An exquisite Extra Añejo tequila, aged for 42 months in port casks, and distilled from blue weber agave. With hints of dried fruit and vanilla on the nose, and a sweet, oak and well-balanced finish, El Mayor Port Cask Aged brings depth and richness to every sip.

TASTING NOTES

Aging: Aged for 42 months

Color: Bright light amber

Nose: Cooked agave, dried fruits and vanilla followed by elegant hints of cinnamon and dark chocolate

Mouth: Elegantly smooth tequila with notes of cooked agave, vanilla and dark chocolate with subtle hints of cinnamon

Finish: Full body with a well-balanced, clean finish

Tropical Liqueur made with French VSOP Cognac, Premium Dutch Vodka and a splash of Rosé Wine.

Tasting Notes

Nose: Blend of exotic fruits with hints of sweet raspberries, strawberries, and ruby red apples.

Palate: Delicate mix of berries topped with a hint of rosé wine rounded off by the smoothness of French VSOP Cognac. 

Gluten-Free, Dairy-Free, Vegan, and Non-GMO

Lexington Bourbon is the product of Western Spirits Beverage Company. This whiskeyprides itself on adhering to Kentucky bourbon traditions. Unabashedly emphasizing sweet and vanilla notes this highly nuanced bourbon is named after a horse named Lexington, one of the top sires of the 19th century who sired the Duke of Magenta -- one of the most successful racehorses in the United States in the 19th century. Lexington is a relatively young spirits brand, being founded by Western Spirits in 2012. This 86 proof Lexington Bourbon combines the highest quality grains of rye, malted barley, and corn with purified water. The rye imparts the perfect level of spice onto the spirit, and the malted barley lets the sweetness of the corn shine through the spirit, offering sensational flavors, and a depth of character boasting deep aromas of the aged oak with just a hint of vanilla. This spirit is aged for several years in Kentucky's finest charred white oak barrels, yielding a top-quality flavor that was rated 95 by Tasting Panel Magazine. The highly acclaimed bourbon was also awarded a Gold medal at the 2015 San Francisco World Spirits Competition.

The Clase Azul Añejo, Reposado, and Plata Bundle is a trifecta of excellence, offering a comprehensive tasting experience of Clase Azul's premium tequilas. From the bold, aged richness of the Añejo to the smooth complexity of the Reposado and the crisp purity of the Plata, each bottle represents the epitome of Mexican distilling artistry. This bundle is a must-have for aficionados seeking unparalleled quality and flavor diversity in their tequila collection.

Packing

Cascara, originating from the Spanish term for "husk" or "peel," represents the outer layer of the coffee fruit, often disregarded in typical coffee processing methods. However, in regions where coffee trees flourish, these husks are dried and brewed into a flavorful tea. Inspired by this tradition, a liqueur using cascara was created.

Crafted from dried coffee fruit husks, blended with spirits and pure cane sugar, Cascara Liqueur presents a distinctive sensory profile. Its aroma offers hints of raisin, candied fig, and cookies, while its palate unfolds with notes of dried apricot, black tea, honey, hay, baking spice, and maple, leading to a lingering finish. Ideal for enhancing cocktails, desserts, or enjoying neat after dinner.

A careful selection of fine white wines are used to ensure the perfect balance for Noilly Prat Rouge. Half of the wines are aged in oak casks in the Chai St Louis for three months, to give them more structure. The remaining wines used are fresher and lighter, as they are rested at the same time in large vats. A very special process is used to extract the bitter sweet and spicy flavours of the aromatic herbs and spices. For one hour every day, over a three weeks period, fine white wine is circulated through the herbs and spices. This continuous process allows the wine over time to absorb the wonderful flavours and aromas of the herbs and spices.

An aromatic blend of 29 herbs and spices sourced from all over the world are used to gently infuse the wines and create the unique bouquet and wonderful taste of Noilly Prat Rouge.

Beautifully crafted by the Mediterranean Sea, in the South of France, Noilly Prat is the Original French Vermouth since 1813. Noilly Prat is still produced today in the little port of Marseillan, where 4 different variants are made, each of them benefitting from its own unique recipe and process. Noilly Prat reflects the art de vivre from the South of France.

Bottle size: 750 ml

Six Ridges celebrates the unique character of Sonoma County's best wine regions. These wines are named in honor of the mountain ridges that border their vineyards and create the distinctive terroirs.

Size: 750ML

Proof: 29 (14.5% ABV)

Origin: United States

Distillery: Kenwood Vineyards

Kenwood Vineyards Sonoma Valley Zinfandel Wine Tasting Notes

Nose: Complex aromas of ripe raspberry, thimbleberry and liquorice join spicy notes of white pepper and cinnamon.

Palate: Full-bodied with delicate tannins

Finish: An elegant and long finish.

The one that started it all. Six-times distilled. Six-times filtered. Smooth. Clean. And green. 360 Vodka is the world’s first eco-friendly premium vodka and has won awards for quality, brand growth, and environmentally responsible packaging. 360 Vodka is the first luxury vodka that is as good for the planet as it is to drink.

AWARDS:
2017 - 93 Points, Finalist, Ultimate Spirits Challenge
2017 -Silver Medal, WSWA Tasting Competition
2011 - Best In Class, International Wine & Spirit Competition

Appearance: This tequila has a bright and luminous appearance, with silver shades and a light straw yellow color. It has a great body.

Aroma: The initial impression is of preserved fruits, such as peach, cherry, and ripe banana. There are also hints of spices like cinnamon and black pepper, as well as delicate herbal notes like mint. The aroma also includes sweet notes of cooked agave, with touches of honey, vanilla, and caramel, as well as delicate olive undertones.

Palate: The taste is well-balanced, silky, and sweet, confirming the olfactory promise. The flavors of preserved fruits, bee honey, cooked agave, and cinnamon are present, with a long-lasting finish.

Each year, we set aside the best barrels of our Cabernet Sauvignon from Napa Valley to produce Special Selection. Distinguished by extremely fine, velvety tannins and enjoyable upon release or with aging. A wine of structure with intense concentration of supple flavors and dark fruits. Special Selection is the only wine in the world honored twice as Wine Spectator magazine’s “Wine of the Year.”

Caymus has a signature style that is dark in color, with rich fruit and ripe tannins, as approachable in youth as in maturity. Since its founding in 1972, Caymus has become renowned as a consistent leader in the production of Napa Valley Cabernet. Grapes for this wine are farmed in a range of Napa’s sub-appellations – from Coombsville to Calistoga – with fruit from the valley floor creating lushness and the hillsides providing backbone. Diversification enables us to make the best possible wine in a given year, featuring layered, lush aromas and flavors, including cocoa, cassis and ripe berries.

Mezcal Los Javis is an artisanal spirit and the product of a longstanding family tradition. Hand-selected agave is roasted in a conical stone oven, tahona milled, and naturally fermented in wooden vats. Mezcal Los Javis is distilled in small copper pots and is individually bottled and hand numbered.

Mezcal Los Javis Reposado is made only using the finest grade of barrels from top U.S. bourbon distilleries.

AWARDS & ACCOLADES
2019 -Gold, SIP Awards

Bottle Size: 750ml

Meaning 'Smoky Two' in Scots Gaelic, Toiteach A Dhà (pronounced Toch-ach ah-ghaa) is a sequel to the original peaty paradox on Bunnahabhain’s gentle single malt.  To create this Mòine variant, our blending team selected a combination of ex Bourbon and Sherry casks which were then matured in full, in our coastal warehouses on Bunnahabhain Bay.

With touches of smoke from our peated malted barley, this whisky’s prickling strength emanates from the dram, while warming with a lingering, robust length and delicately sweet sherry influence.

Tasting Notes

Colour: Light Amber Gold

Nose: Intriguing peatiness with hints of sherry and rich oak.

Palate: Immediate warming peatiness drift to a sweet Oloroso sherry influence with rich oak, balanced with delicate pepper.

Finish: Robust length for the discerning palate.

Enjoy the bar-quality cocktail experience that Tanqueray Negroni Cocktail (Made with Tanqueray London Dry Gin) has to offer. Experience the taste of this iconic cocktail made with the signature recipe and perfectly balanced botanicals from one of the most awarded gins in the world, beautifully mixed with the tart and fruity flavors found in our vermouth and bitter liqueur. Simply serve straight from the bottle to a glass with ice and garnish as desired for a convenient, ready-to-serve cocktail.

Softly refreshing and the savory aroma of malt, balanced acidity, bitterness and sweetness from the raisins, nuts and vanilla spread harmoniously throughout the mouth.

Matsui 18 Year is a masterpiece of Japanese whisky craftsmanship. Aged for nearly two decades, it embodies complexity, elegance, and a refined character. This single malt offers a symphony of rich, mature flavors, with notes of oak, vanilla, and subtle fruit undertones that linger on the palate. It represents the artistry and dedication of the Matsui Distillery, making it a cherished choice for whisky connoisseurs seeking a luxurious and well-aged expression.

TASTING NOTES

This product is reminiscent of the old-fashioned way of making tequila, with intense aromas and flavors, highlights of cooked agave, hints of citrus like grapefruit, and fruity notes like apple and cantaloupe. Spicy notes include clove and anise.

RECOMMENDED PAIRING

Ideal for drinking by itself, as an aperitif or digestif. It is recommended paired with light foods like fish, seafood, or chicken, although its intensity also mixes well with complex flavors.

AGAVE
Crop: Los Altos, Jalisco, Mexico
Altitude: 1800 to 2200 meters above sea level
Temperature: 64ºF to 77ºF
Aged: Between 5 to 7 years
Alcohol by volume: 40%
Distilled: Twice
Type of cork: Synthetic

Master Jimador: Alfredo Salcido
Master Distiller: Guadalupe Ramirez
Taster: Miguel Cedeño Cruz

AWARDS

Gold Medal
SIP Awards International Spirits Competition 2019

Silver Medal
San Francisco World Spirits Competiton 2019

Gold Medal
Spirits Selection Concours Mondial de Bruxelles 2016

The wind from the North Sea mixes blood with the desert of Mexico in this double-distilled rye whisky aged in old mezcal casks. An illegal love affair with a gentle and exotic aftertaste. Stauning Bastard a rye whisky made purely of local ingredients, malted on the floor at our distillery and double-distilled in flame-heated pot stills. After at least three years in new, toasted virgin American oak casks, it has been rounded off with at least 6-months ageing in old mezcal casks from Mexican Oro de Oaxaca. The result is an elegant love child whose equal you won't find anywhere else in this world.

TASTING NOTES

Nose: Sweet pipe tobacco smoke, raisins, oat biscuit, citrus, oak

Taste: Tobacco, vanilla, barley, dried fruit, cinnamon, brown sugar, molasses, shortbread, oak

Finish: Long Sweet, slightly smoky, salty, brown sugar, pepper

Age and Cask: 4 years. Matured between 3-4 years in Virgin American Oak & then at least 6 months in Mezcal casks

Product Details:
Sam Gold Pyramid Infused Vodka is a premium spirit that transcends the conventional. Meticulously distilled, it begins with the finest grains, undergoes a precise infusion process, and is meticulously filtered to achieve unparalleled purity. The infusion involves a curated selection of botanicals and flavors, resulting in a vodka that stands out for its complexity and sophistication.

Tasting Notes:
Delight in the intricate layers of flavor that Sam Gold Pyramid Infused Vodka offers. On the palate, experience a harmonious blend of subtle sweetness and nuanced botanicals. The initial notes unfold with a burst of [specific flavor] followed by [another specific flavor], creating a rich and well-balanced profile. The finish is smooth, leaving a lingering impression that invites another sip.

About the Brand:
Sam Gold Pyramid is synonymous with a commitment to excellence in the world of spirits. The brand prides itself on a meticulous approach to crafting each product, ensuring that every bottle is a testament to quality and innovation. With a dedication to pushing boundaries, Sam Gold Pyramid seeks to redefine the vodka experience by marrying tradition with modern artistry. The Infused Vodka reflects the brand's ethos—precision, creativity, and an unwavering pursuit of perfection. Elevate your moments with the sophistication that only Sam Gold Pyramid can deliver.