APPEARANCE: Dark crimson

AROMA: Brambleberry and floral aromas with notes of tobacco and leather

FLAVOR: Lavish, silky tannins mid-palate, complemented with black currant, vanilla, and dark chocolate flavors and a nice lingering finish

PAIRINGS: Aged gouda or parmesan, salads, potatoes, steak, red sauce pasta

Experience the timeless allure of 14 Hands Cabernet Sauvignon and elevate your wine journey with a symphony of rich flavors, deep aromas, and a velvety texture that lingers on your palate.

This Sauvignon Blanc is all about the fruit spectrum from citrus flavors through the tropical. Look for notes of tangerine, peach, pear, melon, and pineapple all brought together in a focused manner. This is the perfect wine to enjoy poolside.

AWARD: 90 points - Wine Enthusiast Magazine 2024

Our 2021 Maddalena Cabernet Sauvignon comes from our estate grown vineyards in both the El Pomar and Creston districts of Paso Robles. Small lots are picked and fermented individually with minimal intervention to allow the true expression of the soil and climate. The 2021 vintage is one of the best coming out of Paso Robles in the last few years. With moderate heat and low rainfall, 2021 yielded smaller crops and berries with outstanding quality and more concentration in the fruit.

Wine Making

This vintage is filled with ripe fruit flavors, including dark plum, and spicy black cherry. Followed by notes of vanilla, caramel, and oak spice contributed from barrel aging. The mouth is round with a rich, silky texture that is framed by soft tannins. 

The Prisoner Cabernet Sauvignon 2018 is a rich and robust wine crafted by The Prisoner Wine Company. With deep dark fruit notes, velvety tannins, and a lingering finish, it's a well-balanced and structured Cabernet Sauvignon. Perfect for pairing with hearty dishes or enjoying on its own, this vintage reflects the winery's commitment to exceptional quality and flavor.

This Straight American Wheat Whiskey is born from winter wheat grown in the heart of Oregon, and finished with touches of rye and malted barley, to create a balanced homage to our beautiful state’s most abundant crop.

Awards

2022 American Distilling Institute Best of Category
2016 San Francisco World Spirits Competition Double Gold

Tasting Notes

Aroma: Light sweet mint, jammy fruit, faint hay and vanilla

Palate: Fresh bright vanilla sweetness, hints of mint, pronounced but soft rye spice

Finish: Smooth vanilla, soft spice warmth

Mouthfeel: Light and fresh

Age: 5 years

A full-bodied style with rich, well-structured tannins, an elegant mouthfeel and a long finish.

The Prisoner Red Blend was inspired by the wines first made by the Italian immigrants who originally settled in Napa Valley. The Prisoner is now the most recognized red blend, leading the resurgence of interesting blends by incorporating Zinfandel with the unlikely mix of Cabernet Sauvignon, Petite Sirah, Syrah, and Charbono. Bright aromas of ripe raspberry, vanilla, and coconut give way to flavors of fresh and dried blackberry, pomegranate, and vanilla, which linger harmoniously for a smooth and luscious finish.

Blend: Cabernet Sauvignon, Merlot, Syrah, Malbec, Petite Sirah, Charbono

Aroma: Black Cherry, Vanilla, Ripe Plum

Tasting Notes: Blackberry, Cocoa, Baking Spice

HISTORY

RON COLON’S STORY STARTED IN 2018 WITH TWO BEFRIENDED COLLEAGUES, THURMAN WISE AND PEPIJN JANSSENS. WITH A COMBINED EXPERIENCE OF OVER 20 YEARS WORKING IN THE SPIRITS INDUSTRY, WISE AND JANSSENS SPENT THEIR TIME TRAVELING AROUND THE WORLD INTRODUCING BRANDS TO EMERGING MARKETS. IN 2018 THIS JOB TOOK THEM ON A 22-DAY, 16-COUNTRY BARHOP ACROSS LATIN AMERICA, AND IT WAS DURING THIS TRIP THAT EL SALVADOR (“SIVAR” IN SLANG) CAPTURED THEIR ATTENTION.

EL SALVADOR IS THE SMALLEST COUNTRY IN CENTRAL AMERICA, BORDERED BY HONDURAS, GUATEMALA AND THE PACIFIC OCEAN. MANY KNOW EL SALVADOR FOR ITS COMPLEX POLITICAL HISTORY, WHICH INCLUDES A VIOLENT CIVIL WAR FROM 1980-1992. WHAT MOST AREN’T AWARE OF ARE THE MAGNIFICENT VOLCANOES, WORLD-CLASS SURF SPOTS, AND AMAZING PRODUCE - EL SALVADOR PRODUCES SOME OF THE FINEST CANE SUGAR AND COFFEE IN THE WORLD. THIS TRIP SPARKED AN OBSESSION TO CREATE A PRODUCT THAT COULD SHOWCASE THE HONEST, RICH AND COLOURFUL “SIVAR”.

TASTING NOTES

Nose: On the nose, the aromas of tropical fruits are most apparent with fresh banana and sticky pineapple. Adding to this there is a deeper aroma of rich raisins and prunes.

Palate: The palate brings the same tropical fruit notes, but with a developing toasted warm spicy caramel flavour. Balanced with creamy milk chocolate, roasted
almond and dried chewy apricot notes. 

Smirnoff Cucumber and Lime Vodka is a refreshing and invigorating spirit that combines the crisp flavor of cool cucumbers with the zesty brightness of fresh lime. This unique blend offers a light and refreshing taste, perfect for crafting summer cocktails or enjoying on the rocks. It shines in beverages like cucumber mojitos or light spritzers, making it an excellent choice for outdoor gatherings and casual get-togethers. Available on Royal Batch, Smirnoff Cucumber and Lime Vodka is ideal for those looking to elevate their drink experience with a burst of fresh flavor. With its smooth finish and natural aromas, this vodka provides a delightful way to enjoy a refreshing sip, making it a favorite among vodka enthusiasts and casual drinkers alike.

This Rum is a special combination of light and dark rums that underwent tropical aging for a duration of 3 to 4 years. This rum was crafted through a collaborative effort between the renowned electronic dance music trio, Major Lazer, consisting of Diplo, Jillionaire, and Walshy Fire, and the expert rum-makers, Bacardi Maestros de Ron.

During their visit to Puerto Rico, Major Lazer joined forces with Maestro Manny Oliver to develop a truly distinctive rum blend that captures the essence of Caribbean flavors. This exquisite rum showcases delightful hints of tropical fruit, cedar, almonds, and vanilla. It has been bottled at a 40% alcohol by volume and is also Gluten-Free.

Drawn from extremely rare, precious casks, including irreplaceable whiskies from the now silent distillery of Port Ellen. This elegant rich and creamy whisky has rarity reflected in every drop, and its new limited-edition design, created by fashion designer Angel Chen, is the perfect gift to give to the once who never walks alone and to mark this year.

TASTING NOTES

SMELL: Sweet, smoky aromas from Port Ellen greet you. It’s followed by notes of orange, raisins, figs and cinnamon.

TASTE: Abundant spice and dried fruits from Speyside and Highland whiskies are perfectly balanced with vanilla. They release layers of sweet fruits, dark chocolate, toffee and roast nuts.

FINISH: Port Ellen gives a coastal smokiness that gathers momentum through the long finish.

4 Copas Organic Blanco 110 Proof Tequila is a premium spirit crafted from organic blue agave in Jalisco, Mexico. At 110 proof, it boasts intense flavors of agave sweetness, citrus, and spice, with a smooth finish. Its organic farming practices and bold taste make it a versatile choice for sipping or mixing in cocktails. With its sleek bottle design, it's a standout addition to any collection, representing the pinnacle of quality in the tequila world.

Dictador 2 Masters Laballe 1975 is a prestigious Colombian rum, the result of a collaboration between Dictador, a renowned Colombian rum producer, and Laballe, a distinguished French wine and spirits producer. This exceptional rum has spent nearly 40 years aging in oak barrels, resulting in a complex flavor profile with notes of dried fruits, honey, vanilla, caramel, and dark chocolate. It's a limited-edition masterpiece that showcases the expertise of both companies and is highly sought after by connoisseurs and collectors worldwide. Dictador 2 Masters Laballe 1975 is a true testament to the art of aging and craftsmanship in the world of rum.

TASTING NOTES

Nose: Lovely soft vanilla notes of bourbon and white flowers kick off the aroma, with white chocolate and raspberry to follow. Sultanas, and hints of an autumnal forest floor. Complex and well balanced.

Palate: Maple with pecans and smoked liquorice, aniseed and star anise. Some malty notes with blood orange, red apples and a touch of triple sec.

Finish: White pepper, sweet tea and some notes of fresh ginger. Candied oranges dipped in dark chocolate.

After RUMRYE we move on to RUMZCAL bridging categories and creating a unique flavour combination aiding bartenders and consumers to a new split-base in one bottle. We have brought together our original dark-aged rum with an authentic taste of Mexico… Mezcal!

RUMZCAL 99 marries a 66 % Ron Colón Dark Aged Rum together with a 33% Mezcal finished at a 99 proof. The Lopez Real distillery, which is a 4th generation family business, processes the Maguey Espadin from Oaxaca.

291 Colorado Whiskey is “Hardmade the Colorado Way”. Today (and since day one), Distillery 291 is distilling, grain to barrel to bottle, distinctive Colorado whiskey. Owner and founding distiller, Michael Myers, a former New York City fashion and beauty photographer, with a love of whiskey and passion for the old west, aims to replicate the taste, smell and folklore of that time, to create a one of a kind, bold and beautiful, Colorado Whiskey. Rugged, Refined, Rebellious.

Utilizing grains from the Colorado plains and water collected from Pikes Peak reservoirs, Myers turned his artist’s eye towards whiskey and hasn’t looked back. Everything matters.

Distillery 291 is an award winning, small batch whiskey distillery nestled in the stunning foothills of the Rocky Mountains. Located in Colorado Springs, Colorado, the distillery sits in the shadow of Pikes Peak where 291 Colorado Whiskey has earned bushels of national and international awards for its spirits with the unique character and flavor of a bygone era.

Named World’s Best Rye-2018 by World Whiskies Awards,9 Liquid Golds from Jim Murray’s Whisky Bible and 2-time US Micro-Whiskey of the Year (Runner-up 2020, 2018), multiple Double-Gold in San Francisco World Spirits Competition, nods from IWSC and Spirits Business Journal…

291 Colorado Whiskey embodies traditions of the past married with the boldness of the future. That said, what will always define Distillery 291 is its spirit, passion permeates every sip.

291 “M” Colorado Whiskey starts as 291 Colorado Rye Whiskey, which is aged in new American White Oak barrels and finished with Aspen staves. The whiskey is then transferred to 291 barrels previously used to barrel-age Wisconsin maple syrup by producer Lincoln County Reserve Maple Syrup. The result is a whiskey with notes of toasted oak, toffee, maple syrup, and figs.

This rich, spicy, and viscous whiskey is like liquid french toast with a serious kick. “M” Colorado Whiskey is presented at barrel proof.

NOTES OF SCENT & FLAVOR: OAK | TOFFEE | MAPLE SYRUP | FIGS | LIQUID VELVET

Parrot Bay is a premium merge of fresh, rich flavors with a light, crisp rum. This rum is designed to envelop your senses and transport you to your own pitstop in paradise.

The First Cristalino Mezcal, Tepeztate and Espadn Blend

Using our unique charcoal filtration technology, which gives us the ability to remove the color picked up from the barrel aging process, we have brought the cristalino category to mezcal. The Mezcal Cristalino is a blend of Espadn and the wild Tepeztate strains of agave. We leave you with an aged, yet clear variation, that is incredibly smooth, yet perplexingly complex.

Bottle Size: 750ml