Smyrna Raki 3 Filtration Classic represents a refined approach to traditional Turkish raki, with a modern twist on its classic formula. By carefully filtering the raki three times, Smyrna Classic achieves a smooth, clean profile that still retains the rich heritage of this iconic spirit. Distilled with fresh grapes from the legendary Aegean lands and infused with Çeşme’s anise seeds in copper alembics, this raki offers a balanced and sophisticated flavor.

Smyrna Classic stands out for its unique flavor, derived from the purification of subterranean mineral water sourced directly from the distillery. This natural water enhances the raki’s purity and imparts a refreshing character. As the only gold medal winner in the Raki & Ouzo category at the 2018 San Francisco World Spirits Competition, it is a testament to the artistry and quality behind Smyrna’s craft.

Locally Sourced Ingredients
The grapes, anise seeds, and underground mineral water used in Smyrna Raki 3 Filtration Classic are all sourced from the ancient Smyrna region, ensuring an authentic and terroir-driven experience. With no additional ethyl alcohol added to the suma, the result is a uniquely smooth and gentle raki that celebrates tradition in every sip.

Tasting Notes

• Nose: Clean, with the fresh fragrance of grapes and a hint of earthy anise.
• Palate: Silky and delicate, with a perfect balance of sweet grape notes and the distinct warmth of anise.
• Finish: Crisp and refreshing, with a smooth, mineral finish that lingers gently.

Discover the excellence of Smyrna Raki 3 Filtration Classic, available at Royal Batch, where the spirit of tradition meets modern refinement.

Maker Notes

Our Story

WÓDKA! An honest vodka, made by people who love the spirit, so we’ll give it to you straight.

Vodka has a hotly contested history. Some may tell you it originated in Russia, but in truth it definitely, probably comes from Poland. That’s why we make WÓDKA Vodka in Poland, with Polish ingredients, in a classically Polish, no-bullshit style.

We get the rye, then we mill it, cook it, and ferment it. We distill it five times, mellow it through a charcoal filter twice. We let it sit and rest. That’s it. The result is a clean, no-frills, high-quality vodka that tastes good in cocktails and also tastes good out of cocktails.

Our history isn’t what makes WÓDKA great, but we’re proud of it. We’re one of the last estate-grown Polish rye vodkas left, and our distillery is near Kalisz, the oldest town in Poland, famous even in Roman times for its rye. Everything we use is Polish, even the charcoal (a unique Polish birch), and especially the rye: locally grown Dankowskie, a golden winter variant that vodka nerds agree is very good stuff.

Smooth and creamy with a burst of tropical coconut flavor.

A Caribbean-inspired delight, renowned for its harmonious blend of real dairy cream, cinnamon, vanilla, and secret spices. The result is a uniquely creamy and versatile liqueur with a touch of tropical coconut. Whether enjoyed neat, over ice, or as a key ingredient in cocktails like the RumChata Martini or a refreshing Coconut Creamsicle, its appeal lies in its smooth texture and delightful flavor profile. Recognizable by its distinctive blue label, RumChata has garnered a dedicated following, offering a rich and indulgent experience for those seeking a touch of warmth and sweetness in their libations.

Maker Notes

Blending & Aging

Our 2019 Alexander Valley Cabernet Sauvignon is comprised of 95.2% Cabernet Sauvignon, 2.5% Cabernet Franc, 1.9% Merlot and 0.4% Petit Verdot. After blending in early 2020, our 2019 Alexander Valley Cabernet Sauvignon was transferred to American oak barrels from our cooperage, The Oak, where it aged for 24 months. Blending before barrel aging—a signature of our winemaking style—allows blends to be based on the inherent qualities of their vineyard components before oak influence. Vintage to vintage, the resulting Cabernets emerge integrated and ready to drink upon release.

Red cherry, blackberry and vanilla

Vintage Description

The winter rains started in late December, and by the time the vines awoke from their slumber, the soil profile was recharged, the lakes and reservoirs had filled up again, and the vintage was off to a healthy start. Lower-than-average spring temperatures resulted in a slightly delayed budbreak, and we received a welcome and unexpected rain event just before bloom. It did not interfere with fruit set and prepared the vines for the warm summer conditions. In 2019, the challenge was in the vineyard—to stay on top of prolific plant growth and to thin some of the crop later in the season for optimal vine balance. Summer and fall temperatures averaged a balmy 85°F with only three brief heat events during fruit ripening that brought in the usual fog pattern that makes the Alexander Valley growing region so special. Harvest commenced on September 11 and proceeded at a busy-but-steady pace for five weeks to finish on October 18. Crops were generous, and the quality we saw in the fermentations augured another outstanding vintage with layers of complexity, great depth and elegant tannins.

DRY FLY'S FIRST EVER DISTILLED PRODUCT. THIS 2009 DOUBLE GOLD, BEST IN SHOW AT THE WORLD SPIRITS COMPETITION HAS BEEN A MUST HAVE FOR ANY VODKA LOVER. CREAMY, BUTTERY, AND INCREDIBLY SMOOTH. MADE WITH LOCALLY SOURCED WHEAT THIS VODKA STARTED IT ALL!

ACCOLADES:

WINE ENTHUSIAST 2019 – 91 POINTS

TASTING PANEL MAGAZINE 2019 – 92 POINTS

The pomegranate has been an object of mysticism throughout the ages. With its delicious plump seeds and remarkable health benefits, we took great care developing our Pomegranate Cocktail Mix. It is an inspired, sweet-tart blend of pomegranate, lemon juice, and cane sugar. Try it Bellini style, with sparkling wine, or with sparkling water for a Pomegranate Spritzer.

Product Details:
Sam Gold Pyramid Amberstone Vodka represents the epitome of sophistication and craftsmanship. Distilled with the utmost precision, this vodka achieves a unique golden hue that sets it apart. Starting with carefully selected grains, the spirit undergoes a meticulous distillation process and is infused with a touch of [specific element], resulting in a truly distinctive character.

Tasting Notes:
Embark on a sensory journey with Sam Gold Pyramid Amberstone Vodka. Revel in the smoothness with hints of [specific flavor] and [another specific flavor]. The golden essence imparts a subtle richness, creating a luxurious drinking experience. From the first sip to the lingering finish, expect a symphony of flavors that balance impeccably.

About the Brand:
Sam Gold Pyramid is synonymous with a commitment to excellence in the world of spirits. The brand prides itself on a meticulous approach to crafting each product, ensuring that every bottle is a testament to quality and innovation. With a dedication to pushing boundaries, Sam Gold Pyramid seeks to redefine the vodka experience by marrying tradition with modern artistry. The Infused Vodka reflects the brand's ethos—precision, creativity, and an unwavering pursuit of perfection. Elevate your moments with the sophistication that only Sam Gold Pyramid can deliver.

Product Details:
Sam Gold Pyramid Infused Vodka is a premium spirit that transcends the conventional. Meticulously distilled, it begins with the finest grains, undergoes a precise infusion process, and is meticulously filtered to achieve unparalleled purity. The infusion involves a curated selection of botanicals and flavors, resulting in a vodka that stands out for its complexity and sophistication.

Tasting Notes:
Delight in the intricate layers of flavor that Sam Gold Pyramid Infused Vodka offers. On the palate, experience a harmonious blend of subtle sweetness and nuanced botanicals. The initial notes unfold with a burst of [specific flavor] followed by [another specific flavor], creating a rich and well-balanced profile. The finish is smooth, leaving a lingering impression that invites another sip.

About the Brand:
Sam Gold Pyramid is synonymous with a commitment to excellence in the world of spirits. The brand prides itself on a meticulous approach to crafting each product, ensuring that every bottle is a testament to quality and innovation. With a dedication to pushing boundaries, Sam Gold Pyramid seeks to redefine the vodka experience by marrying tradition with modern artistry. The Infused Vodka reflects the brand's ethos—precision, creativity, and an unwavering pursuit of perfection. Elevate your moments with the sophistication that only Sam Gold Pyramid can deliver.

Product Details:
Sam Gold Pyramid Original Vodka epitomizes purity and sophistication. Crafted with exacting precision, this vodka begins with the finest grains, undergoes a pristine distillation process, and is meticulously filtered for unparalleled clarity. The result is a pristine, crystal-clear liquid that sets the standard for premium vodka.

Tasting Notes:
Indulge in the pristine taste of Sam Gold Pyramid Original Vodka. The palate is treated to an exceptionally smooth journey, revealing subtle notes of [specific flavor] and [another specific flavor]. The finish is clean and crisp, a testament to the vodka's unparalleled quality. Enjoy it neat or in your favorite cocktail for an elevated experience.

About the Brand:
Sam Gold Pyramid is synonymous with a commitment to excellence in the world of spirits. The brand prides itself on a meticulous approach to crafting each product, ensuring that every bottle is a testament to quality and innovation. With a dedication to pushing boundaries, Sam Gold Pyramid seeks to redefine the vodka experience by marrying tradition with modern artistry. The Infused Vodka reflects the brand's ethos—precision, creativity, and an unwavering pursuit of perfection. Elevate your moments with the sophistication that only Sam Gold Pyramid can deliver.

Maker Notes

Our Naturally flavored coconut rum is the perfect addition to any summer cocktail, or delicious straight when served chilled. Carefully sourcing our spirits from only the highest quality rum distillate, every sip will remind you of warm sands and cool breezes.

The Midnight Moon Party Pack is a delightful assortment of flavored moonshine, ideal for any nocturnal celebration. With its smooth taste and versatility, it adds an element of excitement to gatherings, ensuring a memorable night under the stars.

Banana Pudding Sippin’ Cream honors a classic southern dessert bursting with flavors of banana, vanilla wafers, whipped cream, and sweet pudding. This cream liqueur offers a deep, rich taste paired with an ultra-smooth finish sure to satisfy the banana-lover in everyone.

Indulge in Sugarlands' Banana Pudding Appalachian Sippin' Cream - A Sweet Delight! | Creamy, banana-infused goodness that will leave you craving for more.

Hailing from the Hinch Distillery in Ballynahinch, Northern Ireland, this delightful Single Pot Still whiskey features oats in its mashbill, imparting a subtle creaminess. While the majority matures in bourbon casks, a small portion ages in sherry casks, adding a touch of spice to the overall character.

Tasting Notes

Nose: Delight in aromas of porridge and cream, accented by hints of lime zest and cinnamon spice.

Palate: Experience the indulgence of oat and raisin cookies alongside lemon shortbread, with a gradual build of spice.

Finish: Revel in a creamy, zesty conclusion, complemented by lingering peppery oak notes.

Agave: Tequilana Weber

Region: Highlands, Jalisco

Cooking: Traditional brick oven

Distillation: Triple distillation in copper-column stills.

Tasting notes

A great body with clear and brilliant, silver shades; fragrant cooked agave scents with fresh herbal hints. It has a sweet flavor with overtones of vanilla, caramel and herbal notes from the freshly cut agave plant. It brings a clean finish with a soft aftertaste.

AWARDS

San Francisco 2023 - Double Gold Medal - White Tequilas class

Chicago 2022 -Gold Medal - Exceptional

San Francisco 2022 - Gold Medal - White Tequilas class

San Francisco 2017 - Gold Medal - Packaging Design Award

Maker Notes

Tia Maria is a Cold Brew coffee liqueur with a strong character and a complex aromatic structure. It is crafted using 100% Arabica coffee with a patented roasting method and through the cold brew extraction process. All of these qualities make a flawless balance of sweetness and smoothness, always ensuring the Tia Maria’s distinct taste.

TIA MARIA COLD BREW RECIPE IS DESIGNED FOR THE ESPRESSO MARTINI COCKTAIL

100 % ARABICA COFFEE BEANS coming from Brazil: It provides the distinctive roasted, Full-bodied rich taste.

100% CERTIFIED ORIGIN AND QUALITY: Thanks to our advanced technology.

WE DESIGNED EVERY BATCH AS THE BEST RECIPE FOR THE ESPRESSO MARTINI: Thanks to our PATENTED ROASTING method.

100% COLD BREW COFFEE LIQUEUR: The key feature for Tia Maria balanced sweetness and smoothness

Vegan Friendly | Gluten free

Devil’s Sister Peach is infused with a lush peach flavor balanced with hints of smokey caramel and a kiss of honey to yield a sinfully sweet, savory spirit with a sultry smooth finish.

Devil’s Sister Green Apple is infused with tart apple flavor and balanced with hints of smokey caramel to yield a sinfully sweet, playfully tart spirit with a sultry smooth finish.

This liquor made with alkaline water has brought a whirlwind of popularity among liquor lovers. Needless to say, water, which accounts for 80% of soju, is an important factor influencing the flavor and quality of soju products. Alkaline water, with particles that are small and rich in minerals, gives a unique smooth flavor going down.

Lotte Chilsung's soju brand is setting the standards

in the liquor market through change and innovation.

Lotte Chilsung Beverage has been innovating the soju industry by setting the standard with Chum-Churum, an alkaline water-based soju that is even smoother when shaken, Daejangbu, a premium distilled soju, and Sunhari Chum-Churum, the beverage that started the fruit soju trend.

Maker Notes

Our most charismatic vermouth is made using a double infusion of red vermouth and bitter herbs.

VINIFICATION

Rojo Amargo starts with an initial infusion of mountain plants, with their small roots and highly aromatic flowers. The vermouth then rests for two years in chestnut barrels gently absorbing the aromas and, once the ageing process is complete, a second herb mixture is added consisting of a combination of plant bark and roots from the area around the winery, which give the vermouth even more character and its bitter tang.

TASTING NOTES

Nose: Zesty aromas of ripe orange peel with a subtle touch of cinnamon follow through into balsamic notes of clove and dried fruits such as apricot.

Mouth: Smooth and full-bodied palate with fresh sensations of orange, followed by a superbly bitter taste that is round, intense and reminiscent of tobacco, chinchona bark and honeyed caramel.

Vermouth made from a unique infusion of aromatic herbs and aged in the barrel before bottling at our winery.