Sourced from select low-yielding vineyards in Napa Valley, our Chardonnay is characterized by crisp apple, ripe melon and citrus flavors, gently balanced with toasty French oak. Our winemaker uses malolactic fermentation in moderation to retain the wine’s bright acidity. More than a decade after our Chardonnay put us on the map, this wine remains a classic.

Description

Rum in Montana? Yes and it is good... We fell in love with rum while spending a significant amount of time many years ago in the Caribbean island of Anguilla, learning all about different styles of rum from the original blenders of Pyrat Rum. We make our Hibiscus Coconut Rum using Louisiana Molasses and 1st cut, raw cane sugar from Columbia.

It is our blend between a Martinique Agricole Rum and a Dominican Blackstrap Rum. We ferment and distill everything at our distillery. After distillation we steep in dried Hibiscus flowers from a tea company out of Jamaica, giving it a subtle red hue and the slight astringency balances out the sweetness of the coconut. We were featured in Esquire as one of the seven flavored spirits in the world worth drinking, have been written about in Playboy and Wine Enthusiast Magazine and have won 5 medals in international spirit competitions

Foursquare Rum Distillery is located on a former sugar plantation that dates back to approximately 1720, within the tiny Caribbean island of Barbados. The distillery was re-opened by the Seale family in 1996, distilling operations and blending are currently directed by Richard Seale, 4th Generation Trader/Distiller of R.L. Seale & Co.

Exceptional Cask Selections represent the unique, and rare offerings of Foursquare Rum Distillery that Richard has hand selected – his personal projects only released when he feels they are of exceptional quality. These are one of a kind expressions, available only for a limited time, and showcasing truly unique approaches to both Rum blending and maturation.

A blend of two distinct single blended rums, both 14 years of age. One aged 5 years in Ex-Bourbon Barrels then transferred to Ex-Cognac Casks for 9 additional years, and a second aged 12 years in Ex-Bourbon Barrels then transferred into Ex-Camus Cognac Casks for an additional 2 years. Bottled at 61% ABV – 122 Proof. No sugar, no additives, no filtration.

Assassin's Creed Vodka "Valhalla Edition" is being offered by Antheum Spirits and Tennessee Legend Distillery. The bottles are designed as high-end collector's items, with each featuring a laser-engraved production number on the back. The front of the bottle showcases a stunning depiction of the iconic raven, complete with a raised metallic finish. The vodka is distilled six times and carbon filtered for a period of 24 hours to ensure a smooth taste that can compete with the most prestigious brands on the market.

This beautifully complex 30 years old single malt is a tale of two worlds. With respect for the past and a passion for the future, our 30 years old single malt brings together the old and the new. In 2019, when the distillery met its new owners, some of our precious 30 years old spirit was taken and filled into new, specially selected European Oak sherry casks where it continued its maturation for a further year. It was then carefully blended with spirit that had slumbered for all three decades in the original wood. New ownership, new Whisky Maker, new wood, 30 years old casks and aged spirit all combine to create this luxuriant single malt.

Leap into history and enjoy Edward Kenway Spiced Rum. In 1715, there was a brash, young captain named Edward Kenway. His fight for glory earned him the respect of legends like Blackbeard. Today, Antheum Spirits and Tennessee Legend Distillery honor Edward’s spirit of adventure and dauntlessness with a recipe featuring a blend of natural baking spices with strong characters of nutmeg, clove, cinnamon, and a hint of light vanilla notes on the finish, paying tribute to the fearless distillers of the Caribbean.

A NEW ADDITION INSPIRED BY OUR UNIQUE LANDSCAPE

The beautiful, rugged surroundings of our distillery have inspired smoke-filled aromas and flavours found in The Glenturret 7 Years Old Peat Smoked. American oak sherry seasoned casks build the confectionery sweetness from the new make spirit whilst delicate refill casks deliver the abundant smoky notes. Akin to the comforting shelter from a warm highland bothy on the fresh Loch Turret hills, the whisky’s peated character heightens and amplifies from the outside in.

WHISKY MAKER'S TASTING NOTES

SMOKE drifts in, FRUITS appear, pleasant and warming. CANDY SWEETNESS lingers and SOFT MELLOW PEAT finishes.

The Glenturret Triple Wood is a sweet and spicy yet soft whisky that builds on the distinctive fruity flavours of our new make spirit. Matured in American and European oak sherry seasoned casks alongside Bourbon barrels. The three different cask styles have been thoughtfully combined to create a whisky with an alluring golden colour and a delightful subtle character.

WHISKY MAKER'S TASTING NOTES
VIBRANT spices. PEACHES with a dash of CINNAMON and VANILLA meet with CREAMY WOOD notes leading to a SWEET OAKY FINISH.

THE HEART OF OUR RANGE

Fewer than sixty carefully selected casks come together to create The Glenturret 12 Years Old - crafted by hand and forming the heart of our range. American oak hogshead casks drive the dessert like sweetness whilst European oak layers the dried fruits and spices leading to a full rich single malt.

WHISKY MAKER'S TASTING NOTES

CARAMELISED APPLES, creamy soft VANILLA CUSTARD. FRUIT PIE with a CINNAMON glaze topped with a drizzle of CARAMEL. Maturing oak introduces itself much later.

CELEBRATING THE EVOLUTION OF FLAVOURS FROM OUR BARLEY, SPIRIT AND CASKS

Peat features heavily in our distilling history - records show that The Glenturret dug peat from the mosses at our water source for whisky production in the early 1800’s. The Glenturret 10 Years Old Peat Smoked celebrates the varying sources of peat now procured for our smoky whiskies. The smoke flavours are constantly evolving and changing through time. Our peated spirit style is matured in both first fill and second fill European and American oak casks. The resulting whisky forms a complex single malt that commands a higher strength of 50% ABV.

WHISKY MAKER'S TASTING NOTES
SWEET VANILLA, FRESH CITRUS FRUITS. Remnants of CAMPFIRE SMOKE, understated peat. SUBTLE SWEETNESS and LEMON SHERBET. Dying embers return, softly glowing and SMOKY.

ABOUT

INSPIRED BY THE FAMED MASKED WRESTLERS OF MEXICO, tequilero David Ravandi has created El Luchador, a unique, artisanal portfolio of outstanding tequila expressions: Still Strength Blanco, Blanco, Reposado and Anejo. Since his entrée into the artisanal tequila business in the mid-1990s, Ravandi has ushered several brands to international success. His El Luchador portfolio was inspired by the instantly recognizable - masks and the acrobatic showmanship of Mexico’s colorful lucha libre wrestlers. The connection between tequila and lucha libre - two of Mexico’s most treasured cultural institutions – represents a long-standing tradition, one that inspired El Luchador

El Luchador Anejo

We’ll release our Anejo which spends a total of fourteen to sixteen months resting in white oak barrels in 2022. That additional time in French white oak adds increasing layers of complexity with notes of deeply roasted agave, caramelized citrus and dark vanilla.  A release of an El Luchador Extra Anejo is scheduled within the next three years.

The Cosmically Good Bourbon and Cola RTD Cocktail

For FREE SHIPPING enter code: BEANIE23 at checkout.

Twelve cans of award-winning GRISLY'S COSMIC BLACK bourbon and cola with bonus Grisly's Cosmic space yeti embroidered beanie hat!  One design!  Three colors!  One size fits most humans!  Not guaranteed to protect your head from gamma rays, but will 100% make you the coolest being for six light years! 

From the outer reaches of deep space to a bourbon and cola shaped place in your heart, Grisly’s Cosmic black is an elevated take on the galaxy’s best known cocktail.  Crafted with gourmet cola, and real aged bourbon, with no sugar added, and only 120 calories.  Tasting notes of nutmeg, cinnamon, toasted marshmallow, and just a little heat. 

Brought to earth by benevolent space yetis.  Really. 

Can Size: 355 ml (6% ABV) x Pack of 4

Scottish Ancestry - Born in the USA

To mark its 20th birthday, and to celebrate America's influence on Scotch whisky more broadly, we have brought The Peat Monster back to where it all began. We originally created a peaty whisky called Monster for the Goldstein family at Park Avenue Liquor Shop in New York City, in 2003. It turned out to be so popular that we created a new batch, renamed it The Peat Monster and it joined our core range. The Peat Monster - like most Scotch whiskies – owes its maturation vessels to the US whisk(e)y industry and its practice of using casks only once.

Bottled at 56.7% ABV Not Chill-Filtered Natural Colour Lead Whiskymakers: James Saxon & Alex Driver

To highlight the art of American coopering even further, we have finished part of the whisky used for this special Limited Edition in seasoned virgin American oak barrels, made for us in Missouri. You will notice an increased presence of vanilla and cinnamon notes compared to The Peat Monster you may be familiar with.

Wherever you enjoy your whisky, join us in toasting two decades of The Peat Monster and the close whiskymaking ties linking Scotland with America.

Introducing the final and seventh release of the Crown Royal Noble Collection: the Barley Edition. This exceptional Canadian whiskey is meticulously crafted using only the finest barley grains and aged in charred oak barrels for a minimum of 10 years, resulting in a luxurious and intricate flavor profile.

The whiskey presents a delightful fragrance with fruity and sweet notes of oak, vanilla, and caramel. The palate is velvety and smooth, with a profound flavor of honey, toasted barley, and dark chocolate. As it lingers, a hint of spice surfaces, culminating in a gratifying and enduring finish.

The Crown Royal Noble Collection Barley Edition Final Release is presented in a beautifully designed bottle that is certain to captivate. This limited-edition whiskey is a must-have for aficionados who value the finer things in life and desire to indulge in the complex and elegant flavors of a premium whiskey.

PATRÓN EL ALTO is passionately handcrafted from the finest 100% Weber Blue Agave grown in the highest parts of Jalisco, Mexico—which yields the sweetest agaves—for an incredibly smooth taste.

Devoted to 100% naturally perfect ingredients and masterfully combined using the traditional Tahona production process—a time-honored tradition—PATRÓN EL ALTO is masterfully aged, resulting in an innovative and impressively rare high-end tequila. Enjoy it on the rocks, paired with your most memorable moments.

PERFECTION, SERVED

Patrón continues to elevate the standards of tequila with a tireless dedication to perfection. PATRÓN EL ALTO, composed of Extra Añejo—aged for four years—and blended with exceptional Añejo and Reposado tequilas, results in a unique high-end tequila that beckons to be savored. Take your time to enjoy this beautifully crafted expression of bold and sweet flavors.

Finish: Long-lasting & smooth

Color: Light gold & bright

Aroma: Caramel, dried fruit & vanilla

Taste: Incredibly sweet & smooth

MIXED & MASTERED

In partnership with Mass Appeal, join award-winning producer and rapper Hit-Boy as he takes an immersive journey to Hacienda Patrón. Watch the new two-part docuseries where he learns about the time-honored tequila making process and finds inspiration to take hip hop culture to new heights. Check out the docuseries now.

Pokeno Discovery celebrates our unique place in the world. First we carefully select and blend parcels of stock which have been fully matured in first fill bourbon, Oloroso and Pedro Ximenez Casks. We then lay these back down in cask to allow them to marry perfectly together. It is a rich and complex whisky, with beautiful notes of dark chocolate, black forest gateau, ripe cherries and sweet citrus, giving way to a rich, smooth and incredibly long finish.

New Zealand Single Malt Whisky | First Fill Bourbon and Sherry Casks

This is the newest release in our Reserve Series line for Spring 2023. Our craft requires careful aging and thoughtful blending, and this 8-Year-Old Straight Rye Whiskey embodies the power of both. After aging our rye in new charred American white oak barrels for at least 8 years, our distillers crafted this complex rye with notes of dried cherries, clove, and smoked vanilla on the nose. A perfect balance of sweet and spice, this rye whiskey has a bold palate with flavors of candied ginger, sweet orange, molasses, and nut brittle.

This bottle had an original release in 2021 which earned a Gold Medal from the ASCOT Awards and a Double Gold from the San Francisco World Spirits Competition.

Our Sagamore Spirit Reserve Series celebrates the legacy of Maryland distilling, with an unyielding focus on excellence from start to finish. Interested in future releases? Sign-up to become a Whiskey Thief!

This product just started shipping to all markets where Sagamore Spirit is sold so updates are pending to search for it on our Find Rye.

Tasting Notes

PALATE: Candied ginger, sweet orange, molasses, and nut brittle

PROOF: 111.4 (55.7% ABV)

AGE: 8 Years

Tequila Casa Dragones and Pedro Reyes have teamed up to release a unique edition of Casa Dragones Joven tequila that showcases the traditional Mexican art of pepita glass engraving. The bottle features an elegantly hand-engraved design that portrays Reyes' sculpture "Epicuro", which was carved from volcanic rock in 2016.

Reyes' work is inspired by the teachings of Epicurus, who emphasized the importance of achieving happiness through the absence of pain and fear. By focusing on this pursuit of happiness, "Epicuro" embodies the concept of wellness as a form of peace and encourages self-awareness.

The special edition Casa Dragones Joven bottle replaces the delicate engravings typically found on the crystal decanter with a single, intricate design that has been crafted with meticulous attention to detail.

This collaboration between Tequila Casa Dragones and Pedro Reyes offers a new perspective on art and culture, highlighting the beauty and creativity of traditional Mexican techniques while showcasing the philosophy of Epicurus in a contemporary way.