Maker Notes

OVERVIEW

Stella Rosa Red is the dangerously delicious semi-sweet, semi-sparkling Luxury Collection red wine that will bring out your inner femme-fatale. Find her, embrace her.

FLAVOR PROFILE

Ripe raspberry, wild strawberry, and red plum.

SIZE VARIATIONS

750 ml – Perfect to share with a few loved ones over dinner- or to treat yourself after a long week.

FOOD PAIRING RECOMMENDATIONS

Asiago cheese, spicy cioppino, turkey burgers with onions, strawberry shortcake, mixed berries

AWARDS

91 Points – Gold Medal San Diego Intl. Wine Competition
90 Points – Gold Medal & Best Buy Tastings.com (Beverage Testing Institute)
Reserve Class Champion Houston Livestock Show & Rodeo
Gold Medal TEXSOM International Wine Awards
95 Points – Gold Medal, Best of ClassLos Angeles International Wine Competition

Maker Notes

MacNair’s Lum Reek 12-year-old combines Single Malts from Islay and Speyside – two of the most renowned whisky producing regions in Scotland.  The recipe, created by industry veteran and Master Distiller/Blender of the Year, Billy Walker, includes both peated and unpeated whiskies, including aged GlenAllachie single malt. The small batch expression was matured at The GlenAllachie Distillery in a combination of first fill Bourbon, Pedro Ximénez and red wine casks until the whisky reached its optimum. The consequential bronze spirit, offered without added colouring or chill-filtration, reveals sophisticated notes of sweet peat reek, warming mocha, Scottish heather, and butterscotch.

Our Lum Reek 12-year-old has won some incredible global accolades, including Double Gold (San Francisco World Spirits Competition, 2021), Best Blended Malt under 12 Years (World Whiskies Awards, 2020), and Gold (Scotch Whisky Masters, 2021).

TASTING NOTES

COLOUR: Copper Bronze

NOSE: Sweet peat reek, butterscotch, warming mocha, and gentle nutmeg

TASTE: Lashings of heather honey, rich toffee, and sweet spices, all with undertones of peat

This stately offering has a sophistication and elegance that is unparalleled. While showcasing its power, this rum finishes sweet and balanced. Its nose evokes Macadamian nuts, toasted almonds, and spices. The palate is enlightened by hints of espresso, mint, and toffee.

SERVING SUGGESTION: The perfect pour to enjoy while meditating on life's simple pleasures, or amongst close friends in the spirit of celebration.
STRENGTH: Dark bronze Amber
APPEARANCE: Very Dark Amber
NOSE: Toffee, Caramel, dried fruit. Perfumed and intense.
BODY: Full bodied and complex.
WOOD: Certified 25 Years in White Oak
PALATE: Full bodied pallet starts sweet, and quickly turns sweet. Rich with Fruit, tabacco notes, complex tanins.
FINISH:: Long, very long. Rich flavors of dried pineapple, interlaced with sublime spiciness.

Bottle Size: 750ml

Maker Notes

Our Single Barrel Reserve Program consists of hand selected individual barrels aged just shy of 6 years, each with their own unique flavor profile.

TASTING NOTES
A nose of maple, vanilla and honey graham with a sweet coating palate that finishes with hints of light maple, herbal notes and vanilla bean.

East meets West. Sweet meets sour. Our Yuzu Citrus Vodka blends the best of both worlds, with delicate floral notes offset against a vitalizing citrus kick. We use impeccable distillation techniques and the finest natural ingredients to create this ultra-smooth vodka. Infused with East Asian yuzu fruit extract, revered for its unique tangy taste, there’s a characteristic citrus zing in every bold bottle. 

This is the only lemon vodka you need to get your Happy Hour happening. The secret to the uplifting flavor is highly aromatic yuzu zest, with added extracts of grapefruit, lime, mandarin and orange to give more citrus depth. Our silky smooth premium vodka base perfectly balances these fresh, fruity notes. The result? A bright yet subtle drink that’s delicious neat and elevates citrus vodka cocktails to another level. 

TASTING NOTES

AROMA: Bright citrus with floral back-notes

TASTE: Slightly sweet with herbal and fruity tones balanced with grapefruit zest

FINISH: A touch of sweet citrus

A masterful union of three well-bred ryed bourbons. All with exceptional pedigree. We open with a bold 14-year old that evokes rich butterscotch and hints of chocolate. Next, and 11 year old excites the palate with a sweet and spicy nose of vanilla and cinnamon. And lastly, and 8 year old finished in Calvados casks, delivering notes of juicy pears and ripe apple, reminiscent of the oak barrels previous like.

Maker Notes

A Contemporary Gin is different to London Dry Gin – the juniper is second in character to the tea. Distilled tea gins are difficult to make. It took 12 months to perfect the recipe of 10 botanicals in our Earl Grey Gin to achieve aroma, flavor, balance and stability. Our Earl Grey Gin is produced with the tea in the still. The Distillation captures the pure essence of the black tea and bergamot citrus. It is the Bergamott that defines the character of our distilled Earl Grey Tea gin. As a result the liquid is clear without tea tannin or color that occurs in the steeped version.

Makes a unique Gin and Tonic, Gin Negroni and Brit 75 and we challenge you to be Bold.

100% local grain to the still; distilled and aged on site in Indiana at MGP where the whiskey ages 25% slower than on the West Coast and conforms to a traditional bourbon character of complex grain expression. Unique for MGP is the 4 grain bourbon, the corn and rye provide the backbone, the wheat uplifts both aroma & flavor, and the barley harmonizes the three. Straight Bourbon Whiskey, straight from the barrel, assembled, proofed and into the bottle. No charcoal or cold filtration. 49% ABV maintains persistent bourbon and grain flavors in an old fashioned, mint tulip or on ice.

Having spent its last 3.5 years in Spanish Oak Oloroso, this whisky is an enigma! A series of contrasting and often conflicting aromas and flavors have produced a Caol Ila unlike anything we’ve experienced before. And we can’t get enough of it!

Adictivo Tequila is produced in El Arenal Jalisco, the gateway to the blue region of tequila. The agave landscape and ancient distilleries have marked indelibly to this region in its passage through time, forging a distinct identity and a style rooted traditional and current life fully. Tequila Adictivo Plata is a 100% pure Blue Agave, flashing silver crystal color, with a soft, warm flavor, and herbaceous aromas.

TASTING NOTES

Color: Crystal with silver sparkles.

Aroma: Herbaceous

Taste: Soft and warm.

A sought-after single malt, the truest to Speyside’s iconic flavour profile. Longmorn’s 2023 annual release 18 year old was aged in barrels and hogsheads. A single batch single malt whisky, produced at one moment in time to capture our signature style.

Tasting notes: This whisky reveals rich tasting notes of toffee apples, apricots and fresh tropical fruit before a subtly sweet finish of creamy milk chocolate.

Tai Chi Chinese Gin is a unique brand born from a family dispute fueled by a love for Chinese gin. The son, founder of Bitter Journey, pushed for market research, while the father, inspired by visionaries like Steve Jobs, focused on creating an exceptional product. Resonating with Jobs' "Think Different" mentality, the father aims to educate the market through a standout product, much like Apple's transformation from obscurity to success.

LaFrance embodies the refined French court lifestyle, exemplifying timeless elegance and sophistication.

Immerse yourself in LaFrance and discover a truly transformative experience.

ALL NATURAL SPIRITS

In the crowded world of vodka, something was missing. There were no natural options. Artificial fruit extracts, flavors, and colors lined the shelves, and we knew something had to be done. So through our desire for naturally infused spirits, Wild Roots was born.

As natives to the Pacific Northwest, we knew there were few places in the world that produced fruit as flavorful and abundant as Oregon’s Willamette Valley. The rich soil, pure water, and exceptional climate allow the fruit to develop unparalleled taste and balance—which is crucial for creating an authentic tasting spirit.

Each bottle of Wild Roots starts with 6 times filtered corn-based vodka, infused with real fruit the Pacific Northwest is best known for. To capture the essence of the beautiful Northwest, we chose fruits that weren’t only rich in flavor, but history as well. 

Wild Roots Vodka

Wild Roots Vodka begins with pristine water from the Pacific Northwest and American-grown corn. We meticulously filter our vodka 100 times. The end result is an unforgettably smooth spirit as unique as the land from which it comes. Take Wild Roots with you on your next adventure.

Nashville recording artist KC Johns and Cali Distillery bring you a new taste in whiskey. It’s smooth with a boldness that matches the country rock music of KC Johns.  KC is a veteran of country music with her own unique sound honed from U.S. and  international touring, Dollywood stage productions and years of cruise line performances spiced up from her roots in Memphis, Tennessee. Thunder Whiskey is KC’s personal selection of the unique mesquite smoked taste distilled at Cali Distillery in Gardena, California.

From the pristine lagoons to the lush jungles, Plantation Isle of Fiji is an ode to the beauty of the Fiji Islands. 

This delicious rum is made using traditional techniques and local Fijian sugar cane. First aged in this tropical climate in bourbon casks, the rum is then sailed to the southwest of France for a second maturation in French oak casks. 

This double aging method paired with Fijian know-how creates a rum with warm notes of exotic fruits and raisin.

TASTING NOTES

Color : Gold.

Nose : Intense, it starts on molasses, pear and varnish. It then becomes fruitier and spicier on apple, banana and gooseberry, also nutmeg and vanilla with a hint of smoke.

Palate : Rich and round, it follows the nose with vanilla fudge, honey, ginger and fruity notes of prune and coconut.

Finish : Very long on dried banana, bourbon and allspice.

Empty glass : Molasses, oak and allspice.

PERFECT SERVE

Isle Of Fiji is a great sipping rum.

The world’s first rested, super-premium young potato vodka. Naturally gluten-free, Family Reserve features a special variety of young potato that was planted during the 2016 growing season in the rich, dark soil of the estate fields surrounding the distillery. The potatoes were harvested when they were still young, producing a sweeter tasting profile with delicate earthy notes. The spirit was then left undisturbed in fifty-year-old Polish oak barrels for two years to allow time for it to rest and mellow before being bottled, by hand. All the potatoes used in Family Reserve are naturally-grown without chemicals or pesticides on the Chopin distillery estate grounds. It is also ideal for sipping chilled neat, over the rocks, in martinis or signature cocktails.

Tasting Notes:

Presents on the nose hints of spice that accent a gentle, sweet musk. Palate opens with a delicate earthy sweetness Followed by understated notes of licorice and clove. Finish is medium-long with a lingering warmth

Dictador 2 Masters Barton Wheated Bourbon Cask offers a Colombian rum with a distinctive touch. It's aged in barrels previously home to wheated bourbon, creating a fusion of flavors. Expect the rich sweetness of bourbon alongside traditional rum notes. This limited edition gem is a must-try for rum connoisseurs and collectors. Sip it neat or use it in cocktails for a unique taste adventure. For the latest information and availability, check Dictador's official website or reach out to the brand directly.

After 36 years of aging, rum was put for 8 months and 4 days in previously used wheated-bourbon casks from the 1792 Distillery in Bardstown, Kentucky.

TASTING NOTES

NOSE: luxuriously soft and approachable, vanilla, butter caramel, coffee bean, and cocoa.

PALATE: satiny, mocha, butter pecan, dark molasses, and dried fruit.

FINISH: coffee, maple syrup, tobacco and a touch of oak. Exquisitely indulgent and unquestionably rich.