Cava de Oro tequila is made from 100% agave in the Jalisco region of Mexico. The Anejo has a pleasant, smooth mouthfeel with notes of honey, black pepper, and oak on the nose. A lovely long finish reveals the advantages of aging the spirit, allowing the herbaceous agave flavor to give way to juicy red fruits and cinnamon. 24 months of rest in French white oak barrels give our Añejo the perfect touch between its silky texture and long, slightly sweet finish.

TASTING NOTES

COLOR: INTENSE GOLD.

AROMA: EXQUISITE NUTS AND TOASTED OAK.

FLAVOR: SILKY TEXTURE AND FRESH ON THE PALATE WITH A LONG FINISH AND A SWEET TOUCH.

Cutwater Distilling was originally part of the Ballast Point Brewing family, but has recently cut out on their own and holds the distinction of being the first distillery in Southern California since Prohibition. This is their flagship bourbon, winner of 3 gold medals and two double gold medals over the past 6 years at the San Francisco World Spirits Competition. The bourbon is created by taking just the hearts of the small batch distillate, and it is aged in new charred American oak barrels.

Meaning 'Smoky Two' in Scots Gaelic, Toiteach A Dhà (pronounced Toch-ach ah-ghaa) is a sequel to the original peaty paradox on Bunnahabhain’s gentle single malt.  To create this Mòine variant, our blending team selected a combination of ex Bourbon and Sherry casks which were then matured in full, in our coastal warehouses on Bunnahabhain Bay.

With touches of smoke from our peated malted barley, this whisky’s prickling strength emanates from the dram, while warming with a lingering, robust length and delicately sweet sherry influence.

Tasting Notes

Colour: Light Amber Gold

Nose: Intriguing peatiness with hints of sherry and rich oak.

Palate: Immediate warming peatiness drift to a sweet Oloroso sherry influence with rich oak, balanced with delicate pepper.

Finish: Robust length for the discerning palate.

A powerful woman deserves a powerful wine. She greets her rose-gold treasure of 14.5% alcohol which matches her presence and command of her surroundings. This AOP Ctes de Provence ros in her glass transports her to an outdoor oasis where relaxed, sun-filled shade and refreshing summer breezes express the floral notes of summer through carefree dances. She is surrounded by the notes of honeysuckle covered patios, followed by a feeling of walking through a citrus grapefruit orchard. When she finally tastes her Ctes de Femme, she is met with a feeling of drinking this magical one-of-a-kind ros right off the vine. She cant help but notice the minerality of the unique terroir where the grapes come to life under the Provenal sun. Like her, the wine has strong layers, structured with velvety tannins, expressing an intellectual depth which invites a longer conversation. Her experience moves her to a time in Southern France where she knew she was untethered by the stresses of her days, allowing her to regroup to lead the day tomorrow.

Matured in bourbon casks, helping to bolster the sweetness and bring balance to the flavour profile's spicy malt base.

TASTING NOTES

COLOUR: Lemon gold

NOSE: Delicate floral with notes of honey and refreshing citrus

PALATE: Parma violets with fresh apples and hints of wood spice

FINISH: Sweet mouth coating leads to a refreshing finish

Aged for a minimum of six months in former bourbon barrels, revealing elegant florals, with sweet, lightly toasted vanilla. Deep toned in both appearance and taste, boasting rich, fragrant aromas. Its smoothness will charm connoisseurs and tequila newcomers alike.

Aged for a minimum of 28 months in former bourbon barrels and blended from two- to three-year-old reserves. Incredibly aromatic, with a spice and caramel nose accompanied by hints of vanilla and candied florals. Ideally prepared neat, on the rocks, or in one of our signature cocktails.

Deep wood aroma, maltose, nectar, blueberry, Mizunara oak, milk coffee; Oily, ripe fruit, lemon peel, leather, cinnamon, and ginger.Finished with a hint of sweet malt with aromas of wooden barrels and a touch of fruity flavor.

This Pisco is a symbol of the traditional method of winemaking and subsequent distillation of wine as it has been for generations in the Ovalle area to obtain this endearing 100% handmade Pisco.

Great Gold Medal in the 2015 Catador Santiago Contest Winner, as the bestPisco of the year. It has a clean golden color. On the nose it is very perfumedwith tones of muscat, quince and orange peel. The months of aging providetoasted notes that make it more complex and elegant.

Midwestern Dry Gin is inspired by the traditional London Dry Gins that famously emphasize the spicy and aromatic character of mature Juniper berries. By selecting only the finest botanicals from around the world, the result is bold, full-flavored Gin with layers of aroma and a complexity of flavor that makes it perfect for sipping on the rocks or ideal for classic cocktails.

Slapdick Agave Whiskey American whiskey 45% alc by vol. It's the best of both worlds. By blending Southern California's sweet culture with whiskey's rich, traditional heritage, Slapdick Agave Whiskey becomes the perfect spirit for sipping, shooting and mixing. Infused with our secret blend of organic agave nectar, 90% corn whiskey that has been aged 5 years in a light charred American oak barrel takes on a flavor profile unlike any other. Sweet and Smokey, Slapdick Agave Whiskey is a winning tradition that will last forever. Just as he was on Last Chance U, this whiskey is enthusiastic, edgy, and genuine. As real as Coach Jason Brown, and just as rugged and rough. But yet, so smooth. A winning tradition that will last forever!

STRUT Whiskey is created from a unique process that introduces music as it is made for its signature taste. Born to the sounds of Outlaw Country music, STRUT stands out with its unique, smooth, flavorful notes, just like the music itself. Stand out in a crowd. Challenge the way whiskey should taste. ABV: 43.0%

Tequila connoisseurs fall madly in love with this light golden beauty. Like all of our fine tequilas, it benefits from our special agave cooking process, in 8 different ovens. We barrel-age it well over a year in Tennessee barrels, for soft-as-velvet sipping. No lime. No salt. No inhibitions. ABV: 40.0%

Rumbullion! is an incredible, award-winning spiced rum, exactingly blended using carefully selected Caribbean rum, Madagascan vanilla, orange peel, cinnamon, cloves and cardamom. It’s rich, complex and intensely decadent. It’s brilliant in the summer in all manner of cocktails, but it’s equally at home being sipped on a winter’s evening. Basically, it’s rather tasty and deserves to be drunk, whatever the weather.

Tasting Notes:

Nose: Wonderfully sweet Madagascan vanilla with clove and cinnamon spices supported by intense orange peel. Extremely inviting.

Taste: Rich sugars and spices, orange oil, clove, honey and cola cubes. Full of flavour.

Finish: Very long and spiced with creamy vanilla.

Misadventure Vodka represents the future of the Alcohol Industry. This is the first time you can make the world better while simply having a drink. It is the first carbon negative vodka in the world, and is made from excess baked goods. Since 2017 if any of the bakery products in your grocery store bakery aisle do not sell, Misadventure makes this award winning vodka from those so they do not go to waste. Misadventure & Co jokes that Saving the World is Worth a Shot, and Misadventure Vodka is the Spirit of Sustainability. Misadventure Vodka's most recent gold medal came in 2020 from the American Distilling Institute. It is rated 94 points by the Ultimate Beverage Challenge. ABV: 40.0%