It’s safe to say our bourbon is rich in history. Here, we’ve added another layer of depth to a pour that dates back to 1795. Jim Beam Bourbon Cream brings together sweet, velvety cream liqueur and the vanilla, caramel and oak notes of our bourbon. Enjoy this limited time member of the family on the rocks or in a Jim Beam Bourbon Cream Hot Chocolate.

Jim Beam Bourbon Cream blends the vanilla and caramel notes of our Kentucky Straight Bourbon Whiskey with a velvety smooth cream liqueur. It’s a rich pour every time, whether it’s during the holidays or at a holiday of your making.

Maker Notes

Our very own Wilson Creek watermelon sparkling wine makes a wonderful addition to your spring and summertime events. This refreshing bubbly wine is bursting with crisp and juicy watermelon flavors that is sure to add some sweetness to your day!

The sparkling watermelon is a refreshing sparkling wine made in the classic "Charmat" method. Bursting with aromas and flavors of watermelon. Clean and refreshing, full and rich to the finish.  Enjoy regular shipments of our Watermelon Sparkling wine throughout the year, plus receive special member-only perks and discounts by joining a Wilson Creek Wine Club. 

Tasting Notes: Semi-sweet or off-dry

Tycoon VSOP Cognac is a prestigious brand celebrated for its superior quality and heritage in the cognac world. Aged for a minimum of four years, it boasts a harmonious blend of fruity, floral, and spicy notes, offering a smooth and balanced taste. Its deep amber color and velvety texture make it a favorite among connoisseurs. Crafted with precision, it's an embodiment of sophistication and luxury, perfect for savoring neat, on the rocks, or in exquisite cocktails. Tycoon VSOP Cognac stands as a symbol of excellence, appealing to those who relish the finest spirits.

Whiskeysmith Pineapple features fresh and bright tropical notes of sweet, juicy pineapple melded seamlessly with the warm rich undertones of only the finest American whiskey. It was awarded a Gold medal in the 2020 John Barleycorn Awards.

TASTING NOTES

AROMA: Ripe banana, banana cream, then caramelized bananas and baked sugar

PALATE: Vanilla spice and oak, followed by baked bananas foster

FINISH: Ripe caramelized banana mingles with a touch of whiskey spice and melds into a smooth finish

Caviro, Italy’s leading wine group, was founded as a farming cooperative in 1966 in the heart of Emiglia-Romagna. Their mission is to enhance winegrowers’ grapes in a territory with a rich wine identity. Since their founding, the group has grown to include 13,000 winegrowers across seven Italian regions. Tavernello is Caviro’s flagship brand and is the number-one wine brand in Italy. The excellent value of Tavernello comes from combining generations of Italian tradition with modern winemaking techniques. Enjoyed by Italian families for over 30 years, the wines are approachable varietals and blends that celebrate and represent the Italian lifestyle. The exceptional quality and value for money makes Tavernello’s wines ideal everyday drinkers. As a cooperative, Caviro is dedicated to sustainability with the vision of managing the land so it can be passed onto future generations. They have received leading sustainability awards for their holistic and dedicated approach to economic, social, and environmental sustainability, adding even more value to every glass of Tavernello.

Tasting Notes

Straw-yellow with a light greenish hue, Vino Bianco D’Italia is intense with a white fruit and a floral, fruity bouquet. A very fresh wine with good balance and acidity.

Celebrating 125 Years of Aberfeldy with This Highland Single Malt Scotch Limited Edition 

TASTING NOTES

Luxuriously succulent.

With notes of Highland honey, wild strawberries and ripe peaches warmed by the sun – the aroma builds with cocoa powder, creamy caramel and warming cinnamon. On the palate, delicate fruit rests on a malty, cereal base, with a hint of vanilla coffee and a long satisfying finish.

CASK TYPE

Matured for over two decades in a combination of re-fill hogsheads and refill butts, the whisky was then finished for over a year in First-fill Oloroso Sherry casks.
Oloroso casks augment Aberfeldy’s rich and fruity character, and bestow a delightful spiced note.

It’s a tradition that’s been around for centuries, and you can make it yours. Add three coffee beans to a shot of Romana Sambuca and toast to health, happiness and prosperity.

Distinct and flavourful. Made with a bold yet pleasantly sweet anise flavor

Goldschlager Cinnamon Schnapps Liqueur is an iconic spirit renowned for its distinct character and shimmering appearance. Infused with real gold flakes, this liqueur carries a spicy warmth that embodies the essence of cinnamon. Its history traces back to Switzerland, where it was originally created, and it has since gained popularity as a unique and indulgent addition to cocktails or enjoyed on its own. The eye-catching gold flakes dance within the clear liquid, adding a touch of opulence to every pour. The fiery, yet sweet cinnamon flavor leaves a memorable and lingering sensation, making Goldschlager a favored choice among those seeking a bold and spirited experience. Whether mixed into cocktails or savored straight, Goldschlager Cinnamon Schnapps Liqueur offers a distinctive and decadent taste that sets it apart in the world of spirits.

A manifesto for tradition
The historic wine of Ferrari Trento is a Trentodoc that is the product of 100% Chardonnay grapes and of their incomparable synergy with the mountains of Trentino.

COLOUR AND PERLAGE: A lively, bright straw yellow. The perlage is fine and persistent.

NOSE: A fresh and intense bouquet, with a broad fruity note of ripe Golden Delicious apples, white flowers and a delicate scent of yeast, deriving from 20 months’ ageing in bottle.

TASTE: Harmonious and well-balanced, with a faint suggestion of ripe fruit and attractive hints of crusty bread.

AWARDS

Wine Enthusiast 2019 90/100

Champagne & Sparkling Wine World Championships 2019 GOLD

James Suckling 2019 90/100 

Heaven’s Door is pleased to announce the highly-anticipated annual Bootleg Series release for 2023. Bootleg Volume V is an exceptional 18-year-old straight bourbon whiskey secondarily finished in Spanish vermouth rouge casks. The Bootleg Series offers rare and unreleased whiskeys with special blends and barrel finishes that showcase Heaven’s Door’s innovative approach to whiskey making. Each bottle is adorned with one of Dylan's original paintings on a hand-crafted ceramic bottle and presented in a bespoke leather journal.

AGE: 18 years

PALATE: Well balanced notes of caramel, honey and vanilla with a finish that is clean, pleasant and lingering

ART: No Vacancies, 2019. From The Beaten Path collection, celebrating Dylan's own well-travelled path and inviting viewers to accompany him as he criss-crosses the USA throughout the backstreets, alleyways and country roads.

This exquisite single malt has been crafted from a combination of unpeated and peated spirit and four cask matured for at least twenty one years in bourbon barrels, sherry casks, virgin oak casks and Bordeaux red wine casks. During long maturation Benriach’s sweet Speyside smoke mellows and integrates with the fruit, malt and oak. After twenty one years, rich layering develops into an elegant honey smoke, enriched through multi-layered cask maturation. The whisky from each cask type, imbued with particular flavour characteristics, is then expertly married together to create a rich and elegant single malt, layered with lush orchard fruit and toasted pine wood with a honey smoke finish. All in perfect balance.

TASTING NOTES

COLOUR: Honey gold

NOSE: Berry fruit, orchard apple, wild honey and mountain oak spice

PALATE: Candied grape, rich cocoa, smoked pine nut, finishing with caramelised pear and honey smoke

SMOKE LEVEL: Elegant

Liqueur of a deep blue caribbean color with a fine flavor of bitter and sweet oranges.

Degree : 25% | Country of Origin : France

Color: Deep blue.

Scent: Velvety scent, with strong candied orange notes. Very pleasantly floral (sweet and bitter oranges).

Taste: Round and smooth flavor with an aromatic body dominated by citrus notes.

ABOUT THE PRODUCT
Its name comes from the island of Curaçao where a distillery used a particular species of orange called Laraha or Curaçao orange, a green, fibrous and bitter fruit that gives the product its taste specificity. The idea of the distiller to color the product in brilliant blue contributes to distinguish and register the Blue Curaçao as an essential ingredient in drinks.
Giffard Blue Curaçao has a zesty aromatic profile with candied notes.

The crown jewel of the Diamond Collection showcases flavors of plum, black pepper, and cocoa. Diamond Collection wines are made from grapes grown across California and are carefully combined to create wines perfect for all occasions – including those special just because ones. Since its inception, Claret has been the crown jewel of the Diamond Collection. This year’s Claret reflects a diversity of varietals and vineyards whose soils contribute to the wine’s complexity.

Wine Maker Note

Dark and luscious, the 2021 Diamond Collection Claret brings together fragrant notes, good length, firm tannins, and sophisticated character, enhanced by a full body and long finish.

Deliciously satisfying. Perfectly balanced layers of sweet and salty are blended into a rich, creamy base

Salted Caramel Martini
A creamy take on a classic. A vodka-based cocktail with a salted caramel flavor.

Maker Notes

Our award-winning tequila is the result of blending two agave regions to create a taste profile that is both complex and delicious. Highland agaves give Nosotros its sweet and citrus introduction while lowland agaves bring an herbal finish, truly one of a kind. Perfect for sipping or making premium craft cocktails. Nosotros Tequila Blanco was awarded Best Tequila of the Show and a Double Gold Medal at the San Francisco International Wine and Spirits Competition, the most respected judging competition in the Tequila industry. 

A masterfully blended spirit made with locally sourced grapes from sun-drenched California vineyards. With Calisco we have intentionally blended individually distilled grape varietals to produce a spirit that pays homage to the world’s finest brandies, cognacs, and piscos while fully embodying the tradition and terroir of California.

THE AROMA
Soft, yet full bodied, Calisco leads with enticing aromatics reflective of the individual grape varietals in its blend. Warm and bright citrus notes lean into richer notes of cacao, dark fruits, white almond and fresh herbs.

THE TASTE
Sophisticated, yet fun and playful like the Spirit of California itself. Aromas reveal floral and herbaceous notes of jasmine and honeysuckle with satsuma mandarin, bergamot, green apple and asian pear.
Soft, yet full bodied with a round mouthfeel that enriches the complex palate of sea brine, cucumber and honeydew melon, lemon verbena and eucalyptus which evolves into a rich finish of blueberry, lavender and chocolate, wrapped in subtle spice notes of Ceylon cinnamon bark and white pepper.

THE FINISH
Soft, yet full bodied, Calisco leads with enticing aromatics reflective of the individual grape varietals in its blend. Warm and bright citrus notes lean into richer notes of cacao, dark fruits, white almond and fresh herbs.

Made the old-school way. 92 proof, bold and smooth as hell. Sailor Jerry himself spent half his life as a sailor and the other half tattooing them. And so we make our spiced rum based on the sailors tradition of spicing high-proof rum rations. The intense vanilla, dry buttery toffee and subtle cinnamon notes allow versatility among serves, with the smoothness to blend in and the backbone to stand out.

Building on our tradition of award-winning spirits, and in concert with some of our favorite whiskey distillers, Cutwater Spirits proudly introduces Black Skimmer American Rye. A blend of straight whiskeys with notes of honey, almond, black pepper, and a hint of clove. Born from our curiosity, creativity, and unconventional open-minded spirit, this smooth drinking rye was meticulously selected, curated, and blended. Enjoy it with the best of friends.

Recent Awards

2022 Gold - 90 Points San Diego International Spirits Competition
2021 Best of Category - Blended Whiskey American Distilling Institute
2021 Silver American Distilling Institute
2021 Silver - 89 Bartender Spirits Awards
2021 Gold International Spirits Challenge
2021 Silver International Wine & Spirit Competition

Yaegaki Sake Junmai represents the top of Yaegaki’s domestic sake line. It is a dry, medium-bodied sake with a crisp acidic finish that can be referred to as “food friendly.” It can be drank either warm or cold, and complements any Asian cuisines.

Food Pairing
By itself or with meals with lighter flavors, foods with rich flavors, mainly Asian cuisines, but also with Western dishes as well.

Espadín

The Espadín agave, known as the genetic Mother of the Blue Weber Agave, is used to produce tequila and is also the predominant agave used in mezcal production. Unique in itself, the characteristics of this agave showcase the aromas of wet earth, a rich smokiness on the mid-palate, and a finish reminiscent of wild flowers. This variety of agave is a subspecies of the Angustifolia Family of agave.

Mexicano

The Mexicano agave thrives in the moist environment of lower elevations. This wild agave can grow quite large and is usually harvested when close to ten years of age. The concentration of sugar in the fully mature agave produces an extremely powerful mezcal. The palate is distinctively herbaceous and earthy with a long lasting finish in the mouth. Mexicano is a subspecies of the Rhodacantha Family of agave.

Tobasiche

A subspecies of the Karwinskii Family of agave, the Tobasiche is a wild agave that needs twelve to thirteen years to fully mature. This agave is typically characterized by its herbaceous and cedar-like aromatics with an earthy finish.

TASTE

The Jamón Ibérico expresses a citrus-forward nose of lime and grapefruit with a tropical aroma of banana. A viscous mouthfeel coats the palate with savory flavors, complemented by a slight floral note of hibiscus flower.