Cedilla is a cocktail launched in January 2012. It is made by macerating hand-picked Amazon acai berries from the Amazon region of Brazil with unfiltered Leblon cachaca. It takes some 500 acai berries to make one bottle of cedilla. Due to its ingredients, it tastes like sweet berry fruit and vanilla, with an acai berry flavour best likened to a cross between blackcurrant and blueberry. If you want to taste cedilla, then you must check our website.
Cedilla is a cocktail launched in January 2012. It is made by macerating hand-picked Amazon acai berries from the Amazon region of Brazil with unfiltered Leblon cachaca. It takes some 500 acai berries to make one bottle of cedilla. Due to its ingredients, it tastes like sweet berry fruit and vanilla, with an acai berry flavour best likened to a cross between blackcurrant and blueberry. If you want to taste cedilla, then you must check our website.
