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Johnnie Walker Blue Label Elusive Umami Limited Release Kei Kobayashi Whisky

Johnnie Walker

750 ml | 43% ABV
Whiskey | Scotch

Introducing Johnnie Walker Blue Label Elusive Umami Limited Release Kei Kobayashi Whisky

In the world of fine whisky, there are a few names that stand above the rest, and Johnnie Walker is certainly one of them. Known for their exceptional craftsmanship and unwavering commitment to quality, Johnnie Walker has consistently pushed the boundaries of what is possible in the world of Scotch whisky. One of their most intriguing and highly sought-after creations is the Johnnie Walker Blue Label, a whisky renowned for its elegance and complexity. In a bold and exciting collaboration, Johnnie Walker has partnered with master chef Kei Kobayashi to create the Johnnie Walker Blue Label Elusive Umami Limited Release, a whisky that promises to redefine the boundaries of flavor and sophistication.

A Fusion of Culinary Excellence and Whisky Artistry

Kei Kobayashi is no stranger to the world of culinary excellence. As the first Japanese chef to be awarded three Michelin stars in France, he has long been celebrated for his innovative approach to cooking and his ability to create dishes that tantalize the taste buds. Now, he has lent his expertise to the world of whisky, partnering with Johnnie Walker to craft a whisky that is truly unique.

The Johnnie Walker Blue Label Elusive Umami Limited Release is a testament to the fusion of culinary artistry and whisky craftsmanship. It draws inspiration from the concept of "umami," the fifth taste, which is often described as a savory, rich, and deeply satisfying flavor. Umami is known for its ability to enhance and elevate the overall taste experience, and this whisky embodies that essence in every drop.

The Whisky

This limited release is a true masterpiece, blending rare and exceptional single malt and grain whiskies from Johnnie Walker's extensive reserves. Each component of this blend has been carefully selected to complement the umami-rich profile that Kei Kobayashi envisioned.

Upon the first sip, you are greeted with a luscious and velvety texture that coats your palate. The initial notes of honey and vanilla are immediately followed by a wave of rich, savory umami flavors. Imagine the depth of a perfectly aged Parmesan cheese or the complexity of a well-reduced beef consommé, and you'll begin to understand the multifaceted umami experience that this whisky offers.

As the whisky unfolds on your palate, you'll detect hints of roasted chestnuts, dried seaweed, and a touch of smokiness that adds depth and complexity to the umami profile. The finish is long and luxurious, leaving a lingering memory of this truly unique whisky.

A Collector's Dream

The Johnnie Walker Blue Label Elusive Umami Limited Release is not just a whisky; it's a collector's dream. Presented in an exquisitely designed bottle that pays homage to the collaboration between Johnnie Walker and Kei Kobayashi, this limited release is a true work of art. The packaging features elegant Japanese calligraphy and a design that reflects the essence of umami in every detail.

This whisky is a true testament to the dedication and craftsmanship of both Johnnie Walker and Kei Kobayashi. It pushes the boundaries of what is possible in the world of whisky, creating a sensory experience that is both elusive and unforgettable.

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Loco Puro Corazon Blanco Tequila

Loco Tequila

750 ml | 40% ABV
Tequila

With an unparalleled pedigree, this extraordinary sipping distillate is unrivaled in its purity, elegance, and refinement. Only the pristine and finest essence of the distillation’s heart makes it into Loco Puro Corazón making it truly remarkable and exceptionally rare. Each mouth-blown crystal bottle is hand-made, numbered, and delivered in an artisanal crafted case design by world-renowned artist Jan Hendrix.

THE PASSION AND BRAVERY TO GO BEYOND WHERE OTHERS HAVE BEEN TO CREATE A TRANSFORMATIVE AND INCOMPARABLE DISTILLATE.

LOOK: It is distinguished by its transparency, cleanliness, and clarity, with subtle sparkles reminiscent of the brilliance of shimmery diamonds.

AROMA: Extremely fresh expression, with notes of mint and eucalyptus combined with the herbaceous profile of fresh agave, followed by distinctive notes of cooked agave and its sweet honey reminiscent molasses, piloncillo (brown sugar), and pumpkin candy. Subtle citrus notes of green lemon and lemon blossom are distinguished and, finally, mineral notes, such as wet earth or freshly fallen rain.

PALATE: A light and harmonic body is perceived, very soft and easy to taste, where all the aromatic findings are expressed in a well-integrated and balanced manner, together with the sweet flavors of the agave and a hint of saline minerality. The distillate’s silky and velvety sensations are accompanied by very great citrus and herbal freshness, and subtle spice in an aftertaste with medium duration.

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750 ml | 40% ABV
Tequila | Reposado

Loco Ámbar is a limited production Reposado Tequila that exhibits a measured complexity that is layered, elegant, and innovative. The highly artisanal process incorporates a carefully balanced selection of new and aged barrels.

The highly artisanal process incorporates a carefully balanced selection of new and aged barrels. The matured Irish whiskey and stout beer provide compelling and exotic notes of honey, malt, roasted grains, and cereals; the one that aged port gives delicate notes of nuts; Pedro Ximenez sherry provides fine floral and herbal notes, and French white oak contributes exquisite and elegant spicy notes. Loco Ámbar rests for six to eight months in each barrel so that our Maestro Tequilero achieves the perfect and complex balance. The amber hue reflects the aroma and flavor of the cooked agave, the mineral notes, and the herbal character of Loco Blanco as it matures, which are perfectly integrated and evolve into an expression of unparalleled quality, never seen in any other tequila.

LOOK: Clean and bright with hues of medium amber and hints of pale lemon create golden highlights with an olive halo. 

AROMA
Primary: Cooked agave and caramel. Honey, maple, propolis, or royal jelly.

Herbal: With notes of fresh agave, green pepper, fresh rosemary, and basil.

Fruity: Sweet honey from cooked agave, pears, and fresh-picked apples, citrus touches of lime, and green lemon.

Minerality: Reminiscent of stones and wet earth.

Floral: Lilac and lavender.

Spices: Cinnamon, vanilla, cloves, coarse pepper (old spice), cardamom.

Lightly roasted: hazelnuts, roasted chestnuts, almonds, macadamias.

Dehydrated fruits: Apples, Apricots, and white plums.

PALATE: Silky, friendly, warm. Integrated and powerful, slightly astringent with a subtle pungency that harmonizes with the fruitiness and caramels, rounding off and balancing an elegant finish. Mainly sweet, perfectly balanced with a subtle bitterness and mineral expressions reminiscent of the terroir.

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