Ever true to its heritage, Hennessy V.S.O.P once again revolutionizes the culture of luxury spirits by breaking down the boundaries between past, present, and future. 

To celebrate the Year of the Dragon, tradition meets technology as the mythical creature comes to life on a pure original: revisited in a limited edition by digital artist Yang Yongliang, the V.S.O.P bottle is clad in a vibrant red hue to usher in a prosperous Chinese New Year.

Hennessy x Yang Yongliang Collaboration
Inspired by Maison Hennessy's slogan "Together We Are Unstoppable," a dynamic digital artwork by Yang Yongliang shows dragons dancing in and out of waves. Together, they welcome a time of unleashing positive energy and celebrating what brings us together.

Everyone loves a margarita with a kick, but no one likes the extra calories! Our Skinnygirl Spicy Lime Margarita is a perfect balance of natural flavors like cool lime and spicy chili, mixed with premium blue agave silver tequila. Pour over ice in a festive margarita glass with a twist of lime. It's a delicious and low-calorie way to feel the heat!

The flavor with the super power to inspire cravings and produce smiles is now perfected as a 99 shot. Unwrap one and make your mouth very happy.

Packing: 50 ml x 12

Maker Notes

Elegant. Smooth. Refined. That’s what 4 years of aging in newly charred oak barrels will get you. We’re staying loyal to our great-great-grandfather’s recipe and we’re proud to share it—from our family to yours.

TASTING NOTES

Aroma: Oaky Vanilla, Spicy backdrop

Flavor: Medium-bodied, Mellow hints of Caramel and Vanilla

UNAPOLOGETICALLY FIERY TEQUILA
Fiero Tequila is the spiciest infused tequila in the U.S. with LOCALLY GROWN PEPPERS for a flaming agave experience. This signature tequila is made for those who never shy away from a challenge.

FIERO  TEQUILA IS THE SPICIEST INFUSED TEQUILA AVAILABLE IN THE US
Fiero translates to fearlessness, and a courageous, defiant spirit. We know that those who dare to drink Fiero Tequila embody our bold, and unapologetically spicy spirit.

TASTES LIKE A BITE OF FRESH PEPPER BACKED WITH SMOOTH AGAVE
In-your-face spicy and proud of it, Fiero Tequila is so flavorful that it will likely become your secret ingredient to making the spiciest margaritas in a flash.

Maker Notes

Our pioneering pink gin is sweet, flavorful and floral. Originally created for Valentine’s Day, it was loved by so many we decided to make it a permanent expression!

Our Head Distiller crafts Love Gin using raspberries and strawberries from Fife Fruits who are based at Tarvit Home Farm – just a 15-minute drive from our distillery. Alongside this, he uses goji berries, red rose petal and rhubarb root among other botanicals. This gin has a beautiful pink blush color and packs sweet vanilla and floral notes with a fruity finish.

Nose: Touch of warm spiced berries - strawberry, raspberries with sweet vanilla, and green fruits. Finishing with very delicate citrus pink grapefruit and floral rose petals.

Taste: Taste of rhubarb spice and sweet strawberries with vanilla, finishing with green apple citrus and a hint of rose water.

Finish: Sharp, sweet, and fruity with soft vanilla notes.

Best served with a premium tonic or rose lemonade and garnished with a handful of raspberries.

Pommery Brut Royal is the essence of the Pommery style: liveliness, fresh, finesse. From 40 selected villages in the Côte des Blancs and Montagne de Reims and other areas in the Champagne region where the liveliness and delicacy of the chardonnay grape is enhanced by the climate.

TASTING NOTES

Eye: Pale yellow with faint green highlights.

Nose: Lively and « cheerful », fresh, light-hearted, fine, delicate and generous.

Palate: Elegant and lively. Small assertive notes of red fruits. A rounded, rich, delicate wine that lingers in the mouth. In short, a clean taste with no dryness. A very smooth wine which never wanes on the palate.

Refreshing and vibrant, the essence of summer is captured in 99 Watermelon Liqueur. Crafted with premium watermelons and blended with fine spirits, it offers a burst of juicy flavor with a smooth finish. Versatile and perfect for cocktails or enjoyed on its own, it adds excitement to any occasion with its eye-catching packaging.

A unique blend that combines the distinctive characteristics of syrah and cabernet sauvignon, the two most highly regarded red grape varieties grown in Paso Robles. The 2020 SAVANT exhibits the depth and complexity that Paso is famous for, while still displaying the elegant, food-friendly JUSTIN style. Rich, with full ripe black fruit, spice, and smoky, meaty elements, it’s a wine that lovers of bold wines will be captivated by, while still being classy enough to display exquisite table manners, pairing well with a wide variety of food.

TASTING NOTES

Appearance: Bright with a purple-ruby core that lightens at the rim, with thick, heavy moderately stained tears on the glass.

Aroma: Aromatic with ripe plum, fresh mission fig, black currant fruit, vanilla, tobacco leaf, dried violet flower, cinnamon, clove, eucalyptus bark, and oak.

Palate: Full-bodied with very ripe black and blue fruits on entry. Boysenberry, blackberry, and black cherry lead to a midpalate that is robust, with savory elements of black olive, cured meat, dried sage, and autumn leaves, surrounded by balanced moderate-plus tannins. The long finish is highlighted by persistent fruit with vanilla, baking spice, black tea, and toasted oak appearing as the finish lingers.

Crafted with fine effervescence that tickles the palate, Cupcake Moscato d’Asti is a vibrant wine with flavors of nectarine, honey and peach. Pair with coconut pudding or a fruit tart.

Rich flavors of dark plum and black cherry with a hint of spice and ripe tannins with flavors of blackberry, blueberry, and dried cranberry. This vibrant, fruit forward wine is laced with flavors of toasted oak and hints of warm brown spice, and finishes with velvety tannins. Elegant and food friendly, this wine is sure to please.

Silver Medal - 2023 San Francisco Chronicle Wine Competition

Tasting Notes: Blackberry, Blueberry, Dried Cranberry, Toasted Oak, Hints of Warm Brown Spice

Aroma: Dark Plum, Black Cherry, Hint of Spice

Infused with the essence of ripe blueberries, Pearl Blueberry Vodka offers a vibrant and flavorful drinking experience. Perfect for mixing into cocktails or sipping on its own, its authentic taste and smooth texture make it a versatile choice for any occasion.

Black Button Bespoke Blend 4 Year Batch 4 Straight Bourbon Whiskey is a small-batch gem from Black Button Distilling in Rochester, NY. Aged for four years, it boasts a deep amber hue and enticing aromas of caramel, vanilla, and oak. On the palate, it delivers a harmonious blend of flavors, including caramel, butterscotch, and hints of spice, with a velvety smooth finish. Each batch is carefully crafted and uniquely blended, showcasing the distillery's commitment to quality and innovation. Whether enjoyed neat or in cocktails, this bourbon is sure to impress with its balanced flavor profile and exceptional craftsmanship.

A tribute to the House's heritage of generosity and savoir-fête with a contemporary artistic design.

The design of the Signature Rosé Impérial bottle has been created to enhance the contrast between the dark brilliance of the Pinot Noir grapes and the rose-gold brush mark revealing a new label.

The Signature limited-edition bottle is definitely a tribute to the glamorous and extroverted character of Rosé Impérial contained in the bottle.

TASTING NOTES

A glowing colour: Pink with amber highlights

A bewitching bouquet: A lively, intense bouquet of red fruits (wild strawberry, raspberry, cherry), Floral nuances of rose, A slight hint of pepper 

The second release in our Founders Reserve series highlights a collection of 15 year old American Light Whiskey barrels distilled from corn at Seagrams Indiana in 2008. Aged in 2nd fill oak barrels, this amazing spirit brings out savory vanilla notes with a hint of cinnamon and creme brûlée. This 15 year old American Light Whiskey is bottled at cask strength.

Napa Valley is known the world over for fine cabernet sauvignon. Vineyards here are blessed with a great diversity of soils and microclimates and express their distinct personalities through remarkable wines. We blend our Napa Valley Cabernet Sauvignon from special spots throughout the region, including the renowned cab appellations of Rutherford and Oakville, which impart classic Napa Valley bold fruit intensity, as well as the warmer Calistoga area to the north and the cooler southern reaches of the Suscol watershed, which contribute layers of complexity and depth of flavor.

This wine reveals a fragrant, complex bouquet of ripe blackberry and boysenberry complemented by notes of dark chocolate and toasty oak. Rich and smooth on the palate, the sumptuous dark fruit is balanced by fresh acidity and lush tannins with a lingering, elegant finish and a hint of minerality.

BLEND: 91 % Cabernet Sauvignon, 6% Merlot, 2 % Petit Verdot, 1% Malbec

In 2021, Cakebread Cellars continued its tradition of crafting exceptional wines, including the Two Creeks Vineyards Pinot Noir. Sourced from Anderson Valley's renowned vineyards, this Pinot Noir offers a beautiful ruby hue and enticing aromas of ripe red berries and cherry. On the palate, it delivers vibrant fruit flavors, balanced by elegant tannins and refreshing acidity. With its nuanced complexity and lingering finish, it's a perfect expression of the Anderson Valley terroir. Enjoyable on its own or paired with a range of dishes, this wine showcases Cakebread Cellars' commitment to quality winemaking.

Origin Story

Desert Door Texas Sotol was born in the West Texas desert, where our founders first encountered the Sotol plant - a spiky desert succulent that, hundreds of years ago, was used by Indigenous residents for everything from tools and food to fermented drink.

Wild Harvested

“Sotol” is both the name of our spirit and the plant we make it from. We wild-harvest all our sotol on ranches across Texas; we don’t farm or cultivate any of our sotol stock. Wild-harvesting is a much more sustainable practice than monocropping and helps conserve valuable resources such as land and water.

TASTING NOTES
Our Oak-Aged Texas Sotol is the result of aging our Original Texas Sotol in virgin White Oak barrels for approximately one year. On the nose, our Oak Aged is akin to a young whiskey, with pleasing notes of vanilla, cedar and caramel. Sipping reveals more vanilla, along with dried cherries and oak. The finish brings back caramel and a creamy smoothness like vanilla custard, with just a hint of eucalyptus.

ADDITIONAL NOTES
We recommend you sip our Oak-Aged neat or over an ice cube. It also makes a great Old Fashioned and can be substituted for brown spirits in most cocktail recipes.

Desert Door Texas Sotol was born in the West Texas desert, where our founders first encountered the Sotol plant. Hundreds of years ago, this spiky desert succulent was used by Indigenous tribes for everything from tools and food to fermented drink.

Wild Harvested

“Sotol” is both the name of our spirit and the plant we make it from. We wild-harvest all our sotol on ranches across Texas; we don’t farm or cultivate any of our sotol stock. Wild-harvesting is a much more sustainable practice than monocropping and helps conserve valuable resources such as land and water.

TASTING NOTES
While it’s not an agave spirit, our Desert Door Original is a lot like a premium tequila on the nose, with bright notes of vanilla and green grass. But here the similarities end. Tasting reveals flavors like toffee, mint, and orange zest. The finish is custard-smooth - smoother than tequila - with subtle hints of sage.

ADDITIONAL NOTES
Our Original is great for mixing in cocktails and can be substituted for clear spirits in most recipes. It can also be enjoyed neat or over an ice cube.