About the Brand

Situated in the hills of the Willamette Valley, Oregon surrounded by world renowned wineries, Branch Point is a small independent distillery founded in 2016. By taking a different approach, we focus exclusively on grain to glass and on that premise whiskey should reflect its place of origin. 

Our Point Trit is a straight whiskey created with locally grown triticale, which combines the spice and complexity of rye with the approachability of wheat. Locally grown Triticale; rye malt and distillers’ malt. Aged 4 years in new American Oak barrels, #3 char.

Tasting Notes

Rye spices followed by vanilla, caramel and hint of cola.

Awards

Whisky Advocate - 90 pts

2022 San Francisco World Spirits Competition - Silver

2022 Denver International Spirits Competition - Silver

2022 Sunset Spirit Awards - Silver

2021 Sip Magazine Best of the Northwest - Judges’ Pick

BOUNTY Premium Dark is lush and chewy from the extra body of the pot still rum which delivers a pleasing punchy character. Though it is slightly higher proof (86) than the rest of the range, BOUNTY Premium Dark maintains a signature silky mouthfeel and a long smooth finish with radiant splendor. 

RUM BLEND

A unique blend of column and pot distilled rum aged two to three years in ex-Bourbon casks.

TASTING NOTES

Chocolate, hazelnut, and toffee are accentuated by hints of cinnamon and tobacco. The long enjoyable finish features a delightful display of caramelized sugar and brown butter. 

The characteristic sweet taste of bourbon intertwined with notes of freshly charred virgin oak pair beautifully with the earthy spices of the single Irish pot still whiskey and the delicate butterscotch sweetness from the Irish grain whiskey to deliver a unique tasting experience.

46% ALC/VOL – 92 PROOF

Du Nord is the brainchild of Chris Montana, who decided to open a distillery in his home city of Minneapolis in 2013. It's a family-run operation that combines Chris' city-smarts with Shanelle Montana's country spirit. The craft spirits company has since grown considerably from a garage-type distilling project and works to bring minorities and members of underrepresented communities into their family. They offer tours of the Du Nord distillery and operate a Du Nord Cocktail room on the premises. Their lineup currently consists of the Du Nord L'Etoile sipping vodka, Fitzgerald Gin (a London dry and old world style hybrid), Apple Du Nord apple liqueur, Caf Frieda coffee liqueur, and Du Nord Mixed Blood Blended Whiskey. Each and every one of these has garnered awards from some of the most prestigious spirits competitions. Du Nord L'Etoile Vodka takes its name from Minnesota's motto which translates to "The Star of the North". Made from Minnesota sugar beets and corn from Shanelle Montana's family farm, it goes through 2 stills and 20 rectifying plates, before being charcoal filtered. The vodka was crafted with sipping in mind but works particularly well with citrusy cocktails as well. It has won several awards, including a Triple Gold at the MicroLiquor Spirits Awards and a Bronze Medal at the San Francisco World Spirits Competition.

Creamy, light orange chocolate pumpkin spice liqueur, as a well-balanced symphony of milk chocolate, caramel, natural pumpkin juice, cinnamon, clove, and a hint of vanilla, handcrafted with love.

TASTE, LOOK & FEEL
Experience the creamy pumpkin spice chocolate sensation, a delicately melting indulgence by Mozart Chocolate Liqueur.

LOOK: Orange

TASTE: Typical pumpkin spice flavor with full-bodied liquid milk chocolate

FEEL: Creamy, light texture

HIGHLY AWARDED: In appreciation of our high product quality, as a result of our proficiency, experience, and passion in producing Mozart Chocolate Liqueur, we received these awards for Mozart Pumpkin Spice Chocolate.

World Spirits Award 2022 - Silver

The very pinnacle of Irish whiskey, Bushmills Single Malt Whiskey 21 year old is aged for a minimum of 19 years in former Oloroso Sherry and bourbon-seasoned casks, then married and transferred into Madeira casks for a further 2 years of aging and maturation. Awarded ‘Best Irish Single Malt 2013’ and a rare 96 points from Whisky Advocate, it has huge depth that interweaves dried fruit flavors with spicy, aromatic maltiness, subtle nutty raisin notes, and a rich finish that seemingly never ends.

TASTING NOTES

Dark Chocolate, Toffee, Nuts, Raisins

"96 POINTS WHISKY ADVOCATE"

AS PROOF OF MY IMPECCABLE TASTE, my Old Tom Gin is imported from a two-centuries-old London distiller. And, in keeping with my reputation for creating distinctive cocktails with exotic fruit, my gin is delicately infused with the peel of a curious Chinese citrus called “Sweet Lime.”

So, making my SIGNATURE COCKTAIL could not BE SIMPLER.  All you need is a dash of sugar and a squeeze of lime.

Gin "Etsu" is produced in the region of Hokkaido, the northernmost island of the Japanese archipelago, from a selection of local botanicals (berries, tea, flowers ..), including the Yuzu citrus. The sip is clean and pure, with great character and freshness, with pleasant floral and citrus notes in evidence on a spicy and herbaceous background

Tasting Notes: 

Colour Crystalline and pure

Scent Notes of fresh citrus, floral fragrances, hints of spices and vegetable nuances

Taste Balanced, fresh, with character and great purity

Casa Obsidiana tequila is forged from the earth’s elements, bringing together the collective heritage and passion of two families, the Beckmanns and the Boissets. With a color reminiscent of our Blue Weber agave plants, our Reposado bottle is inspired by water’s fluid movement and ability to gently shape over time.

Each Casa Obsidiana vessel is handmade by Mexican artisans and ceramists and eloquently designed with Divine Porportion, also known as the Golden Ratio, in mind. The obsidian stone comes from the base of el Volcán de Tequila, nestled among the volcanic earth that nurtures our estate-grown Blue Weber agave. Each stone is carefully hand carved and polished by Mexican lapidary artisans. The Reposado’s obsidian stone equals the Golden Ratio measurement of 1.618 inches in diameter. The Blanco and Anejo obsidian stones are in Divine Proportion to each other, bringing the three stones together in perfect harmony of the Golden Ratio.

AGING: Finished 4 months in French oak casks that once held Napa Valley Chardonnay

LA CEPA MADRE: Beckmann Proprietary Strain, Aged 45 Years

MASTER DISTILLER: Certified Maestro Tequilero, Francisco Quijano

COLOR: Golden Yellow

AROMA: Hazelnut, Toffee, Charred Peppers, Stewed Citrus

PALATE: Warm Baking Spices, Caramel, Earthy Agave

The perfect balance of provenance and progression. Contemporary and fresh, combining our unique Bladnoch Single Malt, aged Speyside, Highland and Islay malts, and with specially selected grain whiskies.

Expertise and passion are reflected in every drop delivering a crisp, smooth, authentic taste. Evoking 200 years of heritage, Bladnoch Distillery home to Pure Scot has resided on the Bladnoch River since 1817.

Full-bodied and mellow. Beautifully balanced rich smokiness with ginger marmalade, sweet honeyed fruit and slightly peppery.

AWARDS
2018 - Gold, San Francisco World Spirits Competition
2017 - Gold, San Francisco World Spirits Competition
2017 - Gold, Scotch Whisky Masters
2016 - Gold, Scotch Whisky Masters

Bottle Size: 750ml

The first Lodi Cabernet Franc wine ever produced by Michael David Winery, and one of the few produced from Lodi. This varietal originated from the Bordeaux and Loire Valley regions of France and has been grown with success in many other countries. The grapes for this wine come from a 9 acre vineyard located on the west side of Lodi, no more than a stone’s throw away from the winery. Ready to drink now or could be set down for a few years.

TASTING NOTES

Deeply concentrated dark ruby in color with tobacco, strawberry jam and cherry aromas standing out. Full-bodied with dark fruit and spice, blackberry, clove, walnut and pepper are layered within hints of sweet vanilla. A lasting finish is framed with additional tobacco and spice notes intermingled into dark fruit flavors.

WILD AND FREE

Near the border of Texas and Mexico, lies an intersection of storied history. The Devils River streams wildly and free through hundreds of years of extraordinary discovery; it has charmed Native Americans, cofounded Conquistadors, and tended to Texas Rangers, alike.

And while many may choose to see the natural-flowing waters of the Devils River as a divide – separating lands, people, traditions, and cultures – we know that the iron-free, limestone-filtered spring water we source to make our whiskey brings people together. 

FEATS OF NATURE

Just South-Southwest of the Devils River is another unique feat of nature known for the unusual spiney leafed Agave plant. A national treasure to Mexico and spirits-lovers worldwide, the Blue Agave is renowned for being the primary sources of agave nectar, a syrupy sweetener, and the key ingredient in mezcal, tequila, and now, Devils River Agave Bourbon.

A CELEBRATION OF CULTURES

We celebrate two historically rich byproducts of the nature. The Devils River lures you in with its stunning landscape and pristine tranquil water flowing naturally into the Rio Grande and the highlands of Jalisco in Mexico bears the beautiful Blue Agave with its naturally sweet nectar. We have created a celebration of these two cultures in one unique experience, Devils River Agave Bourbon.

TEXAS-MEXICO

We start with our award-winning,  Devils River Bourbon Whiskey and add a touch of organic, unfiltered Blue Agave nectar from Jalisco, Mexico to create a truly one-of-a-kind Texas-Mexico whiskey experience, Devils River Agave Bourbon Whiskey, 80-proof 40% ABV.

In life, there are few things you can count on. And one will always be our 5 Calorie Margarita Mixer. You can count on exceptional taste and low-calorie margarita ingredients like real juice, no added sugar, and no preservatives. The one thing you won’t have to count? Calories. Cheers to our Skinny Margarita mix!

Maker Notes

Appalachian Apple Pie serves up a zesty taste of fresh baked green apples between two layers of shortbread, accented with a lemon zest. The fresh snap of green apple rounds out into a quick citrus finish with a lingering caramel cushion. Our Apple Pie moonshine is a treat that speaks for itself. Unlike most apple pie moonshines, we don't use red apple and pie spices; we start with a green apple flavor and layer in a sweet caramel taste to finish. Mix your Appalachian Apple Pie Shine with Tennessee whiskey, tart berries, ginger, lime, cranberry and mulling spices for a sweet surprise.

Established in 1780, during the American Revolution, the Pepper family brand is the oldest brand of whiskey made in Kentucky. The brand was fondly called Old '1776', by its scion, the Colonel James E. Pepper. The award-winning 1776 label was launched in 2012 in partnership with other distilleries to revive the old brand and has since gone on to much acclaim in the world of whiskey.

Sensory Notes

Complex & Flavorful; notes of mint, cloves, eucalyptus, chocolate, & honey. Our most popular whiskey; a great sipper neat or on the rocks, and makes the perfect Old Fashioned or Manhattan.

Awards / Accolades

2021 - Gold Medal; San Francisco World Spirits Competition

2020 - Best Rye Whiskey under $40 - Whiskey Critic, Fred Minnick Blind Tasting

2020 - 91 pts; International Wine and Spirits Competition

2019 - Double Gold Medal; San Francisco World Spirits Competition

2018 - Gold Medal; New York World Spirits Competition

Our Blueberry Muffin moonshine layers the tastes of fresh, bright blueberries with a crumbled streusel finish. This flavor is a great accent to many classic cocktails such as mojitos and lemon drops. Sugarlands Blueberry Muffin moonshine is much different than other blueberry flavored spirits; in addition to a natural blueberry flavor there is a sweet finish. This unique spirit makes tasty and beautiful cocktails with a rich blue color.

PAIRINGS & SUGGESTIONS
Blueberry Muffin ‘Shine blends impeccably with lemon, spearmint, lavender, honey, and raspberry.
Reduce a cup of Blueberry Muffin ‘Shine down and mix it with syrup to top your pancakes in waffles for a sweet brunch treat!

A True Classic Liqueur
Classic cocktails demand classic liqueurs and no liqueur is more classical than the Pierre Ferrand Dry Orange Curaçao. Crafted in consultation with cocktail historian David Wondrich and based on a 19th century recipe, it is a traditional French “triple sec” – thee separate distillations of spices and the “sec” or bitter, peels of Curacao oranges blended with brandy and Ferrand Cognac. The result is a rich, complex and balanced liqueur that will bring new sophistication to your Punches, Slings, Fizzes and, of course Cocktails. It is also delicious straight up or on ice.

NOLETS Silver Gin is crafted with 11 generations of family distilling experience. It's an undeniable modern take on gin that features real botanicals of rose, peach and raspberry. The botanicals are individually macerated and then distilled to allow each to become fully expressed in its signature flavor. This results in a smooth, balanced spirit with soft floral aromas, a fruit-driven palate, and a classic dry finish.

NOLETS Silver Gin is bottled at 47.6% alc./vol. NOLETS Silver contains no sugar and no carbs. The gin is non-GMO project verified and only 117 Calories per 1.5 oz serve.