The newest edition of the award-winning Goslings family of rums, this premium Gold Seal Rum is delicious and complex like its dark, ultra-rich cousin, Black Seal Rum.

Delicious neat (like a youthful single malt), enjoy on the rocks, as a shot, or this luscious golden rum elevates any cocktail mixed with juices or soda.

Bottle Size: 1000ml

Our signature four-grain Kentucky Straight Bourbon Whiskey is a homage to generations of proud Louisville distillers. Distinct and unorthodox, this expression sets a new standard for American whiskey while building on the legacy these great bourbon pioneers created as they traveled down their own whiskey rabbit holes.

Crafted from a unique mash that couples malted grains with corn, this superpremium bourbon combines depth with style. Deliberately distilled from our proprietary cooking process and aged in hand-selected barrels, this authentic whiskey is expressly crafted in small batches to yield a flavor like no other.

Earl Stevens is a platinum selling recording artist and actor from Vallejo California. Earl is also known by his stage name of E-40, a rap veteran entrepreneur that is mostly known for his unorthodox rap style & catchy slang words. In the early days of his career he made his name by selling tapes out the trunk of his car and now he is living his dream!

Indulge in Earl Stevens' Sparkling Cotton Candy Prosecco—an enchanting fusion of classic Italian craftsmanship and playful modern flair. Experience sweet bubbles and whimsy in every sip. Perfect for any celebration or casual delight.

This is what Okinawa Gin believes.

When you arrive at home, Okinawa Gin relaxes you with its taste and flavor. When you drink at bars, Okinawa Gin are with you in the table in a quiet manner.

The producers of Masahiro Okinawa Craft Gin

Masahiro Distillery was founded in 1883 by Shobun Higa. His father – Shozoku Higa (the master chef for Ryuku Kingdom) had an established reputation in Ryuku Kingdom And he was awarded with the license for Awamori (rice spirits). Shozoku’s passion for cuisines is still alive And Masahiro Distillery is famous for its production techniques, prominent qualities, and passion for innovation over 140 years.

TASTING NOTES

Aroma: Citrus aroma with freshness originally from a Japanese traditional spirits – rice spirits.

Taste: Feel freshness in a mouth due to its citrus and southern botanicals originally from Okinawa

Finish: Flavor lasts long after finishing a glass while you feel southern in a mouth

Discover the Exquisite Flavors of Masahiro Okinawa Gin - A Perfect Blend of Tradition and Innovation. Get a Taste of Okinawa's Finest Craft Gin.

Unique tea-based herbal liqueur made from natural ingredients. It contains exceptionally fine purified alcohol, natural extracts from herbs, black tea, fruit distillates, sugar and water from the Tatra mountains. Enriched with cinchona.

Taste: The strongest of Tatratea is enriched with chinchona extracts. The lower sugar content has brought him title of the strongest among TATRATEA family.

On the banks of the Salt River, nestled in the quiet Kentucky countryside near Lawrenceburg, Four Roses Distillery is a testament to American ingenuity and perseverance. Built in 1910 to resemble the architecture of California wineries, the distillery now listed on the National Register of Historic Places was one of six distilleries that was granted permission to operate during Prohibition in order to produce medicinal bourbon. Following Prohibition, Four Roses Kentucky Straight Bourbon became the top-selling bourbon in the United States. In 1943, Seagram's bought the distillery and a decade later, discontinued the sale of Four Roses Kentucky Straight Bourbon. In 2002, the distillery changed hands again, and the new owner brought a renewed sense of purpose and vigor to Four Roses. Four Roses Small Batch Kentucky Straight Bourbon Whiskey is made from a blend of four different Kentucky bourbons, each distilled at the Four Roses Distillery in Lawrenceburg. Two of the bourbons are comprised of a mash of 60% corn, 35% rye and 5% malted barley, while the other two bourbons are comprised of a mash of 75% corn, 20% rye and 5% malted barley. Each of the bourbons is fermented with a unique, proprietary yeast culture used to bring about a specific flavor in the bourbon. "We do things differently," said Jim Rutledge, Four Roses' former master distiller - Whisky Magazine's Hall of Famer. After distillation, each bourbon is aged for a minimum of four years at a one-story rickhouse maintained near the distillery. While most distilleries age bourbon in warehouses that are many stories high, Four Roses ages its bourbon in a one-story warehouse to ensure that each barrel is aged in a similar environment. After aging, the barrels are hand-selected and then blended together in order to create Four Roses Small Batch Bourbon. The high rye content in two of the bourbons results in a rich, spicy flavor and contributes notes of nutmeg and cinnamon. In addition, the high corn content in the remaining two bourbons results in a lighter, fruitier flavor that balances out the spiciness with notes of maple syrup and caramel.

One of our most limited production items, Michter’s 10 Year Single Barrel Kentucky Straight Rye continues the legacy of America’s first whiskey variety (rye) from America’s first whiskey company (Michter’s, originally known as Shenk’s). After a nearly three year absence from the market, Michter’s then Master Distiller Willie Pratt finally gave the green light for the re-release of Michter’s 10 Year Straight Rye in April 2014.

TASTING NOTES

Deep notes of vanilla and toffee, toasted almonds and cinnamon with an ample dose of crushed pepper and a hint of orange citrus

This second Collector's Edition is presented in a porcelain bottle design by Cacao Rocks, a Greek street artist who has developed his own distinctive and vibrant creative style, using Greek symbols and folklore in a modern and contemporary way.

I had the honor of being asked by the House of Metaxa to design one of their iconic decanters. Inspired by my grandfather, I wanted to follow his path, re-visit the Cyclades and take pictures of their typical landscapes. This is how I created the new METAXA Grande Fine design, my own interpretation of Cycladic architecture, a tribute to my grandfather, says Cacao Rocks.

The decanter is decorated with patterns inspired by the windmills of Mykonos and other Cycladic symbols, using the artist's color palette: white for the Cycladic architecture, blue for the Aegean Sea and gold for the sun.

Bottle Size: 750ml

From The Brand

At Springbank we pride ourselves on producing a single malt that is made entirely in-house, employing traditional skills that have been passed down from one generation to the next. Produced since 1828, Springbank Single Malts are lightly peated in our kiln and distilled 2.5 times.

An annual release, our most recent edition of the 25 year old was bottled in December 2022, with only 1400 bottles of the highly sought-after release available.

50% Refill Bourbon, 50% Refill Sherry

Tasting Notes

Nose: A sweet, inviting introduction to this dram, there are notes of caramel and millionaire shortbread, dried pineapple and honeydew melon.

Palate: The palate is gentle and refined with a smooth, buttery feel. There are touches of gingerbread and liquorice, along with a note of coffee grounds hinting at a slight woody element

Finish: The emergence of peat smoke in the finish rounds off this dram.

Embrace the dawn of a new era with Barrell Bourbon New Year 2024: a celebration of fresh beginnings. This limited-edition release represents innovation and the excitement of starting anew. It marries various straight bourbons, from Kentucky's 8-year-old elegance to Wyoming's 11-year-old richness and New York's vibrant 5-year-old spirit. The result is a symphony of unique flavors, harmoniously bold. This cask-strength bourbon showcases the art of blending, offering a chestnut-hued elixir with a nose reminiscent of classic bourbon notes such as brioche and caramel. Its palate carries the promise of the year ahead. Whether toasting to the New Year or a special milestone, Barrell Bourbon New Year 2024 invites you to savor each sip and raise your glass to the future.

Inspired by its appearance in Star Trek II: The Wrath of Khan, Romulan Ale has become legendary.

Crafted from premium Midwest grain in Napa, this vodka is distilled four times to 192 proof before being cut to 80 proof. Produced by a family of thirteen generations, it features a clean profile without off notes, with a hint of corn sweetness and a bright wheat aroma.

Romulan Ale Blue Vodka boasts an electric blue color and leaves a striking blue coat in the glass. Not highly filtered, it retains a rich body and mouthfeel.

This iconic tribute is the result of a remarkable journey. Live Long and Prosper!

Firefly Apple Pie Moonshine is a delightful blend of crisp apple cider and smooth moonshine, infused with warm cinnamon and hints of vanilla. This Southern favorite captures the essence of homemade apple pie, delivering a sweet and spicy flavor that's perfect for sipping neat or mixing into cocktails. It's a true taste of the American South, best enjoyed with friends and good times.

About the Brand

OUR NAME: The Cazcanes natives, the last indigenous people of Mexico to be conquered by the Spaniards.
OUR SYMBOL: The Ancient symbol of the Healing Hand.
OUR RECIPE: Based upon a 300-year-old indigenous recipe found in a moonshine jungle still.
OUR WATER: Deep underground springs beneath the ancient native lands of the Cazcanes.
OUR INGREDIENTS: Agave and Water (No Additives)

THE LOST ART OF TEQUILA MAKING

CAZCANES WATER
Cazcanes sources natural artesian water for our tequila. The water starts off as rain or snow high up on the pristine peaks of the San Pedro de los Landeros mountains. It slowly travels through natural minerals deep within the volcanic mountains before emerging at the Navichi springs.

NATURAL YEAST FERMENTATION
The ‘piñas’ are then cooked, and crushed to extract and concentrate their flavors.  Next comes fermentation using natural, wild yeast, and then distillation in our alembic stills.

CAZCANES AGAVE
Hand-selected Weber Blue Lowland (Tequila Valley) Agave grown in Volcanic Tufa Soil at 4000-6000 ft is harvested during peak sugar levels to deliver a distinct Cazcanes taste.

ATTENTION TO DETAIL
At Cazcanes Tequila, we oversee every step of the process with tremendous Attention to detail to help create a tequila that stands above all the rest.

Tasting Notes

Color: Amber

Nose: Heavy sweet Agave, Vanilla, and Coconut. Slight hint of Nutmeg and Chocolate.

Taste: Warm spices, Vanilla nose with sweet undertones of Coconut.

Finish: Soft spice, hints of Chocolate and Vanilla, sweet long-lasting finish.

Thomas S. Moore Cognac Casks Bourbon Whiskey is a standout from Barton 1792 Distillery's renowned Thomas S. Moore line, released in March 2022. Part of the second batch, this bourbon undergoes a unique extended cask finishing process. Crafted from the distillery's high-rye bourbon recipes aged 5-6 years, it receives a finishing touch in cognac casks previously holding cognac for 6+ years. After 2-4 years of maturation, this exceptional blend is bottled at 93.4 proof.

Dented Brick has been proudly recognized for their award-winning spirits in multiple competitions throughout the years, a testament to the exceptional flavor and quality created by our meticulous process and skilled artisans who are devoted to preserving the tradition of distilling while pushing the boundaries of this craft.

AWARDS

2022 Bartender Spirits Awards

2022 Denver International Spirit Competition

2018 San Francisco World Spirits Competition

HOW IT'S MADE

Milled, mashed, fermented and distilled utilizing 100% rye grain, this spirit is matured for a minimum of two years in new oak barrels, then laid to rest in a former-fill cabernet barrel to impart a secondary finish. The result is a distinctive whiskey infused with the essence of fine red wine, creating a palate with complex notes of stone fruit, smoke, and spices. Dented Brick Limited Edition Barrel Finished Straight Rye Whiskey is brought to proof with artesian, limestone-filtered water sourced directly from the snowy and majestic Rocky Mountains, creating a unique flavor profile crafted from this pure and mineral rich water.

TASTING NOTES

Aroma: Tanned leather, oak,

Palate: Plum, Cinnamon, clove, hint of cherry

Finish: long, complex finish with notes of cinnamon and red wine