The Mer Soleil Reserve Chardonnay 2018 begins its journey in the vineyards of the Santa Lucia Highlands, where the cool coastal climate and well-drained soils create an ideal terroir for cultivating Chardonnay grapes. The fruit is carefully handpicked at optimal ripeness, ensuring that only the finest grapes are selected for the winemaking process.

Upon entering the cellar, the grapes undergo gentle pressing to extract the juice, which is then transferred to French oak barrels for fermentation. This meticulous process allows the wine to develop a beautiful balance of flavors and aromas while retaining the natural freshness and vibrancy of the fruit.

The 2018 vintage of Mer Soleil Reserve Chardonnay reveals an exquisite bouquet that entices the senses. Notes of ripe tropical fruits, such as pineapple and mango, mingle with hints of citrus and vanilla. The aroma is further enriched by subtle floral undertones, adding a touch of elegance and complexity.

On the palate, this Chardonnay offers a harmonious blend of richness and finesse. The wine is beautifully textured, with a creamy mouthfeel that envelops the taste buds. Flavors of ripe pear, apple, and tropical fruits are complemented by nuances of toasted oak, caramel, and a hint of butterscotch. The judicious use of oak aging imparts a delicate spiciness and adds depth to the wine's profile.

The Mer Soleil Reserve Chardonnay 2018 is a wine of exceptional balance and length. The well-integrated acidity provides a refreshing lift and contributes to the wine's overall structure. The finish is long and lingering, leaving a lasting impression of fruit and subtle oak nuances.

This Chardonnay is a versatile companion to a wide range of culinary delights. It pairs beautifully with seafood, roasted poultry, creamy pasta dishes, and a variety of cheeses. Whether enjoyed on its own or as an accompaniment to a memorable meal, the Mer Soleil Reserve Chardonnay 2018 offers a luxurious and refined wine-drinking experience.

Indulge in the exquisite taste of Mer Soleil Reserve Chardonnay 2018 from Santa Lucia Highlands. Discover a symphony of flavors. Cheers to a memorable experience

Colonel Charles Goodnight was a force to be reckoned with when the west was still being won. As an iconic cowboy, he blazed the historic Goodnight-Loving Trail from Texas to Colorado, driving scores of cattle thousands of miles over dusty plains and snow-packed passes. As a Texas Ranger lawman, he doled out vigilante justice to protect ranchers from rustlers and outlaws. But Goodnight had a head for commerce too, building towns as well as businesses. This premium Small Batch Bourbon harnesses the unique character of this legendary man. Unflappable, unforgettable and one of a kind.

Tasting Notes

Rich aromas of vanilla and caramel and flavors of honey, spice, and smoky tobacco

Maker Notes

The story of Hayman’s started way back in 1863, when our great great grandfather pioneered the distinctive taste of London Dry Gin.  Fast forward 160 years, and the London Dry style has become the most popular gin on the planet.  We’re still proud to put his original recipe in every bottle.

Hayman’s London Dry Gin is crisp, complex and very refreshing – with notes from juniper, subtle exotic spice and a lively citrus finish.

Our 70cl bottle can be hand-wrapped for the perfect present.

Hayman’s London Dry makes a delicious Negroni and an incredibly smooth Martini.

Of course, it is also the perfect partner for tonic.  Simply add your tonic and let its flavours unfold.

Ink Purple in color, this wine that comes from the homes of Daniel and Georges DAOU, provides the deepest expression of a marriage between Cabernet Sauvignon and Cabernet Franc. At the first sip, the density of this wine strikes you as something ethereal. On the nose, you are mesmerized with scents of rose petals, cigar box, blackberry Jam, Dark cherries, hibiscus, stone fruit, vanilla and dark chocolate. The tannins are soft and supple with an underlying power that spells elegance throughout the entire tasting experience. The middle palate is balanced and delivers a smooth transition between the attack and the finish. The finish won’t stop while keeping the wine fresh and vibrant.

A delicious Lolea variety, that’s 100% organic. Crafted with Grenache from ecological vineyards, mixed with natural lemon juice and cardamom.

For demanding palates

A sangria that doesn’t hide its wine origin but enhances it with citrus and spicy scents.

Disguised complexity

A silky carbonic composition with a perfectly integrated touch that takes us to a long ending where we meet ripe fruit, specifically plum and blackberry with a scent of licorice.

IYLIA Monastrell Rosé wine comes from the Valencian region of Spain, crafted by a family-owned winery with a millennia of traditional winemaking experience. We use the Monastrell grape variety. Also known by its French synonym, Mourvèdre, which is a thick-skinned, red wine grape with a full body and intense, yet elegant, flavor profile.

"Wine Enthusiast says: This deep-pink-colored wine has aromas of apricot and butterscotch. It offers a sense of fullness on the palate, with flavors of strawberry, raspberry, and dried thyme and oregano. The finish combines bright fruit and pleasant herbal notes." 

We chose this vibrant grape variety for its stunningly refined taste. We've captured the luscious black fruit flavors of plum, cherry, raspberry, and strawberry by controlling the temperature of our fermentation process. In so doing, we preserve the grape's aroma, which highlights and enhances the strength and flavor of every sip. The result is a stunningly refined flavor.

IYLIA: It's elegance you can taste.

Color: A vibrantly rich watermelon hue.

Aroma: Intense wild berry notes - raspberry, strawberry, blueberry.

Taste: A balanced, smooth, fruity flavor profile with a long silky finish.

Food Pairing: Superb pairing with any entrée serves as an excellent aperitif, perfect with fish or poultry.

Best served Chilled

Jose Cuervo Authentic Classic Lime Light Margarita has the same great taste as Cuervo Classic Lime Margarita, but with fewer than 95 calories per serving.

Tasting Notes

Aroma: Bright zest and pressed lime peel. Undernotes of orange and agave.

Finish: Tequila and sweet oranges.

Taste: Starts tart lime peel fading quickly into creamy lemon and agave.

Maker Notes

BEAGANS 1806 fills a gap in the RTD category by combining craft and convenience. With BEAGANS 1806, you aren't tethered down. Enjoy these canned cocktails anywhere, anytime, in any setting (legally permitting, of course). With our quality of flavor, and ABV ranging from 12.5%-20% in each 200ml can, BEAGANS 1806 has a place everywhere. From bars and restaurants across the country unable to offer a craft cocktail experience or convenience stores to retail to enjoy these quality cocktails at home or when you are welcoming your friends. BEAGANS 1806 was designed to fulfill any occasion when you don't have a mixologist.

Gin and Tonic

Bubbly tonic and botanical-bursting gin have had a storied love affair since the 1700s when the army of the British East India Company drank the duo because of the belief that the quinine in tonic water prevented and treated malaria. Pop open and pour over ice for the easiest way to enjoy this dynamic duo.

Tasting Notes: Fresh citrus, herbaceous botanicals and bittered tonic make this bubbly classic right for anytime of the day, out of the can or over ice.

Our IYLIA Moscatel-Macabeo is a dynamic blend of grape varietals produced in the Valencia region of Spain. The Moscatel grape and Macabeo grape are unique because they are exclusive to Spain and indigenous to the Mediterranean region.

The Macabeo grape is fresh and crisp, while the incredibly aromatic Moscatel grape offers the fruity notes you taste in the long, smooth finish. And we finish the process by further enhancing the crisp flavors of this beautiful blend in stainless steel barrels.

IYLIA: It's elegance you can taste.

Color: Golden crystalline light-green/ yellowish tone.

Aroma: Incredible aroma of ripe lemon, sorbet, and lychee.

Taste: Very easy to drink. Surprising, fruity, rich, and long finish.

Food Pairing: Ideal pairing with fish, seafood, and grilled vegetables.

Best served Chilled

Maker Notes

Using the finest blue agave plant and a time honored distillation process, Don Julio Blanco Tequila is tequila in its truest form. Don Julio Blanco Tequila is the base from which all of our other variants are derived. Commonly referred to as “silver” tequila, its crisp agave flavor and hints of citrus make it an essential component to a variety of innovative drinks including margaritas. It can also be enjoyed neat or on the rocks.

TASTING NOTES

Nose: Crisp agave aromas blended with hints of citrus notes - lemon, lime and grapefruit.

Aging: Pure unaged agave/Double-distilled.

Taste: light, sweet, agave flavor.

Finish: light, sweet, agave flavor.

Size: 375 ml

Hennessy is the uncontested leader in cognac. Hennessy V.S Cognac (V.S stands for “very special”) is a blend of 40 different eaux-de-vie selected for their vivacity, for an intense and fruity character with pleasantly oaky notes. On the palate, powerful flavors suggest grilled almonds, supported by lively notes reminiscent of fresh grapes.

Enjoy it in a traditional snifter, on ice, in long drinks or in cocktails. Made from grapes, cognac goes perfectly with fruit, spices and other liquors, providing an ideal base for innovative and delicious cocktail creations.

Malagouzia is the new label of Vourvoukeli Estate, regarding the white monovarietal wines. The wine displays the basic characteristics of the variety, which are an intensely aromatic bouquet of moderate to high acidity. The body of the wine is full and robust. The color appears white-yellow, with golden highlights. Aromas of white flowers, apricot and tropical fruits. Its finish is quite strong and last.

TASTING NOTES

Appearance: Yellow-white color

Nose: intensely aromatic and complex, with aromas of white flowers and tropical fruits.

Taste: Gentle and fruity, moderate acidity, with complexity and pleasant finish

Handcrafted in Singapore with Real Vanilla

Singapore’s First Gin has been designed to reect the cultures and cuisines of its home country. The usual suspects appear old-world botanicals like Coriander Seed and Liquorice. We then introduce Asian ingredients like Amchoor, rich botanicals like Java Pepper, and Vanilla Planifolia.

TASTING NOTES

NOSE: Gentle citrus nose followed by a herbal and spice note.

PALATE: Smooth and creamy, held over the tongue an earthy herbal flavor appears with a slight sweetness.

FINISH: Long and smooth finish with a slight peppery warmth that lingers.

RECENT AWARDS

> The Guide Gin 2021 - Winner

> The Spirits Business 2021 - GOLD

> SIP AWARDS 2020 - GOLD

MADE FROM 100% BLUE WEBER AGAVE

Our tequilas are made with 100% Blue Weber Agave exclusively grown in Tequila, Jalisco, hand-selected at the peak of maturity, then slow-cooked in traditional masonry ovens.

An ultra-premium tequila filled with 150 years of history and heritage Our powerful Extra Anejo floods the senses with praline, roasted pineapple, and vanilla. On the palate its weight is tempered with gently-extracted wood tannins for a balanced and complex finish.

AGING: 36 Months in ex-bourbon American oak barrels

Herradura Ultra is the perfect blend of our premium Aejo and extra Aejo barrels. Using a unique distillation process, Ultra is fine-filtered to a crystal-clear color. A feast to the senses, Ultra delivers an aroma of wood and vanilla intertwined with subtle spices. Its flavor is rich and sweet. A subtle hint of agave nectar is added after distillation to offer a superior taste that will provide tequila drinkers with the smoothest finish possible. Bottoms-up to our hands-down smoothest tequila.

Bottle Size: 750ml

HMS Princessa was originally a Spanish vessel captured by the British in 1780 at the battle of Cape St. Vincent. Captained by Charles Knatchbull with Rear Admiral Francis Samuel Drake abroad, this 70 gun ship of the line was one of the first ships to engage the French in the Battle of the Saints. Fighting valiantly, the Princessa engaged the enemy throughout the battle and inspired us to create this rum that embodies power and integrity.

TASTING NOTES

Deep mahogany color with honeyed raisins on the nose and a hint of vanilla and tobacco. Sweet with intense brown sugar, crème brulee tones balanced by dry toasty oak. Complex finish with good oak integration, caramel, and tropical spice.

RUM BLEND

Admiral Rodney Princessa contains Coffey still rum pulled off lower sections of the still resulting in a robust and complex flavor profile. This rum is aged from 5-9 years in Bourbon and Port casks before being blended together by our Master Blender.

Unique tea-based herbal liqueur made from natural ingredients. It contains exceptionally fine purified alcohol, natural extracts from herbs and black tea, fruit extracts and distillates, sugar and water from the Tatra mountains.

Taste: Sweet taste of candied honey and long pleasant tea after-taste. Fresh raspberries and Assam tea aromas blended together with fantastic forest botanicals complexity.

On the right or west bank of the Rhône adjacent to the vineyards of Côte-Rôtie, the Condrieu area is one of the world‘s most elite. The steep vineyards are difficult to cultivate, and as a result only 50 acres in Condrieu are currently under vine. Here, Delas controls a small hillside vineyard in the Vérin area planted exclusively to Viognier. Soils are granite-based with a fine topsoil of decomposed mica that washes away easily. The Viognier is finicky with low yields (about 2 tons oer acre), yet the limited quantities of wine it produces can be exquisite.

The climate is moderately continental, hot and dry in summer, regular rainfalls during the other seasons. The vineyard has often been a victim of history and almost disappeared on several occasions, during the barbarian invasions, in the days of the “Grandes Compagnies” (in the 17th and 18th centuries) and, more recently, at the end of the 19th century, with the phylloxera infestation. Well before the modern period, the trading port of Condrieu and its river fleet carried the reputation of its wines far and wide

Tasting Notes
The color is a straw yellow, with green tinges. This Condrieu has layers of amazingly powerful and complex aromas: violets, apricots, peaches, honey and dried fruit. On the palate, these exuberant flavors are rich, powerful, and highly seductive, with an unctuous texture and a mass of exotic fruit on the finish.