operational Spencerfield Farm, which was originally established in 1559 and overlooks the Firth of Forth and the monumental Forth Rail Bridge. Alex Nicol, a former team member at Scottish and Newcastle, Whyte and Mackay, Glenmorangie and Laphroaig distilleries, leads the operation and consulted whisky legend Richard Paterson in creating the blend for Sheep Dip Malt Whisky (Paterson is such an expert that his nose was insured for 7 million). Sheep Dip Malt Whisky is a vatting of 16 different single malt whiskies from the Lowland, Highland, Speyside and Islay whisky regions of Scotland. Sheep Dip Islay Blended Malt is a quite different than the original Sheep Dip. This peated single malt from Islay, has pure Islay, sweet smoke on the nose, layered with notes of brine, followed by gentle smoke. Winner of the NY, Ultimate Spirit Challenge Chairman's Recommendation 2015. This whisky was dubbed extraordinary with a score of 96/100. 

 

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Mico

Mico Imported Reposado Tequila

750 ml | 40% ABV
Tequila | Reposado

Bookers Bourbon

Bookers Charlies Batch 2023-01 Straight Bourbon Whiskey

750 ml | 63.3% ABV
Whiskey | Bourbon

Bladnoch

Bladnoch Adela 15 Year Old

750 ml | 46.7% ABV
Whiskey | American

Ole Smoky

Ole Smoky Apple Pie Moonshine Minis

300 ml | 50% ABV
Whiskey | Moonshine

Glengoyne

Glengoyne Cask Strength Scotch Whisky

750 ml | 59.6% ABV
Whiskey | Scotch

Wild Turkey

Wild Turkey Master's Keep Unforgotten Bourbon and Rye Whiskey

750 ml | 52.5% ABV
Whiskey | Bourbon

NEFT Vodka

NEFT Vodka White

750 ml | 40% ABV
Vodka

El Dorado

El Dorado 8 Year Old Rum

750 ml | 40% ABV
Rum

Solento

Solento Organic Anejo

750 ml | 40% ABV
Tequila | Anejo

HH Bespoke

HH Bespoke Rum

750 ml | 40% ABV
Gin

Dalwhinnie

Dalwhinnie Distillers Edition Single Malt Scotch Whisky

750 ml | 43% ABV
Whiskey | Scotch

Club Kokomo

Club Kokomo Kokomojito Rum Cocktail (4 pack) 355ml

355 ml | 10% ABV
Ready To Drink | Canned Cocktails

Sheep Dip

Sheep Dip Islay Blended Malt Scotch Whisky

750 ml | 40% ABV
Whiskey | Scotch

Selected Brands

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