GOOD
For every bottle of Parce Rum 3-Year sold, Parce Rum contributes to their tree planting program in deforested regions of Colombia.

COLOR
Copper gold.

NOSE
Sour/dark, baked cherry; plum; grassy; very bourbon-like, with sweet grains/oak/butter; lemon; redwood/cedar

TASTE
It is smooth and delicate on the palate with a warm finish.

OVERALL IMPRESSION
Parce 3-Year rum is a smooth and complex spirit. The bold and lively feel of this rum makes it perfect for cocktails like daiquiris and mojitos.

Bottle Size: 1L

Aviation is distilled using a proprietary maceration recipe that produces a pure medley of botanical flavor.

STEP 1: INFUSION
It all starts with our precise blend of botanicals – cardamom, coriander, French lavender, anise seed, sarsaparilla, juniper, and two kinds of orange peel. The botanicals are suspended in a neutral grain spirit for 18 hours in macerating tanks.

STEP 2: DISTILLATION
The macerate is then pumped into a still along with pure water. Steam jackets heat the macerate, the vapors go into the condenser, which cools the vapors to form the gin distillate.

STEP 3: THE CUT
In a meticulously monitored process, the first fluid leaving the still, the "heads," is removed. Collecting the "heart of the spirit" throughout the run, the distillers then determine the end of the cycle and make the final cut, "the tails." This process takes approximately 7 hours and at this point, the "heart cut" is 142 proof.

STEP 4: BLENDING & BOTTLING
The "heart cut" is transferred to a blending tank where pure water is added, bringing the gin to the desired 84 proof. It is then sent to the bottling line for filling, capping, and labeling. Aviation is then packed into boxes and ready to ship.

"I've tried every gin on the planet and Aviation is, hands down, the best. Also, I don't recommend trying every gin on the planet. Stick with this one."

Ryan Reynolds

Co-Owner, Aviation American Gin

Maker Notes

VOLCAN DE MI TIERRA’S TRUE BEGINNINGS DATE BACK OVER 200,000 YEARS, WHEN THE “TEQUILA” VOLCANO ERUPTED, AND NOURISHED THE SOIL OF THE JALISCO REGION IN MEXICO.

VOLCAN DE MI TIERRA, WHICH TRANSLATES INTO “LAND OF THE VOLCANO”, EMBODIES A CELEBRATION OF PROVENANCE AND LEGACY.

VOLCAN DE MI TIERRA HARMONIZES 300 YEARS OF PASSION AND ENTREPRENEURSHIP, JOINING THE GALLARDO FAMILY’S HERITAGE AND DEEP MEXICAN ROOTS WITH MOËT HENNESSY’S COMMITMENT TO CRAFTSMANSHIP AND SAVOIR FAIRE.

AGED TEQUILA WITH AN UNPRECEDENTED COMPLEXITY

WE PUSHED THE BOUNDARIES OF AGING TEQUILA BY BLENDING AÑEJO AND EXTRA-AÑEJO. THEN WE REMOVED THE COLOR AND THE MOST PROMINENT WOODEN NOTES TO KEEP THE CRISP FLAVOR OF THE AGAVE.

VOLCAN DE MI TIERRA CRISTALINO IS A FUSION OF TOBACCO, DRIED FRUITS, CHOCOLATE, CARAMEL, VANILLA, AND COOKED AGAVE AROMAS IN THIS UNIQUE AND ELEGANT STYLE.

IT  UNVEILS ITS BEST AROMAS SIPPED NEAT OR SAVORED CHILLED ON THE ROCKS.

Maker Notes

VOLCAN DE MI TIERRA’S TRUE BEGINNINGS DATE BACK OVER 200,000 YEARS, WHEN THE “TEQUILA” VOLCANO ERUPTED, AND NOURISHED THE SOIL OF THE JALISCO REGION IN MEXICO.

VOLCAN DE MI TIERRA, WHICH TRANSLATES INTO “LAND OF THE VOLCANO”, EMBODIES A CELEBRATION OF PROVENANCE AND LEGACY.

VOLCAN DE MI TIERRA HARMONIZES 300 YEARS OF PASSION AND ENTREPRENEURSHIP, JOINING THE GALLARDO FAMILY’S HERITAGE AND DEEP MEXICAN ROOTS WITH MOËT HENNESSY’S COMMITMENT TO CRAFTSMANSHIP AND SAVOIR FAIRE.

CRISP FLAVORS FROM THE HEART OF THE AGAVE

VOLCAN DE MI TIERRA BLANCO BLENDS THE HERBAL, CITRUS AND SPICY INDICATIVE OF THE LOWLANDS WITH FRUITY NOTES LIKE CHERRY AND PEAR FROM THE HIGHLANDS.

ITS TASTE COMBINES SWEET AGAVE NOTES WITH DELICATE HINTS OF GRAPEFRUIT AND A TOUCH OF BLACK PEPPER SPICE, RESULTING IN A WELL-BALANCED FINISH.

A tribute to Edinburgh and made with both demanding bartenders and malt whisky enthusiasts in mind. The higher proportion of single malt whiskies in this blend is inspired by 100-year-old recipes.

FLAVOUR PROFILE

Reminiscent of apple, salted caramel and baking spices, Artist Blend has a notably creamy mouthfeel and long finish.

AWARDS
2018 - 93 Points / Jim Murray's Whisky Bible

Drawing on historical references that Glaswegians have long preferred bigger, smokier whiskies, the high malt content (approx. 65%) is inspired by 100-year-old recipes.

FLAVOUR PROFILE

Full, bold and smoky on the palate, Glasgow Blend unites the rich spice and fruitcake-like notes of Sherry cask ageing with the maritime punch of Islay malt whisky.

AWARDS
2014 - 92 Points / Mark Gillespie's Whiskycast

Compass Box Oak Cross Scotch Whisky is a rich, medium-bodied malt that masterfully combines the best of American and French oak aging. The whisky draws smooth vanilla notes from American oak and light, clove-like spice from French oak, creating a balanced complexity. On the palate, flavors of sweet malt, clove, vanilla, and subtle fruit shine through. Perfect as a winter aperitif served with chilled water or as a summertime digestif, Oak Cross also pairs exceptionally well with a variety of cheeses. Available from Royal Batch, it's an excellent choice for any whisky connoisseur.

AWARDS
2017 - 92.5 Points / Jim Murray's Whisky Bible

The richness comes from finishing much of the whisky in custom-made new French oak casks, which impart deep spice-like flavours.

FLAVOUR PROFILE

Baking spice notes such as clove and ginger surround a core of fruity maltiness.

For those who love big, rich, smoky-peaty whiskies, this is for you. Peat Monster combines smoky and peaty single malts from the island of Islay and the Isle of Mull with rich, medium-peated Highland whisky. The result is a balanced, highly drinkable peaty blended malt Scotch whisky.
Peaty, smoky malt with hints of fruitiness; a balanced whisky with great depth and complexity. A fantastic late-night digestif whisky. Excellent with blue vein cheeses.

AWARDS
2017 - 94 Points / Jim Murray's Whisky Bible

Packing: 

The Buffalo Trace and Traveller Whiskey Bundle combines two distinct spirits for whiskey lovers. Buffalo Trace offers rich, complex flavors of vanilla, caramel, and spice, perfect for sipping or cocktails. Traveller Whiskey is smooth and versatile, with notes of honey, vanilla, and apple, great neat or mixed. This bundle provides variety and value, making it an ideal gift for any whiskey enthusiast.

Packing: 

The One and Only New Orleans Original. Sazerac Rye Whiskey symbolizes the tradition and history of New Orleans. Rye Whiskey that dates back to the 1800's, around the time when saloons, veiled as Coffee Houses, began lining the streets of New Orleans. It was at the Sazerac Coffee House on Royal Street where local patrons were served toddies made with Rye Whiskey and Peychaud's Bitters. The libation became known as the Sazerac and America's first branded cocktail was born. This is the whiskey that started it all.

Tasting Notes

Aroma: The fragrance is of clove, sweet vanilla, anise and pepper. 

Flavor: The taste has subtle notes of candies, spice and crisp citrus.

Finish: The big finish is smooth with hints of licorice. 

Recent Sazerac Rye Awards

2022 Category Winner
World Whiskies Awards - Whisky Magazine

2022 Silver
International Wine & Spirits Competition

2022 Platinum
TAG Global Spirits Awards

2022 Silver
San Francisco World Spirits Competition

Packing: 3 bottles of Sazerac Rye Whiskey 750 ml

For this first-of-its-kind collaboration from Buffalo Trace Distillery, Traveller brings together the collective artistry of 8X Grammy Award-Winning Artist Chris Stapleton and Buffalo Trace Distillery Master Distiller, Harlen Wheatley. In pursuit of the finest possible whiskey, over 50 blends were sampled before making Blend No. 40 the chosen combination. Blend No. 40 is the carefully curated result of countless hours of testing & tasting and is exactly what you’d expect – a premium whiskey that speaks for itself. Authentically crafted to be there whenever you find yourself in good company, Traveller Whiskey is Easy to Drink, Hard Not to Love. 

TASTING NOTES
Complex aromas of vanilla, aged fruit and buttery shortbread rounded off by caramel and a touch of oak. The palate has just a touch of sweetness, followed by spice, toasted nut and oak flavors, with a robust finish.

Packing: 3 bottles of Traveller Whiskey Blend No. 40 750 ml

This wonderful amber rum is the perfect marriage of smooth and sweet. COCKSPUR Fine Rum is a gently aged rum that starts off with a distinct brown sugar taste then develops into a smooth, round, buttery blend that leaves a warm, spicy oak taste on the palate. This versatile con-cock-tion is just what you need to start your next epic adventure. Try it straight up, on the rocks or with any mixer you can think of.

Straw Boys Irish Vodka was created using select grain from traditional farming methods. Our vodka has a rich mouthfeel that is luscious, silky, and semi-sweet. It is batch distilled in copper pot stills and hand bottled at our distillery. Like the wedding crashing straw boys of western Ireland, our vodka is fun and spirited.

Clear with an aroma of freshly cut hay, green grass, lemon zest, salt and sweetness. A rich taste with lots going on: grassy, lemony and vanilla sweetness. A full, creamy body. Finishes soft with alcohol warmth and the flavors linger. Crisp and clean vodka full of sophisticated nuance. It blends well with mixers and really enhances the taste and flavor of your favorite cocktail such as a Cosmo, Bloody Mary or Mule.

AWARDS
2017 - Beverage Testing Institute 94 Points Gold Medal Exceptional - Best Buy
2016 - Irish Whiskey Awards Gold Medal Best Irish Vodka

Bottle Size: 750ml

Poitn, pronounced put' cheen, is unaged, white whiskey that has been made in rural Ireland for decades. It's essentially what Americans call moonshine. Using a mash featuring malted barley, we distill our poitn in copper pot stills at our distillery. It is hand bottled at 90 proof (45% ABV). Our poitn's name salutes another tradition of western Ireland, where wedding crashers, who brought the bridal couple good luck, were known as 'straw boys.

Smooth and complex to taste. This is 100% malted barley so it has a great full flavor. Clear with an aroma of raw, funky farmhouse hay and clay plus corn sweetness. Sweet and spicy in the taste with mint, lemon zest, roses, pepper, citrus, macaroons and alcohol warmth soft and nice. A light to medium body. Finishes with spices, vanilla, black pepper, flowers and alcohol warmth. Although Poitn is traditionally consumed straight, the warm and toasty flavors make a compelling cocktail as well. It makes an excellent Irish Coffee and a surprisingly excellent Irish Margarita.

AWARDS
2017 - American Distilling institute Best in Class and Double Gold Medal

Bottle Size: 750ml

MODERN GIN

ALSO HAS BEEN REFERRED TO AS "CONTEMPORARY", "NEW WESTERN", "NEW WAVE", AND "NEW AMERICAN". THIS STYLE IS NOT LEGALLY DEFINED. IN GENERAL, THIS CATEGORY OF GIN, WHILE IT DOES CONTAIN JUNIPER, PLACES LESS OF AN EMPHASIS ON THIS BOTANICAL. OTHER BOTANICALS NOT CLASSICALLY USED IN LONDON DRY GINS ARE OFTEN UTILIZED AND OFTEN HIGHLIGHT BOTANICALS GROWN IN THE REGION THE GIN IS PRODUCED. MOST PRODUCED AS EITHER LONDON DRY OR DISTILLED GINS.

CASK TYPE : UNAGED

TASTING NOTES

"This seems to have more precise flavors rather than a medley of subtle ones. The aroma focuses on juniper, other berry skins, and freshly-ground coriander. The palate is more bitter than the aroma might let on as anise and orris root play a large role. Though fret not, fresh juniper and elderberry tea are at the center of it all. Try this in a Negroni or a Corpse Reviver."

Named #1 Beer of the Year by Wine Enthusiast Magazine, RODENBACH Caractre Rouge is crafted by brew master Rudi Ghequire in partnership with 2-star Michelin chef Viki Geunes. It is an unblended beer, aged for two years in RODENBACH's famous oak foeders (standing oak casks) and then matured an additional six months with cherries, raspberries and cranberries.

RODENBACH Caractre Rouge offers a fruity nose, with a taste of cherries, raspberries and cranberries followed by a woody caramel note on the finish that comes from the barrel-aging process. The taste is sour but exceptionally pure. With its long, clean aftertaste and its unique combination of delicacy and strength, RODENBACH Caractre Rouge is reminiscent of a crisp Burgundy wine and a perfect pairing alongside meats with fruit glazes, salads with cranberries, side dishes and desserts.

AWARDS & ACCOLADES
98/100 points - Wine Enthusiast
Gold / World Beer Awards Winner - Best Fruit-Flavored Beer
"Outstanding" - Beer Advocate

Bottle size: 750ml / 25oz
ABV: 7%

The Buffalo Trace Bourbon 3 Pack Bundle is perfect for bourbon enthusiasts. Each bottle offers rich flavors of vanilla, caramel, and spice, with a smooth, toffee finish. Ideal for sipping neat, on the rocks, or in cocktails like the Old Fashioned and Mint Julep, this bundle provides excellent value and variety. It’s also a great gift option for any whiskey lover.

Packing: 3 bottles of Buffalo Trace Bourbon 750 ml

Leave it to Ole Smoky to improve upon cherry perfection. We took Maraschino cherries and soaked em in a batch of Ole Smoky Moonshine, then we added a note of milk chocolate. The result The chocolate covered cherry-flavored moonshine was born.

Bottle Size: 750ml