EXPERIENCE THE ARTISTRY: INTRODUCING U4RIK AÑEJO - HANDCRAFTED EXCELLENCE

Introducing U4rik Añejo Tequila, handcrafted in Arandas, Mexico. Grown on a single-estate agave farm at 7,000 feet, our agave thrives in nutrient-rich volcanic soil, yielding a flavor-packed tequila with natural sugars. Aged for 2 years in New American Oak barrels, U4rik Añejo is meticulously crafted in small batches using all copper pot stills, ensuring a truly exceptional spirit.

U4RIK: CRAFTING UNFORGETTABLE SPIRITS THAT CAPTIVATE THE SENSES

In the vast realm of spirits, there exist brands that transcend the ordinary and strive for greatness, crafting products that leave an indelible mark on the discerning palate. At U4rik, we proudly consider ourselves one such brand, dedicated to surpassing expectations and delivering an unparalleled experience. We believe in pushing the boundaries of craftsmanship, honing our skills to create exceptional spirits that captivate the senses and leave a lasting impression on all who indulge. With every bottle we produce, we aim to redefine what it means to be extraordinary in the world of spirits, inviting connoisseurs and enthusiasts alike to embark on a journey of exquisite taste and unmatched quality. With our commitment to craftsmanship and relentless pursuit of perfection, U4rik has gained a reputation for producing unforgettable spirits that captivate the senses.

This masterfully crafted Tequila is matured for more than 14 months in the same barrel aging process. On the nose, it is elegant, sweet and indulgent, with notes of dark cacao, dried fruit, toasted oak, and vanilla. With each sip, it tastes of toffee, apricot, oak, and chestnut.

1921 Cream is a gourmet product distinguished by in the fresh agave from our 1921 Tequila Blanco and an exquisite mix of typical Mexican flavors. Beyond any doubt is a tempting product.

Attributes: Sweet and creamy flavor with a hint of coffee and tequila which makes it unique. Gluten free.

Serving Suggestions: Its great as an after dinner drink, neat or over ice. It’s ideal for cocktails, imagination is the limit.

1921 Cream is a gourmet product distinguished by in the fresh agave from our 1921 Tequila Blanco and an exquisite mix of typical Mexican flavors. Beyond any doubt is a tempting product.

Attributes: Sweet and creamy flavor with a hint of coffee and tequila which makes it unique. Gluten free.

Serving Suggestions: Its great as an after dinner drink, neat or over ice. It’s ideal for cocktails, imagination is the limit.

Made with REAL Pineapple and Jalapeño, our Dulce Vida Pineapple Jalapeño Tequila is handcrafted from 100% blue agave, then infused and uniquely blended.
Try a shot of "Sweet to Heat"!

UNDER 100 CALORIES PER 1.5 OZ SERVING | 100% PURO AGAVE | MADE WITH REAL PINEAPPLE AND JALAPEÑO | GLUTEN FREE

Matured for an extended period of 20 months in French Oak barrels, this 100% agave tequila offers a remarkably smooth and sweet sipping experience, making it an excellent choice on the rocks or neat. Its nuanced flavors also make it a delightful pairing with a fine cigar. Crafted with care from Valley agaves, slow-roasted in traditional stone clay ovens, it captures the essence of authenticity. Produced under NOM 1477 by Tequilera Puerta de Hierro, under the guidance of Leticia Hermosillo Ravelero in El Arenal, Jalisco.

Tasting Notes

Nose: Aromatic notes of caramel, vanilla, ripe bananas, and a touch of sweet tobacco.

Palate: Indulgent flavors of caramelized agave, vanilla richness, subtle oak, sweet caramel, and delicate hints of peppermint.

Finish: A lingering, smooth, and sweet conclusion with a subtle touch of mint, providing a well-rounded and satisfying finish to the tasting experience.

Oceano Azul Grim Reaper Anejo Tequila stands as an epitome of ultra-premium quality, boasting a rich and unmistakable flavor profile. Crafted through a meticulous four-year distillation process, this tequila is presented in an exquisite 1-liter bottle.

Añejo tequilas, including the Grim Reaper Anejo, undergo a unique aging journey for at least four years, elevating them beyond the typical range of one to three years. This prolonged maturation period occurs in small oak barrels, imparting a deep and inviting color, a velvety smoothness, and a heightened complexity of aromas when compared to Blanco and Reposado counterparts.

Expect a sensory symphony with oak-forward notes, featuring nuances of vanilla, caramel, baking spices, and hints of dried fruit. Oceano Azul Grim Reaper Anejo Tequila promises a luxurious and extended aging experience, delivering a taste that reflects the dedication to craftsmanship and the distinct character of a premium añejo expression.

Rich in aromatic intensity, it showcases hints of caramel, butterscotch, dried fruits, and toasted oak. Its complexity is truly remarkable, offering dark chocolate, toffee, butter, and sweet spice flavors. This unique Añejo possesses a velvety, smooth, and silky texture, a full-bodied character, an exceptional finish, and is most satisfying when sipped neat from a snifter.

TEQUILA SCENARIO COLLECTABLES
Tequila Scenario bottles are all collectors items. Each bottle features a different photograph of famous Spanish stallions owned by founder Diego Gonzalez as seen through the lens of world renown Equine Artist Elise Genest.

10% of all proceeds from each sale gets donated to the photographers non profit of choice to help artists fight the never ending problem of having their intellectual property copied and sold throughout the word without their knowledge or recognition/compensation.

Anejo has a deep golden color tone. Maturation process between 12 - 18 months in Jack Daniels Whiskey barrels. Very aromatic tequila, the scents of wood are complex, notes of vanilla, light coffee, caramel and floral. Full-bodied, balanced with a dominant unctuousness on the palate with a long-lasting sweet and smooth woody finish.

E. Cuarenta Anejo is crafted from 100% blue agave, presenting a luscious amber hue and a medium-bodied profile. This refined sipper boasts an elegant fusion of rich agave and wood characteristics.

E Cuarenta Anejo Tequila, also recognized as E-40 Tequila, is meticulously crafted and bottled by Casa Maestri at Destiladora Del Valle de Tequila in Tequila, Jalisco, Mexico, adhering to NOM 1438. We source our agave from both the elevated highlands and lower-lying regions of Jalisco, fashioning a distinct flavor profile. Employing traditional methods, including stone ovens for agave roasting and pot stills for a meticulous double distillation process, our tequila lineup offers a remarkably balanced spirit with a velvety agave essence throughout.

Maker Notes

Introducing the El Tesoro Mundial Collection, a limited-edition series of exceptional tequilas created by Master Distiller, Carlos Camarena. The Mundial Collection celebrates El Tesoro’s tradition of craftsmanship by partnering with like-minded distillers from renowned distilleries around the world to offer novel, rare tequila experiences.

The Mundial Laphroaig Edition is a special expression of our El Tesoro Añejo, aged for 12 months in genuine Laphroaig 10-Year-Old Scotch Whisky casks, adding hints of salty ocean air and peat smoke for a truly distinctive tequila.

Tasting Notes

Appearance: Pale straw with golden notes.Full bodied and well-rounded with essential oils.

Nose: Cooked agave, peat, vanilla, caramel, and sea salt, with light notes of citrus, cardamom, and leather.

Palate: Cooked agave, butterscotch, black pepper, spices, and seasoned oak, with notes of citrus, peat smoke, and sea salt.

Finish: Long, with lingering oak and spices, peaty and salty.

Introducing tesla tequila, an exclusive, small-batch premium 100% de agave tequila añejo made from sustainably sourced highland and lowland agaves. Aged for 15 months in French oak barrels and into a hand-blown glass bottle, tesla tequila features a dry fruit and light vanilla nose with a balanced cinnamon pepper finish. Best enjoyed as a sipping tequila.

Tasting Notes

Nose: Dry fruit and light vanilla nose

Palate: Balanced cinnamon

Finish: Pepper finish

Our Añejo Tequilas filtered through an Activated Carbon process that allows them to remain completely Crystalline, making their luminous tones stand out and their flavor after aging stand out.

Our Añejo Cristalino Cava de Oro Tequila, a distillate aged for 24 months in French white oak barrels, obtaining the complexity of an Añejo Tequila, and subsequently filtered in a process with activated charcoal, which gives it the perfect touch between its silky texture, bright and crystalline tones.

TASTING NOTES

COLOR: BRIGHT NUANCES AND LUMINOUS SILVER TONES.

AROMA: MULTITUDE OF FRUITY AND TOASTED OAK AROMAS.

FLAVOR: ITS FRUITY SOFTNESS TURNS INTO A POMPOUS AND LONG FINISH.

Maker Notes

Casa Del Sol is a luxury sipping Tequila, inspired by the magic of golden hour and the legend of the Aztec goddess of agave, Mayahuel.

Tequila is a romantic, ritual spirit steeped in tradition and mysticism. Legend has it that in order to protect herself and her lover, the God of Wind, from her spiteful grandmother, Mayahuel created an agave with long green spires that could defend them. Enraged by their defiance, her grandmother wielded a bolt of lightning and burnt the agave to the ground. What was left amongst the ashes was a single green spire, at the base of which was a piña filled with the sweet nectar of agave, completing Mayahuel's transformation into the Goddess of Tequila.

Casa Del Sol Anejo Angels Reserve

An elegant blend of Añejo and Extra Añejo aged in French Oak and XO Cognac barrels. Notes of honey, toffee, butterscotch, and dried fruit marry to create this soft, balanced tequila

Adictivo Tequila is produced in El Arenal Jalisco, the gateway to the blue region of tequila. The agave landscape and ancient distilleries have marked indelibly to this region in its passage through time, forging a distinct identity and a style rooted traditional and current life fully. Tequila Adictivo Añejo is a Tequila 100% pure Blue Agave, with an intense golden amber color and a mixture of toasted aromas that offers an excellent flavor.

A reflection of the dedication and mastery involved in crafting a high-quality, aged tequila, our Añejo Tequila is barrel aged for 12-14 months and then combined with a reserve blend that’s been aged up to three years in French and American oak barrels. Its deep amber color offers rich, complex flavors of toasted oak and vanilla with a smooth, full-bodied finish that’s best enjoyed neat or on the rocks.

Aging: Aged 12-14 months and combined with a blend aged up to 3 years.

TASTING NOTES

AROMA: Scents of tropical fruit, caramel and cedar. 

TASTE: Rich, silky and smooth with notes of toasted oak and vanilla.

FINISH: A smooth, full-bodied finish fit for the connoisseur. 

To celebrate its 50th Anniversary, Tres is offering a unique liquid to pay homage to Don Francisco Javier Sauza’s original recipe, which he crafted in honor of three generations of family distilling. Using traditional processes, this 100% agave liquid is aged 14 months in specially selected American Oak barrels treated and charred-in house. This rare release is displayed in a green ceramic bottle inspired by the Don's original 1973 decanter that put tequila on the world stage.

TASTING NOTES

COLOR: Deep amber

AROMA: Top note of cooked agave and charred wood giving a slight smoky note, followed by notes of vanilla, caramel and red apples

TASTE: Medium bodied, highly complex and well-balanced. Notes of cooked agave, sweet vanilla, caramel, apples, almonds, slight smoke and well-defined tannings

FINISH: Long and smooth with subtle warmth and no alcohol burn

For 18 months our Anejo ages, giving this expression an even richer color, aroma, and flavor, amplifying the present qualities of our reposado. A well rounded, multi-layered palate of sweet oak, butterscotch, finishing with ultra-smooth vanilla highlights.

Tasting Notes

AROMA: Rich oak, cooked agave, nutty, and caramel

TASTE: Sweet agave, nutty, caramel, and oak

COLOR: Dark gold reflections, brilliant and rich amber

Matured for a span of two years in a fusion of American and French oak barrels, this tequila is a purebred creation from 100% Blue Weber agave. Its journey begins in brick ovens for cooking, then pressed with precision using a roller mill, and finally, the fermentation takes place in sleek stainless steel tanks. Its scent entices with hints of dried fruit, caramel, oak, vanilla, and a touch of toasted oak. As you sip, toasted oak, honey, caramel, dried fruit, and the essence of sweet agave unfold on the palate. The finale is a drawn-out, sweet finish that commands attention, leaving an unforgettable impression.