A BOURBON OF THE LAND

A true farm-to-table bourbon, Frey Ranch Four-Grain Straight Bourbon Whiskey is 100% sustainably grown, malted, distilled, matured, and bottled on the Frey Ranch. Aged for 5 years, this 90-proof bourbon is smooth yet complex with oak and citrus aromas followed by vanilla, caramel, banana chips, and dried hay on the palate. With a 4-grain mash bill of non-GMO corn, winter cereal rye, winter wheat, and two-row barley-malted on site, this is a flavorful bourbon that can easily be enjoyed on its own, yet also holds up in any whiskey-based cocktail.

Awards

Whiskies of the World 2020 - Gold

USA Spirits Ratings 2020 - Gold

Los Angeles International Spirits Competition 2022 - Best of Category - Gold

Dewar’s brings together Scotland and France for this fruit forward flavour experience, bringing together the vibrant flavors that embody both countries. Dewar’s French Smooth is an 8-year-old Blended Scotch Whisky finished in Apple Spirit (Calvados) Casks and is the fifth in an innovative cask series. This rich and full-bodied whisky brings this unique finishing process to the double aged Dewar’s blend for the first time, creating an approachable and smooth whisky with a difference.

FLAVOUR NOTE: Apple, Cinnamon, Citrus

Over many years and several trips to Oaxaca, partners from both sides of the border went in search of an expertly crafted, “go-to”, everyday mezcal…and we couldn’t find it…so we made our own. We sought out maestro mezcaleros who share our passion to be the best at what they do and decided the name should resonate with quality and passion – and THE PRODUCER was born.

A terroir-driven testament to time spent maturing in Sierra Sur. Made for sipping.

TASTING NOTES: Tasting Notes: Citrus, Jalapeno, Smoke, White Pepper, Mineral, Earth, Salt

Terroir Notes: the oak fermentation tanks are surrounded by a robust garden filled with lush flowers and fruits.

PROCESS

Lost Horse Whiskey is named after the now famous gold mine in Joshua Tree National Park. A story of serendipitous good fortune inspires the whiskey blend sourced from some of the highest quality American casks. We carefully choose a proprietary blend of mash bills and ages to create this supremely approachable all-American blended whiskey. Our Lost Horse Whiskey received a silver medal in the 2022 San Francisco World Spirits Competition.​

FLAVOR PROFILE

Lost Horse Whiskey starts with a warm sweet pallet followed by a delicate spice that's rounded out by a rich nutty body. At 40% A.B.V., Lost Horse Whiskey is immensely enjoyable neat and also mixes well into classic whiskey cocktails. 

JOSHUA TREE NATIONAL PARK ASSOCIATION

We contribute a portion of sales of our Lost Horse Whiskey to the Joshua Tree National Park Association to support the needs of the National Park in an ongoing partisanship with the organization. 1% of all Lost Horse Whiskey sales made at our distillery and at our retail partners are donated to quarterly. 

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A Vermouth di Torino based on red wine produced according to the authentic recipe of Clemente Chazalettes of 1876, where alongside the artemisia, you can notice the characteristics of the Piedmontese herbs savory and marjoram and the more exotic ones of ambrette and coriander.
The Queen who baptized him is Margherita of Savoy who in 1907 granted the royal patent and the use of the Royal House coat of arms to the Chazalettes house.

Aviation is distilled using a proprietary maceration recipe that produces a pure medley of botanical flavor.

STEP 1: INFUSION
It all starts with our precise blend of botanicals – cardamom, coriander, French lavender, anise seed, sarsaparilla, juniper, and two kinds of orange peel. The botanicals are suspended in a neutral grain spirit for 18 hours in macerating tanks.

STEP 2: DISTILLATION
The macerate is then pumped into a still along with pure water. Steam jackets heat the macerate, the vapors go into the condenser, which cools the vapors to form the gin distillate.

STEP 3: THE CUT
In a meticulously monitored process, the first fluid leaving the still, the "heads," is removed. Collecting the "heart of the spirit" throughout the run, the distillers then determine the end of the cycle and make the final cut, "the tails." This process takes approximately 7 hours and at this point, the "heart cut" is 142 proof.

STEP 4: BLENDING & BOTTLING
The "heart cut" is transferred to a blending tank where pure water is added, bringing the gin to the desired 84 proof. It is then sent to the bottling line for filling, capping, and labeling. Aviation is then packed into boxes and ready to ship.

"I've tried every gin on the planet and Aviation is, hands down, the best. Also, I don't recommend trying every gin on the planet. Stick with this one."

Ryan Reynolds

Co-Owner, Aviation American Gin

Rockey's is the secret ingredient that elevates every drink. It smooths harsh edges and freshens cocktails with citrus, tea, and natural fruit.
Chill Rockey's over plenty of ice or add to your favorite cocktails. It's the perfect accompaniment for every occasion.

Rockey’s is crafted from a blend of green apple, pineapple, green tea, black tea, and citrus - inspired by classic, clarified milk punch.
‍It is blended with a small amount of American, neutral grain spirit, has low-alcohol and low-sugar content, is gluten-free and lactose-free, and does not require refrigeration, even after opening!

About the Brand

Developed in Ireland in 1978, Carolans has a unique taste profile that has allowed it to become the 2nd largest Irish Cream brand in the world. It contains the finest Irish whiskey and spirits, premium farm-fresh cream from Ireland, and naturally harvested honey – a differentiating ingredient you can taste!

The Carolans family continues to show tremendous growth and has been recognized by the industry and consumers for its quality and superior taste.

Carolans Salted Caramel is made using farm fresh cream, rich caramel and savory sea salt which provides a delicious twist on the liqueur you know and love.

<Enjoy this recipe>

Caramel Apple Pie

Ingredients: 2 oz. Carolans Salted Caramel, 1 oz. Apple Vodka

Instructions: Rim chilled glass with cinnamon and sugar mix. Add Carolans and apple vodka in a shaker with ice, strain into glass. Garnish with an apple slice.

Developed in Ireland in 1978, Carolans has a unique taste profile that has allowed it to become the 2nd largest Irish Cream brand in the world. It contains the finest Irish whiskey and spirits, premium farm-fresh cream from Ireland, and naturally harvested honey – a differentiating ingredient you can taste!

Carolans Original Irish Cream Liqueur is made with the finest Irish Whiskey, farm fresh cream, and the sweetness of natural honey. Its unique taste has allowed it to become one of the largest Irish cream brands in the world.

Hailing from County Tipperary, Ireland, Carolans, founded in 1978, pays homage to the legendary harpist Turlough O'Carolan. Known globally for its unique flavor, Carolans Original Irish Cream combines Irish whiskey, fresh cream, and honey for a creamy, toffee-infused taste. Explore our lineup, including Salted Caramel, Cold Brew, and Peanut Butter flavors. Carolans Cold Brew, crafted with the finest ingredients like Irish whiskey and cold brew coffee, offers a rich, velvety liqueur perfect for sipping or mixing in cocktails.

SMIRNOFF the most awarded name in vodka, with countless years of heritage and unmatched quality. Our classic trio is Kosher Certified, gluten-free and ten times filtered for remarkable smoothness. The origins of Smirnoff brand go back to the distillery that Piotr Arseneevich (PA) established in Moscow in the late 1800s. Brought to America in 1939, it spearheaded the cocktail revolution in the U.S. as Americans were introduced to the versatility of white whisky in such drinks as the Caesar, Cosmopolitan, Kamikaze, Martini and the Moscow Mule. Today, Smirnoff is the world's best-selling vodka.

Smirnoff No. 21 Vodka is the World's No. 1 Vodka. Our award-winning vodka has robust flavor with a dry finish for ultimate smoothness and clarity. Triple distilled and 10 times filtered, our vodka is perfect on the rocks or in your favorite cocktail. Smirnoff No. 21 is Kosher Certified and gluten free.

Tasting Notes

Pure, clean and smooth with a pleasing texture and classic aromas. Light charcoal, citrus, flower flavors. Distilled three times from American grains. Great for mixed drinks.

A cream-based coconut liqueur, Coquito is a traditional Puerto Rican Holiday cocktail. BACARDÍ Coquito is made with BACARDÍ Superior Rum and a mix of vanilla, cinnamon and other festive spices.

TASTING NOTES
A silky coconut flavor, toasty spices and hints of vanilla and cinnamon that celebrate the Caribbean culture and holidays.

THE WISEMAN Straight Rye is a traditional Rye made with a mash bill of 95% Rye. A spicy nose progresses to the taste, filling the mouth and tickling the tastebuds. The long finish starts as fresh rye bread and moves slowly toward buttered cinnamon toast, ending with just a hint of English walnut.

Recent Awards

Gold Medal winner at the 2022 San Francisco World Spirits Competition

Born and bred in Kentucky, Ezra Brooks has been filling glasses with genuine American bourbon since 1957. In 2018, it found a new home in Bardstown, aka the Bourbon Capital of the World. Known as Lux Row Distillers, so named because of the distinct row of trees on the historic property, the distillery boasts more than 18,000 square feet, six barrel warehouses at capacity, and a 43-foot custom copper still for Ezra Brooks and its bourbons-in-crime Rebel Bourbon, David Nicholson, and Blood Oath. Come see Lux Row Distillers for yourself and discover why Ezra Brooks is as authentic as they come.

Ezra Brooks 99 Proof bottled at an elevated 99 proof for an enhanced flavor profile, this pure, oak-barrel-aged Kentucky straight bourbon whiskey is charcoal filtered for a smooth, mellow finish and features a spicy, ryed bourbon mash bill.

TASTING NOTES: Smooth and drinkable with hints of caramel, vanilla, chocolate, and spice.

INGREDIENTS: Corn, rye, and barley

All of our tequilas are hand-crafted, estate-grown, and made in small batches. The premium quality of our tequila is a result of the land, its water, and practices developed by our master distiller. 

Aged 14 months in Kentucky White Oak Bourbon Barrels for full flavor with an evolved aroma and smooth taste of butterscotch, serrano pepper and smoked earth

Enjoy the delightful and versatile Chateau Ste. Michelle Chardonnay – a wine that perfectly complements various dishes. Crafted in a fresh and supple style, it offers vibrant apple and sweet citrus notes with nuanced hints of spice and oak. Pair it with crab, poultry, salmon, scallops, or experiment with seasonings like ginger, lemon zest, tarragon, or thyme for a perfect match.

Since our first batch of rum was bottled and distilled in September 2009, the Kōloa Rum Company has been bringing The Spirit of Aloha to the world.

To produce Kōloa Rum, we first start with pristine rainwater from Mount Waiʻaleʻale and the nearby mountain peaks and rainforests that filtered through volcanic strata into vast underground aquifers. Our rums only use pure “tall cane” sugarcane, locally sourced coffee, chocolate and ingredients to develop authentic flavors of the spirits we produce.

Using these unique, authentic ingredients, our premium Hawaiian rums are twice-distilled, blended, bottled, and shipped directly from the distillery in Kalaheo, on the south side of the beautiful Garden Isle of Kauaʻi. The Kōloa Rum Distillery Team is proud to produce and ship across the U.S. mainland, Australia, Austria, France, Germany, Japan and Western Canada. Our rums are distilled in single batches using our vintage (circa 1947) 1,210-gallon copper-pot still, with a copper column and condenser. During the second distillation, the distillate is collected in three sections – heads, heart, and tails. Kōloa Rum uses only the heart of the batch.

Our unique distillation process and quality ingredients used combined to provide the smooth, clean and polished flavor and aroma characteristics that distinguishes Kōloa Rum from most others.

Maker Notes

Using the finest blue agave plant and a time honored distillation process, Don Julio Blanco Tequila is tequila in its truest form. Don Julio Blanco Tequila is the base from which all of our other variants are derived. Commonly referred to as “silver” tequila, its crisp agave flavor and hints of citrus make it an essential component to a variety of innovative drinks including margaritas. It can also be enjoyed neat or on the rocks.

TASTING NOTES

Nose: Crisp agave aromas blended with hints of citrus notes - lemon, lime and grapefruit.

Aging: Pure unaged agave/Double-distilled.

Taste: light, sweet, agave flavor.

Finish: light, sweet, agave flavor.

Size: 375 ml

Made with premium California-grown grapes, The Callie's aroma delivers juicy notes of ripe red berries. In the glass you'll find elegant notes of warm, freshly-picked blackberries and a delightfully dry finish. This well-structured beauty is perfect for outdoor sipping but also pairs perfectly with wood-fired pizza, a well-stocked picnic basket, spicy Thai take-out, or fish tacos on the beach.

Awarded a 91-point rating at the New York International Wine Competition, this fresh, dry and juicy sparkler is perfect for toasting to your bridal shower, your best friend's promotion, or a sunny day out with your besties (finally!).

DRINK WELL, DO GOOD - The Callie is made by women winemakers, and a percentage of proceeds are donated to The Breast Cancer Research Foundation.

TASTING NOTES
We find juicy notes of ripe strawberry and rose petal on the nose, and nicely structured red fruits (think warm blackberries freshly plucked from the vine) in the glass.