One London distillery, nine stills and as many botanicals make the world's most awarded gin under the supervision of the world's most experienced Master Distiller.

A quintessential London dry gin made with big juniper character and strong citrus notes, this is an authentic London dry for those that enjoy the real taste of gin.

Beefeater London Dry Gin is still made in London with our founder James Burrough's original recipe of 9 botanicals featuring bold juniper, zesty Seville orange and lemon peel. Desmond Payne - the world's most experienced master distiller - oversees a bold and distinct gin that sets the standard for London dry gins and claims the title of The World's Most Awarded Gin*

With nearly 200 years of distilling heritage, there was a time when we would hand weigh our botanicals for every batch of gin we produced... We call it this morning.

*Based on International Spirits Awards from 2004 - 2020

An outstanding Highland Single Malt matured in American white oak ex-Bourbon casks, finished in rare and aged Oloroso Sherry casks.

The Dalmore 12 year old, with its intricate aromas and flavours, is recognised as a whisky with character far beyond its age. This was Andrew Mackenzie's original masterpiece. At a time when it was standard to mature whisky for six years, Andrew Mackenzie demonstrated his pioneering character by being one of the first to double the maturation period. His boldness truly paid off, The Dalmore 12 year stands apart as an exceptional whisky, as much today as it did in the 19th century.

Matured for an initial nine years in American white oak ex-bourbon casks, the spirit is then divided for its final flourish. One half remains in the bourbon barrels, while the other is transferred to 30-year-old Gonzalez Byass Matusalem oloroso sherry butts before they are reunited to create this phenomenal whisky.

TASTING NOTES

The AROMA: Citrus fruits, chocolate, aromatic spices

The PALATE: Seville oranges, dried fruits, and hints of vanilla pods

The FINISH: Roasted coffee and dark chocolate

Maker Notes

Our Sherry Cask Finished Bourbon is inspired by Heather, the wife of our founder, Kaveh Zamanian. Elegant, sweet, and charming, she is the muse behind our brand. A Louisville native, she introduced Kaveh to Bourbon, luring him away from his beloved Scotch and down a rabbit hole he may have never dared alone.

This super-premium Straight Bourbon Whiskey is carefully crafted by taking our fine wheated bourbon aged in alligator char barrels and resting it in handselected Pedro Ximenez Sherry casks from Spain's renown Casknolia Cooperage. The resulting whiskey is an unmistakably balanced expression that blends modern and traditional whiskey making.

Part of the Ardbeg Anthology Collection, The Unicorn's Tale is the second legendary edition, a whisky as enigmatic as the tale behind it. This unique Islay expression is a harmonious blend of 14 years of maturation in a marriage of Madeira and bourbon casks, delivering a depth of character that pays homage to the legendary Islay unicorn. Whether it’s a tale of a mysterious creature or a mischievous Shetland pony, this whisky embodies the spirit of myth, with an unexpectedly smoky twist hidden beneath its sweetness.

Tasting Notes

• Aroma: The nose opens with a rich, aromatic sweetness of banana bread and syrupy sponge pudding, followed by the subtle warmth of burning cedarwood. A splash of water reveals layers of tropical fruits, blending with eucalyptus oil and soft, aromatic smoke.
• Taste: On the palate, zesty lime and sweet peaches are followed by rich, smoked fruits and baked bread, with a dash of antiseptic lozenges, creosote, and aniseed. The underlying barley malt combines with hints of nutmeg and peat smoke for a complex, captivating flavor.
• Finish: The rare Madeira cask influence is undeniable in the finish, where smoky flavors mingle with lingering notes of menthol, clove, wood smoke, and a hint of camphor for a long-lasting aftertaste.

Serving Suggestions
To fully appreciate the intricacy of this whisky, enjoy it neat or with a splash of water. Best savored slowly to uncover the layers of flavor.

Awards

• Double Gold at the San Francisco World Spirits Competition 2024
• Two Gold Medals at the International Spirits Challenge 2024
• Two Gold Medals at the International Wine and Spirits Competition 2024

As a non-chill filtered whisky at 46% ABV, this rare edition is an exceptional release from Ardbeg, perfect for those seeking both complexity and depth in their whisky collection. Available now at Royal Batch, The Unicorn's Tale is a must-try for lovers of smoky and sweet whisky with a twist of mythical charm.

INTRODUCING COCKTAIL MIXERS
Celebrating the finest and carefully naturally sourced ingredients including zesty limes and agave from Mexico, California tomatoes and Spanish sea salt, Fever-Tree has crafted the ideal mixes to create authentic vodka-driven Bloody Marys and tequila-powered Margaritas.

GINGER ALE
Crafted using essential oils from our signature blend of three gingers from the Ivory Coast, Nigeria and Cochin, India. This classic Ginger Ale has an authentic and refreshing taste and aroma. Perfectly balanced to enhance the flavor notes of the finest whiskies, bourbons and rums, but equally as delicious on its own as a soft drink. Non-GMO certified. Naturally sourced ingredients. No artificial sweeteners or colors.

TASTE
A distinctive ginger flavour created by blending the world’s finest gingers. Added complexity comes from supportive citrus notes, resulting in an overwhelmingly clean finish – making this the perfect mixer for dark spirits.

KEY INGREDIENTS
Fever-Tree Premium Ginger Ale is crafted using essential oils from our signature blend of three gingers from the Ivory Coast, Nigeria and Cochin, India. This classic Ginger Ale has an authentic and refreshing taste and aroma. Perfectly balanced to enhance the flavor notes of the finest whiskies, bourbons and rums, but equally as delicious on its own as a soft drink. Non-GMO certified. Naturally sourced ingredients. No artificial sweeteners or colors.

Naughty Dog and The Digital Spirits Project worked in collaboration to create a Blended Scotch Whisky that truly reflects the Last of Us Part II, and the stories of its two iconic locations Jackson and Seattle.

Discover this limited edition Blended Scotch Whisky matured in 100% American Oak Barrels filled in 2013. A vintage distilled in the same year Cordyceps devastated The Last of Us universe. Created by our Master Blender Kevin Balmforth – a true fan of the game – bridging the gap between whisky and gaming.

Kings County Distillery Straight Bourbon is a bourbon made like a scotch whiskey. We use 80% New York organic corn and 20% English Golden Promise barley for a high-malt recipe that forgoes the wheat or rye typical of Kentucky bourbons. This mash is then double pot distilled for a rich and flavorful white spirit. After aging in a variety of new charred oak barrels for anywhere between 3 and 6 years, our bourbon is carefully blended to ensure quality and complexity. With prominent notes of caramel and vanilla, as well as undertones of dark berries, this bottle is cited frequently in lists of best craft bourbons.

Tasting Notes 

Aroma: hints of maraschino cherries, vanilla beans, freshly brewed coffee, and toffee.

Taste: flavors of raisins, maple syrup, spicy cinnamon, and brown sugar.

Finish: A touch of cinnamon sugar and caramel.

A relative newcomer in the agave spirits world, Avilas have been produced exclusively in Morelos, Mexico for the past 30 years using the unique production method of both smoking and steaming the agave piñas.

Revel, the first Avila to come to market in the US, is made from 100% pure Blue Weber agave using zero additives or sweeteners.

Size: 750ML

Proof: 96 (48% ABV)

Origin: Mexico

Detailed Description:

Revel Avila Añejo is truly a labor of love - having been perfected over many years by their master distiller. Aged 24 months in new French oak, the results are a complex and beautifully intense spirit, made to be sipped neat. Take your time with it, as each sip evolves from front to finish, and always enjoy it with good company.

Tasting Notes:

Nose Oak and barrel char on the nose

Palate: Notes of toasted coconut, almond and cardamom

Finish: A bold, earthy finish is reminiscent of a fine cognac and holds a rich, open aftertaste.

The cask proof version of our ever-popular Roundstone Rye is a very special expression.  Released at approximately 58% ABV (it varies depending on the individual barrels), this is seriously strong whisky!  Delicious, dark, complex and ridiculously smooth for the proof, Roundstone Rye Cask Proof is released only about twice per year.

AWARDS

Double Gold Medal 

– San Francisco World Spirits Competition, April 24, 2017

Gold Medal

–The Spirits Business American Whiskey Masters 2016

Gold Medal and US Craft Other Grain Whiskey of the Year

– Wizards of Whisky World Awards 2016

– American Whiskey June 2018

– Jim Murray's Whisky Bible 2014

Ron Carupano Añejo XO Antique Reserves is an exceptional, extra-aged rum with a 40% alcohol content. This limited edition rum is sourced from ancient family reserves, with long aging in sealed white American oak barrels and without the replacement of the annual angel’s share. The result is a uniquely rich and complex rum. Each year, only 2,000 crystal-cut decanters are produced, making this a rare collector’s item.

Tasting Notes
Appearance: Mahogany color with orange glints, dense and bright
Aroma: Notes of caramel, brioche, toffee, walnuts, and almonds, with subtle perfumes of red flowers, cigar box, tobacco, Tonka bean, fermented cocoa, and smoky notes
Palate: Strong, balanced, and unctuous with marinated black fruits, candied raisins, coconut, coffee, and tobacco flavors
Finish: Long-lasting flavor, leaving a warm, satisfying sensation

Serving Suggestion
For the best experience, serve in a balloon glass, dry or with a single ice cube, to fully appreciate its color, aroma, and flavor.

Awards

• Gold Medal (2013) – Congreso Internacional de Madrid
• Gold Medal (2014) – Congreso Internacional de Madrid
• Silver Medal (2015) – Congreso Internacional de Madrid
• Silver Medal (2016) – Congreso Internacional de Madrid
• Bronze Medal (2017) – BCN Rum Congress
• Silver Medal (2017) – Concours Mondial de Bruxelles
• Silver Medal (2018) – Congreso Internacional de Madrid
• Silver Medal (2018) – Concours Mondial de Bruxelles
• Gold Medal (2018) – Gran Tenedor de Oro
• Bronze Medal (2019) – London Spirits Competition
• Bronze Medal (2020) – London Spirits Competition

Indulge in the luxurious experience of Ron Carupano Añejo XO Antique Reserves, available exclusively at Royal Batch.

Aman Rosa Blanco Tequila offers a floral and exotic twist on the classic tequila experience. Infused with natural hibiscus extract, this unique spirit transports you to the warmth of summer, where the vibrant notes of hibiscus and rose dance across your palate. Despite its delicate floral character, it maintains the signature warmth and strength of tequila.

The infusion of Jamaica (hibiscus) flower, native to Africa and now naturalized in Mexico, imparts a striking pink hue with reddish nuances to the tequila. This flower, known for its cardioprotective properties and its slightly sour, fruity flavor, adds an extra layer of richness and complexity to the spirit.

Tasting Notes:

• Aroma: A fresh, fruity aroma emerges, with cooked agave at the forefront. The distinct scent of Jamaica is complemented by a delicate touch of vanilla, creating a velvety and inviting bouquet.
• Palate: On the tongue, it delivers a robust medium body, balancing the refreshing flavors of cooked and raw agave. The explosion of fruity flavors, such as apple and peach, is complemented by hints of herbs and a soft, vanilla sweetness. Despite its delicate entry, the tequila reminds us of its true character with a lasting and flavorful presence.
• Finish: The finish is long and peppery, leaving a satisfying warmth that lingers on the tongue.

Aman Rosa Blanco Tequila brings a fascinating combination of floral elegance and tequila’s bold character, making it an unforgettable choice. Be sure to explore more exceptional options like this in the Royal Batch collection.

Ron Carupano Añejo Reserva Exclusiva 12 Year Old is a distinguished Venezuelan rum, aged in sealed white American oak barrels for up to 12 years. This extended aging process, without the replacement of the annual angel’s share, results in a refined, full-bodied rum with remarkable depth and complexity.

Tasting Notes
Appearance: Amber with orange glints, translucent and bright
Aroma: Sophisticated aromas of alcohol, red flowers, molasses, caramel, honey, maple, plum, cinnamon, cloves, and a hint of damp wood with a touch of saltiness
Palate: Unctuous and elegant, with flavors of maple, prunes, quince, and a balanced, delicious profile
Finish: Medium to long, with a smooth, lingering aftertaste

Serving Suggestion
To emphasize its softness and taste, enjoy in a short glass over ice or in a long glass with mineral water, soda, tonic water, and a twist of lemon peel.

Awards

• Gold Medal (2010) – The Polished Palate International Rum Festival
• Gold Medal (2012) – The Fifty Best
• Silver Medal (2013) – International Congress in Madrid
• Bronze Medal (2015) – International Congress in Madrid
• Gold Medal (2017) – Concours Mondial de Bruxelles
• Bronze Medal (2018) – International Congress in Madrid
• Gold Medal (2018) – Gran Tenedor de Oro
• Bronze Medal (2019) – London Spirits Competition
• Silver Medal (2020) – London Spirits Competition
• Gold Medal (2021) – The Drinks Business & The Spirits Business Autumn Blind Tasting
• Gold Medal (2021) – The Global Luxury Masters
• Gold Medal (2022) – The Rum and Cachaça Masters
• Silver Medal (2022) – The Bartender Spirits Awards
• Double Gold (2024) – TAG Global Spirits Awards

Experience the exceptional Ron Carupano Añejo Reserva Exclusiva 12 Year Old Rum, available now at Royal Batch.

Ron Carupano Añejo Reserva Privada 21 Year Old is a remarkable Venezuelan rum aged for up to 21 years in sealed white American oak barrels. This extended aging process, without the replacement of the annual angel’s share, imparts a complexity and elegance that only time can provide.

Tasting Notes
Appearance: Dark amber with gold and orange hints, dense and bright
Aroma: Strong, pleasant alcohol sensation with a rich bouquet of macerated red fruits, raisins, dates, coconut, orange peel, tonka beans, wood, dried fruits, cinnamon, and mocha
Palate: Thick, complex, and elegant, with flavors of macerated fruits, coconut, tobacco, and dark chocolate
Finish: Long and persistent, leaving a lasting impression on the palate

Serving Suggestion
To best appreciate its aroma, serve in a short glass on the rocks with a slice of orange.

Awards

• Gold Medal (2004) – Concurso Mundial de Bruselas
• Gold Medal (2005) – Concurso Mundial de Bruselas
• Gold Medal (2008) – The Polished Palate
• Bronze Medal (2010) – The Polished Palate International Rum Festival
• Silver Medal (2013) – International Congress in Madrid
• Bronze Medal (2014) – International Congress in Madrid
• Bronze Medal (2015) – International Congress in Madrid
• Silver Medal (2017) – International Congress in Madrid
• Bronze Medal (2017) – BCN Rum Congress
• Silver Medal (2017) – Concours Mondial de Bruxelles
• Gold Medal (2018) – Gran Tenedor de Oro
• Silver Medal (2019) – London Spirits Competition
• Silver Medal (2020) – London Spirits Competition
• Gold Medal (2021) – The Drinks Business & The Spirits Business Autumn Blind Tasting
• Gold Medal (2021) – The Global Luxury Masters
• Master Medal (2022) – The Rum and Cachaça Masters
• Gold Medal (2022) – TAG Global Spirits Awards
• Gold Medal (2022) – The Spirits Business (Travel Retail Masters & The Spirits Business)
• Bronze Medal (2023) – London Spirits Competition
• Gold Medal (2023) – San Francisco World Spirits
• Gold Medal (2024) – The Spirits Business Global Rum and Cachaça Masters
• Double Gold Medal (2024) – TAG Global Spirits Awards
• Double Gold Medal (2024) – San Francisco World Spirits

Indulge in the exceptional Ron Carupano Añejo Reserva Privada 21 Year Old Rum, available now at Royal Batch.

Guero Reserve 14 Year Old American Whiskey is an exceptional and rare expression that exemplifies the artistry of American whiskey-making. With 14 years of maturation, this whiskey has developed a remarkable depth of character, drawing on a combination of traditional and innovative aging techniques to achieve a balance of complexity and smoothness.

Tasting Notes

• Aroma: The nose is inviting and rich, with notes of vanilla, caramel, and toasted oak mingling with subtle hints of spice and dark fruits. The aroma is warm, offering a sense of both sweetness and depth, with layers of complexity waiting to be discovered.
• Taste: On the palate, smooth caramel and toffee lead the way, supported by flavors of baked apple, oak, and a touch of honey. As it develops, there's a slight spice that brings balance, with hints of dark chocolate, nutmeg, and a delicate smoke that lingers, making for a rich and satisfying drinking experience.
• Finish: The finish is long and mellow, with the oak and spices hanging on. There's a subtle sweetness that balances the richness of the whiskey, making each sip a delightful experience that invites another.

Serving Suggestions
This whiskey can be enjoyed neat to fully appreciate its complexity or with a splash of water to unlock additional layers of flavor. It also pairs beautifully with a few ice cubes or in whiskey-forward cocktails such as an Old Fashioned or Manhattan.

Aged for 14 years, the Guero Reserve 14 Year Old American Whiskey is a prime example of American craftsmanship, with the perfect blend of maturity, sweetness, and depth. Whether you're a connoisseur or a casual whiskey enthusiast, this is a bottle that delivers sophistication and flavor in every drop.

Perfect for sipping or sharing, the Guero Reserve 14 Year Old is a standout in any collection. Available at Royal Batch.

Naturally aged for at least four and a half years, the bold and full-bodied blend of DUSSE VSOP Cognac is made from a selection of the finest eaux-de-vie, including some that were carefully matured in the cellars of the Cha^teau de Cognac. The result is a uniquely powerful Cognac that begins with bold intensity and finishes pleasantly smooth and balanced.

Natural humidity of the cellars impacts evaporation and maintains the perfect balance of humidity, dryness and temperature, unique aging conditions found only at the Cha^teau de Cognac. Produced using the Charentaise method - slow double-distillation in copper stills.The lees (spent yeast cells) are kept in the wine to add additional depth and character to the eau-de-vie.