The nose is sweet with hints of vanilla and caramel. The taste is well balanced and completes the palate. The balance from the blend of different char levels of barrels smooths the edges of the bourbon creating a full bodied experience from start to finish.

Need a little extra indulgence? Taste the whipped cream that has 99 ways to make you smile.

Packing: 50 ml x 12

Frankly Organic Vodka is a premium spirit made from organic ingredients, ensuring a clean and pure taste. It features a smooth, neutral profile with subtle hints of natural sweetness, making it versatile for a variety of cocktails or sipping neat. With a commitment to organic quality and a refined flavor, Frankly Organic Vodka is a top choice for those seeking a high-quality, eco-friendly vodka experience.

Jura 18 Year Old Single Malt Scotch whisky is matured for eighteen long years in American white oak ex-Bourbon barrels and enriched by superior Premier Grand Cru Class Bordeaux barrels. It is a rich island malt with refined, subtle smoky notes that will complete any whisky collection.

Following the defeat of the British at the Battle of Yorktown during the American Revolutionary War, the territory west of the Appalachian mountains became known as Kentucky County. At the time, the territory was considered part of Virginia and was overseen by a military governor named John J. Bowman. In order to encourage westward expansion, Virginia issued pioneers who agreed to settle in Kentucky County "corn writs," which granted the pioneers 60 acres of land if they agreed to settle in Kentucky and start farming corn. One year after the defeat of the British, a Baptist minister named Elijah Craig emigrated to Fayette County (today, a part of the State of Kentucky) and purchased 1,000 acres of land in a town named Lebanon. In 1789, Craig built a distillery on his farm and is credited with being the first person to mature bourbon in charred, oak casks, earning him the title "Father of Bourbon Whiskey." Elijah Craig Small Batch Kentucky Straight Bourbon Whiskey pays homage to Craig and his unique legacy. The bourbon is bottled from the marriage of fewer than 100 casks of maturing bourbon, each of which is rested in a Kentucky rickhouse for a minimum of a dozen years. The bourbon has an aroma of honey, sweet corn, vanilla, and brown sugar. The aroma gives way to notes of roasted nuts, creamy vanilla, molasses and tropical fruits on the palate, that are well-balanced by hints of dry oak and cinnamon. The finish is long and sweet and ends with a warming touch. This unique 18-Year-Old bourbon showcases Elijah Craig's Master Distillers' expertise, bottled solely from the contents of one barrel, this expression of bourbon-making craftsmanship is bold and robust. Bourbon for the whiskey connoisseur, this bottle has received countless awards for its smooth yet complex flavor, including 3 Double Gold Medals at the San Francisco World Spirits Competition. 

With a firm nod to history, Greenhook Ginsmiths’ Old Tom Gin is crafted from pot distilled corn, juniper, and botanicals inspired by the spice trade of the 1900’s. It’s aged for two years in bourbon casks and finished in Oloroso Sherry Casks. Unlike other Old Tom Gins, very little sugar is added, leading to a complex palate with a drier finish.

AWARDS:
• 90 points, Wine Enthusiast

Bottle size: 750ml, 50.05% ABV

Severo Reposado is a copper yellow, clean and bright tequila with excellent adhesion. Its aromatic notes are reminiscent of the fresh vanilla bean, sugar, piloncillo and caramel, evidencing barrel aging. The palate shows an integrated texture with a velvety inviting soft expression, with an aftertaste of a firm bouquet leading into a medium-long extension.

DRY FLY'S ORIGINAL 100% WHEAT WHISKEY AT BARREL STRENGTH. AGED OVER 3 YEARS IN NEW, 53 GALLON AMERICAN OAK IT IS THE BOLDER AND STRONGER VERSION OF A DRY FLY CLASSIC.

In 1751, Severo Arango y Ferro arrived in Cartagena, a port city in northern Colombia. Ferro had been sent to Colombia from Spain, and was asked to establish and oversee commercial trading activities between Spain and its American colonies. Ferro proved himself to be an able and ruthless statesman and under his leadership, the city of Cartagena became a hub of economic activity and the most important port for the Spanish fleet in the Americas. Ferro's strength and power also earned him the nickname "Dictador." Dictador was partial to a variety of rums that were being distilled in the Caribbean at the time, many of which passed through Cartagena on their way to Spain. In 1913, over 150 years after Ferro initially arrived in Colombia, one of his descendants established Destileria Colombiana. Today, the distillery honors the legacy of its founding ancestors with Dictador Rum. Dictador 20 Year Old Colombian Rum is made from the virgin nectar of raw sugar canes. Once the nectar has been fermented, it is distilled through a combination of copper-pot stills and stainless steel column stills. The wash distilled through the column stills produces a rum that is light in flavor and body, while the copper-pot stills produce a rum that is more intense and robust. Following distillation, the rum is solera-aged in traditional oak casks from Xrex. Solera aging is a process that has generally been reserved for aging cognacs, ports and sherries. It involves filling a series of casks at different intervals over a long period of time. As rum from the oldest cask is emptied and bottled, the cask is re-filled with an equivalent amount of rum from the second-oldest cask in the solera. This cascading effect continues until the youngest cask in the solera is filled with new rum. As a result, no cask in the solera is ever fully emptied. In addition, as the younger rum cascades through the solera, its average age and complexity gradually increases over time. Dictador 20 Year Old Colombian Rum has matured for over two decades in a solera, giving the rum a layered, complex flavor profile. The rum has an aroma of caramel, vanilla and honey, which gives way to notes of roasted coffee, honeyed oak and smooth tobacco on the palate. The finish is round and elegant, with layers of dark chocolate, mellow leather and light smoke. The rum earned the Double Gold Medal at the San Francisco World Spirits Competition in 2012 and the Gold Medal at the Rum XP Awards in 2010.

Christmas Bourbon Ball Whiskey, Country: France, LIMITED RELEASE

The 503 Canned Cocktails Peppermint La Vida Mocha is a refreshing twist on the classic mocha, blending smooth cold brew coffee with the rich taste of chocolate and a cool hint of peppermint. Crafted with 503 Rum, this cocktail takes its flavor to new heights by infusing creamy peppermint, creating a unique and invigorating profile perfect for the holiday season or any time you crave a minty mocha experience. The ingredients are simple—water, rum, cold brew coffee, chocolate, and peppermint-infused cream—yet deliver a perfectly balanced drink that’s smooth, rich, and subtly sweet. Every sip captures the warming comfort of chocolate and coffee, finished with a refreshing peppermint twist. For a convenient and indulgent coffee cocktail, look no further than the 503 Peppermint La Vida Mocha at Royal Batch.

A blended malt that celebrates whiskies inspired by pioneering women and the progress they've achieved. This limited release, original blend crafted by Master Blender Emma Walker honors Elizabeth Cumming, the matriarch of Cardhu Distillery, who owned, operated and brought the distillery to flourishing success. Sold to the Walker family in 1893, single malt from Cardhu is at the heart of Jane Walker by Johnnie Walker. Aged 10 years, this well-rounded and smooth blend features notes of ripe orchard fruit and white peaches which develop into hints of baked apple and sweet cream, then lead to a dark chocolate finish. Best enjoyed in the company of friends, Jane Walker by Johnnie Walker is perfect on the rocks or in a Jane Walker signature cocktail.

For a Spicy Jane cocktail, combine with ginger ale and cardamom bitters in a highball glass with ice, then garnish with a lemon wedge and enjoy. Includes one 83.8 proof 750 mL bottle of Jane Walker by Johnnie Walker Blended Malt Scotch Whisky. This Women's History Month, we're raising a glass to Emma Walker and craftswomen everywhere who inspire innovation and resilience. Keep walking.

Veuve Clicquot Rosé boasts a robust and refined fragrance, with prominent notes of raspberry, wild strawberry, and cherry, complemented by subtle hints of dried fruits and pastry. On the palate, it delivers a forceful initial impression, leaving in its wake a delightful medley of fruits. Exhibiting both elegance and sensuality, the Rosé achieves an outstanding equilibrium and unexpectedly intense flavor.

The renowned Veuve Clicquot Ice Jacket has undergone a contemporary transformation, featuring a sleek design crafted from mesh and jersey fabric with metallic embellishments. Utilizing cutting-edge isothermic textile, this champagne cooler maintains the bottle's coolness for up to two hours.

Established in 1772, Veuve Clicquot is synonymous with the epitome of lifestyle. The distinctive house style is characterized by the predominance of Pinot Noir, imparting strength, complexity, and elegance to our wines.

An extremely smooth Blanco Tequila infused with natural flavors from the meat of the coconut and lime. No artificial flavors or added sugars. 100% Blue Weber Agave-Hecho en Mexico.

THE DETAILS

Anteel's blend of matured Highland and Lowland agave is given an unforgettable stamp in this award-winning tequila.

Anteel Coconut Lime Blanco is made with all-natural flavors from coconuts and limes. It's a great bridge into the world of tequila for those who tend to shy away from the agave spirit.

TASTING PROFILE

TASTE: Crisp and lovely

AROMA: Lime, coconut, vanilla, and tropical fruit medley

FLAVOR: Same as aromas with accents of lime and coconut

FINISH: Extremely smooth

Sake: TYKU Junmai Ginjo Black

TY KU Super Premium Sake is one of the purest beverages on the planet made from only four all natural ingredients: rice, water, yeast & koji.

Size: 750ML

Proof: 30 (15% ABV)

Origin: Japan

Distillery: Ty Ku International

Detailed Description

TY KU Sake utilizes 60% polished specialty sake rice (with 40% of the impurities removed from every individual grain) and pristine, iron-free, naturally filtered water, proprietary yeast and hand-made koji. Specially brewed in a craft style with no additives or preservatives.

TYKU Black Junmai Ginjo Sake Tasting Notes

Nose: Peach on the nose and a subtle hint of spice underneath.

Palate: Soft and creamy with deep viscosity that coats the palette resulting in a long finish.

Finish: A long finish.

Distillery Information

TYKU /taku/ is an American alcoholic beverage company that specializes in sake and other spirits. The privately held company was founded in 2004 and is headquartered in New York City, New York. While based in New York, TYKU's beverages are made in Japan through a joint venture with two sake breweries.[1] Since 2011, TYKU's growth has extended its products into all 50 states.

Premium brandy meets refined vanilla flavor for an undeniably smooth drink. E&J Vanilla delivers a full-bodied taste with layers of natural butter and notes of caramel, dried apple and toasted wood. Savor the rich flavor over ice or in a signature E&J cocktail.

Nose: Layers of natural butter

Taste: Notes of caramel, dried apple and toasted wood

Finish: Lightly sweet finish

With age comes a richer taste. After maturing in American Oak barrels for at least 12 months, Cabo Wabo Añejo becomes even bolder with flavor. Mix it if you want, but this tequila is best enjoyed neat or on the rocks.

TASTING NOTES
Amber color invites you in. A whiff of vanilla raises an eyebrow. Hints of honey wake up your taste buds.