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Campo Azul Selecto Reposado

Campo Azul

750 ml | 40% ABV
Tequila | Reposado

Campo Azul Selecto Reposado is a distinguished tequila that showcases the expertise and care put into its creation. This reposado tequila offers a perfect balance of smoothness, flavor, and complexity, making it a delightful choice for discerning tequila enthusiasts.

To craft Campo Azul Selecto Reposado, only the finest blue Weber agave plants are selected. These agaves are harvested at the peak of maturity, ensuring optimal sugar content and flavor. The hearts of the agave are then slow-roasted to unlock their natural sweetness and distinctive characteristics.

Following fermentation, the tequila is aged in oak barrels for a minimum of six months. During this period, the tequila undergoes a transformation, as it absorbs the flavors and nuances of the oak. This careful aging process imparts a refined and balanced flavor profile to Campo Azul Selecto Reposado.

The tasting notes of Campo Azul Selecto Reposado are a testament to its exceptional quality. With each sip, you'll experience a harmonious blend of caramel, vanilla, and toasted agave. The oak aging lends a delightful complexity, introducing subtle hints of spice, chocolate, and dried fruit. These flavors come together in a smooth and velvety texture, creating a truly enjoyable tequila experience.

Campo Azul Selecto Reposado is best enjoyed neat, allowing its nuanced flavors to shine through. The attention to detail in its production, from the selection of premium agave to the meticulous aging process, results in a tequila that embodies the artistry and tradition of Mexican distillation.

Presented in an elegant and distinctive bottle, Campo Azul Selecto Reposado not only delights the palate but also adds a touch of sophistication to any gathering. Whether celebrating a special occasion or simply indulging in a moment of relaxation, Campo Azul Selecto Reposado invites you to savor the craftsmanship and passion that goes into every bottle.

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Old Forester 1870 Original Batch Bourbon Whiskey

Old Forester

750 | 45% ABV
Whiskey | Bourbon

During the late 19th century, an overwhelming number of distilleries throughout the United States were still not aging their whiskey. As a result, some retailers would add juices and syrups to sweeten the whiskey, while others would add acid and tobacco to give their whiskey its signature, amber hue. In 1870, George Garvin Brown a young pharmaceuticals salesman from Kentucky saw the need for a consistently high-quality whiskey that would remain unadulterated after distillation. After saving $5,500, Brown and his brother opened the doors to J.T.S. Brown & Bro. Distillery and began distilling bourbon. Unlike other distilleries at the time, Brown aged his bourbon, which was named Old Forester, in oak casks and bottled it in a sealed glass bottle to ensure authenticity and quality. Since its introduction in 1870, Old Forester has been on the market continuously, even during Prohibition, when it continued to be sold for medicinal purposes. It is the only bourbon continuously distilled and marketed by the founding family before, during and after Prohibition. Old Forester 1870 Original Batch Kentucky Straight Bourbon Whiskey is the first release in Old Forester's Whiskey Row Series, which aims to highlight the distillery's significant milestones and production innovations throughout its nearly 150 year history. The whiskey is named for another practice pioneered by George Garvin Brown batch distillation. Brown was the first to batch together bourbons from multiple distilleries in order to ensure consistency of flavor. In homage to Brown's pioneering spirit, Old Forester 1870 Original Batch Kentucky Straight Bourbon Whiskey is made by batching together bourbons from various warehouses at the distillery, creating a final product that is greater than the sum of its parts. Old Forester 1870 Original Batch Kentucky Straight Bourbon Whiskey has a lively aroma of caramel apple, vanilla bean and oak, which leads to a palate filled with leather, tobacco and vibrant spices including cinnamon and ginger. The finish is dry and smooth, with notes of oak, candybar and more baking spices. 

 

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Arbikie 1794 Highland Rye Single Grain Scotch Whisky

Arbikie

750 ml | 48% ABV
Whiskey

THE WORLD'S FIRST SCOTTISH RYE WHISKY IN OVER 100 YEARS

Arbikie Highland Rye Whiskies are proudly 'Single Grain' - grain whisky produced at a single distillery. That distillery is Arbikie, where the team value tradition, authenticity and our enduring field to bottle principles.

We grow all the ingredients on our farm, giving you a truly authentic whisky with each bottle.

Unlike single malt, single grain whiskies do not need to be made using just malted barley. In fact, other cereals such as wheat, corn or rye can also be used. At Arbikie, we use rye, wheat and barley to make our Highland Rye Whiskies - the world's first Rye Scotch in over 100 years!

Arbikie 1794 Highland Rye Single Grain Scotch Whisky is a celebration of the field to bottle approach to distilling that took place at Arbikie in 1794 - reviving a genuinely authentic way of distilling.

As with our limited-edition, we combined rye with new charred American oak. But for 1794, maturation is entirely in this lively new oak, creating exciting flavours and aromas to fire the imagination and senses.

ACCOLADES: ‘Excellence in Sustainability’ - Scottish Whisky Awards

CROP: Arantes Scottish Rye, Viscount Scottish Wheat, Odyssey Scottish Malted Barley

CASK: New charred American oak

TASTING NOTES

PALATE: Cinnamon, allspice and a spicy burst tempered by sweet muscovado sugar and fresh honey

NOSE: Fresh cloves, nutmeg, Christmas cake spices, thyme, earthy notes, creamy butterscotch

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