About the Brand

Our love and appreciation of mezcal began more than 15 years ago, when very few people had a clue about mezcal, including us. It was by chance that one of our founders had a great experience with mezcal while attending a wedding in Oaxaca, and it sparked intrigue and curiosity to learn more about this mysterious spirit.

Back at this time in 2005, when most were drinking tequila, we decided to open the first mezcal bar in Mexico City: “La Botica.” This bar helped create a buzz about mezcal and was the first of many steps on our journey in the world of mezcal.

As other aficionados began to discover mezcals from Oaxaca, we were exploring the different agave regions of Mezcal’s Denomination of Origin (D.O.) – which is the largest in the world.

This helped us to learn about the different varietals of agaves, as well as the distinctive expressions from many maestros mezcaleros distilling artisanal mezcal.

When some mezcal brands had started to venture outside of Oaxaca, we were exploring less known agave regions, where excellent mezcal is produced, but cannot be legally named mezcal because it is outside of the Mezcal D.O.

We are proud to be able to present the first mezcal ever to be produced using only solar power, therefore having minimal carbon footprint & environmental impact. Moreover, the production method allows the agave flavors to shine and the mezcal features a clean, non-smoked, superb flavor profile.

Mezcal De Leyendas San Luis Potosi Maguey Verde Mezcal

Artisanal / Mezcal Blanco

100% Agave / A. Salmiana

42.1% Alc.Vol. / 750mL

Limited production

Aromas: Herbal, bell pepper and chile jalapeño.

Flavors: Slightly sweet, strong mineral notes, gently smoked.

GLOBAL FLAVORS
Every ingredient for Domaine de Canton has been meticulously sourced. Ginger, revered for centuries for its health and mystical properties, is selected from Asia. Baby ginger is specifically used for its distinct flavor properties and viscosity. The Ginger is hand cut, rinsed, and allowed to dry for several days, in preparation for being married into the overall recipe. Additionally, hand-selected Tahitian vanilla beans and Provencal honey are sourced and added to the recipe in careful amounts. The result is a flavor profile that is exceptionally delicious and balanced.

THE COGNAC TRADITION
French distillers have refined the art of crafting premium spirits for centuries. Baby Ginger that has been meticulously prepared is transported to the St. Dalfour Distillery in France, where it is macerated with a clear crisp distillate known as eau de vie, or "Water of Life." It is then married with French Cognac, distilled in the Aquataine region of Southeast France, an area famous for producing Cognac and Bordeaux wines. Combining the ginger and distinct medley of ingredients with the long-standing traditions of fine French Cognac, creates this one of a kind French Ginger Liqueur.

Rated 90 in Whisky Advocate - Taconic Distillery's Double Barrel Maple Bourbon is the product of a collaboration with Catskill Mountain Sugarhouse. Freshly dumped Bourbon barrels are sent to Catskill Mountain Sugarhouse who fills them with their New York Grade A Organic Maple Syrup. After a few months of aging, the barrel aged maple syrup is bottled and sold. Those same barrels are then immediately refilled with bourbon. After a few months of soaking up the sweetness, the annual release of their Double Barrel Maple Bourbon is produced. 

The initial sweetness lingers with the earthiness of the barrels, resulting in a slightly sweet butteriness which is unmistakable.

Aged a minimum of 5 years at 90 proof.

Indulge in the Richness of Taconic Distillery's Double Barrel Maple Bourbon Whiskey - A Flawless Fusion of Flavor and Elegance! Try it Today!

Our pursuit of uncompromising quality comes from Domenico Canale’s passion for sharing fine spirits. Made from only the choicest ingredients, our 80 proof Memphis Vodka can be enjoyed neat, on the rocks or as the illuminating base for your favorite cocktail.

TASTING NOTES

The nose of our Memphis Vodka opens with sweet buttered corn and a subtle minerality, with very little perceptible ethanol. The palate offers a silky, round mouthfeel, brimming with candy corn and hints of browned butter and white pepper. The finish offers an exceptional softness, leaving behind just the slightest hint of numbness on the lips, and a touch of candy corn sweetness.

Discover the Smooth Perfection of Old Dominic Memphis Vodka - Unveiling the Essence of Craftsmanship and Distinction. Get a Taste of Tradition Today!

Verbena is bright, botanical and bold. It’s refreshing herbal profile will awaken your senses.

Vibrant, refreshing citrussy notes make a perfect lunchtime drink or early evening sipper. Tasting notes of Lemon Verbena with bright menthol, anise and subtle florals characterise the style. “This zingy drink makes a perfect aperitif,” says Chris, “I love it’s herbal gin like qualities.” .

Bax Botanics is proudly designed by nature (literally, our labels are made from sugar cane waste material). We have used our expertise and experience in the world of botanicals to craft a beautifully complex and concentrated non-alcoholic spirit. While other alcohol-free spirits can miss the mark in terms of potency, Verbena manages to balance both delicate & powerful aromas and flavours.

What does it taste like?

Nose: clean, vibrant & fragrant bouquet, herbaceous notes of lemon thyme, mint & green tea

Palate: dry & zesty, lemon verbena forward, fresh mountain herbs, citrus, lemongrass, fennel, lightly floral with a long zingy finish

Conclusion: Verbena’s strength will shine through in any cocktail, all while welcoming you to a peaceful grassy & floral meadow

This wine is characterized by its intricate blend of cherry, blackberry, and spice, offering a delightful sensory experience. The wine maintains its appeal with a smooth finish, complemented by gentle tannins, subtle notes of vanilla, and delicate hints of pepper.

Terra is a modern botanical gin with wild, outdoorsy freshness, like wilderness in a bottle.

A delicately flavoured, extra dry Vermouth that can be enjoyed straight or with ice, and is also the perfect base for many dry cocktails.

Tasting Notes

Appearance: Pale yellow with green hues

Nose: A fresh, awakening aroma of mint, sage and oregano, with a hint of spice and wine notes

Taste: A pleasant herbal, mouth-warming flavour which is dry and offers a crisp, mildly bitter finish

A stunning natural violet blue liquid with a fresh citrus nose. Notes of clementine and prickly pear create a one-of-a-kind combination of the tastiest tropical and subtropical fruits. A finish of strawberry, watermelon, honeydew melon, fig, and banana marry perfectly with a crisp agave undertone. Long, rich and refreshing flavor.

George Dickel has teamed up with the Leopold Bros to produce an innovative rye whisky offering.The release blends George Dickel’s column still rye produced at Cascade Hallow Distillery with Leopold Bros’ Three Chamber Rye to recreate a historic style. This union between column distilled rye and Three Chamber distilled rye turns back the hands of time, returning to an era that saw heavy-bodied rye whisky served at bars and saloons throughout America. The Cascade Hollow component of this blend is a never-before released traditional column still rye.

"The Gins of the New World are different from the classic flavors of London Dry; they move away from the typical winter notes of the berries of Enebro, taking them only as a base for more representative and contemporary regional botanists." The botanicals include peppermint, eucalyptus, pink grapefruit skin and yerba mate, which is used to make a popular drink in South America and captures the spirit of Argentina rather well indeed.

Precis Vodka™ is the product of our unique Liquid Precision technique that combines a traditional Swedish hand crafted technique with a modern distillation process.  It goes through five separate distillations and is ruggedly strained and never filtered, creating a smooth and clean finish.

From the Brand

We take our delicious Copalli white rum, place it into a tank to rest with roasted, 100% organic cacao nibs grown on the neighboring Copal Tree Farm. Over several weeks, the cacao nibs infuse a rich chocolate flavor and aroma into the rum, which is then redistilled to create a smooth finished premium product that is delicious on the rocks or for your favorite rum cocktail recipes. 

Tasting Notes

Nose: Distinctive cacao

Taste: Like Belizean chocolate, the taste is of berries and a rich, balanced coco flavor. It has a long and creamy finish that’s unlike anything else on the market.

"I'm an avid whiskey lover," says Darek Bell, master distiller at Corsair Artisan Distillery in Kentucky, "but I do think whiskey could be better. Different. More interesting. More imaginative". Bell, a graduate of the Bruichladdich Distilling Academy in Islay, Scotland, is a mad scientist and a notoriously experimental distiller. Since opening its doors in 2009, Corsair Artisan Distillery has received numerous accolades and awards, including being named the 2013 Craft Distillery of the Year and 2013 Innovator of the Year by Whisky Magazine. Wildfire is Corsair's very first grain to glass whiskey, crafted from barley grown, malted, and smoked at a rural Tennessee farm in Bell's Bend. Wildfire is 100% hickory-smoked, which gives it a unique flavor profile and smooth mouthfeel. Launched in 2015 Wildfire has quickly become one of our most popular whiskeys. 

Made from our 100-percent-estate-grown California sweet potatoes, water from our farms’ natural aquifers, and filtered slowly through our carbon blend, Corbin Vodka is made in a fashion that produces hints of sweetness and a buttery smooth texture. It’s neutral enough for mixed cocktails, and smooth enough to be enjoyed on the rocks.

Tasting Notes

Nose: Hints of sweet potato and caramel.

Palate: Corbin Vodka has a creamy mouth-feel and medium body with Nutty and caramel undertones.

Finish: A hint of sweetness on its smooth finish.

Smirnoff Sorbet Light Raspberry Pomegranate is a full-flavored, reduced-calorie vodka. The sweetness of raspberries blend with the gentle bitterness from pomegranates to create a sorbet-inspired vodka with a cool finish. Use in your favorite vodka cocktail for an extra fruity blast without all the calories.

Platinum 10X was created in the pursuit of perfection. Since vodka gets better with each distillation, we distill Platinum 10X an impressive ten times from the highest quality American grains. This process reveals a deliciously smooth vodka with exceptional purity and quality. The number speaks for itself: Platinum 10X Vodka’s top-shelf quality is best-in -class for every occasion.

Chopin Potato Vodka is naturally gluten-free and the world’s most awarded potato vodka. Its uniquely creamy and full-bodied flavor profile makes it a great standalone vodka, ideal for sipping neat or in martinis and cocktails.

Chopin Potato carries a bold but well-rounded mouthfeel that will hold up to anything you choose. We suggest limitless options, showcasing it in herbaceous cocktails with basil and rosemary, or sweet veggies and fruits, like tomato, celery, and carrot to find exciting combinations. Highlight bloody marys with its natural umami or ignite the sense with an unforgettable celery spritzer. Of course, straight up in a classic martini is our first choice.

Tasting Notes

> Subtle green apple and vanilla nose

> Creamy and earthy taste

> Full bodied mouth-feel

> Long, clean finish, no burn